Lab Worksheet 2
Lab Worksheet 2
INTRODUCTION
Microbiology labs are the workhouses for studies about microscopic forms of life. For students, a well-equipped
microbiology lab provides exposure to the equipment that enables the study of microorganisms like microbial morphology,
molecular biology, biochemistry, etc. It also provides a platform for them to increase dexterity in daily lab handling and
helps them hone their microbiology lab skills.
Instruments are essential to hasten and to make work more efficient. Low knowledge of equipment may lead to
wrong use that may lead to erroneous results. In microbiological laboratory, various instruments are used for varied tasks.
They may be under heating instruments like an incubator, a water bath, or an alcohol lamp, while others are used for storage
like a refrigerator. Well equipped with these knowledge is essential not only to the quality of results obtained in
experimentation but also for the safety of the ones using these equipments.
A. Describe the functions and uses of each equipment and illustrate them using the table below
Test tubes and test tube rack Used when various different
solutions are needed to work
with simultaneously, for safety
reasons, for safe storage of test
tubes. And to ease the transport
of multiple tubes.
1. Why is it important to be familiar with the different equipment/apparatus used in the microbiology and
parasitology laboratory?
Always know the equipment well before do any type of experiment because without the proper knowledge of your
equipment you will not know how to use your materials or how to correct a mistake that you could make with your
equipment, Knowing one’s science equipment will only aid having a successful experiment and might help in
correcting errors.
To subject the bacteria to a very high temperature of steam, which can be heated to a much greater temperature than
the normal boiling point of water under pressure.
3. What temperature is used for the autoclave and why is this used?
Autoclaves use saturated steam under pressure of approximately 15 pounds per square inch to achieve a chamber
temperature of at least 250°F ( 121°C) for a prescribed time usually 30-60minutes.
4. Working the microbiology laboratory involves potential risks like exposure to an infectious microorganisms and
hazardous chemicals. How could this be avoided?
Wash hands following all laboratory activities, following the removal of gloves and immediately following contact
with infectious materials. Decontaminate work surfaces before and after use, and immediately after spills. Do not eat,
drink , store food or smoke in the laboratory.
5. What are the important personal protective equipment (PPE) that must always be used in the microbiology
laboratory?
A lab-coat, closed-toe shoes, eye protection( When necessary) and protective disposable gloves.