Chapter 1 Final
Chapter 1 Final
Researchers:
Mitmug, Sohailah A.
12 - STEM D
Inquiry, Investigation, and Immersion
CHAPTER 1:
problem, scope and limitations, significance of the study, experimental design, and the
Introduction
Over the last few years, the maximum number of salmonella illnesses has substantially
increased. Salmonella has a low infection rate but because of how widely it is distributed over
the world, it has become a problem for the food industry. In the study of Kurtz et al. (2017),
salmonella infection is a major source of morbidity and mortality globally. The host immune
response differs depending on whether the infection is acute, localized, systemic, and
persistent. The immune response as well as the course of the bacteria are typically influenced
by the anatomical site of the infection. Salmonella bacteria have developed many strategies to
get around or manipulate immunity for their own benefit. Salmonella infections in people are
primarily brought on via food. Additionally, the food item itself affects how much Salmonella
will infect you. Salmonellae can infiltrate the food chain at any point, and depending on how
the food is processed, consuming a contaminated final product can have negative effects on
humans.
Apart from this, according to the Division of Infectious Disease, a serious threat to
children’s health is posed by salmonella infections everywhere. Typhoid illness, often known
as enteric fever, affects 17 million people and results in 600,000 fatalities each year. In addition
to causing 1.4 million infections annually in the US, nontyphoidal Salmonella is thought to be
the cause of 400 to 600 fatalities. Consuming food or beverages that have been infected with
feces is a common way to spread infection. Restaurants and fast-food outlets were the primary
linked to poor food handling, inadequate food storage, raw ingredients that had come into touch
with contaminated people, animals, or the environment, finished items, and foods. However,
as a result of consumer awareness of the hazards connected with chemical preservatives, there
has recently been an increase in public demand for medicinal plants. In most nations, food-
borne illness and nutritional losses are mostly caused by salmonella contamination of food
Moreover, the antibacterial compounds of plants have occasionally been derived and
allopathic drugs were produced from plants. For instance, secondary metabolites, which can
have a variety of pharmacological effects, are produced by all plants. Crescentia cujete is
known to contain a variety of bioactive compounds. These plants grow in a tropical dry
grassland habitat. The review emphasized that the majority of studies on Crescentia cujete have
come from Asia and South America, primarily the Philippines, Bangladesh, Peru, Brazil, and
India, with only one study coming from Africa (Journal of Medicinal Plants Studies, 2019).
Additionally, the antibacterial activity of Crescentia cujete was assessed using the disc
diffusion method in the study of Parvin, M. S., et al. (2015), using the cultures of Escherichia
coli and staphylococcus aureus. The results of this study showed that Crescentia cujete’s leaves
and bark had anti-inflammatory and antibacterial capabilities, indicating that they may be used
therapeutically to treat bacterial infections and can influence disease processes by causing
(Crescentia cujete) fruit extract and its effectiveness against Salmonella typhimurium.
Conceptual Framework
The paradigm of the study in Figure 1 shows the key variable that will be investigated
in order to determine the effectiveness of the Crescentia cujete fruit extract in combating
Salmonella typhimurium.
Apply to Crescentia
cujete fruit extract
Control
Treatment 1 (50% fruit Crescentia cujete
extract) Kirby-Bauer Disk
Antibacterial
Diffusion Method Effectiveness Data
Treatment 2 (75% fruit
extract)
Treatment 3 (100% fruit
extract)
In Figure 1, the Crescentia cujete fruit extract, as the independent variable, will be
input of the study, the researchers will use three different concentrations of the fruit extract and
an antibiotic, in which case the researchers will use Azithromycin as the control of the
experiment.
In the process, the Kirby-Bauer disk diffusion method, also known as the disc diffusion
test, is intended to be used as the test to determine the resistance or sensitivity of the bacteria
to calabash fruit extract. Kirby-Bauer testing involves placing bacteria on a plate of solid
growth medium and adding filter paper disks that have been moistened with various
concentrations of fruit extract and the antibiotic azithromycin. Proceed with the incubation
period of 24 hours until the bacteria colonies grow inside of the petri dish. In the end, the results
will be scrutinized by examining the cultural characteristics and zone of inhibition existing in
a petri dish.
The data acquired from the experiment will be the study's final product. The outcome
will compare the effects of azithromycin and the fruit extract of Crescentia cujete on
Salmonella typhimurium and validate the efficacy of Crescentia cujete in treating Salmonella
a susceptibility test is employed. This test is carried out to examine whether different antibiotics
are effective against the bacteria and to see if they have become resistant to those particular
treatments. The test's outcome can be used to identify the treatment or antibiotic that will likely
The Susceptibility Test serves as the basis for this research as it discusses the reasoning
behind using the disk diffusion method to determine whether the antibiotic Azithromycin and
the fruit extract from the Crescentia cujete tree, which will be used to halt Salmonella
typhimurium from growing and multiplying. The Kirby-Bauer disk diffusion method has been
a standard for antibiotic susceptibility. It was initially created in the 1950s and improved by
inflammatory properties in the study conducted by Parvin et al. (2015), suggesting that the
plant extract has medicinal potential against bacterial infection. The human red blood cell
(HRBC) membrane stabilization method was used in the experiment to evaluate in vitro anti-
inflammatory activity, while the disc diffusion method was used to assess in vitro antibacterial
These theories will serve as the researchers' guides as they attempt to verify and learn
more about how to treat Salmonella typhimurium utilizing the disk diffusion method
1.2 Shape
1.3 Form
1.4 Color
1.5 Margin
2. What is the zone of inhibition of the following Crescentia cujete fruit extracts to the
4. Commercial Antibiotic
1. Cultural characteristics
2. Zone of inhibition
Hypothesis
Here are the outcomes the researchers expect from the said experimentation after
1. Calabash as a fruit with high antibacterial substances can stand and eradicate
Salmonella typhimurium.
antibiotic.
antibacterial activity in the fight against Salmonella typhimurium which is a pathogen that most
often causes gastroenteritis in humans. The research topic bears significance as the researchers
will try to find out its potentiality and capableness in killing bacteria to broaden its beneficial
to test its effectiveness in eradicating Salmonella typhimurium bacteria when in contact with
one another, also together with antibiotics, particularly with Azithromycin that has proven to
kill Salmonella typhimurium and test its similarities on how Calabash’s extract will react the
same to further know its accuracy in terms of its antibacterial effectiveness. Moreover, this
study will not extend its testing material to any kind of living organism specifically to humans
to avoid hazardous consequences and also to ensure no one will be put in harm as the researcher
Furthermore, this experimental study will not be held physically inside Buting Senior
High School for the reason, Salmonella typhimurium is a contagious bacterial illness that can
cause an outbreak or rapid widespread in the community hence, it is better not to perform it
inside the school’s laboratory to avoid and prevent for the worst-case scenario to happen. The
researchers prefer to conduct this experiment with the help of a Biologist or an expert in the
specific branch of science concerning the study of living organisms provided with their testing
facilities for the researcher to have an explicit track to gain comprehensive knowledge and
Institute of Traditional and Alternative Health Care (PITAHC), an arm of the Department of
Health whose primary mission is to provide people with healthcare through traditional and
alternative sources of medicine that are proven to be safe, affordable, and effective.
Thus, this research study was conducted to help the government's objective of
discovering plant sources for the treatment and management of human diseases. Initially, the
study identifies the antibacterial effectiveness of Calabash fruit extract against Salmonella
typhimurium. Moreover, the results of the study will be beneficial to the following:
Medical Field. The result of this study can be a significant endeavor in acquiring additional
knowledge and spreading information on whether the said miracle fruit (C. cujete) has the
provided by this study can help such organizations' Research and Development departments.
The development of new or improved initiatives for science and health may increase. Further,
this would enable the production of Calabash in the country to expand given the demands of
Community. As the Calabash (Crescentia cujete) is being grown in a lot of places here in the
Philippines, this study will contribute to developing a safe and effective way that can help rid
of Salmonella typhimurium. Filipinos would be able to utilize a safe and natural alternative in
Future Researchers. This study will aid future researchers in their understanding of the
antibacterial effectiveness of Calabash extract. It will help them obtain more information and
references to assist their Salmonella typhimurium study. They could use this paper as a reliable
Definition of Terms
For better understanding of the study, the following terms are defined in the context of
this research.
Calabash. A tropical fruit presumed to have antibacterial properties that could help
in an experiment.
which filter paper disks containing known antibiotic concentrations are placed on an agar
Extract. This refers to the preparation of an object containing active ingredients that is
Filter Paper Disk. It is a small circular paper used to collect extract from the sample.
Petri Dish. It is a transparent circular dish with a flat lid used for microorganism
culture.
Salmonella typhimurium. It is a gram-negative rod Enterobacteriaceae that causes
Zone of Inhibition. It is a circular area around the antibiotic spot where bacteria
References:
Crescentia genus of medicinal plants: A review - plants journal. (n.d.). Retrieved October 16,
783.pdf
Institute, N. C. (2020, February 7). Disk diffusion method. Qeios. Retrieved October 17, 2022,
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McLachlan, J. B. (2017, July 15). Salmonella infection: Interplay between the bacteria
and host immune system. Immunology Letters. Retrieved October 16, 2022, from
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Parvin, M. S., et al., (2015, September 4). Evaluation of in vitro anti-inflammatory and
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