Supply Networking
Supply Networking
Each operation is part of a larger and interconnected network of other operations. This network will include suppliers
and customers. It will also include suppliers’ suppliers and customers’ customers and so on. Including government
agencies, labour markets and other similar bodies as customers, suppliers or both, an organisation’s network becomes its
total business environment.
Supply chain planning and control is concerned with the flow of goods and services through the supply network, from
suppliers through to customers. In large organisations there may be many hundreds of strands of linked operations
passing through the operation. These strands are more commonly referred to as supply chains. A supply chain as a whole
can be viewed as the flow of water in a river; organisations located closer to the original source of supply are described
as being ‘upstream’, those located closer to the end customer are ‘downstream’.
At a strategic level, operations managers are involved in designing the shape and form of the network in which their
operation is set. Fundamental to the strategic design of any operations’ resources are network-related questions such as:
- Should we carry out this activity or should another company do it for us?
- Which of our current suppliers do we want to buy and incorporate into our current operation?
- How should we develop trading relationships with suppliers and customers?
Some of the terms used to describe the management of different parts of the supply chain
There are three main areas in understanding supply chain planning and control:
1) Purchasing and supplier management – the role of the purchasing function in forming contacts with
suppliers to supply the organisation (upstream activities).
At the supply end of the business, the purchasing function forms contracts with suppliers to buy-
in materials and services. Some of these materials and services are used in the production of the goods
and services sold on to customers. Other materials and services are used to help run the business, for
example, staff catering services or oil for machinery. These do not make up part of the finished goods or
services but are still essential purchases for operations. Those responsible for purchasing need to
understand the requirements of all the processes within the operation and also the capabilities of the
suppliers.
o Purchasing at the right quality
The quality of incoming goods and services will have an important impact on the quality of
the processed goods and services and also on their reliability and dependability. While in the
past many organisations would carefully inspect all incoming items, purchasing functions are
now working closely with suppliers to ensure that incoming goods and services will conform
to the agreed quality specifications, through supplier quality programmes.
o Purchasing for fast delivery
In some organisations where competition is based on fast response or where demand is
uncertain, a major purchasing objective will be to find suppliers who can themselves
respond quickly
o Purchasing for delivery at the right time and in the right quantity
Purchasing at the right time and in the right quantity can also have an important impact on
the operation’s overall performance. Success in this area requires the purchasing function to
understand the operation’s processes and forecast activity, and the intricacies of lead-times,
volumes and seasonalities, for example. Successful management of timing and quantities
has a big influence on inventory levels (working capital).
o Purchasing to retain flexibility
Supply flexibility, whether in terms of changing specification, changing delivery time or
changing quantity, will be particularly valuable to those organisations that themselves are
operating in fast-changing or uncertain markets.
o Purchasing at the right price
This is an important way of providing the organisation with a cost advantage as the cost of
materials may have a significant effect on an organisation’s overall costs. Historically, this
objective of purchasing has been emphasized in purchasing theory and practice.
o Purchasing from the right source
One key function of the purchasing department is to make choices between the various
suppliers. Decisions may not only rest on price and quality but also on future potential, and
willingness to develop what they do and to work with the downstream organizations. A
second issue here is the decision of whether to have just one organisation provide the goods
or services (single source) or to reduce the risk in problems of supply through multi-
sourcing.
o Purchasing, the Internet and e-commerce
For some years, electronic means have been used by organisations to confirm purchased
orders and ensure payment to suppliers. The rapid development of the Internet opened up
the potential for greater changes in purchasing behaviour. The Internet also provides the
opportunity to search through a wider pool of potential suppliers for new sources of supply.
Both e-commerce, the trade that takes place over the Internet, and e-procurement, when
groups of organisations group together to link e-commerce systems into a common
exchange, have seen considerable growth over the past few years, although they are still not
as widely used as was expected.
It includes the functions of purchasing, expediting, inventory management, stores management, production
planning and control, and physical distribution management. In retail operations, the purchasing task is frequently
combined with the sales and physical distribution task into a role termed merchandising. A merchandiser typically has
responsibility for organising sales to retail customers, for the layout of the shop floor, inventory management and
purchasing.