Study On Marketing of Jowar (Sorghum) in Bareilly District of Uttar Pradesh
Study On Marketing of Jowar (Sorghum) in Bareilly District of Uttar Pradesh
Received: 01 Apr 2024; Received in revised form: 11 May 2024; Accepted: 26 May 2024; Available online: 13 Jun 2024
©2024 The Author(s). Published by Infogain Publication. This is an open access article under the CC BY license
(https://creativecommons.org/licenses/by/4.0/).
Abstract— This research paper examines the marketing channels for Jowar (Sorghum) in Bareilly District,
Uttar Pradesh, focusing on the cost, margin, efficiency, and price spread associated with each channel. The
study identifies three primary marketing pathways: direct producer-to-consumer sales (Channel I), sales
through village merchants or retailers (Channel II), and sales involving commission agents and wholesalers
(Channel III). The research utilizes a systematic multi-stage stratified random sampling technique, collecting
primary data through personal interviews and secondary data from relevant sources. The results reveal that
Channel I, the direct marketing route, is the most efficient with the lowest marketing costs and a high
efficiency of 48.81. Channels II and III, incorporating intermediaries, exhibit significantly lower efficiencies
(5.87 and 5.15 respectively) and higher price spreads, indicating greater economic burdens for producers
and consumers. These findings highlight the detrimental impact of intermediaries on market dynamics. The
study advocates for reducing intermediary involvement to enhance marketing efficiency, improve producer
profitability, and ensure fair pricing for consumers. This strategy promises to empower local farmers and
promote sustainable agricultural practices.
Keywords— Marketing channels, Jowar (Sorghum), Efficiency, Price spread, Producer profitability
Channel Producer > Village Merchant/Retailer > vi. Loading and unloading charges 10
II Consumers vii. Weighing charges 5
Channel Producer > Commission Agent > viii. Miscellaneous charges 3
III Wholesaler > Consumers Total Cost 63.5
3 Net price received by producer 2466.5
4 Sale price of producer to 3100
Merchant/Retailer
at INR 3,438. The wholesaler adds further costs (INR 60) determinants, and policy implications. Economic and
and a margin of INR 270, leading to a final consumer price Political Weekly, 39(24), 2457-2467.
of INR 3,768. This channel has the lowest marketing [6] Murthy, D. S., Sudha, M., & Dakshinamoorthy, V. (2007).
Marketing costs, margins and efficiency of vegetable crops in
efficiency at 5.15 and the highest price spread of INR 1,268.
Karnataka. Agricultural Economics Research Review, 20(2),
These findings indicate that the direct marketing channel 317-326.
(Channel I) is the most efficient, with the lowest costs and [7] Pingali, P. L., & Traxler, G. (2002). Changing locus of
highest efficiency, benefiting both producers and agricultural research: Will the poor benefit from
consumers. Conversely, the involvement of multiple biotechnology and privatization trends? Food Policy, 27(3),
intermediaries in Channels II and III significantly increases 223-238.
[8] Singh, R. P., & Joshi, P. K. (2009). Institutional innovations
the price spread and reduces marketing efficiency,
in agricultural marketing in India: A smallholder perspective.
highlighting the impact of intermediary costs and margins
International Food Policy Research Institute (IFPRI).
on the overall market dynamics of Jowar.
V. CONCLUSION
The research on Jowar marketing channels in Bareilly
District highlights significant disparities in marketing
efficiency, cost, and price spread across different channels.
Channel I, involving direct sales from producers to
consumers, emerges as the most efficient with minimal
costs and a high marketing efficiency of 48.81. Conversely,
Channels II and III, which include intermediaries such as
village merchants, retailers, commission agents, and
wholesalers, demonstrate substantially lower efficiencies
(5.87 and 5.15 respectively) and broader price spreads.
These findings underscore the economic burden imposed by
intermediary involvement, which inflates consumer prices
and reduces producer profits. The study advocates for
strategies that minimize intermediaries to enhance
marketing efficiency, ensuring better returns for producers
and fair prices for consumers. This approach could
significantly empower local farmers, improve market
accessibility, and foster sustainable agricultural practices in
the region.
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