EADD Kenya Proposal Development - Work in Progress
EADD Kenya Proposal Development - Work in Progress
Number of Hubs 18 8 5 31
No. of Farmers 57,654 20,216 10,545 88,415
No. of DMGs 4,083 1,111 627 5,821
Entrenched within DFBAs more focused
interventions to build master dairy farmers
Feed plans
Breeding plans
Farmer field schools – model farms
Strengthened hub management
Processor Led Partnerships
Brooksid TOTAL
NKCC e Buzeki
No. of extension SPs engaged by the
124 32 42 198
DFBA
No. of extension service providers
290 208 438 937
trained by EADD
No. of farmers trained 40,827 11,108 6,273 58,208
No. of farmers on exchange visits 8,165 2,222 1,255 11,642
No. of Field Days 240 96 60 396
A veterinary doctor
29 16 6 51 No. of CP staff trained 295 154 152 601
engaged by the DFBA
No. of DFBA Board
110 64 25 199
members trained
No. of AHAs 132 46 28 206
No. of DFBA review
110 480 25 615
meetings done
No. of AHAs and Vets
132 48 28 208
equipped No. of hub managers
86 54 15 155
trained
No. mini dairy labs Dairy management
20 8 5 33 22 17 6 45
established software installed
satellite coolers 34 23 10 67
Milk (000) Growth rate (%/y) Milk (000) Growth rate (%/y)
10
Demand targets
8
consumption by
2030 requires
6
sustained higher
4
growth rates above
2
2010 2015 2020 2025 2030 3%.
Annual Processed
423,110,868
(Kg) 398,511,387 406,530,673 515,745,676 548,996,643
Daily Processed
1,159,208 1,091,812 1,113,783 1,413,002 1,504,100
EADD Sites
Annual DD Kg
11,862,172 18,588,344 40,312,943 77,255,341
sold
Proportion 3% 5% 8% 14%
4) Existence of underutilized installed
processing capacity
5) Installed processing capacity is expanding
6) Opportunity in regional market
Total volume exported in 2007 is less than 15
million litres in liquid milk equivalent (LME). This
is about 3.5% of the total milk processed in the
country, less than 1% of the dairy cattle
production and about 2% of the marketed
production. The volume of 2007 imports was less
than 3 million litres LME, about 20% of the
exports and less than 1% of the processed milk.
7) Learnings and lessons from phase 1
8) Experienced pool of human resource
a) The financial flow from dairy production through sales of milk and surplus
heifers and bull calves will enable farmers attain financial sustainability;
b) The families will have good nutrition through consumption of milk, they will
educate their children who will gain skills and use their healthy bodies in farming
activities.;
c) The families will use income generated from the dairy enterprise to increase
their physical assets including farming equipment, improved housing, Biogas,
household items like furniture, radios and television sets and mobile phones.
d) The social capital is built through membership in DMGs, DFBAs and
Cooperative societies.
e) Natural capital including land and water will support the farmers in agricultural
productivity, cooking and washing and sanitation.
Investment Number Cost for each Total Cost 70%
Satelite coolers 31 37,000,000 129,500,000 90,650,000
US $ 1,519,952
Leadership & Technical support
Investment and capital formation – towards value
additions and services that enhance farmers
productivity
▪ Set up main wholesale agro-vet distribution centre
▪ Animal feed plant
▪ Artisanal processing
Milk Markets
Banks Financing opportunities available in the
dairy value chain
Agricultural Finance Parastatal Agric- DFBA, Farmers & FSAs 2.4 (Kshs.200 M) Complementary Committed
Corporation Financing Bank
Dyer & Blair Private Equity Venture capital arrangers 1.0 Investment Keen