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JAMBU... Compressed

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JAMBU... Compressed

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jaleelh3005
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© © All Rights Reserved
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JAMBU

Botanical Name: Eugenia Jambolana


Family: Myrtaceae

Vernacular names
English: Black plum.
Hindi Jaman.
Malayalam: ഞാവൽ
Synonyms
सुर भप ा - सुग प ा । having sweet smelling leaves.
महास्क ा - महान स्क ोऽस्या: । having long stem & branches
वेत स - growing along river banks.
जलज्म्बुक - growing near water.
महारस - भूतरसयु : fruit is juicy.
नीलफला - नीला न फलान्यस्य । : fruit is blush purple colour.
महाफला - महा त बृहदाकाग ण फलान्यस्याः big fruit।
गण वग करण
Caraka- Mutrasangrahaniya Varga,Purisha Virajaniya,
cardinigrahana varga.
Nyagrodhādi gana.
Susrutha-Nyagrodhadi gana
भा. - Amradi phala Varga.
Varga

Distribution
Grows throughout India. Also cultivated in gardens as
it yields fruits and gives good shade, Australia,
malaysia.
Varieties
Ba.Ni. - Raja Jambu
kshudra Jambu

Ra.Ni. - Jambu
Mahājambu
Kāka jambu
Bhūmi Jambu
Morphology (Indian Medicinal Plants)
Habitat - A large Evergreen glabrous tree upto 3.6m girth and 30m
high.
Root : Taproot, branched.
Stem : Erect, branched, thick cylindrical, Solid With grey bark.
Bark:Pale Brown, slightly Rough,
shallow cracks and depressions.
Bark is acid and sweet, digestive,
astrignent to bowels. bronchitis,
asthma thirst, good for sore throat.

Leaf : variable, usually 7.5-15 cm.


long, 3-4 um Wide, lanceolate, elliptic-
oblong, accuminate or subobtuse,
Smooth, shining above with numerous
close parallel fine secondary nerves
which uniting to form an intramarginal
vein. Petiole-8-25 mm long,
channelled, reticullate Venation,
Inflorescence
Panicular

Flower : Smaller , White,


crowded on influorescence,
sepals are 4 in number,
petals-4-5, numerous
stamens, much longer than
sepals, a carpels,
Syncarpons, inferior ovary,
bilioculas anile
Placentation
Fruit: Sour, and sweet taste, Berry,
globose or oblong
oblong, d ark purple in colour,
dark
cooling, dry, inc
increases did, removes bad
ases
smell from month.

Seed-Single, endospersmic.

Used parts: Beeja (seed), Phala (fruit),


Twak (Bark), Patra (leaf)
Chemical Constituents. (Indian Meteña Medica)
Kaemferol, Quercitin, B-sitosterol, B-D-glucoside, Tannin,Gallic acid,
Ellagic acid, Glycoside (Jamboline), Eugenin,gallo tannin.
tannin

रस पञ्चक (API) (भा. .)


रस - मधुर, अम्ल, कषाय
गुण - गु ा
वीय - शीत
वपाक - कटु
कम- Pittahara, kaphahara,
Other karma:Vishtambhi, Grahi, Lekhana
Mehahara,krimighna,Swasahara
Indications.
Madumeha, Udakameha, Prameha, Atisara, srama, Krimi Swasa.
chardi, Rakthepitta, Daha.
Daha
मा ा
Swarasa - 10 to 20 ml.
Curna 3 to 6gm.
6gm

Amaiyka Prayoga.

अ तसार-
Decoction prepared from Jambhu, Amra bhija, pulp of bilma, kapittha
and nagura and administered as liquid gruel. (Cha.Ci 8/127)
अ तसार / अशस / र तसार, कृ म, यो नदोष, राजय म् :-
Choorna of patha, Medwika, Gairika, sunthi, Toyadha, Lodhra,
Rasanjana, Ambashta, Lodhra, Billwa, Ativisha, samanga Etc... and
prepare choorna on the day of Pushyami Nakshatra and administer
intemally with Honey & Tandulodaka. (Pusyanuga Choorna).
(Sahasra yoga)
मधुमेह
Decoction prepared from bark is useful.
ण रोपण
fine powder is prepared from barks of kakubha ,Udumbhara,
Aswattha, Lodhra, Katphala. Used disting over wounds. Which
improves healing. (Cha.Ci.25/113)
व श योग
Jambvāsava
Pushyanuga Choorna
Nyagrodhadi Choorna
Jambvadi Churna

Jambvadi Kwatha
Organoleptic properties.

प : Outer surface is brown or greyish in Colour.


रस : मधुर, अम्ल, कषाय
ग : fruity fragrance.
श : extermal sulface is more or less rough.
Stem,bark,fruit is soft, fairy smooth with shallow depressi
शब्द :Absent
Important research work going on
(1) Anti-diabetic property
(2) Anorexigenic activity
(3) Hypoglycaemic activity
(4) anti-inflammatory
(5) treatment of diarrhoea and dysentery
(6) antipyretic activities
THANK YOU

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