Air Fryer Timetables

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DUO CRISP™+ AIR FRYER

SMART COOKING COOKING

FOOD COOKING NOTES AND TIPS
PROGRAM TEMPERATURE TIME
MEAT
Bacon, crispy Air Fry 191°C 8 - 10 mins Turn half way
Beef biltong *Dehydrate 57°C 4 - 8 hours
Beef burgers Broil / Grill 191°C 10 - 12 mins Turn half way
Boerewors Roast 191°C 10 - 12 mins Line tray with foil, turn half way
Chicken breasts, stuffed Bake 180°C 13 - 15 mins Turn half way
Chicken nuggets, frozen Air Fry 205°C 10 - 15 mins Shake half way
Chicken pieces Roast 191°C 15 - 20 mins Turn half way
Chicken schnitzel, fresh Air Fry 191°C 10 - 12 mins Turn half way
Chicken wings, fresh / frozen Air Fry 205°C 10 - 15 mins Turn half way
Chops (beef / lamb / pork) Broil / Grill 191°C 10 - 12 mins Turn half way
Meat balls Bake 191°C 10 - 12 mins Turn half way
Pork belly, (pressure cooked first) Broil / Grill 205°C 20 - 25 mins Check after 20 mins
Ribs, beef, par cooked Broil / Grill 202°C 10 - 12 mins Turn half way
Ribs, pork / lamb, par cooked Broil / Grill 202°C 8 - 10 mins Turn half way
Roast lamb (with baby potatoes) Roast 191°C 25 - 30 mins Turn half way, add 5 mins for medium-well
Sausages, fresh Broil / Grill 191°C 10 - 12 mins Turn half way
Shepherd’s Pie Roast 180°C 8 - 10 mins
SEAFOOD
Fish fingers, frozen Air Fry 205°C 10 - 12 mins Turn half way
Prawns, fresh Air Fry 193°C 3 - 5 mins Shake half way
Prawns, frozen Air Fry 205°C 5 - 7 mins Shake half way
Salmon, fresh Broil / Grill 205°C 8 - 10 mins
White fish fillet Broil / Grill 205°C 3 - 5 mins
VEGETABLES
Asparagus Air Fry 205°C 3 mins Turn half way
Aubergine, slices Roast 185°C 10 - 12 mins Turn half way
Baked potato Bake 177°C 15 - 20 mins Medium size potato
Brussels sprouts, crispy Roast 185°C 10 - 12 mins Shake half way
Butternut, hassleback Bake 185°C 20 - 25 mins Turn half way
Butternut, pieces Roast 185°C 10 - 12 mins Shake half way
Butternut, whole Roast 185°C 18 - 25 mins Turn half way
Cauliflower florets Air Fry 177°C 3 to 6 mins Turn half way
French fries, frozen Air Fry 205°C 12 - 15 mins Shake half way
Mushrooms, brown, large Roast 185°C 12 - 15 mins
Potato bake Bake 180°C 45 - 50 mins Check after 40 mins
Potato wedges, fresh Air Fry 185°C 10 - 12 mins Turn half way
Roast / “smash” potatoes (par cooked) Bake 202°C 10 mins Turn half way
Roast vegetables Air Fry 185°C 10 - 12 mins Cut into 2cm pieces, shake half way
Sweet potato fries, fresh Air Fry 185°C 10 - 12 mins Shake half way
Sweet potato, whole Bake 177°C 15 - 20 mins Medium size potato
Vegetable burgers Broil / Grill 191°C 10 - 12 mins Turn half way
SNACKS / BAKES
Biscotti Bake / Dehydrate 148°C / 79°C 2 hrs + Follow recipe on instantpot.co.za
Bread rolls Bake 174°C 10 mins
Brownies, chocolate Bake 174°C 10 - 12 mins
Chocolate pots (puddings) Bake 191°C 13 - 15 mins Check after 12 mins
Churros, donuts Bake 191°C 10 - 12 mins Check after 10 mins, turn half way
Cookies, biscuits Bake 174°C 10 - 12 mins
Cupcakes / muffins Bake 185°C 10 - 12 mins Use oven-safe tin or silicone holders
Dim sum / pot stickers Air Fry 191°C 4 mins Turn half way
Dried fruit *Dehydrate 60°C 4 - 8 hours Longer for juicier type fruit
Frittata / quiche Bake 180°C 10 - 12 mins Check after 10 mins
Fruit leather *Dehydrate 60°C - 66°C 4 - 8 hours
Nachos Air Fry 205°C 2 - 4 mins Use oven proof dish
Nut roast Bake 174°C 45 - 50 mins Check after 40 mins
Pastry snacks, frozen (samosas, spring rolls,
Bake 185°C 10 - 12 mins Turn half way
sausage rolls)
Pizza, frozen Air Fry 205°C 4 - 6 mins Turn half way
Popcorn chicken, fresh Bake 205°C 10 - 12 mins Shake half way
Risotto balls Air Fry 202°C 10 mins Turn half way
Roast stone fruit (apricot, peach etc) Bake 185°C 5 mins Turn half way
Spanakopita Bake 166°C 15 mins Turn half way

Smart programs use default times and temperatures, but can be customised and your settings will be saved for next time.
Where a program is not available on your model (i.e. Grill) choose Air Fry.
*Dehydrate program only available on Vortex Plus and Duo Crisp models. www.instantpot.co.za @InstantPotSA