92 Packaging Design For The Environment
92 Packaging Design For The Environment
GUIDE
The packaging designer can draw on a range of tools and techniques to assist the
packaging design process. The Guide examines these, highlighting their advantages
and any problems associated with their use. It also leads the reader through the
main approaches to packaging design, from resource minimisation and recycling/re-
use, and reducing the use of hazardous substances, through to design for final
disposal.
The Guide also contains more detailed information about packaging legislation (see
Part 4) and the raw materials used in packaging - from paperboard and plastics to
adhesives and inks. This will help designers to identify the most appropriate
materials for any particular packaging purpose.
CONTENTS
Section Page
SECTION 1
Work completed recently for a major supermarket chain showed 63% of
consumers believe that packaging affects their choice of product and
66% believe that products are often over-packaged.
Packaging, however, has to protect and preserve1 goods, facilitate handling and
distribution, present information and act as a marketing tool for the product.
Inadequate packaging can result in product damage, customer returns and wastage
- not just of the product but also of the energy and materials used in its
It is clear from the above that packaging must be ‘fit for purpose’. Equally important,
today, is the environmental impact of packaging over its life-cycle. Current
legislation is seeking to minimise this impact by placing specific obligations on
packaging producers and users.
Good design has a vital role to play in producing packaging that is both effective
and environmentally appropriate. The significance of the design element is
highlighted in a 1998 Design Council statement that more than 80% of the costs
and environmental impacts of any product are determined at the design stage.
Many companies have reassessed their packaging in recent years, usually achieving
significant cost savings. They have also found it easier to comply with the recent
packaging regulations. This Guide contains information that will help your company,
and particularly its packaging designers, technologists and specifiers to take a fresh
and systematic look at packaging design. The resulting packaging systems should
be both cheaper and less damaging to the environment.
The main purpose of the Guide is to provide clear, concise and practical advice. It is
divided into four parts:
• The remainder of Part One considers the importance of fitness for purpose and
examines the development and benefits of packaging design for the environment.
• Part Four provides more detailed information on the background legislation and
on the materials used for packaging. It also contains sources of further
information and a glossary.
The Guide focuses mainly on primary product packaging, although it also covers
secondary (collation) and tertiary (transit) packaging.
The Guide complements other Envirowise publications that deal with packaging,
eco-design and life-cycle assessment (LCA):
• Reducing the cost of packaging in the food and drink industry (GG157).
Other useful Case Studies on packaging and eco-design are available from the
Envirowise Advice Line on 0800 585794 or via the website (www.envirowise.gov.uk).
2
THE IMPORTANCE OF FITNESS FOR PURPOSE
SECTION 2
Packaging must be fit for purpose - in other words it must be able to
fulfil the functions required of it. It is also a legal requirement that the
minimum amount of packaging must be used to meet these functions.
These functions are to:
• protect, contain and preserve the product while at the same time allowing
efficient manufacturing, handling and distribution methods;
All packaging must be able to protect its contents from damage during manufacture
(ie on the packing line), and during transit and storage. This means that, in most
cases, it must have the rigidity and strength to resist:
• various loads, eg compression loads when stacked (bursting loads in the case of
drums);
• being dropped from various heights onto faces, edges and corners;
Product manufacture often involves automated packing lines, with product collation,
bagging, wrapping etc taking place at high speeds. In the case of breakfast cereal,
for example, a packing rate of 200 cartons per minute is common. The packaging,
therefore, has to be designed for quick and easy manipulation - folding, filling and
closure - and adhesives have to provide a rapid bond.
Handling and distribution considerations are also very important, and answers are
needed, at an early stage in the design process, to several questions. Examples
include:
• How will the product or its primary packaging fit with or into the distribution
packaging? Will it add to the overall strength and rigidity of the load? Could it
damage the outer packaging?
• Will the load be palletised? If so, what size of pallet will be used?
• Will the customer break the pack into smaller units for onward distribution?
The structures and materials used vary with each application. For example,
polyethylene (PE) provides a good barrier against moisture and bacteria: it also
allows the packaging to be heat-sealed (eg when used in cartons). Section 16
provides more information about materials.
Overall, while packaging aesthetics and differentiation are clearly important, it is the
functionality of the pack that is most critical from the consumer perspective.
3 Protection against photodegradation (affecting taste, odour, colour and nutritional value) is important for
certain foods, medicines, cosmetics etc, although some, including most wines and beers, have natural
4 and added antioxidants that help to limit such degradation.
PACKAGING DESIGN FOR THE ENVIRONMENT:
SECTION 3
DEVELOPMENT AND BENEFITS
3.1 THE ENVIRONMENTAL IMPACT OF PACKAGING
Packaging, like any other product, can have numerous environmental impacts.
These mainly relate to the use of resources, the emission of pollutants and the
impact on amenity. They can affect human health, plants, animals, buildings and
even climate.
A lot of packaging eco-design work has been undertaken in the last 20 years, mainly
motivated by the need to reduce the cost of packaging. Much of this work has
focused on ‘lightweighting’ and its success is reflected in the following statistics:
• the average weight of glass containers has been reduced by about 30% since 1980;
• the thickness of supermarket carrier bags has been reduced by, on average,
about 45% during the last 15 years;
5
SECTION 3
• during the 1990s, juice cartons were made about 15% lighter and the aluminium
foil layer 30% thinner; at the same time the rigidity of the overall package was
improved;
• it now takes only 1.5 g of plastic film to contain, protect and preserve 150 g of
biscuits.
Despite these real improvements, some of the packaging used today in the UK is not
designed for economy, often wasting finite resources and very large sums of money.
• Retailers and product manufacturers are specifying packaging that meets certain
national or international standards.
- The Food Safety Act 1990 and associated regulations govern the use of
packaging for food-contact applications.
• Companies are becoming increasingly aware of the waste hierarchy concept with
its focus on eliminating or minimising waste. Many companies have benefited in
recent years from waste minimisation initiatives, some of them saving hundreds
of thousands of pounds per year. Now, others are being encouraged to adopt a
similar approach4.
4 Many of the companies that have benefited from waste minimisation initiatives belong to one of the many
waste minimisation clubs that have been set up across the country. Information on these clubs is available on
6 the Envirowise website (www.envirowise.gov.uk) or from the Envirowise Advice Line (0800 585794).
3.4 THE BENEFITS OF PACKAGING ECO-DESIGN
SECTION 3
Many of the companies that have reassessed their packaging as a result of the
drivers listed above have saved money, enhanced their business profitability and
competitiveness, and improved their environmental performance. This is
demonstrated in many of the examples contained within this Guide.
Start here
Material Product
1
Eliminate
Avoid producing
waste in the
2
Reduce
WASTE
ONLY
first place
Minimise
the amount
3 4
of waste you
do produce
Re-use
Use items as
many times as
possible
Recycle
Recycle what
5
Dispose
you can only
after you Dispose of
have re-used it what’s left in a
responsible way
7
SECTION 3
The specific benefits of eco-design, which far outweigh the costs, can include:
Studies have shown that eco-designs can occupy new niches while eco-redesigns
are generally more successful than the products they replace. However, it almost
goes without saying that all the products of the design/redesign process have first
to be competitive in terms of performance and cost.
Why reassessing packaging for the export markets makes financial sense
Packaging recovery schemes often make different charges for certain types
and materials. To those selling packaged products into the German market, the
financial implications can be significant. For instance, under the German DSD
system, different packaging materials attract specific basic fees5:
• plastics: £0.9/kg.
NB: costs should be compared per kg of product packaged rather than per kg
of packaging itself.
SECTION 4
PROCESS
Packaging specification, design and development may be carried out at
the retail, converter (packaging manufacturer) or packer/filler (eg food
processor) stages of the packaging chain. It may be handled in-house
or it may be fully or partly contracted out to design consultancies that
can carry out both the structural and the graphic design elements of
the process.
It is not easy to consider every aspect of a package’s design while also taking
environmental impacts into account, and many decisions have to be made. Ideally,
packaging eco-design and development should be a step-by-step process that
takes place alongside, and interacts with, product design. Fig 1 overleaf summarises
the main steps in a typical product/packaging design process. It is important to note
that checks are made at several stages in the process to ensure that environmental
goals are being met.
9
SECTION 4
Production
Engineer and manufacture final design
10
SOME IMPORTANT MANAGEMENT ISSUES
SECTION 5
5.1 COMMITMENT AND STRATEGY
Eco-design programmes will only work if they have the full backing of senior
management. It is therefore essential to make an effective business case. This
should give:
• estimated net cost savings - usually arising from reduced material use, greater
transport efficiency and improvements in productivity;
Initial work should also consider market trends and the place for ‘greener’ products.
Initial discussions with customers/suppliers will be needed in both cases.
Once the benefits are clear, and management commitment has been obtained, it will
be possible to identify and set strategic and operational objectives, including
environmental goals. This approach will ensure that environmental issues are
considered from the outset and integrated into the development process.
See also Waste minimisation pays: five business reasons for reducing waste
(GG125).
11
SECTION 5
• trading/procurement;
• manufacturing;
• warehousing/distribution;
Ideally, this integrated team should be led by a ‘champion’ or co-ordinator. The team
should have a very clear customer focus plus strong links with suppliers, and should
share relevant information and experience. This integrated approach is sometimes
referred to as ‘concurrent engineering’.
See also Saving money through waste minimisation: teams and champions
(GG27).
Where in-house expertise/resources are lacking, it will be worth obtaining help from
consultants and other (eg university) experts. In some cases, such help can be
obtained at low cost, through Envirowise or through subsidised local schemes.
The company has also been working with its trade association, the Cosmetic,
Toiletry and Perfumery Association (CTPA), using the knowledge available to
help develop industry compliance guides for the Packaging (Essential
Requirements) Regulations.
6 Available through the Envirowise Advice Line on 0800 585794 or via the website (www.envirowise.gov.uk).
12
5.5 THE SUPPLY CHAIN
SECTION 5
Supply chain management, working with customers and suppliers, is particularly
important. However, a balance needs to be achieved between two key points:
• wasting too much time on aspects that are beyond the company’s sphere of
influence.
For example, where mineral extraction is involved, the company may feel that the
associated green issues are outside its control. However, it can send strong signals
to the marketplace by requiring environmental data from suppliers and by switching
materials. Obtaining certain packaging data from suppliers is crucial, both to the
design process and to meeting obligations under the packaging waste regulations.
• Will the packaging be recycled, composted, burnt or just put in a landfill site?
While sorting and reprocessing techniques vary across the world, realistically you
can only consider the target product market on the typical circumstances covered in
this Guide (for example section 11).
13
SECTION 5
It is clear from the above that assessing designs in terms of their environmental
impact can be a complex business. However, significant improvements can often
be achieved by making commonsense judgements based on generic
information. The key is to avoid getting into too much detail. Brainstorming in-
house using a multidisciplinary group of key staff can be of great benefit, particularly
at the early part of the design process. Brainstorming is one of several simple tools
and techniques, details of these are given in section 6.
However, judgements will probably have to be made as to which criteria are the
most important. These judgements will often have to be based primarily on
cost-benefit considerations or other clear business objectives related, eg to
stakeholder benefits. Whatever the approach taken, it is important to be clear,
transparent and consistent.
14
5.7 LIFE-CYCLE ASSESSMENT
SECTION 5
In some cases, for instance when comparing different packaging options, it is
important to consider the whole range of impacts, direct and indirect, across the
packaging life-cycle, from the extraction/harvesting of raw materials, through
manufacture and use of the packaging, to its final disposal (see Fig 2).
Raw materials
Use
Use fewer
Make re-use and
resources 6
recycling easier
10
Cause less
pollution 7
and waste
End-of-life
Optimise 8
Reduce the environmental functionality
impact of disposal 9 and service life
Assessing packaging from a life-cycle point of view can be difficult in practice, given
the very wide range of possible impacts - positive and negative. For example, if
plastic packaging is recycled, the recycling process eliminates the negative impacts
associated with oil extraction and refining and with the manufacture of virgin
polymers. At the same time, the recycling process has its own negative impacts, in
this instance relating particularly to the collection of a bulky, low-density material,
and to polymer separation and processing.
15
SECTION 5
The benefits are particularly high when collection, processing and use all take
place locally or regionally. This means that there must be local markets for the
recycled materials - and these markets can be stimulated by packaging
purchasers/designers specifying the use of locally sourced materials.
The key is to try and look at the overall net environmental benefit across the whole
of the life-cycle.
Trials and tests are obviously important as a means of proving fitness for purpose.
Organisations such as Pira International and some large companies have extensive
laboratories that can be used to simulate all the likely conditions that packaging
might encounter, including constant loads, shock loads (eg from drops), vibration,
high/low temperature, humidity etc.
Frequently, real manufacturing and distribution trials are also required. Transport impact
recorders (like simple versions of aircraft ‘black boxes’) can register all journey impacts
on a microchip and can thereby help to determine the optimum packaging level.
7 UK markets for clear and brown glass are good: they are far more limited for green glass and this, in some
16 cases, is exported.
ECO-DESIGN TOOLS AND METHODS
SECTION 6
Eco-design tools and methods can be used as aids at various stages of
the packaging design process, especially steps 2 and 3 as described in
Fig 1. Although the tools and methods appropriate to each stage will
depend on the particular circumstances involved, the simpler tools,
such as checklists and spider diagrams and generic software tools (eg
abridged life-cycle assessment - LCA), can be used by companies of all
sizes to inform most aspects of the packaging design process.
Cause and effect or fishbone diagrams can be a useful tool for organising the ideas
generated during a brainstorming session (see Fig 3). There is no limit to the number
of bones and sub-bones that can be included.
Material Material
type(s) grade/structure Shape/volume
Improved
design
17
SECTION 6
Ideas can be whittled down using agreed assessment criteria (based on design
objectives and constraints) and the combined expertise of the team. If necessary,
some form of voting system can be used. Value analysis, which aims to achieve
maximum functionality for least economic and environmental cost, is also a good
basis for selection. The best approach overall is to look for key priorities - the small
number of ideas that will generate a large overall benefit.
• Step 1: Decide on the main selection criteria and ‘weights’ (multipliers related to
importance).
• Step 3: Score the ideas numerically on a scale of, say, 1-5, with positive values
where the idea is scored as better than the benchmark, negative values where the
idea is perceived to be worse, and a zero value where there is no perceived change.
A new benchmark can be chosen from the various concepts considered, and the
process can be repeated for new or hybrid ideas.
A judgement has to be made in each of the eight categories, and these may, in turn,
be based on judgements within sub-categories or checklists. Such judgements may
be based on straightforward and accessible data, eg material weight and generic
impact data taken from LCA work. Note that, in Fig 4, each category is implicitly
given an equal ‘weight’ in the process.
Fig 4 shows two plots on the diagram: one for the existing product - either an in-
house item or a competitor’s product - which is used as the base-line or
‘benchmark’, and one for the proposed new product. The diagram shows that the
new packaging is as good as, or better than, the existing packaging except for its
re-usability, where it is significantly worse, and its material weight, where it is slightly
worse. If these two factors are not critical, and if all the factors are of equal
importance, the overall conclusion to be drawn is that the new packaging product
represents an improvement as the diagrammatic area covered (the envelope) is
larger than for the original product.
18
Figure 4 The eco-impact spider diagram
SECTION 6
New concept,
New product
eg refill system
8 Existing product
Recyclability/ Renewable/
7 1
compostability recycled materials
10
8
6
4
2 Low-hazard
Re-usability 6 2
materials
5 3
Transport efficiency Low material
(shape/volume) weight
4
Low waste/emissions
in production
A similar approach can be made using a linear life-cycle abacus. The abacus criteria
can be chosen according to company stakeholder priorities.
Another simple approach involves using a Material, Energy, Toxicity (or MET) matrix as
shown in Table 2. This type of matrix allows the combined use of scoring and
weighting so that some sort of judgement can be made about the product. Each
option is given a score, out of 5, for each component of the matrix. This is based, in
each case, on a judgement of that component’s impact relative to the other options. A
weighting factor or multiplier, again between 1 and 5, is allocated to each component
in relation to its perceived importance. The two values are multiplied together (shown
in brackets), and a total score is achieved for each option. This is converted to a
percentage by comparing the total score achieved with the maximum possible.
Weighting 3x 3x 5x
factor
19
SECTION 6
Ideally, LCA should follow the guidelines set out in the international standard
ISO 14040 series, the key steps being:
A full LCA uses detailed data that are relevant to the processes in question. As even
relatively simple packaging can involve several materials and numerous processes
during its full life-cycle, the analysis will involve dozens of parameters across,
typically, 5-10 categories. This presents problems for a full LCA:
• a full LCA can only be used when specific details are known - usually later in the
project design process;
• representative, accurate and comprehensive inventory and impact data are often
difficult and time-consuming to obtain;
• the results can be difficult to interpret as many of the parameters are often not
directly comparable.
Fortunately, LCA software tools exist that can be used in an abridged or simplified
mode which considers a reduced range of impacts and makes use of generic data
rather than data derived from the specific process/packaging under consideration.
These tools also allow impacts to be aggregated and made more meaningful to
allow comparisons. For example, hazardous substance emissions may be converted
into premature human deaths or damage to the eco-system. The importance of
different issues may also be weighted.
Abridged LCA tools are useful at a number of different stages in the packaging
design process. However, careful consideration needs to be given to the assumptions
made, and it is usually best to do some ‘sensitivity’ analysis, varying the assumptions
within reasonable limits, to check how robust any comparison is. In some cases,
LCAs can give conflicting results for the same item, often because the analysis is
incomplete (for example, it does not cover all the impacts) or the assumptions used
were inappropriate. LCA tools have to be applied carefully and used as an aid to
decision-making rather than as decision-makers in their own right8.
• EcoIndicator 99.
• SimaPro5.
• EcoScan.
• Eco-IT.
• Best Practice, Essential Requirements Guidelines (for Europe) and LCA are
available as tools for packaging developers.
The company always assesses the product and its packaging together. This is
important as the biggest impacts generally relate to the product. For example,
the move from washing powder to tablets, while having some negative
packaging implications, has proved beneficial overall because it has
significantly reduced product use per wash, ie it has eliminated wastage
through over-dosing.
21
SECTION 6
Computerised stress analysis (often using finite element analysis (FEA) methods) can
be used to optimise the packaging structure. For example, a pack may have an
even wall thickness throughout, although this thickness is only required at a point of
stress concentration, perhaps around the handle or closure. Localised thickening or
ribbing can be combined with a lower overall wall thickness and, hence, a lower
material weight. It is also possible to optimise structures by integrating FEA software
with CAD systems.
In the case of plastic and glass packaging, mould flow analysis (MFA) can be used
to gain a better understanding of how the material will move in the mould and hence
where thicker and thinner wall thickness and stress concentrations will occur. It can
also be used to improve the flow and reduce the moulding time, thereby reducing
energy use.
Finally, it is worth noting the role of rapid prototyping. Real packaging prototypes
can be made very quickly using stereo lithography/laser techniques to produce a
layered resin model from a CAD design.
Advanced technology, including CAD, FEA, MFA and rapid prototyping, are
used at Unilever to design highly functional and attractive packaging with the
minimum use of materials. By using these techniques, the company has
reduced the weight of the cap on the Dove Body Wash pack by 20%, while
overall pack weight has been reduced by 9%. In the Netherlands, the weight of
the Calvé peanut butter jar has been reduced by 23%.
22
PACKAGING DESIGN TO REDUCE THE USE OF
SECTION 7
HAZARDOUS SUBSTANCES
There are four key areas of concern regarding hazardous substances
and packaging:
• heavy metals (lead, cadmium, hexavalent chrome, mercury);
• paper-bleaching chemicals.
Polyvinyl chloride (PVC) can also be regarded with some concern when considered
from a life-cycle perspective (see section 16.2).
The main sources of heavy metals in packaging are colour pigments and recycled
materials. In general, European manufacturers of inks and coatings no longer use
heavy metals, however, you should check that they are not present in supplies from
other countries. They can be introduced in very small amounts through the recycling
of plastic (where heavy metal-based pigment has been used in the past), glass (lead
in particular) and paperboard. In these instances, they have been introduced through
the recycling route rather than as an intentional addition.
Key points to note when designing packaging to minimise the use of hazardous
substances are as follows:
• Ensure that the packaging meets the 100 ppm Essential Requirements limit for
combined heavy metals, including those in inks and coatings (or the derogation
limit in the case of glass containers and recycled plastic containers).
• Try to use inks that have the least overall environmental impact. Possible
alternatives to organic solvent-borne inks (which have related VOC issues) include
water-borne, ultraviolet (UV) curable and litho inks. However, do take into account
the environmental pros and cons of each alternative (eg the associated requirements
for higher energy use) and also the application limitations (see section 16.9).
• As with other materials, think carefully about the benefits and disbenefits of PVC
before using/specifying it.
• Use the information in material safety data sheets (MSDS) that suppliers are
obliged to provide (under the Chemicals (Hazard) Information and Packaging for
Supply) Regulations (CHIP3) for any dangerous substance or preparation. Carry
out risk assessments, as required under COSHH, and identify and implement
appropriate risk management measures. If in doubt about a material, ring the
Envirowise Advice Line on 0800 585794.
• Use abridged LCA software tools. These should take into account the impacts of
hazardous substances typically used in generic processes.
23
SECTION 7
Investigate Implement
further now
24
PACKAGING DESIGN FOR RESOURCE
SECTION 8
MINIMISATION
If packaging re-use is not appropriate, true one-trip packaging should
be used, ie packaging that is designed to meet the needs of a single
journey. This approach to packaging design will involve resource
minimisation, for example, in relation to materials, energy and
transport impacts.
As discussed in section 5.8, care must be taken to ensure continued fitness for
purpose, both on-site and downstream. Resource minimisation at one point can
have implications elsewhere in the system, so it is important to consider the impact
that a reduction in primary packaging will have on the secondary and tertiary (transit)
packaging. Will an increase be needed further down the line to ensure product
protection? If so, is there a net gain?
• Use larger pack sizes - where consumer demands permit - to reduce the amount
of packaging per unit of product.
9 For more information, see GG295 Cleaner product design: examples from industry, available through the
Envirowise Advice Line on 0800 585794 or via the website (www.envirowise.gov.uk).
25
SECTION 8
Both boxes were tested by Pira International and found to give at least the
same level of protection as the former system. Material and transport savings
amounted to around £2.2 million/year in 1998.
Packaging elimination
The household products company, SVM.PACT, has
adapted its packaging for a range of products. In the case
of the cheese slicer, a cardboard sleeve was replaced
with a small self-adhesive label. As a result, the cheese
slicer packaging is now 150 g lighter than before.
Furthermore, the company has reduced its overall
packaging weight by 97%.
• Eliminate unnecessary layers, eg box plus bag/tube, collation trays plus shrink
wrap. Given appropriate laminates, cartonboard boxes can be used without an
inner bag and still give good product preservation.
• Eliminate the use of adhesives and tapes by using only interlocking tabs. Good
examples include the multi-packs used for underwear and the board multi-packs
used for bottles and cans. A similar approach can be adopted for other food
products where tamper evidence is provided in some other way.
• Eliminate the need for labels by using in-mould embossing or direct printing
wherever possible, eg on paper, polypropylene (PP), polystyrene (PS). Note,
however, that direct printing can be a disadvantage if the packaging is recycled,
as the associated colour cannot be excluded.
26
8.3 REDUCING VOIDSPACE AND FILLERS
SECTION 8
• Reduce unnecessary voidspace in containers, eg where there is a cartonboard
pack around plastic inner packaging.
• Avoid using fillers (eg EPS blocks) and padding (eg bubble-wrap) in containers by
creating a better designed, smaller container wherever possible.
• Consider using air as the packing medium where the product is fragile. Crisp
packets are a good example of where air pressure protects the product.
Lightweighting at a major
supermarket
A major supermarket has now eliminated
one packaging layer from its own-brand
garlic bread by replacing the original
cardboard carton and inner plastic sleeve
with a polypropylene film pack. This
change has reduced the weight of the
packaging by 70% and improved transit
pack efficiency by 20%. Product
protection has been maintained.
27
SECTION 8
• Replace large blister packs with smaller cardboard packs, using a photograph to
illustrate the product.
• Do not use hollow, double-walled containers (eg plastic tubs) unless these are
specifically needed for strength/insulation.
• Use double-walled rather than triple-walled corrugated board where the extra
strength given by the latter is not necessary.
• Reduce the average thickness of the material used wherever possible, ie down-
gauge.
• Use CAD/CAM and associated tools such as finite element analysis (FEA) (for
stress analysis) and mould flow analysis (MFA) to help reduce/optimise
packaging weight.
• Consider reducing the main packaging material and using adhesive to glue it to
the product. One company manufacturing a yoghurt multi-pack uses printed
cartonboard to cover the top and part of the sides of the four-pot pack. The
cartonboard is glued to the sides of the pots to provide rigidity. The amount of
cartonboard used is about half that used in a full sleeve.
• Reduce the use of adhesives and tapes by targeting their application. Use, for
example, ‘spot weld’ blobs of adhesive rather than a continuous strip.
• Minimise the size of labels. Don’t let information requirements dictate an over-
large pack. Consider printing on the inside of the pack or using a fold-out
label/leaflet rather than a fixed label.
28
8.5 REDUCING ENERGY USE
SECTION 8
• Use adhesives with a low melting point where possible. Less energy will then be
needed to maintain the adhesive in the liquid state within the applicator.
• Consider the sealing temperature (and hence energy use) needed for films.
Ionomers, for example, can initiate sealing at temperatures as low as 75°C, while
linear low-density polyethylene (LLDPE) requires a temperature of around 100°C.
Lower sealing temperatures also mean there is less chance of damage to heat-
sensitive products and, in some cases, better machine operation.
• If the pallet dimensions are not exact multiples of the pack dimension it is
usually better to slightly underhang rather than overhang to avoid product
damage. However, excessive underhang can result in damage from too much
product movement.
29
SECTION 8
Investigate Implement
further now
Can the pack dimensions be made to fit the ISO module and,
hence, improve pallet use?
• One unsuccessful trial does not mean that recycled material is not for you. The
problem could have been with the supplier or the particular grade of material
used. Alternatively, perhaps your equipment just needs to be fine-tuned.
• Try to ensure that recycled material includes some post-consumer waste as well
as post-industrial (off-cut) material. It is only the recycling of post-consumer
waste that counts towards packaging waste regulation recovery targets.
• Do not automatically exclude the use of recycled materials from food product
applications, but do take steps to ensure protection against possible
contaminant migration (microbial or chemical), (see section 15).
• Follow the Department for Environment, Food and Rural Affairs (Defra) Green
Claims Code and make it clear where recycled materials (as opposed to
recyclable materials) are being used. Research has shown that consumers are
often confused and misled in this respect.
32
SECTION 9
• Consider using a laminated cartonboard with some recycled content for
packaging food products. If minimisation opportunities have already been
exhausted, use a plastic inner packaging with a recycled cartonboard outer.
Kellogg’s cereal cartons, for example, have a recycled material content of more
than 90%.
9.3 PLASTIC
• Consider using at least a small percentage of recycled plastic unless the
application requires a product with a very high performance specification. There
is considerable potential for using recyclate in low- and medium-performance
applications.
• Consider using co-extruded plastic bags and containers, thereby allowing post-
consumer plastic to be used in new packaging. If necessary, establish a closed
loop to ensure that only waste from your own or a similar product is
reintroduced. Coca-Cola does this with some of its PET bottles in the EU (see
section 16).
• Remember that production wastes (sprues) can be, and are, used in prime
single-layer materials.
33
SECTION 9
• Consider using plastic shrink sleeves or organic coatings to provide the required
product colour/image, thus allowing the use of bottles made from any colour of
recycled glass. Most sleeves can be easily removed during recycling while
organic coatings will burn off.
34
SECTION 9
Checklist: packaging design using recycled and renewable materials
Investigate Implement
further now
General
Would the use of some virgin material allow the use of more
recycled material overall?
For food products, would the use of a plastic inner bag allow
the use of recycled board?
In some cases, one-trip packaging has some level of ‘redundancy’ built in so that it
meets other performance criteria. This can allow it to be re-used several times.
Chemical drums, for example, have to have additional strength to provide a safety
margin and, where appropriate, to meet the requirements of legislation relating to
the carriage of dangerous goods. However, in all cases it is essential to be aware of
the way in which the packaging will be re-used.
• Consider novel re-use systems. Re-usable air bags can be used, for example, in
electronics packaging.
• Whatever the type of re-use, make sure the appropriate arrangements are in
place and available to make re-use possible in practice.
10
36 Note that re-use of this kind is not regarded as re-use under the terms of the packaging waste regulations.
10.2 DURABILITY AND WEIGHT
SECTION 10
• Consider reinforcing existing designs. Material changes (eg the use of kraft fibres
in corrugated cases), ribs, internal separators, edge strengthening, lamination etc
can help to turn a one-trip box into a re-usable system.
• Consider ‘finish’ and other factors as well as strength. Will the packaging
maintain all aspects of its performance or will one aspect make it unusable after
a few trips?
• Ensure easy opening and secure closure to facilitate handling and use. For
example, overlapping/interlocking box lids are useful.
• Make the packaging modular and repairable. If sections of a plastic box, for
example, can be replaced when damaged, the overall life of the packaging will
be significantly extended. Wooden pallets and crates are, of course, quite easy
to repair.
• Make sure that any cleaning/reconditioning process has minimum impact on the
environment. Using excessive amounts of water and detergent after each use, for
example, will reduce the benefits of re-use.
37
SECTION 10
Investigate Implement
further now
Type of re-use
38
PACKAGING DESIGN FOR EVENTUAL
SECTION 11
RECYCLING AND COMPOSTING
Packaging design for recycling and composting should take into
account how the packaging will be handled after use. In other words,
designers need to consider the ways in which:
• segregation, collection and sorting will take place;
Plastics, for example, will usually be sorted by colour and generally by polymer.
They are then chopped/flaked and washed to separate labels and adhesives.
Flotation tanks can be used to separate lighter polymers (such as PP, LDPE and
HDPE) from heavier polymers (such as PET and PVC) and heavy contaminants. A
counter-current airstream is used to separate labels and films from plastic flake. The
clean, separated polymers are then generally heated, extruded and chopped to
make new granulate.
Paper mills that take waste paper use various combinations of mechanical agitation,
screening, flotation and centrifuging in the pulp preparation process. By this means,
contamination, in the form of metal and plastic (films, closures) can be segregated,
and applied adhesives and print or coatings can be removed or dispersed. Attention
should be paid to the recyclability characteristics of all components in the design
and production of packaging. Mills vary and each has its own specification based
on the UK or EU waste paper grading system (see box on waste paper
contamination under section 11.2).
In practice, the recycling of used products is determined not only by the collection,
sorting and recycling process, but also by the expected use to which the recycled
material will be put.
• substances or materials that are likely to create problems in the recycling process;
• substances or materials that are likely to have a negative influence on the quality
of the recycled material.
39
SECTION 11
• Pay particular attention to eliminating blister packs. In some instances, these can
readily be replaced with a cardboard box that uses a photograph to illustrate the
product. Alternatively, the packaging can be entirely redesigned using different
materials and with the product still visible.
• Design plastic packaging for single polymer use wherever possible. Alternatively,
use compatible polymers that are easy to deal with during sorting and
reprocessing. For example, avoid using PVC labels on HDPE containers as the
automatic recognition or density separation systems used for HDPE/PET mixed
streams may not separate out the PVC. As a result, PVC would be incorporated
in the PET stream (see section 16.2).
40
11.2 MINIMISING CONTAMINATION
SECTION 11
• Avoid using colourants in plastic packaging wherever possible. Where they are
necessary, use them sparingly to minimise colour contamination. Avoid mixing
coloured and clear plastics in the same design, even when the polymer is the
same, as this can limit potential uses for the recycled material.
• Minimise the use of inks, adhesives and other coatings as these will usually need
to be removed or dispersed during recycling.
• Minimise the use of labels as these will usually need to be removed or dispersed
during recycling. If possible, mould/emboss (eg as often done for polymer ID
codes on plastic bottles) or print information directly onto the packaging.
• Consider making greater use of interlocking tabs on paper packaging and integrally
moulded press-studs on plastic packaging, hence avoiding the need for adhesives.
• Use easy-to-remove fasteners rather than tape. Staples can be used where it is
appropriate, although not in packaging for food and toys because of the safety
considerations.
• Avoid plastic and foil laminates and UV varnishes on paper packaging (eg
cartons) unless these are absolutely necessary, as they can inhibit recycling in
certain paper mills.
The standard describes five groups of paper waste, with various sub-grades,
some of the grades being defined in relation to the use of glue (adhesives),
coatings, laminates, wet strength and kraft (strong brown) fibres.
Group 5 (Special Grades) includes liquid board packaging (PE-coated board with
or without aluminium foil) and certain wet strength papers and laminated/coated
kraft fibres. These materials can be recycled at only a few mills in the EU.
41
SECTION 11
• Use individual blobs of hot melt adhesive on paper packaging rather than thin
strips that can break up in the pulping process.
• With plastic packaging, water-based adhesives (eg for labels and bottle bases)
are usually preferable to hot melts and solvent-based adhesives (see section 17).
42
SECTION 11
Checklist: packaging design for eventual recycling and composting
Investigate Implement
further now
General
Has the segregation, collection and sorting regime for
recycling been considered?
• Increase the calorific value of packaging by reducing the inorganic fraction (eg
metal, glass). Packaging that is more than 50% organic (paper, wood, plastic) is
regarded as complying with the Essential Requirements in this respect, as is
aluminium foil that is less than 50 microns thick. BS EN 13431:2000 is the
relevant standard on design for energy recovery.
• PVC and other sources of chlorine (including some bleached paper) will increase
the quantity of hydrogen chloride (an acid gas) produced during incineration. It
has also been suggested that the quantity of dioxins (including highly toxic
substances) will be increased by the combustion of PVC, although there is no
clear evidence for this. Modern UK incinerators are required to keep emissions
within set safety limits. They operate, therefore, at high temperatures (minimising
the risk of dioxin formation) and employ appropriate flue gas cleaning
technologies to capture problematic emissions.
Investigate Implement
further now
44
SIX INDUSTRY STUDIES
SECTION 13
13.1 A WORKSHOP APPROACH TO PACKAGING
REDESIGN
KS Paul Products Ltd (now part of Figure 6 Original packaging at KS Paul
Fuchs GmbH) distributes high-
temperature lubricants and coatings
and is an established leader in the
tribology field. It supplies companies
in several sectors with a range of
professional product lubricants for
specific industrial applications.
The design brief was to optimise the combination of product and packaging to
improve usability and functionality, while taking environmental performance and
certain other business objectives into account.
A ‘champion’ was identified right at the start - in this case the Managing Director.
• consistency/repeatability of application.
More than 80 ideas were generated Figure 8 Some initial concept sketches
during the workshop, many of them
represented in simple concept
sketches (see Fig 8). Evaluation of
concept sketches against the
criteria set is a relatively cheap and
rapid way of understanding the
merits and pitfalls of any proposed
design. The KS Paul workshop
adopted a scoring and weighting or
‘controlled convergence’ approach
to this. A small number of concepts
were subsequently followed up
after the workshop, and detailed
development work was undertaken.
The Managing Director summed up his thoughts on the workshop approach as follows:
• environmental issues;
• costs.
Process technology issues were considered from the outset, and the design agency
quickly identified narrow-neck, press-blow glass technology as the most likely
manufacturing technique. It allows the more precise use of material during
production, removing the need to overcompensate during the manufacturing
process and reducing the quantity of material used. The new bottle finally weighed
only 218 g and held 330 ml of liquid (see Fig 9).
46
Figure 9 The new bottle as shown in a surface modelling package
SECTION 13
The project succeeded for a number of reasons:
• The principles of finite element analysis (FEA) were factored in at the outset. By
using rough calculations only, the designer retained the flexibility needed while
generating ideas at the concept stage but, at the same time, ensured that the
eventual design was unlikely to fail. More robust FEA calculations were made
collaboratively during the ‘industrialisation’ phase of the project, with the packaging
suppliers using more complex software tools to finalise product specifications.
Packaging was a key focus for the company throughout the 1990s. There was a move
away from PVC and virgin/bleached paper packaging towards the use of other
polymers and recycled materials. In Europe, PVC was replaced by an alternative
material in the Solid Glade® range of products. In the UK, the company replaced PVC
blister material with PET blister material, the latter having a 50% recyclate component.
The company’s particular aim in the UK has been to maximise the use of recycled
materials. The HDPE plastic Shake n’ Vac® room freshener container, for example, is
now made entirely of recycled post-consumer waste, with the exception of the cap,
which is made from a virgin-grade material. The label is made from paper. The
company began the changeover by sourcing industrial (pre-consumer) waste
produced as a by-product of plastic milk bottle manufacture. The material was
purchased in pelletised form and then blow-moulded on-site - an approach that
47
SECTION 13
proved to be cheaper than contracting out container manufacture. There has since
been a switch to post-consumer plastic waste, supplied by Linpac Recycling. This
has reduced the overall cost of the containers, even though the blow-moulding is
now carried out by an external container supplier.
The company has experienced no performance problems with any of its recycled
packaging, eg in terms of strength or odour migration to the product. Success can
be attributed to:
• compatibility with legal and cultural requirements in the EU and other markets;
• Outer layer (20% of total): Virgin HDPE, allowing exact matching of the colour
required so that brand image is not adversely affected.
• Centre core (70% of total): Recycled material, including a minimum of 25% post-
consumer recyclate (PCR). This percentage can be
increased to up to 35%, depending on container
design and type.
• Inner layer (10% of total): Virgin HDPE to ensure the same product/chemical
compatibility as that achieved with containers
produced entirely from virgin HDPE.
The PCR used in the centre core is taken from the household domestic waste
stream. The balance of recycled material comes from in-house process HDPE scrap.
48
Using multi-layer co-extrusion technology for manufacturing polyethylene containers
SECTION 13
for non-food applications has several advantages:
• it reduces the use of virgin HDPE by up to 50% (as it can also include off-cuts);
Using three layer co-extrusion technology will allow the manufacture of new HDPE
containers incorporating PCR, with no increase in weight against conventionally
manufactured containers. At the same time exactly the same technical performance is
achieved as containers manufactured entirely from virgin HDPE, and with no increase
in cost, an achievement which up until now had not been considered possible.
The company asked SCA Packaging to design a new pack that would:
• be easy to assemble;
• be easy to handle;
CAD/CAM techniques and solid models were used to develop the design concept.
The new die-cut pack (see Fig 10) has been designed with:
• three corner protectors and a central support strut to hold the product securely
in place;
49
SECTION 13
50
Packaging for new products
SECTION 13
Part of the development of any new product includes research to assess packaging
options against various criteria. This research includes the environmental aspects of
material choice, minimising waste and materials, and compliance with international
regulations. Where a major pack-format change or a novel pack design is under
consideration, life-cycle assessment (LCA) techniques are employed.
• The Boots in-house bottle-blowing facility now uses granulated plastic bottle
waste as a sandwich layer in new co-extruded bottles for specific applications.
been introduced (see Fig 11). This replaces the existing system, comprising one-
trip corrugated outers and trays, shrink film and wooden pallets. Annual cost
savings are expected in excess of £20,000, with materials savings of 13 tonnes of
corrugated board and 2.5 tonnes of polythene film.
• The corrugated outers from one particular supplier are returned to the mill for
repulping into new packaging. This is a closed-loop system with the vehicles that
deliver new corrugated cases being used, on their return journey, to take
packaging back to the mill for recycling. The closed-loop system reduces the
transport impact of recycling.
52
ACTION PLAN
SECTION 14
The following points summarise the key actions that you should
consider first when improving the design of your packaging.
• Integrate environmental considerations into all aspects of the packaging/product
design process, from the initial concept onwards.
- packaging elimination;
- packaging reduction;
- packaging re-use;
- packaging recycling.
• Use abridged LCA and other simple tools to give a clear and scientifically
informed basis for decision-making.
Remember - you can achieve a lot with common sense and teamwork.
53
SECTION 15
• produce raw materials, convert materials into packaging, fill packaging, sell
packaging (indirectly as transit packaging or as a retailer of packaged goods) or
import packaging and/or packaging materials;
AND
AND
AND
AND
These companies are required to register with the Environment Agency in England
and Wales, or the Scottish Environment Protection Agency (SEPA) in Scotland, or
the Environment and Heritage Service in Northern Ireland. Alternatively, they may
register with a compliance scheme and provide evidence that they are meeting their
obligations, generally by obtaining packaging waste recovery notes (PRNs).
The Packaging (Essential Requirements) Regulations 1998 are, in effect, the UK’s first
eco-design regulations. Like PROR, which they complement, their basis is the EU
Packaging and Packaging Waste Directive of 1994. Their requirements are as follows:
• ‘the content of heavy metals (mercury, lead, cadmium and hexavalent chromium
combined) shall be limited to 100 parts per million from June 200113’.
The obligation to fulfil these requirements lies with the packer/filler brand owner or
the importer of the packaging, and the regulations are enforced by local authority
Trading Standards Officers. BSI/CEN standards have now been developed which
further explain the requirements.
One Act and two sets of regulations govern the use of packaging for food-contact
applications:
• Materials and Articles in Contact with Food Regulations 1987 (amended 1994);
• Plastic Materials and Articles in Contact with Food Regulations 1998 (amended
2000).
The 1987 regulations apply to all materials and articles that (in their finished state)
are intended to come into contact with food. There is a general requirement that
Under the plastic materials regulations, a material does not meet the standards if:
For example, the SML for vinyl chloride (found in PVC) is 0.01 mg per kg of food.
There is no law in the UK that precludes the use of recycled material per se in food
contact applications. There are, in fact, several good examples of its use.
12 This does not include choices between materials and overall systems (eg one-trip versus return).
13 Certain derogations are allowed, for example, in terms of glass containers and recycled plastic crates and
pallets. 55
SECTION 15
Most hazardous substances are of concern only in the industrial workplace context
where they are governed by the Control of Substances Hazardous to Health
(COSHH) regime. Appropriate occupational exposure limits are imposed.
In the broader sense, hazardous wastes are controlled by the Special Waste
Regulations. An EU Hazardous Waste List identifies materials of concern. There is
also an EU list of dangerous substances (the Black/Grey Lists) relating to
discharges to water.
It is clear from the above that packaging specifications, if they are to meet fitness
for purpose requirements, have to reflect many interests and requirements -
marketing, manufacturing etc. Where those involved are unaware of the true
technical, legislative or other restrictions, the result will generally be a non-optimum
specification - for instance, use of the wrong grade of material. Furthermore,
because specifications become obsolete as technical and economic factors change,
it is important to review them regularly. This should ensure that they reflect current:
• customer expectations;
• material standards;
• production/handling methods;
56
SECTION 15
• economic conditions.
Particular problems are associated with the specification and use of recycled
(secondary) materials, particularly in paperboard and plastic packaging:
Such problems have limited the use of recycled materials, even where fitness for
purpose can be clearly demonstrated.
57
SECTION 16
16.1 PAPER
Although paper is produced from renewable sources (eg wood), the harvesting,
transportation and preparation of the wood can use significant amounts of energy. In
the UK, a considerable proportion of paper packaging is manufactured from the
waste paper collected from all over the country. Waste paper is relatively easy to
repulp, although it does have to be cleaned and, for some applications, de-inked.
Some mills burn this process waste to generate electricity and raise steam, thereby
reducing process impact.
16.1.1 Cartonboard
Bleached pulp tends to be used throughout in the case of luxury items and where
there is direct food contact. This type of cartonboard is called solid bleached board
(SBB) or folding box board (FBB). Unbleached pulp and waste-based pulp are used
in other applications, although generally with a bleached pulp top layer and a
58
coating. White lined chipboard (WLC) is the term usually applied to waste-based
SECTION 16
boards. These can contain very high proportions (70% or more) of recycled material.
Non-European mills may still use chlorine gas in the bleaching process: this
can produce small amounts of carcinogenic dioxins.
Corrugated board has an in-built strength resulting from the corrugations or ‘flutes’
that exist between the board’s inner and outer layers. It is available in various forms,
from the very strong triple-walled variety that can be used as part of pallet systems,
through the single- and double-walled designs used in regular boxes, to the micro-
fluted designs with smooth surfaces. Corrugated board almost always contains a
high percentage of recycled materials - around 70%, on average, for board made in
the UK - and can itself be easily recycled.
Corrugated board is very versatile. Careful design using, for example, internal folds
and partitions can offer excellent product protection, even for quite delicate items,
and this eliminates the need for expanded polystyrene (EPS) or other forms of
cushioning. However, it is important to ensure that the flutes run vertically in side
walls to provide full compression strength. Using internal corrugated partitions can
improve overall pack strength considerably, while ‘honeycomb’ board structures
offer extra strength and support, particularly for heavier items.
Micro-flutes provide very good printing surfaces and allow the use of corrugated
board for primary packaging. This allows the use of a single packaging material that
is easy to recycle.
• it is relatively simple to change the design, and the lead-time involved is much
shorter than that required to re-tool for plastic mouldings, for example;
59
SECTION 16
16.2 PLASTICS
Although plastics (polymers) are made from non-renewable oil resources, they are
extremely versatile and have many excellent performance characteristics - a high
strength-to-weight ratio, transparency, toughness/durability, good moisture and, in
some cases, gas-barrier properties, and smooth printing surfaces. Furthermore -
and contrary to popular belief - oil-based packaging accounts for only about 2% of
the oil used in the UK, compared with 29% for road transport and 50% for heating,
electricity and energy.
Polymers can be very resistant to chemicals and can act as both thermal and
electrical insulators. They can be moulded into virtually any shape of container
(trays, bottles etc). Furthermore, plastic ‘corrugated sheet’ is also manufactured,
providing a more durable version of corrugated board.
• A thin outer layer, visible to the consumer, made of virgin material and of
any required colour.
• A middle layer that provides most of the container strength and is made
from recycled plastic.
• A thin inner layer that is in contact with the product. This can generally be
made from recycled plastic if the product is dry and a non-food product.
However, virgin material is usually used if the product is liquid to eliminate
contamination concerns.
Co-extrusion is commonly used for packaging in PE and PET. The latter has
good gas-barrier properties and this makes co-extrusion a possibility even in
food applications as it prevents the migration of contaminants to the product.
Companies such as Unilever, Boots and Coca-Cola use co-extrusion methods
for certain product ranges. In the case of Coca-Cola, a closed loop allows
control over the PET recyclate supply.
Both EPS and PVC have been criticised on environmental grounds, and some of the
key issues are summarised below.
Unlike most polymers, which are totally oil-based, PVC has a hydrocarbon
content of only around 43%. A major component in its manufacture is chlorine
from brine, of which there is an almost limitless supply. Its high ignition
temperature means that it is not very flammable - it is hard to keep alight
unless in contact with a flame.
Chlorine gas (toxic) and two process intermediates, vinyl chloride and ethylene
dichloride (both carcinogenic) are used in the manufacture of PVC. Concern
has been expressed about the use of phthalate plasticisers (DINP, DEHA and
DEHP) during manufacture and the risk of these and vinyl chloride migrating
into food, medicine etc. Phthalates have been implicated in asthma, endocrine
(hormone) disruption and cancer, and are known to accumulate in certain
organisms. Scientific evidence concerning the danger of phthalates, however,
is mixed, and the industry claims that concerns are unfounded. Lead stabilisers
are used in around 60% of PVC products - but not in food packaging.
There are also concerns about the release of carcinogenic dioxins, both during
manufacture and when PVC is burnt or incinerated. A US EPA study, sampling
data from various points in the vinyl production process, showed emissions of
only about 24g of dioxin to air, land and water, less than 1% of the total emitted
annually by sources throughout the country. The incineration of PVC does
produce more acid gases than, say, HDPE waste, but this is true for any
chlorine-containing item such as coal, wood or chlorine-bleached paper. It has
also been suggested that incinerating PVC may slightly increase the generation
of dioxins, although there is no firm evidence for this.
Although incinerator emissions are very tightly controlled in the UK, with flue
gases being cleaned, recycling is generally the best practicable environmental
option for PVC. Although the recyclate is being used for items such as water
pipes and road cones, the scale of PVC recycling in the UK is limited.
In some countries, PVC has a poor public image, and some manufacturers and
retailers (eg Marks and Spencer) claim to be phasing it out of their packaging
and products. It attracts high fees in certain EU countries that charge for
packaging recovery.
62
Ionomers offer significant benefits over linear LDPE (LLDPE) and other film materials
SECTION 16
(eg acid copolymers) in the production of plastic films. They can, for example, offer
lower-temperature sealing and better thermoform performance (eg in vacuum
packing) where higher infrared (IR) absorption rates result in higher packaging
speeds and energy savings. Ionomers also offer better hot-tack strength, higher
puncture and pinhole resistance, greater tensile strength and improved chemical
resistance. Gas permeability is similar to that of LLDPE, although moisture
permeability is generally slightly greater.
16.3 GLASS
Glass containers are made primarily from silica (sand), and almost all contain some
recycled glass (cullet). The proportion of cullet varies in the UK from around 90% in
green glass manufacture to 30% in the production of clear and brown (amber) glass.
The source of materials is, therefore, effectively unlimited.
Glass represents a strong and durable material for containers. It can withstand
significant loads and temperatures and is resistant to most chemicals. Glass
containers act as an excellent moisture and gas barrier. They can also be attractively
shaped and allow the product to be clearly seen by the consumer.
Brown and, to a lesser extent, green glass reduce light penetration levels, while
clear glass offers good natural protection from the high-energy UV light that occurs
in natural sunlight and in the light created by in-store fluorescent lamps. (Plastic
containers require the addition of chemical UV filters where photodegradation is an
issue.) Modern, printed shrink sleeves can offer colour and graphic design features
and provide an alternative to the use of coloured glass and labels.
A glass bottle and an equivalent plastic bottle consume similar amounts of energy
during their manufacture. However, despite very significant weight reductions in
recent years, the glass bottle is at least five times heavier than the plastic bottle.
This means that a truck-load of drinks in plastic bottles typically consists of around
90% drink and 10% packaging (by weight), whereas a truck-load of drinks in glass
bottles typically consists of around 60% drink and 40% packaging. As a result,
glass does not perform well environmentally when compared with single-trip plastic
containers and paperboard cartons.
63
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However, steel cans and drums can be difficult to reseal once opened. Furthermore,
despite the considerable weight reductions that have been made, for example, by
introducing ribbed steel cans, steel is heavy when compared with packaging
materials such as plastic.
Aluminium, while more expensive per tonne, is far lighter per can and hence
competitive in cost when compared with steel. Life-cycle analyses comparing
aluminium cans with steel cans have been unable to reach any clear conclusions as
to which is better environmentally.
Moulded packaging made from recycled paper - egg boxes are an example - has
been in widespread use for many years. Packaging made from 100% recycled
material (eg steel or plastic) could also be considered renewable.
It is worth noting that some biodegradable polymers are oil-based while others are
derived from agricultural crops. Some care, however, is needed as life-cycle
assessment has indicated that some biopolymers (eg PHA/PHB) require more
energy for their production than is used to manufacture hydrocarbon-based
polymers. They may also be more expensive. Cargill Dow Polymers claims to have
overcome some of the problems with its maize-based product (PLA). This is claimed
to use 20-50% less fossil resources than equivalent oil-based polymers.
64
Work is also under way to produce packaging materials by mixing calcium
SECTION 16
carbonate with plastics to create a soft, egg-shell-like material. Trials of milk cartons
containing 40% calcium carbonate have already been carried out in Sweden.
Packaging can even be grown directly in the form of moulded gourds (vegetables),
with logos and other information embossed from the mould. These can be used for
liquid and non-liquid applications.
• The use of substitutes for plastic may, in the future, reduce the costs of
compliance under the packaging waste regulations. Securing PRNs for
plastic is more costly than for other materials.
Wax coatings can be a particular problem for paper mills as the wax can carry
through to the product and build up on equipment. The same can be true for certain
adhesives (see below). Plastic and aluminium laminates create problems by reducing
the fibre yield and increasing the amount of waste from the pulp-preparation process.
There are replacements for PE and wax. These include water-soluble, starch-based
polymeric laminates and water-based acrylic lattice coatings. The latter can be used
freely in food contact packaging: they are heat sealable (in some formulations),
biodegradable and readily recycled. Tests in Germany have shown that, with some
formulations, the lattice breaks down leaving the polymers stuck to individual
cellulose fibres. As a result, very little acrylic is lost with the effluent, while the pulp
produces a stronger product.
they do not offer as good a light and gas barrier as aluminium foil and, hence, have
only been used for extended shelf-life applications rather than for long-life products.
Crystal, a packaging design house in the Netherlands, has designed and fully
tested (with the assistance of UK and German equipment and material
suppliers) a resealable bagless carton that provides a moisture and partial gas
barrier without the need for an inner plastic bag. The concept is similar to that
of a beverage carton but avoids using a PE laminate.
The new bagless box uses an acrylic barrier coating and hot-melts. These not
only facilitate recycling at the paper mill but are completely acceptable for food-
contact applications. Corner and seam paper patch strips improve box rigidity
and prevent product ‘sifting’ and insect infestation. The box can be filled from
directly above (eliminating the need for vertical form fill sealers) and is vibrated
to significantly reduce voidspace. High packing line speeds can be maintained.
Although the box is more expensive than regular cartonboard, the new
packaging will significantly reduce overall costs for the packer-filler. Licences
have so far been granted in the Netherlands, Germany and Japan15.
Plastic and aluminium foil pouches are also becoming increasingly common. A
pouch uses very little material (around 10% by weight of that used in an equivalent
glass bottle). It also takes up very little space as waste. Although these composite
pouches are not recycled in the UK, they are in Germany. The layers are separated
in a high-temperature vacuum and the aluminium is recycled. The paper/plastic
components are used to provide process heat for the operation. The best UK option
for most composite packaging is currently some form of thermal treatment (eg
incineration) with energy recovery.
Research has shown that thin beads of hot-melt can actually cause more problems
than thick beads as they fragment more readily. However, newer EVA-hot-melts and
fast-drying polyurethane rubber (PUR) adhesives (used, for example, for telephone
directories) are available. Because these are tougher and have a higher or lower density
(for example, a specific gravity of < 0.94), they are easier to remove from the pulp.
Water-based and water-soluble adhesives (such as PVA) are still widely used in the
UK and do not involve the release of VOCs to air. However, they generally require
more drying energy and/or compression time than hot-melts, although IR curing can
speed up the process. Such adhesives may also be difficult to use in some
applications, for example, where the surface is too smooth to obtain a ‘key’. Most
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UK paper mills prefer an adhesive that can be separated out rather than dissolved,
as soluble adhesives can build up on equipment and become difficult to remove.
While staples are not suitable for certain applications - food packaging, toys etc -
they can offer an alternative to adhesives in other product groups, eg DIY goods.
• Ease of use. Mechanical locks are less messy than hot-melts and involve
less machine set-up, cleaning and maintenance.
The company has found that, in this particular range of applications, packing
lines that use mechanical lock packs continue to achieve production speeds of
more than 200 packs per minute.
16.9 INKS
Water-borne and UV-curable inks can offer an environmental benefit in terms of
reduced VOC emissions to air. In selecting materials, overall environmental impacts and
manufacturing issues should be considered. For example, water-borne inks may require
more drying energy and/or may slow down the flexographic and rotogravure printing
processes used in most packaging applications. UV-cured print is generally acceptable
for all types of primary food packaging, having low taint and odour and good basic
adhesion. Water-borne inks are not always suitable for high specification packaging
applications on non-absorbent plastic surfaces, as substances may shrink during the
drying stage after being printed with a water-borne (or water-borne UV-curable) ink.
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Water-borne inks can also be more difficult to remove during the repulping and de-
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inking process at the paper mill. De-inking usually involves flotation techniques, and
the ease with which ink can be removed from the pulp relates to ink particle size and
hydrophobicity. Despite this, ink contamination is not usually a problem, given that
packaging waste is generally used for other packaging applications, eg for
corrugated board or cartonboard, with the latter being ‘white-lined’ where necessary.
Organic solvent-borne inks contain the highest levels of solvents; the most
common types being alcohols (eg ethanol), esters (eg ethyl acetate) and glycol
ethers (eg methoxy propanol). Other alternatives, such as water-borne, UV-
curable and lithographic inks, contain no, or significantly lower levels of,
organic solvent. The selection and use of a particular type of ink will be
dependent on a variety of factors, including the substrate, end use and desired
technical performance, costs etc.
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Polycarbonate PC 1.20
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17.2 RECOMMENDED MATERIALS FOR THE
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COMPONENTS OF RIGID PLASTIC CONTAINERS
17.2.1 PET bottle
Label PE PVC
PP/OPP PET
Paper OPS
Water-soluble adhesive Solvent adhesive
Shrink Hot-melt
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Bottle PVC
Cap PP PVC
HDPE PU
PS
Thermoset
Metal
Bottle HDPE
Multi-layer HDPE
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17.2.4 PP container (wide mouth)
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Component Yes (suitable) No (not suitable)
Cap PP PET
HDPE PS
PVC
Thermoset
Metal
Bottle/jar PP
The raw material code should be located on the base of container. However, if there is the risk of cracking
due to the bottle design, the code can be relocated.
17.2.5 PP tray
Tray PP/multi-layer PP
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17.2.6 PS pot
Pot PS Multi-layer*
HIPS/PS
The raw material code should be located on the base of the container. However, if there is the risk of cracking
due to the bottle design, the code can be relocated.
* Multi-layer can be accommodated if based on polystyrene or in limited quantities, as polymers will
disperse.
** Excessive paper content can be a problem if a large proportion of the recycled containers have paper
labels or use heavy weights of paper.
*** Although direct printing is acceptable, it may be necessary to consider ink types to avoid reducing the
quality of the recycled granulate.
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SOURCES OF FURTHER INFORMATION
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Organisation Web address
Packaging design
The Design Council www.design-council.org.uk/design
Pira International www.piranet.com
Regulations
Office of Public Sector Information www.opsi.gov.uk
Department for Environment, Food and www.defra.gov.uk
Rural Affairs (Defra)
Department for Business Enterprise & www.berr.gov.uk
Regulatory Reform (BERR)
Environment Agency www.environment-agency.gov.uk
Scottish Environment Protection Agency (SEPA) www.sepa.org.uk
Environment and Heritage Service, N. Ireland www.ehsni.gov.uk
Local Authorities Coordinators of Regulatory www.lacors.com
Services (Lacors)
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GLOSSARY
APME Association of Plastics Manufacturers in Europe
PE Polyethylene
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PLA Maize-based polymer
PP Polypropylene
PS Polystyrene
QM Residual quantities
UV Ultraviolet
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CHECKLIST
Please photocopy these checklists for use in your company.
Investigate Implement
further now
Elimination of packaging
Investigate Implement
further now
General
Type of re-use
Investigate Implement
further now
General
Has the segregation, collection and sorting regime for
recycling been considered?
Minimising contamination
Biodegradability