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Bacteria Formation Classification

Bacteria are the smallest and simplest cells on Earth. They lack organelles and nuclei, and reproduce rapidly through binary fission. Bacteria have diverse shapes and arrangements. They are classified based on their physical traits like oxygen requirements, nutrition sources, and responses to temperature and pH. Bacterial growth follows a pattern of lag phase, exponential growth phase, stationary phase, and decline phase. Bacteria utilize various structures and appendages to carry out essential functions.

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32 views

Bacteria Formation Classification

Bacteria are the smallest and simplest cells on Earth. They lack organelles and nuclei, and reproduce rapidly through binary fission. Bacteria have diverse shapes and arrangements. They are classified based on their physical traits like oxygen requirements, nutrition sources, and responses to temperature and pH. Bacterial growth follows a pattern of lag phase, exponential growth phase, stationary phase, and decline phase. Bacteria utilize various structures and appendages to carry out essential functions.

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furqanbaig8
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© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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BACTERIA FORMATION AND CLASSIFICATION


Bacteria (Prokaryotes) General

Bacteria all are prokaryotes (prokaryote = “before nucleus”)


smallest, simplest, oldest cells on earth simple structure; not much internal
structure no organelles.

Microscopic Structure of Bacteria

Most individual bacterial cells are too small to be seen without a


microscope.
All bacteria are prokaryotes: (Before nucleus)
1- no nucleus
2- small cells, simple
structure 3- usually no
organelles
4- much less efficient design

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I- Extracellular structure
1- Cell Wall
2- Cell membrane ( Cytoplasmic or Plasma membrane)

Cell envelope composed from (cell wall & cell membrane)

Functions of cell wall:


1- Protects the
bacteria.
2- Allows them to live in “extreme”
environments. 3- Give it their external shape.
The function of cell membrane:
1- uptake of nutrients
2- excretion of waste products
3- secrets the enzymes

- In most bacteria the cell wall is made of bacterial starch


(peptidoglycan) and (Teichoic acid)

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Note: Remove cell wall and all bacteria turn into spheres

Gram stain= a different stain procedure + different results (Gram +ve)


or (Gram -ve)… Based on the differences in Cell wall and outer envelope

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Main shapes of bacteria are:


1- Cocci 2- Bacilli (Rod) 3- Spiral (spirocheates)
Arrangement of bacteria:
Diplo, staphylo, strepto, etc

• Bacterial cell “shapes” A=bacillus or pl. bacilli B= round, coccus, cocci pl., in chains
“Streptococcus) C. Staphylococcus – clusters D= diplococcus E=Spirillum, spirilla pl.
(spirochete is a corkscrew shape – not shown) F= vibrio, more comma shaped

2- Cytoplasmic (inner) membrane


– Feature of both Gram-positive and Gram-negative cells
– allows the passage of membrane components through
– has peripheral or integral proteins associated with it

II- Internal structure of bacteria:


1- Cytopasm
2- Ribosomes (for protein synthesis)
3- Mesosome (contributed with replications)
4- Volutin granules (source of energy)

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III- Genetic Mterial


- bacterial genes are contained on two kinds of DNA:
a. chromosomal DNA (double strand od DNA)
b. plasmids (composed of 100 copies of extra-
chromosomal DNA)

Genetic materials have the all genes and coding of bacterial feature and antibiotic
resistance.

Bacterial appendages: (Special structures)


A- Pilli (fimbriae)
Pilli are short, hair-like, protein: function “adherence” – stick to
each other, stick to surfaces.
Specialized “sex” pilus – conjugation

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Flagella:
Organ of motility, a “movement"
A = monotrichous B = amphitrichous C = lophotrichous D =
peritrichous

Capsule
Some bacteria produce a capsule = a gelatinous, sticky layer that allows
bacteria to
- attach to substrates
- make “colonies” together
- also increases pathogenic bacteria’s resistance to host’s defenses
Slime layer
loosely associated with the bacteria, that is
help the bacterial cell to adherence with the
surfaces.

Endospores (bacterial spores)


some bacteria can form endospores to survive adverse conditions
- very resistant to destruction
- withstand desiccation and harsh conditions
- endospore not for reproduction

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Classification of Bacteria:
Based on the following:
1- The Shape and arrangement of bacteria.
2- Requirement of oxygen.
3- Nutritional requirements.
4- Biochemical changes

Bacterial Physiology
Bacterial Growth
When we say bacteria “grow” we usually mean they are reproducing, ie. increasing in
numbers.
bacterial growth = bacterial reproduction
One of the reasons bacteria are so successful is that most reproduce very rapidly
most bacterial reproduction is by asexual fission (Binary fission)
asexual reproduction is much faster than sexual reproduction

Time between divisions = generation time

Generation time is typically about 20 o 30 minutes

• Microbial populations show a characteristic type of


growth pattern called exponential growth

Growth phases:
1-Lag phase (adaptation phase)
2-Log Phase (increasing or exponential phase)
3-Stationary Phase (constant phase)
4-Decline phase (death phase)

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• Bacterial Nutrition
All life requires food for survival, in most organisms
food must provide 2 main resources:
A. building blocks (nutrients)
As does all life bacteria require sources of Carbon,
Hydrogen, Oxygen and Nitrogen, Phosphorus, etc
As well as several other elements
B. an energy source
Producing energy this way called = respiration

Other physical characteristics:

Bacteria are defined by their phenotypes or physical characteristics


– characterized with respect to
Temperature
 Psychrophile: -12 to 20°C
 Mesophile: 14 to 45°C (medical importance)
 Moderate thermophile: 42 to 69°C
 Extreme thermophile: 66 to 105°C
pH
 Acidophile: low pH (eg. 3)
 Neutrophile: ~pH 7 ( most bacteria )
 Alkalinophile: high pH (eg. 10)
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Oxygen
 Obligate aerobe: require O2
 Facultative aerobe: O2 not required but better growth
when present
 Microaerophile: low levels of O2 required
 Aerotolerant: O2 not required and growth not
improved in the presence of O2
 Obligate anaerobe: O2 inhibits bacterial growth
Morphological characteristics
 shape
 size
 Gram stain
 sporulating (spore forming)

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