Unit 4 - FC - EVS
Unit 4 - FC - EVS
Course-1/FC/EVS-IV
UNIT-4
ENVIRONMENTAL POLLUTION
• Pollution: The term pollution can be defined as influence of any substance causing
nuisance, harmful effects, and uneasiness to the organisms.
• Pollutant: Any solid, liquid or gaseous substance which may cause harm or damage
the environment, humans, plants, animals or even damage property.
• Environmental Pollution: Any undesirable change in physical, chemical, or biological
characteristics of any component of the environment i.e. air, water, soil which can cause
harmful effects on various forms of life or property.
1. Air pollution
2. Water pollution
3. Soil pollution
4. Noise pollution
1. AIR POLLUTION
Air pollution is the introduction of physical, biological or chemical agents that can cause
harm or discomfort to humans or other living organisms, or cause damage to the natural
environment or built environment, into the atmosphere.
1. Natural: Natural pollutant emissions vary from one location to another with
seasonal, geological and meteorological conditions and with the type of vegetation.
E.g.: Wildfires (releases smoke and CO), volcanic activities (releases chlorine, sulphur
and ash), decomposition of animals and cattle dungs (releases methane).
• Commercial sources: Commercial sources of air pollution include the public services
industries e.g., dry cleaning of clothes. Other includes restaurants, hotels, schools, printing and
painting.
• Agricultural sources: Animal feed operations, cotton particles during harvesting and
processing in sufficient quantities, pesticides and insecticides, etc
• Industrial sources: Fertilizer and explosive manufactures (produces NO x), paper
plants, natural gas cleaning and processing plants, oil refineries, synthetic fibers plant
(produces Hydrogen sulfide), cast iron and other metallurgical processes (releases CO),
industries related to petroleum and natural gas industries (releases VOCs).
• Transportation related sources: Vehicular emissions that releases volatile organic
carbon (VOCs), nitrogen oxides (NOx), carbon monoxide (CO), sulphur dioxide (SO2), etc.
TYPES OF AIR POLLUTANTS:
1. Primary pollutants: Emitted directly from source. E.g: CO, CO2, NOX, etc.
2. Secondary pollutants: Not directly emitted as such, but forms when other
pollutants (primary pollutants) react in the atmosphere. E.g: Photochemical smog, ozone, acid
rain etc.
• Short-term effects:
• Long-term effects:
✓ Lung cancer
✓ Heart diseases
EFFECTS OF AIR POLLUTION ON ENVIRONMENT:
It gives the index value about the current pollution status in the city and how polluted
the air currently is.
There are eight pollutants whose concentration is measured and AQI is calculated.
• Chimneys should be constructed tall in size so that the emissions are released not on
the ground level.
2. WATER POLLUTION
• Municipal sewage
• Coal mines and coal processing (Releases chlorides, various metals, sulphuric acid,
hydrogen suphide, etc.)
1. Point Sources: Contaminants that enter a waterway from a single, identifiable source,
such as a pipe or ditch. Pollution sources which have clearly identified location, such as a
channel through which wastes are discharged (e.g pipes and sewers). Example: Discharges
from a sewage treatment plant, a factory, or a city storm drain.
• About 40% of deaths worldwide are caused by water pollution. Water pollution leads
to water borne diseases like cholera, typhoid, malaria, diarrhoea.
• The waste water or sewage contains pathogens which when consumed causes jaundice,
cholera, typhoid, amoebiosis etc.
• Heavy metals can cause serious health problems. Mercuric compounds are converted
by bacterial actions into methyl mercury which causes numbness of limbs, lips and tongue,
blurring of vision and metal derangement. Minimata disease was caused in 1952 in Japan due
to consumption of mercury. Cadmium can cause itai itai disease which is a painful disease of
bones and joints, cancer of lungs and liver. Lead causes anaemia, headache, loss of muscle
power and bluish line around gums
• Death of aquatic animals due to low Dissolved Oxygen (DO) content.
• Disruption of food chain.
• Growth of algae (Eutrophication).
Buy more environmentally safe cleaning liquids at home and other public places.
Industrial sewages should be suitably treated before discharging into water bodies.
The conventional sewage treatment includes primary, secondary and tertiary treatment.
3. SOIL POLLUTION
Soil is a dynamic natural body composed of mineral matter, organic matter and living
forms in which plant grows. The top soil gets polluted by the addition of the substances to the
soil which adversely affect physical, chemical and biological properties of soil and reduces its
productivity Addition of substance which adversely affects the quality of soil or its fertility is
known as soil pollution.
Solid waste (plastic, cloth, glass, metal and organic matter, sewage, building debris).
Industrial sources: It includes fly ash, chemical residues, metallic and nuclear waste,
dyes, acids, etc.
Agricultural sources: Fertilizers and pesticides which reach the soil as run-off and land
filling
• Indiscriminate disposal of solid waste such as open dumping should be avoided; proper
waste management.
• It is essential to stop the use of plastic bags and instead use degradable bags made of
paper and cloth.
• Sewage should be treated properly.
• Organic matter from domestic and agricultural and other waste should be segregated
and subjected to vermicomposting to be used as manure.
• Chemical fertilizers and pesticides used may be reduced and organic biofertilizers and
biopesticides should be popularized.
• Bioremediation
4. NOISE POLLUTION
Noise can be simply defined as unwanted sound. Noise level is measured in terms of
decibels (dB). WHO has prescribed optimum noise level as 45 dB by day and 35 dB by night.
Anything above 80 dB is hazardous.
Indoor Sources:
• Outdoor sources:
✓ During festivals, marriage and many other occasions use of fire crackers
contribute to noise pollution.
• Hearing loss
• High blood pressure
• Stress
• Noise disturbs sleep and can cause emotional problems such as aggression, mental
depression and annoyance.
“Solid waste" means any solid or semi-solid domestic waste, sanitary waste,
commercial waste, institutional waste, catering and market waste and other non residential
wastes, street sweepings etc. generated in the area under the local authorities and other
entities. (MoEF&CC, SWM, 2016). Any waste other than human excreta, urine & waste
water, is called solid waste. (UNICEF, SLWM).
SOURCES:
Residential sources: Households and residential areas. These are the major sources of
solid waste in almost all cities and towns in Ethiopia.
Commercial sources: Businesses such as food and drink establishments, shops, banks,
etc.
Open areas: Waste from street sweepings, roadside dustbins, ditches and other public
places.
Industrial sources: Various types of industrial processes.
1. Health Hazard
• If solid wastes are not collected and allowed to accumulate, they may create
unsanitary conditions.
• This may lead to epidemic outbreaks.
• Many diseases like cholera, diarrhea, dysentery, plague, jaundice, or gastro-
intestinal diseases may spread and cause loss of human lives.
• In addition, improper handling of the solid wastes is a health hazard for the
workers who come in direct contact with the waste.
2. Environmental Impact
• If the solid wastes are not treated properly, decomposition and putrefaction
(decay) may take place.
• The organic solid waste during decomposition may generate obnoxious
(intolerable) odors.
• Open dumps release methane from decomposition of biodegradable waste under
anaerobic conditions. Methane causes fires and explosions and is a major
contributor to global warming.
• Uncontrolled burning of waste at dump sites releases fine particles which are a
major cause of respiratory disease and cause smog.
• Open burning of MSW and tyres emits tonnes of pollutants into the atmosphere
every year.
Solid Waste management is the collection, transport, processing or disposal, managing and
monitoring of waste materials. The term usually relates to materials produced by human
activity, and the process is generally undertaken to reduce their effect on health, the
environment or aesthetics. Solid Waste management is a distinct practice from resource
recovery which focuses on delaying the rate of consumption of natural resources.
• Improper handling of solid waste is dangerous to health and environment. It can cause
contamination of water supplies and air pollution.
As far as possible, solid waste generated at household level should be managed so that
zero or minimum community waste is generated. This involves the following steps:
Household waste should be sorted out or segregated at the source i.e. at the household level.
This is to be done by generating awareness to sort out waste at the household level by keeping
bio degradable and non bio degradable waste in separate color bins of 5 to 10 liters capacity
each(e.g. green color bin for bio degradable waste and blue bin for non bio degradable waste).
Reusable segregated non biodegradable waste may be reutilized at household level.
1. Composting
2. Vermicomposting
3. Biogas
4. Incineration
5. Landfill
1. COMPOSTING: Composting is carried out in a simple manure pit or garbage pit
(lined or unlined). In this process aerobic microorganisms oxidize organic compounds
to carbon- dioxide and oxides of nitrogen and carbon from organic compounds is used
as a source of energy, while nitrogen is recycled. In the composting process, due to
exothermic reactions, temperature of mass rises. In areas/regions with higher rainfall
composting in over ground heaps is advisable. The factors affecting the composting
process are: (a) Micro-organisms; (b) Moisture, (c) Temperature and (d) Carbon/
Nitrogen (C/N) ratio
b) Vermicompost is easy to apply, handle and store and does not have bad odour.
c) It improves soil structure, texture, aeration, and water holding capacity. Vermi compost
contains earthworm cocoon and increases the population and activity of earthworm in
the soil.
g) It contains valuable vitamins, enzymes and hormones like auxins, gibberellins etc.
3. BIOGAS
Animal dung along with human wastes can be effectively used for biogas generation
through on-site biogas plant linked with toilet. Biogas plant is important in providing
sustainable energy sources in rural communities. Generation and utilization of bioenergy has
multiple advantages. It helps improve sanitation, provide bioenergy at almost nil recurring
expenditure and finally slurry / effluent of biogas plant has plant nutrient value to be used for
agriculture purposes. Thus toilet linked biogas plant has additional benefits in terms of
improving sanitation. In villages where household wastes contain mainly organics, they are
also suitable for biogas generation. Such wastes can also be mixed in the same biogas plant to
generate biogas production. For family size biogas plant there are basically two designs (1)
Floating drum type popularly known as KVIC model and (2) Fixed dome type, popularly
known as Deenbandhu Model.
IMPORTANCE OF BIOGAS
➢ Biogas can be used for Cooking of 3-4 family members for two times a day
➢ Biogas can be used for illumination with the use mantle lamps. Mantle lamps (2nos.)
can be used for 6 hours per 24hrs. Such mantle lamps gives illumination equivalent to
4o watt bulb at 220 volt of electricity.
➢ Biogas technologies also create manure which can be used in agricultural field.
4. INCINERATION
Waste incineration is the use of high temperature furnaces to combust waste and reduce its
volume by 95% and mass by 80-85%. The mass isn’t actually lost, it’s just moved into the
atmosphere as water vapor and other flue gasses including dioxins. The remaining salts, metals
and other non-combustible elements in the waste are left in the ash that is then disposed of in
a landfill.
• Advantages: Many waste incinerators are also used to generate electricity as a useful
by-product of the waste incineration process. However, there are still environmental
concerns around waste incineration.
• Disadvantages: Carbon dioxide (CO2) is also emitted from waste incinerator facilities.
One study suggests that one tonne of municipal waste burned in an incinerator produces
one tonne of CO2.
5. LANDFILLING
A landfill is an engineered pit, in which layers of solid waste are filled, compacted and
covered for final disposal. It is lined at the bottom to prevent groundwater pollution.
Engineered landfills consist of a lined bottom; a leachate collection and treatment system;
groundwater monitoring; gas extraction (the gas is flared or used for energy production) and a
cap system. The capacity is planned and the site is chosen based on an environmental risk
assessment study (UNEP 2002). Land filling shall be restricted to non-biodegradable, inert
waste and other waste that are not suitable either for recycling or for biological processing.
Land filling shall also be carried out for residues of waste processing facilities as well as pre-
processing rejects from waste processing facilities.
Advantages
Disadvantages
• Fills up quickly if waste is not reduced and reusable waste is not collected separately
and recycled
• If not managed well, there is a risk of the landfill degenerating into an open dump
• Once the landfill site is shut down O&M and monitoring must continue for the
following 50 to 100 years
A number of waste prevention techniques are available, and they are commonly summarized
as popularly known as 4Rs: reduction, reuse, recycling and recovery. To overcome the
problem of solid wastes, following steps need to be taken:
• Paper: Old copies, Old books, Paper bags, Newspapers, Old greeting cards,
Cardboard box