Chapter Seven Work Design and Measurement
Chapter Seven Work Design and Measurement
Working Conditions
Temperature and Humidity. Although human beings can function under a fairly wide range of
temperatures and humidity, work performance tends to be adversely affected if temperatures or
humidity are outside a very narrow comfort band. Comfort band depends on how strenuous the work
is; the more strenuous the work, the lower the comfort range.
Ventilation. Unpleasant and noxious odors can be distracting and dangerous to workers. Moreover,
unless smoke and dust are periodically removed, the air can quickly become stale and annoying.
Illumination. The amount of illumination required depends largely on the type of work being
performed; the more detailed the work, the higher the level of illumination needed for adequate
performance. Other important considerations are the amount of glare and contrast. From a safety
standpoint, good lighting in halls, stairways, and other dangerous points is important. However, because
illumination is expensive, high illumination in all areas is not generally desirable.
Noise and Vibrations. Noise is unwanted sound. It is caused by both equipment and humans. Noise
can be annoying or distracting, leading to errors and accidents. It also can damage or impair hearing
if it is loud enough. Vibrations can be a factor in job design even without a noise component, so merely
eliminating sound may not be sufficient in every case. Vibrations can come from tools, machines,
vehicles, human activity, air-conditioning systems, pumps, and other sources. Corrective measures
include padding, stabilizers, shock absorbers, cushioning, and rubber mountings.
Work Time and Work Breaks. Reasonable (and sometimes flexible) work hours can provide a sense of
freedom and control over one’s work. This is useful in situations where emphasis is on completing work
on a timely basis and meeting performance objectives rather than being “on duty” for a given time
interval, as is the case for most retail and manufacturing operations. Long work intervals tend to
generate boredom and fatigue. Productivity and quality can both deteriorate. Similarly, periodic
vacation breaks can give workers something to look forward to, a change of pace, and a chance to
recharge themselves.
Time-based system Compensation based on time an employee has worked during a pay
period.
Job design The act of specifying the contents and methods of jobs.
Ergonomics
Incorporation of
human factors in the
design of the
workplace.
Methods analysis Analyzing how a job is done.
Sources for methods analysis:
1. Changes in tools and equipment.
2. Changes in product design or introduction of new
products.
3. Changes in materials or procedures.
4. Government regulations or contractual agreements.
5. Other factors (e.g., accidents, quality problems).
Micromotion study Use of motion pictures and slow motion to study motions that otherwise
would be too rapid to analyze.
Work measurement Determining how long it should take to do a job.
Standard time The amount of time it should take a qualified worker to complete a
specified task, working at a sustainable rate, using given methods, tools and equipment, raw
materials, and workplace arrangement.
Stopwatch time study Development of a time standard based on observations of one
worker taken over a number of cycles.
Basic steps in a time study:
1. Define the task to be studied, and inform the worker who will be studied.
2. Determine the number of cycles to observe.
3. Time the job, and rate the worker’s performance.
4. Compute the standard time.
Work Sampling
Work sampling is a technique for estimating the proportion of time that a worker or
machine spends on various activities and the idle time.
Work sampling is occasionally used to set time standards, its two primary uses are in (1)
ratio-delay studies, which concern the percentage of a worker’s time that involves
unavoidable delays or the proportion of time a machine is idle, and (2) analysis of
nonrepetitive jobs.
Procedural steps in work sampling:
1. Clearly identify the worker(s) or machine(s) to be studied.
2. Notify the workers and supervisors of the purpose of the study to avoid arousing
suspicions.
3. Compute an initial estimate of sample size using a preliminary estimate of p, if available
(e.g., from analyst experience or past data). Otherwise, use pˆ .50.
4. Develop a random observation schedule.
5. Begin taking observations. Recompute the required sample size several times during the
study.
6. Determine the estimated proportion of time spent on the specified activity.
Random number table Table consisting of unordered sequences of numbers, used to
determine random observation schedules.
The procedure for identifying random
times at which to make work sampling
observations involves the following
steps: