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Session Plan Final1

The document outlines a session plan for handling breeders in animal production. It covers monitoring signs of heat in sows and gilts, detecting heat through various techniques, and breeding procedures and systems. Learning activities include modular discussions, demonstrations, videos, answering self-checks, performing tasks, and assessments.

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edessany
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0% found this document useful (0 votes)
35 views3 pages

Session Plan Final1

The document outlines a session plan for handling breeders in animal production. It covers monitoring signs of heat in sows and gilts, detecting heat through various techniques, and breeding procedures and systems. Learning activities include modular discussions, demonstrations, videos, answering self-checks, performing tasks, and assessments.

Uploaded by

edessany
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
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Excellence | Service | Leadership and Good Governance | Innovation | Social Responsibility | Integrity | Professionalism | Spirituality

SESSION PLAN

Sector: AGRICULTURE AND FISHERIES

Qualification Title: ANIMAL PRODUCTION (SWINE) NC II

Unit of Competency: Handle Breeders

Module Title: Handling Breeders

Learning Outcomes:
1. Breed Sows And Gilts
A. INTRODUCTION
This module covers the knowledge, skills and attitudes required to select the genetically superior breeders and replacement stocks, proper
handling and feeding of boar, sows and gilts, providing care and monitoring the health of the breeders.
B. LEARNING ACTIVITIES
LO 1: BREED SOWS AND GILTS
Learning Content Methods Presentation Practice Feedback Resources Time
How to monitor  Modular  Read Information  Answer  Compare  CBLM 30 Minutes
signs of heat Sheet 1.1-1 on How Self-Check answer to
to monitor signs of 1.1-1 Answer Key
heat 1.1-1

 Demonstration  View Video clips  Perform  Evaluate  Farm 2 Hours


1.1-1 on How to Task Sheet performance  In-heat,
monitor signs of 1.1-1 using sows/ gilts
heat Performance
Criteria
ANIMAL PRODUCTION Date Developed: Document No.
(SWINE) NC II April 5, 2024
Issued by:
Handling Breeders Developed by: Page 1 of 3
Edessa B. Añ onuevo
Revision # ___
Excellence | Service | Leadership and Good Governance | Innovation | Social Responsibility | Integrity | Professionalism | Spirituality

Checklist 1.1-
1
Heat detection  Modular  Read Information  Answer  Compare  CBLM 30 Minutes
techniques Sheet 1.1-2 on Heat Self-Check answer to
detection 1.1-2 Answer Key
techniques 1.1-2
 Demonstration  View Video clips  Perform  Evaluate  Farm 2 Hours
1.1-2 on Heat Task Sheet performance  In-heat,
detection 1.1-2 using sows/ gilts
techniques Performance  Tools and
Criteria equipment
Checklist 1.1- appropriate
2 to swine
breeding
Breeding  Modular  Read Information  Answer  Compare  CBLM 1 Hour and 30
procedures and Sheet 1.1-3 on Self-Check answer to minutes
systems breeding 1.1-3 Answer Key
procedures and 1.1-3
systems
C. ASSESSMENT PLAN
 Written Test
 Performance Task
D. TEACHER’S SELF-REFLECTION OF THE SESSION

ANIMAL PRODUCTION Date Developed: Document No.


(SWINE) NC II April 5, 2024
Issued by:
Handling Breeders Developed by: Page 2 of 3
Edessa B. Añ onuevo
Revision # ___
Excellence | Service | Leadership and Good Governance | Innovation | Social Responsibility | Integrity | Professionalism | Spirituality

Prepared by: Noted:

____EDESSA B. AÑ ONUEVO___ ______JASON SALUDES_______


Name & Signature of Trainee Name & Signature of Trainer

ANIMAL PRODUCTION Date Developed: Document No.


(SWINE) NC II April 5, 2024
Issued by:
Handling Breeders Developed by: Page 3 of 3
Edessa B. Añ onuevo
Revision # ___

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