Draft National Inland Fisheries & Aqaculture Policy (NIFAP)
Draft National Inland Fisheries & Aqaculture Policy (NIFAP)
2019
Technical Committee for Drafting NIFAP
1. Dr. Dilip Kumar, Director (Retd.), ICAR-CIFE, Mumbai-Chairman
2. Joint Secretary, DoF, Ministry of A & F W, New Delhi
3. Ms. I. Rani Kumudini IAS Chief Executive, National Fisheries Development Board, Hyderabad
4. Dr. Sudhir M. Bobde IAS, Managing Director, Fisheries Development Corporation, Uttar
Pradesh
5. Shri Rama Shankar Naik IAS, Commissioner of Fisheries, Andhra Pradesh
6. Dr. M. V. Gupta, World Food Prize Laureate, Hyderabad
7. Dr. A. G. Ponniah, Director (Retd.), ICAR-CIBA, Chennai
8. Dr. Paul Pandian, Fisheries Development Commissioner, DoF, New Delhi
9. Dr. P. K. Katiha, Principal Scientist, ICAR-HQ, Krishi Bhawan, New Delhi
10. Shri Nishat Ahmed, Director of Fisheries, Bihar
11. Shri Subrata Mukherjee, Director of Fisheries, West Bengal
12. Dr. Salim Sultan, Senior Consultant (Fisheries), NFDB / DoF, New Delhi
13. Shri K. B. Surwade, Director (Fy. Stats) DoF, New Delhi
14. Dr. Gopal Krishna, Director, ICAR-CIFE, Mumbai
15. Dr. B. K. Das, Director, ICAR-CIFRI, Barrackpore, Kolkata
16. Dr. Manash Choudhury, Joint Adviser, NITI Aayog, New Delhi
17. Shri B. K. Mishra, Managing Director, FISHCOPFED, New Delhi
18. Dr. R. S. Biradar, Joint Director (Retd.), ICAR-CIFE, Mumbai
19. Dr. B.C. Jha, Principal Scientist (Retd.), ICAR-CIFRI, Barrackpore, Kolkata
CONTENTS
1. Section I: Preamble
1.1. Introduction
1.2. Vision
1.3. Mission
1.4. Objectives
2. Section II: Inland Fisheries
2.1. Riverine fisheries
2.2. Reservoir fisheries
2.3. Natural wetlands
2.4. Cold water fisheries
2.5. Recreational fisheries
3. Section III: Aquaculture
3.1. Aquaculture development
3.2. Seed, feed and other aquaculture inputs
3.3. Introduction and regulation of exotic species
3.4. Disease surveillance
3.5. Diversification of aquaculture
3.6. Ornamental fish culture
4. Section IV: Cross-cutting Areas and Themes
4.1. Post-Harvest, marketing and value addition
4.2. Food safety and Trade
4.3. Human resource development
4.4. Extension and support services
4.5. Institutional finance
4.6. Fishers and farmers welfare
4.7. Governance and Institutions
4.8. Fisheries cooperatives
4.9. Research and development linkage
4.10. Strengthening of inland fisheries and aquaculture database
4.11. Gender and equity
4.12. Climate change and disaster management
5. Section V: Strategy for Implementation
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1. PREAMBLE
1.1. Introduction
Fisheries and aquaculture remain important sources of food, nutrition, income, economic
prosperity and livelihoods for people around the world. Global capture and culture fish
production (2016) were 90.90 and 80.00 million tonnes respectively with India being second
largest producer of fish in the world. From 0.75 million tonnes in 1950-51, total fish
production of India touched 12.61 million tonnes in 2017-18 with a contribution of 8.92
million tonnes (about 71%) from inland sector. This sunrise sector contributes about 1% to
National Gross Value Added (GVA) and 5.43% to Agricultural GVA (2015-16) while engaging
over 14.5 million people at the primary level and almost twice the number along the value
chain. During 2017-18 the export of fisheries products reached over 1.37 million tonnes
valued at INR 451070 million (US$ 7.08 billion). The inland sector grew at a Compounded
Annual Growth Rate (CAGR) of nearly 6% between 1979 and 2015, while overall fish
production has registered an average annual growth rate of more than 7% in recent years.
Although inland fisheries and aquaculture have grown in absolute terms, the development
in terms of its potential is yet to be realized. The unutilized and underutilized vast and varied
resources, in the form of 191,024 km of rivers and canals, 1.2 million hectare of floodplain
lakes, 2.36 million hectare of ponds and tanks, 3.54 million hectare of reservoirs and 1.24
million hectare of brackish water resources offer great opportunities for livelihood
development and ushering economic prosperity. As the sector is extremely diverse and
dynamic, there is a need to streamline policies and programmes, infuse public and private
investments, and take R&D benefits to the farmers and fishers towards optimal resource
utilization and development of the sector as an instrument of growth. It is essential to
evolve an integrated and comprehensive approach towards sustainable development of
inland fisheries and Aquaculture that caters to the needs of the states/UTs and the priorities
of the country as a whole. Issues related to inland capture fisheries and Aquaculture are
trans-boundary in nature that needs to be addressed in a concerted manner. Considering
such aspects, the National Inland Fisheries and Aquaculture Policy (NIFAP) has been
envisaged.
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1.2 Vision
“Ecologically healthy, economically viable and socially inclusive inland fisheries and
aquaculture that generates gainful employment and economic prosperity”
1.3 Mission
1.4 Objectives
2. To increase fish production and productivity and enhance incomes of fishers and
fish farmers towards improving their living standards and ushering economic
prosperity.
4. To ensure food and nutritional security by increasing the per capita availability of
quality fish.
5. To conserve and manage native fish genetic stocks and associated habitats of
fisheries resources and ecosystem services.
2. INLAND FISHERIES
2. States/UTs may carry out habitat conservation measures for protection and
rehabilitation of native fish stocks in association with concerned agencies.
3. Production of native species in the rivers will be enhanced through seed ranching
of native stock by developing dedicated seed production units in the vicinity.
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4. Fisheries management has to be integral to river management. Active
participation of fisheries governance in the management of riverine systems has
to be ensured.
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encroachments and regulate their use.
c) The connectivity between natural wetlands (i.e. ox-bow lakes, beels, etc.)
and rivers has to maintained or restored to ensure ecological integrity of
these water bodies.
3. AQUACULTURE
2. Aquaculture zoning along with area specific plans has to be formulated using
modern scientific tools for scientific and planned development of aquaculture
and its regulation.
11. In order to ensure that the fish produced from waste water aquaculture is
safe for consumption, appropriate regulatory, management and
precautionary measures need to be put in place in coordination with relevant
agencies.
12. Trout farming is the main stay of fish production in high altitude areas of the
country. Trout seed and feed production has to be promoted in suitable areas
following a cluster approach and increased private sector participation.
4. Private sector will be encouraged to establish fish feed mills and use of
locally available ingredients in feed formulations.
Entry of any exotic species meant for aquaculture including broodstock, seed and
Specific Pathogen Free (SPF) stocks etc. needs to be regulated as per the existing
National Laws/ Rules for import, breeding and farming.
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3.4 Disease surveillance
The present disease surveillance and reporting system will be further
strengthened with inbuilt provisions to identify and contain any emerging
diseases with the involvement of States/UTs.
2. Traceability in processed fish and fish products would be ensured for quality
assurance and food safety.
Inter-sectoral Coordination
1. Fisheries sector needs to be recognized as a legitimate stakeholder in
determining sharing of water use, river management, watershed management
and rural development. DoF, GoI has to be represented in the National level
Committees entrusted with the management of water resources and
allocation of water for its various uses.
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Management of inland water bodies under multiple ownership
Leasing and management rights of all water bodies would be transferred and
vested with State/UT Fisheries Departments, while respective agencies may
continue to retain trusteeship / custodial rights of those resources.
Gender mainstreaming as well as equity needs to be made integral part across the
value chain. Empowerment of women and strengthening their organization and
leadership capabilities will receive adequate attention.
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4.12 Climate change and disaster management
While disaster risk reduction is a national priority and within the domain of the
National and State Disaster Management Authorities, fisheries and aquaculture
specific sub- plans are to be integrated in state disaster management plans in a
collaborative cross- sectoral mode.
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