Waterside Main Menu Apr 24
Waterside Main Menu Apr 24
OLIVES 4.50 (V) nn SIMPSINNS CLASSIC FISH AND CHIPS 17.95 n BUTTERMILK CHICKEN 16.50 n
with chilli, coriander and lime with minted mushy peas, tartare sauce, French fries and with crisp leaf salad, peppers, red onions, tomatoes
house dressed salad and peri peri mayo
BAKED SHARING BREAD 6.75 (V) n
choose tomato and olive OR garlic and parsley bread. FILLET OF SALMON 21.95 n HOT- SMOKED SALMON AND KING PRAWN 16.50 n
Served with extra virgin olive oil and aged balsamic with chorizo, sautéed potatoes, wilted spinach and with our zesty lime, chilli and coriander dressing
vinegar. smoked paprika cream WATERMELON, FETA AND OLIVE 15.95 (V) nn n
with crisp leaves and an orange and cardamon syrup
CHICKEN AND HAGGIS 20.95 n
SMALL PLATES AND with creamed mash, honey glazed roots, peppercorn
FROM THE GRILL
STARTERS cream and haggis fritter
AND BURGERS
SLOW BRAISED BEEF PIE 19.75
SOUP OF THE DAY 6.50 (V)nn n with a golden pastry topping, seasonal vegetables
The following options are served with garlic mushrooms,
with locally baked bloomer bread and creamy mash
grilled tomato, onion rings and French fries
SEAFOOD CHOWDER WITH SIZZLING FAJITAS (V) nn n 7oz FILLET STEAK 33.95 n
SPANISH CHORIZO 9.75 n Choose from: ‘Surf ‘n Turf’ option - add tiger prawn skewer with
with smoked paprika aioli, served with Spiced Vegetable 17.80 | Chicken 19.50 | Beef strips 19.95 garlic butter 7.25
rustic bread served with soft flour tortillas, sour cream, guacamole,
add a sauce for the above dishes 3.75 n
cheese and salsa
WATERMELON, FETA AND OLIVE 9.10 (V) nn n creamy peppercorn | Diane | red wine jus
drizzled with an orange and cardamon syrup LEMON TEMPURA nn n SPICY CHICKEN BREAST 18.50 n
with black pepercorn mayo, house dressed with roasted tomato and flatcap mushroom, onion rings,
CHICKEN LIVER PARFAIT 9.10 n leaves and fries fries, slaw and cajun cream
with red onion chutney and toasted garlic focaccia Choose from: Vegetable 16.50 | Chicken 18.50 | Prawn 19.75
BUTTERMILK CHICKEN SCHNITZEL BURGER 17.95 n
LEMON TEMPURA (V)nn n PUMPKIN AND SAGE TORTELLINI 15.95 (V) with baby gem, sliced tomato, peri peri mayo, fries, slaw
Choose from: Vegetable 8.75 | Chicken 9.15 | Prawn 9.95 and onion rings
bound in a parmesan and white wine cream with a
with black pepper mayo and house dressed salad leaves herb crumb and served with garlic bread 100% SCOTTISH BEEF BURGER 17.95
in a toasted brioche bun with gem lettuce, garlic mayo,
NORTH ATLANTIC PRAWN COCKTAIL 9.95 n RED THAI CAULIFLOWER CURRY 17.50 (V) nn n plum tomato, sliced red onion, onion rings, French fries
bound in our classic Marie Rose sauce, with crisp gem with chickpeas, roasted tomatoes, fragrant rice and slaw
lettuce and brown bread and toasted sesame seeds
VEGAN BURGER 16.95 (V) nn n
HAGGIS PAKORA 9.50 SEAFOOD PIE 17.50 n plant based burger with garlic mayo, baby gem, sliced
with mint raita, spiced onions and poppadom smoked haddock, king prawn, leek, smoked paprika tomato and red onions in a toasted brioche with fries
aioli with mash crust and onion rings
BREADED CAULIFLOWER (V) 9.10 nn n
with red curry sauce and asian salad UPGRADE YOUR BURGER
cheese 1.50 | bacon 2.00 | haggis cake 2.00 | black pudding
HOT SMOKED SALMON FISHCAKES 9.75 n fritter 2.00
with spiced tomato salsa and garlic aioli
“Made without gluten alternative” options and “vegan
SEAFOOD SHARER FOR TWO 19.95 n alternative” options are available on selected menu items
hot smoked salmon fishcakes, tomato and chilli sauce, where you see the following symbol:
n made without gluten alternative option available
seafood chowder, hot-smoked salmon and prawn
n vegan alternative option available
cocktail with toasted garlic focaccia
(V) Vegetarian
When placing your order, please specify to your server
SIDES that you require the “made without gluten alternative option”
or the “vegan alternative option”.
PANACHE OF BUTTERED VEGETABLES 4.15 (V) n COLESLAW 2.75 (V) Please see our allergen information for further details
FRENCH FRIES 3.75 (V) nn n CRUSTY BREAD AND BUTTER 1.75 (V) n Please note: Menu items subject to change. We have risk-assessed our kitchens’ allergens;
plain | chilli flakes | parmesan | garlic salt | cajun because of the nature of our food operation, we cannot fully guarantee that any food
HIGHLANDER LOADED FRIES 6.50 n will be completely free from these allergens. If you have an allergy, please speak to
TOASTED GARLIC FOCACCIA 4.15 (V) n local haggis, peppercorn cream and crispy onion a member of our team before ordering. Full allergen/nutritional information is available
on request. Menu items subject to availability. Although nuts may not be in the dish
GARDEN SALAD 4.95 (V) nn n BBQ LOADED FRIES 6.50 n of your choice, we must advise that nuts are used on the premises and therefore may be
with garlic croutons and house dressing with bacon and cheddar present in any subsequent dish prepared. We must advise that gluten is used in the
kitchen and therefore cannot guarantee that any dishes on the menu are totally
CREAMY MASH 3.85 (V) n CAJUN LOADED FRIES 6.50 n free from gluten. Please note that some items are fried in the same oil as
05/03/2024
with cajun chicken and mozzarella gluten-containing food, please speak to a member of our team before ordering
ONION RINGS 3.85 (V) nn
n for more information.
DESSERTS COFFEE AND TEA
COFFEE
SIMPSINNS STICKY TOFFEE PUDDING 8.75
small reg.
with salted caramel sauce and Isle of Arran tablet ESPRESSO 2.65 3.50
ice cream short strong black coffee
MACCHIATO 3.15 3.75
CHOC-WORK ORANGE 8.75 a shot of espresso with frothed milk
chocolate orange sponge served with mango sorbet AMERICANO 3.15 3.75
a shot of espresso with hot water
BAKED LEMON MERINGUE TARTLET 8.75
WHITE COFFEE 3.35 3.95
with soft poached fruits and fresh whipped cream
a shot of espresso with flat milk
CHEESECAKE OF THE DAY 8.75 CAFÉ LATTE 3.35 3.95
with fresh whipped cream and Isle of Arran espresso with steamed milk
traditional ice cream CAPPUCCINO 3.35 3.95
espresso, frothed milk and chocolate
SELECTION OF SCOTTISH CHEESES 10.95 MOCHA 3.35 3.95
served with Arran oatcakes, grapes, celery and espresso with steamed milk and chocolate
spiced pear chutney
FLAVOURED COFFEE
MILLIONAIRE SUNDAE 9.25
with Isle of Arran traditional ice cream, Isle of Arran add a shot of flavour - caramel, hazelnut, vanilla 0.85
tablet ice cream, salted caramel sauce, biscuit crumb
LIQUEUR COFFEE
and fresh whipped cream LIQUEUR COFFEE 7.80
Baileys - Calypso - Gaelic - Irish - Royale
ETON MESS SUNDAE 9.25
crushed meringue, fresh whipped cream and fresh
berries with Isle of Arran traditional ice cream and TEA
berry coulis BREAKFAST TEA 3.25
PLANTATION TEA 3.35
TRIO OF SORBETS 8.75 nn n Earl of Grey - Camomile Blossom - Mojito Mint - China
with mango and passion fruit coulis, fresh whipped Jasmine
cream and wafer
TRIO OF ISLE OF ARRAN ICE CREAM 8.75 HOT CHOCOLATE 3.45 4.10
Ask your server for today’s selection DELUXE HOT CHOC 3.60 4.25
with fresh cream and marshmallows