0% found this document useful (0 votes)
33 views

MIS - Group Project

The document provides a group project submission that identifies key performance indicators (KPIs) for various sub-departments in the supply chain department of a fast-moving consumer goods (FMCG) manufacturing company. It outlines the sub-departments, including procurement, logistics, planning and inventory management. For each sub-department, 3-4 relevant KPIs are identified to measure aspects like cost, quality, efficiency and customer satisfaction. The KPIs proposed would help the company evaluate and improve the performance of critical supply chain functions.

Uploaded by

NISHIT SHAH
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
0% found this document useful (0 votes)
33 views

MIS - Group Project

The document provides a group project submission that identifies key performance indicators (KPIs) for various sub-departments in the supply chain department of a fast-moving consumer goods (FMCG) manufacturing company. It outlines the sub-departments, including procurement, logistics, planning and inventory management. For each sub-department, 3-4 relevant KPIs are identified to measure aspects like cost, quality, efficiency and customer satisfaction. The KPIs proposed would help the company evaluate and improve the performance of critical supply chain functions.

Uploaded by

NISHIT SHAH
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
You are on page 1/ 7

International School of Business & Media, Pune

MANAGEMENT INFORMATION SYSTEM – GROUP PROJECT

Identification of KPIs

of

various Sub-Departments of a particular Department in a particular Sector/Industry.

Submitted By –

Anshuman Pradhan N20222010

Nishit Shah N20221046

Prapti Jain M20222072

Shubham Jindal N20224012

Priya Maheshwari M20223062

Submitted To- Prof. Jayant Vishnu

1
Problem Statement : Identification of KPIs of various Sub-Departments of a particular
Department in a particular Sector/Industry.

Solution :

Sector : FMCG Manufacturing

Department : Supply Chain Department

Sub-Departments :

1. Procurement:
• Sourcing: Responsible for identifying, evaluating, and selecting suppliers for
raw materials, packaging, and other goods and services.
• Commodity Management: Focuses on managing the procurement of specific
commodities, such as agricultural products or chemicals, to ensure cost-
effectiveness and security of supply.
• Contract Management: Ensures that contracts with suppliers are negotiated,
executed, and monitored effectively.
2. Logistics:
• Inbound Logistics: Manages the transportation and storage of raw materials
and other goods from suppliers to manufacturing facilities.
• Outbound Logistics: Oversees the transportation and distribution of finished
products from manufacturing facilities to warehouses, distributors, and
ultimately, customers.
• Warehouse Management: Responsible for the efficient operation of
warehouses, including inventory control, order fulfillment, and shipping.
3. Planning & Inventory Management:
• Demand Planning: Forecasts future demand for products and raw materials to
ensure optimal inventory levels.
• Inventory Management: Controls the amount and location of inventory to
minimize costs and ensure product availability.
• Production Planning: Develops production schedules and plans to meet
demand efficiently.

2
4. Other important sub-departments:
• Quality Management: Ensures that products and processes meet quality
standards.

Sub-Department Decision Parameters and Data :

E-R Diagram :

3
Sub Department KPIs :

1. Demand Planning:
• Forecast accuracy: Measures how closely forecasts match actual demand, indicating
planning effectiveness.
• Forecast bias: Identifies systematic over- or underestimation in forecasts, prompting
adjustments.
• Demand variability: Measures the fluctuation in demand, helping plan for potential
surges or dips.
• Service level: Measures the percentage of customer orders fulfilled on time and
complete, reflecting customer satisfaction.

2. Sourcing:
• Cost per unit: Tracks the total cost of acquiring a single unit of raw material or
ingredient, affecting production costs.
• Supplier quality score: Assesses the reliability, performance, and sustainability
practices of suppliers.
• On-time delivery rate: Measures the percentage of deliveries received from suppliers
on schedule, impacting production planning.
• Lead time: Measures the time it takes to receive materials from suppliers after placing
an order, impacting inventory management.
• Total cost of ownership (TCO): Considers all costs associated with a supplier, not just
the initial purchase price.

3. Commodity Management:
• Price volatility index: Measures the fluctuation in the price of key commodities,
helping manage risk and optimize purchasing decisions.
• Hedging effectiveness: Evaluates the success of strategies used to mitigate price
fluctuations for certain commodities.
• Sourcing diversification ratio: Measures the reliance on different suppliers for the
same commodity, reducing risk of disruptions.
• Supplier risk score: Assesses the potential risks associated with individual suppliers,
such as financial stability or political instability.

4
4. Contract Management:
• Contract compliance rate: Measures the percentage of agreements adhered to by both
parties, ensuring smooth operations.
• Contract negotiation cycle time: Measures the time it takes to finalize a contract with
a supplier, impacting efficiency.
• Dispute resolution rate: Measures the effectiveness of resolving disagreements with
suppliers in a timely and fair manner.

5. Quality Management:
• Defect rate: Measures the percentage of finished products that do not meet quality
standards, impacting production costs and customer satisfaction.
• First-pass yield: Measures the percentage of products that pass quality checks the first
time, indicating production efficiency.
• Customer complaints: Tracks the number of customer complaints related to product
quality, helping identify and address issues.
• Corrective action implementation rate: Measures the effectiveness of addressing
identified quality problems and preventing their recurrence.

6. Inbound Logistics:
• Transportation cost per unit: Tracks the cost of transporting raw materials and
ingredients per unit, influencing overall supply chain costs.
• On-time in full (OTIF) delivery rate: Measures the percentage of deliveries received
from logistics providers complete and on schedule.
• Customs clearance lead time: Measures the time it takes to clear imported materials
through customs, impacting production planning.
• Inventory carrying cost: Represents the cost of holding inventory, including storage
fees, insurance, and potential obsolescence.

5
7. Warehouse Management:
• Warehouse utilization rate: Measures the percentage of available warehouse space
being used for storage, impacting efficiency and potential cost savings.
• Picking accuracy rate: Measures the percentage of orders picked and packed correctly,
ensuring order fulfillment accuracy.
• Order fulfillment lead time: Measures the time it takes to process and prepare an order
for delivery.
• Inventory turnover ratio: Measures how often inventory is sold and replaced within
a specific period, indicating inventory efficiency.

8. Production Planning:
• Production efficiency: Measures the amount of output achieved compared to the
resources used, indicating how well production processes are utilized.
• Capacity utilization: Measures the percentage of available production capacity that is
being used, identifying potential for optimization.
• Schedule adherence: Measures the extent to which production follows the planned
schedule, impacting delivery timelines.
• Changeover time: Measures the time it takes to switch production between different
products, impacting production flexibility and cost.

9. Inventory Management:
• Inventory accuracy: Measures the degree to which physical inventory records match
actual stock levels, crucial for effective planning and order fulfillment.
• Stockout rate: Measures the percentage of times a product is unavailable due to
insufficient inventory, impacting customer satisfaction and sales.
• Inventory carrying cost: As mentioned in Inbound Logistics, represents the cost of
holding inventory.
• Safety stock level: The minimum amount of inventory kept on hand to mitigate the risk
of stockouts due to unexpected demand fluctuations or supply disruptions.

6
10. Production:
• Downtime percentage: Measures the percentage of time production equipment is not
operational due to maintenance, repairs, or other reasons, impacting productivity.
• Product quality: As mentioned in Quality Management, refers to the degree to which
finished products meet established standards.
• Production output: Measures the total quantity of products produced within a specific
period.
• Production cost per unit: Tracks the direct and indirect costs associated with
producing a single unit

You might also like