Food Test
Food Test
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ACCREDITATIONS
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CONCEPT - CENTRE OF EXCELLENCE (COE) FOR
FOOD SAFETY & MATERIALS
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BOUQUET OF SERVICES - COE
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KEY LABORATORY CAPABILITIES
• Pesticides, Antibiotics, Toxins, PAHs, Allergens
Food Safety • Heavy Metals, Dioxins & Furans, PCBs, PAH, Banned Dyes & Pigments
• Food Pathogens
Microbiology • Shelf Life Studies, Indoor Air Quality, Spoilage Study
• Testing of disinfectants, sanitizers, detergents
• Pre-shipment Inspection
Inspections • Quality & Quantity Inspection
• Loading / Unloading surveys
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CATEGORIES FOR FOOD & FOOD TESTING
(MAJOR CATEGORIES, NOT ALL INCLUSIVE)
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MATERIAL TESTING
Chemical testing for various items for REACH compliance. ( SVHCs* as per
Annexure XIV & Restricted Substances as per Annex XVII of REACH Directive)
ROHS compliance of Materials & Electric components
Testing for packaging material for overall and specific migration as per EC10,
USFDA, BfR, AP 89, BIS
Molecules covered under Specific Migration: Phthalates, Leachable Metals,
Aromatic Amines, PFOA, PFOS,
* substances of very high concern
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PACKAGING
IR, DSC, Color Extraction, Heavy Metals Buffering Capacity. EG ,Physicochemical Tests
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ENSURING QUALITY
PT
ILC QC
Quality
Customer
Customer
Complaint
Feedback
s
Internal
Audits
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REFERENCE CLIENTS
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