Pharmaceutical Kinetics and Stability-Lec-1
Pharmaceutical Kinetics and Stability-Lec-1
Ghareeb
Pharmaceutical Kinetics and Stability
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Prof.Dr.Mowafaq M.Ghareeb
Pharmaceutical Kinetics and Stability
Importance of kinetic study
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Prof.Dr.Mowafaq M.Ghareeb
Pharmaceutical Kinetics and Stability
Moreover, the presence of enzymes like glycosidases, esterases or oxidases plays
an important role in the breakdown of secondary plant metabolites. This is of particular
significance for liquid herbal products.
Example of kinetic application in clinical pharmacy: Absorption, distribution and
elimination processes that are associated with the role of absorption of a drug into the
body, the rate at which the drug is subsequently distributed through the body and the rate
at which it is removed from distribution by factors such as metabolism, storage within a
body organ or fat, and by excretory routes.
Using chemical reaction kinetics to predict optimal antibiotic treatment strategies by pia
abel zur wiesch et al is another example of application.
Example of kinetic application in pharmacology; Nitric oxide, NO, is central to
many physiological processes including regulation of blood pressure and nerve signal
transmission. Enzymes in endothelial cells and in the brain of mammals continuously
synthesize it—generally in low and carefully regulated concentrations. The well–known
reaction of NO with oxygen to produce toxic nitrogen dioxide, NO2, has a rate which is
bimolecular in NO. High concentrations of NO, as are found often in industrial plants or
cigarettes, react rapidly with oxygen to produce toxic NO2. However, the half-life of NO
at low NO concentrations as found in solutions and gases occurring in blood vessels,
brains, and lungs is sufficiently long for biochemical purposes. Kinetics, then, determines
the harmful versus helpful aspects of nitric oxide. At concentrations below 80 ppm NO is
used in hospitals for lung vasodilation of preterm newborns and patients with pulmonary
distress.
The first quantitative study in chemical kinetics has been done by German scientist
Ludwig Ferdinand Wilhelmy (1812–1864) in 1850 that used polarimetry to investigate
the acid-catalyzed conversion of sucrose. In this early study, Wilhelmy recognized that
the reaction rate was proportional to the concentration of sucrose and acid.
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Prof.Dr.Mowafaq M.Ghareeb
Pharmaceutical Kinetics and Stability
There are three main categories of drug degradation include chemical, physical, and
microbial types as shown in this table;
1-Hydrolysis:
hydrolysis is one of the most common reactions seen with pharmaceuticals. Hydrolysis
indicates cleavage of chemical bonds by the addition of water. How can we tell whether a drug is
likely to be susceptible to this type of degradation? If the drug is a derivative of carboxylic acid or
contains functional groups based on this moiety, for example an ester, amide, lactone, lactam, imide or
carbamate, then we are dealing with a drug which is liable to undergo hydrolytic degradation.The
hydrolytic reactions involve nucleophilic attack of the labile groups and the most common substrates
are those that contain the acyl group as shown in the following table:
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Prof.Dr.Mowafaq M.Ghareeb
Pharmaceutical Kinetics and Stability
The hydrolysis of amides involves the cleavage of the amide linkage as for example, in
the breakdown of the local anaesthetic cinchocaine (Scheme below).
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Prof.Dr.Mowafaq M.Ghareeb
Pharmaceutical Kinetics and Stability
2- Oxidation
After hydrolysis, oxidation is the next most common pathway for drug breakdown.
Oxygen is one of the abundant elements in the environment. Upon exposure to oxygen,
pharmaceuticals that are not in their most oxidized state may decompose.
Oxidation/reduction reactions involve the transfer of electrons or the transfer of oxygen
or hydrogen from a substance. There should be the drug molecules to be oxidized (i.e.,
reducing agents) and other substances to be reduced (i.e., oxidizing agents) in a same
system. Oxidation of inorganic and organic compounds is easily explained by a loss of
electrons and the loss of a molecule of hydrogen, respectively,as:
The free radical formed, RO* , reacts with oxygen to produce a peroxide radical, and the
reaction propagates as:
The free radical reaction continues until all the free radicals are consumed or
destroyed.
Oxidation mechanisms for drug substances depend on the chemical structure of the drug
and the presence of reactive oxygen species or other oxidants. Catechols such as
methyldopa and epinephrine are readily oxidized to quinones, as shown in Scheme below
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Prof.Dr.Mowafaq M.Ghareeb
Pharmaceutical Kinetics and Stability
3-Chemical Dehydration
Sugars such as glucose (Scheme) and lactose are known to undergo
dehydration to form 5-(hydroxymethyl)furural. Erythromycin is susceptible to acid
catalyzed dehydration as shown in Scheme
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Prof.Dr.Mowafaq M.Ghareeb
Pharmaceutical Kinetics and Stability
In acidic conditions the tetracyclines undergo epimerisation at carbon atom 4 to
form an equilibrium mixture of tetracycline and the epimer, 4-epi-tetracycline
(Scheme )The 4-epi-tetracycline is toxic and its content in medicines is restricted to not
more than 3%.
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Prof.Dr.Mowafaq M.Ghareeb
Pharmaceutical Kinetics and Stability
The optimum stability of the aqueous epinephrine solutions has been estimated to be
between pH 3.0 and 3.8, at which the total rate of degradation (i.e., the rate of
racemization and the rate of oxidation) is at its minimum
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Prof.Dr.Mowafaq M.Ghareeb
Pharmaceutical Kinetics and Stability
Other elimination reactions have been reported for various drug substances, as shown in
Scheme. Trimelamol eliminates its hydroxymethyl groups and forms formaldehyde.
Levothyroxine eliminates iodine.
6- Photodegradation
Light energy, similar to heat, provides the activation necessary for oxidation to
take place. After a drug substance has absorbed radiant light energy, it becomes an
unstable, excited species. The activated species either emits radiant light of a different
wavelength (no decomposition occurs) or decomposes. Oxidation very often accompanies
photodegradation in the presence of oxygen and light. The photolysis of a drug substance
may cause discoloration of the product and packaging materials in addition to chemical
degradation. The pathways of photolysis are generally very complex and depend on drug
molecules.
Many pharmaceutical compounds, including the phenothiazine tranquillizers,
hydrocortisone, prednisolone, riboflavin, ascorbic acid and folic acid, degrade when
exposed to light. As a result there will be a loss of potency of the drug, often
accompanied by changes in the appearance of the product, such as discoloration or
formation of a precipitate.
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Prof.Dr.Mowafaq M.Ghareeb
Pharmaceutical Kinetics and Stability
7-Polymerisation
Polymerisation is the process by which two or more identical drug molecules
combine together to form a complex molecule. It has been demonstrated that a
polymerization process occurs during the storage of concentrated aqueous solutions of
aminopenicillins, such as ampicillin sodium. The reactive β- lactam bond of the
ampicillin molecule is opened by reaction with the side-chain of a second ampicillin
molecule and a dimer is formed (Scheme). The process can continue to form higher
polymers.
Such polymeric substances have been shown to be highly antigenic in animals and
they are considered to play a part in eliciting pencilloyl specific allergic reactions to
ampicillin in humans.
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Prof.Dr.Mowafaq M.Ghareeb
Pharmaceutical Kinetics and Stability
8- Drug -excipient interaction
II-Physical Degradation
Most studies on drug stability have focused on the chemical stability of drug
substances. However, the physical stability of drugs must also be considered. The
physical state of a drug determines its physical properties such as its solubility. Because
these properties in turn affect the efficacy and, potentially, the safety of
a drug substance, in addition, changes in the physical states of excipients or enabling
agents in a dosage form may affect the stability of pharmaceuticals.
Solids are broadly classified into two types; crystalline solids and amorphous
solids. A crystalline solid is a substance whose constituent particles possess regular
orderly arrangement e.g. Sodium chloride, sucrose, diamond etc. An amorphous solid is a
substance whose constituent particles do not possess a regular orderly arrangement e.g.
glass, plastics, rubber, starch, and proteins.
Components of pharmaceuticals (drug substances and excipients) exist in various
microscopic physical states with differing degrees of order. Examples are amorphous and
various crystalline, hydrated, and solvated states. With time, the drug or the excipient
may change from one state, usually unstable or metastable, to a more thermodynamically
stable state.
The following sections address the physical changes that can occur in drug substances
and excipients and describe factors affecting these physical changes
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Prof.Dr.Mowafaq M.Ghareeb
Pharmaceutical Kinetics and Stability
Amorphous nifedipine, undergoes partial crystallization during storage under high-
humidity conditions. This change from a largely amorphous state to a partially crystalline
state resulted in altered dissolution and solubility behavior.
5. Moisture Adsorption
Moisture adsorption is generally observed with solid pharmaceuticals. In addition to
effect of moisture adsorption on the chemical stability of pharmaceuticals, the moisture
adsorption during storage can also affect the physical stability of pharmaceuticals,
leading to changes in such properties as appearance and dissolution rate. Adsorption of
moisture is governed by the physical properties of the drug substance and excipients.
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Prof.Dr.Mowafaq M.Ghareeb
Pharmaceutical Kinetics and Stability
III- Microbial degradation
Microbiological stability Microbiological stability implies that: The formulation
should not suffer from any microbiological attack& is meeting the standards with respect
to lack of contamination/sterility. Microbial contaminants usually need to attack
formulation ingredients and create substrates necessary for biosynthesis and energy
production before they can replicate to levels where obvious spoilage becomes apparent.
Thus, for example, 106 microbes will have an overall degradative effect around 10 6 times
faster than one cell. However, growth and attack may well be localized in surface
moisture films or very unevenly distributed within the bulk of viscous formulations such
as creams.
Early indications of spoilage are often organoleptic, with the release of unpleasant
smelling and tasting metabolites such as ‘sour’ fatty acids, ‘fishy’ amines, ‘bad eggs’,
bitter, ‘earthy ’ or sickly tastes and smells. Products may become unappealingly
discoloured by microbial pigments of various shades. Thickening and suspending agents
such as tragacanth, acacia or carboxymethylcellulose can be depolymerized, resulting in
loss of viscosity and sedimentation of suspended ingredients. Alternatively, microbial
polymerization of sugars and surfactant molecules can produce slimy, viscous masses in
syrups, shampoos and creams, and fungal growth in creams has produced ‘gritty’
textures. Changes in product pH can occur depending on whether acidic or basic
metabolites are released, and become so modified as to permit secondary attack by
microbes previously inhibited by the initial product pH. Gaseous metabolites may be seen
as trapped bubbles within viscous formulations.
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