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SF Ioan Gura de Aur Omilii La Matei

This document discusses the history of chocolate and its production. It details how cocoa beans were first used by Mesoamerican cultures like the Olmecs and Mayans to create a bitter drink. The Aztecs and later the Europeans developed techniques to mix the cocoa with sugar and other ingredients to create chocolate as we know it today. The document outlines the global spread of chocolate production and consumption from Europe to America to Asia over the past few centuries.

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georgetacaprarescu
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81 views1,054 pages

SF Ioan Gura de Aur Omilii La Matei

This document discusses the history of chocolate and its production. It details how cocoa beans were first used by Mesoamerican cultures like the Olmecs and Mayans to create a bitter drink. The Aztecs and later the Europeans developed techniques to mix the cocoa with sugar and other ingredients to create chocolate as we know it today. The document outlines the global spread of chocolate production and consumption from Europe to America to Asia over the past few centuries.

Uploaded by

georgetacaprarescu
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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Download as PDF, TXT or read online on Scribd
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Digitally signed by Apologeticum

DN: cn=Apologeticum, c=RO, o=Apologeticum, ou=Biblioteca teologica


digitala, [email protected]
Reason: I attest to the accuracy and integrity of this document
Location: Romania
Date: 2005.08.10 15:21:08 +03'00'

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