CH 1 - Notes
CH 1 - Notes
CONCEPT MAP
• Management is essential for all organisations big or small, profit or non-profit,
services or manufacturing.
• Management is necessary so that individuals make their best contribution towards
group objectives.
• Management consists of a series of interrelated functions that are performed by all
managers. THEY ARE : (POSDCo)
▪ Planning
▪ Organising
▪ Staffing
▪ Directing
▪ Controlling
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CONCEPT
• Management is a very popular term and has been used extensively for all types of
activities and mainly for taking charge of different activities in any enterprise.
• It is an activity which is necessary wherever there is a group of people working in an
organisation.
• People in organisations are performing diverse tasks but they are all working towards
the same goal. Management aims at guiding their efforts towards achieving a common
objective — a goal.
• Thus, management has to see that tasks are completed and goals are achieved (i.e.,
effectiveness) with the least amount of resources at a minimum cost (i.e.,
efficiency).
• MANAGEMENT, HAS THEREFORE, BEEN DEFINED AS------- *A
PROCESS* OF GETTING THINGS DONE ------WITH THE AIM OF -----
*ACHIEVING GOALS* *EFFECTIVELY* AND *EFFICIENTLY*.
We need to analyse this definition. There are certain terms which require elaboration.
These are
(a) PROCESS, (b) GOALS (c) EFFECTIVELY, and (d) EFFICIENTLY.
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• Effectiveness in contrast involves choosing the right goals. And taking right decisions as
far as attainment of goals is concerned. A wrong decision in a situation may lead to lack
of effectiveness which would further lead to wastage of resources (inefficiency).
Even if the activities are done with utmost competence, the output produced will not be of
desired expectation due to wrong decisions at the beginning. Therefore no amount of
efficiency can make up for lack of effectiveness.*WE CAN SAY THAT
EFFECTIVENESS IS THE PREREQUISITE TO EFFICIENCY.
➢ The management is concerned not only with getting job completed effectively but also
with doing so as efficiently as possible. Thus, for management, it is important to be both
effective and efficient. Effectiveness and efficiency are two sides of the same coin and
these two aspects need to be balanced, BUT, management at times, has to
compromise with efficiency.
➢ For example, it is easier to be effective and ignore efficiency i.e., complete the given task
but at a high cost. Suppose, a company’s target production is 5000 units in a year. To
achieve this target the manager has to operate on double shifts due to power failure most
of the time. The manager is able to produce 5000 units but at a higher production cost. In
this case, the manager was effective but not so efficient, since for the same output, more
inputs (labour cost, electricity costs) were used.
➢ At times, a business may concentrate more on producing goods with fewer resources i.e.,
cutting down cost but not achieving the target production. Consequently, the goods do not
reach the market and hence the demand for them declines and competitors enter the
market. This is a case of being efficient but not effective since the goods did not reach
the market.
➢ Therefore, it is important for management to achieve goals (effectiveness) with minimum
resources i.e., as efficiently as possible while maintaining a balance between effectiveness
and efficiency.
➢ Usually high efficiency is associated with high effectiveness which is the aim of all
managers. But undue emphasis on high efficiency without being effective is also not
desirable. Poor management is due to both inefficiency and ineffectiveness.
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FEATURES OF MANAGEMENT
4) Management is Multidimensional
• Management, in the contemporary environment has become a complex activity.
• It may be presumed as a complex and multi-tasking activity that makes it multi-
dimensional.
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• The 3 MAIN DIMENSIONS are –
Management of Work Management of People Management of
Operations
• All the Organizations • Human Resource is • Operations can be
exist to achieve some considered as the defined as the process
objectives through important and most of converting input
performance of some
required amongst the into output. The
work.
OTHER RESOURCES. production process
• For achieving these
objectives they perform • The very notion, (Operations) results in
various tasks e.g. In a Management is an ART the final output (either
manufacturing unit a to GET THE THINGS goods or services) that
product is manufactured, DONE WITH & an organization dealing
in a restaurant a THROUGH OTHERS into.
customers need is
INDICATE THIS. • *A manager
satisfied, in a hospital
patients are treated. • Thus apart from MANAGES all the
• Management of these managing all other opertions i.e. from
respective units Resources it becomes arranging the required
translates (convert) their very essential to resources till the final
task into objectives and MANAGE HUMAN
outcome in their
then assigns all the RESOURCE AT ITS
FIRST PLACE. IT respective fields.
possible and required
HAS TO • This dimension is
means to achieve them.
• This is done in terms of DIMENSIONS: interlinked with both
problems to be solved, (i) Dealing with diverse the management of
decisions to be made, need & behavior, work and management
plans to be established, ii) Dealing with employees
of people.
budgets to be prepared, AS A GROUP.
responsibilities to be
• The Task of a Manager
assigned and authority to
be delegated. is TO MAKE PEOPLE
THIS IS REFERRED TO WORK towards the
achievement of goals
AS MANANGEMENT OF
through Human
WORK. Resource by making
their strengths effective
and their weaknesses
irrelevant.
>Thus Management can be seen as a Multi-dimensional Activity.
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(6) Management is a Dynamic Function.
• Management is a dynamic (ever-changing) function which needs to adapt to the
changing business environment. This makes the task of a manager more dynamic in
nature.
• In order to be successful an organization must change itself and its goals according to the
changing requirements of the business environment which consist of various social
economic and political factors.
• For eg: Pizza Hut ,Dominos ,all fast food chain centers are adding wheat based
ingredients in their food stuff as customers are becoming more cautious for their diets to
be more healthy.
OBJECTIVES OF MANAGEMENT
• Objectives are those end points for the attainment of which all activities are
undertaken. An organization strives to attain certain predetermined objectives in many
areas.
• Further in contemporary business environment, a business unit survives not only to
earn profit as its only objective, but it is essentially important on its part to
contribute for social development (by defining social objectives) and fulfill
expectation of every employee from the company. (by defining individual
objectives)
• Thus the objectives must be derived from the basic purpose of the business. In any
organisation there are different objectives and management has to achieve all
objectives in an effective and efficient manner.
Objectives of management can be broadly divided into the following three categories:
OBJECTIVES
Individual/
Organizational
Social Objectives
/Formal Objectives
Personal Objectives
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ORGANISATIONAL / FORMAL OBJECTIVES
• It refers to ascertain the objectives for the whole organization during managerial
activities. These objectives forms the very basis or reasons for the existence of an
organization.
• While fixing these objectives, management keeps into consideration benefits of all the
stakeholders (like owners, employees, customers, government, etc.).
• The main objective of any organization should be to utilise human and material
resources to the maximum possible advantage, i.e., to fulfill the economic objectives of a
business.
• With a view to this an organization strives to attain its following 3 economic objectives
that invariably are its formal/ Organizational objectives also:
❖ SURVIVAL
The basic objectives of any business are survival. Management must strive to ensure the
survival of the organisation. In order to survive, an organisation must earn enough
revenues to cover costs.
❖ PROFIT
Mere survival is not enough for business. Management has to ensure that the organisation
makes a profit. Profit provides a vital incentive for the continued successful operation of
the enterprise. Profit is essential for covering costs and risks of the business.
❖ GROWTH
A business needs to add to its prospects in the long run, for this it is important for the
business to grow. To remain in the industry, management must exploit fully the growth
potential of the organisation. Growth of a business can be measured in terms of sales
volume increase in the number of employees, the number of products or the increase in
capital investment, etc. There can be other indicators of growth.
MANAGEMENT PLAYS AN IMPORTANT ROLE IN ACHIEVING THE ABOVE
OBJECTIVES BY CONSTANTLY MAKING EFFORTS THROUGH VARIOUS
FUNCTIONS PLANNING ,ORGANISING, STAFFING , DIRECTING AND
CONTROLLING.
• All the employees working in an organization can be divided into two categories:
➢ Managerial Members
➢ Non-Managerial Members
• Managers are the persons who manages some or the other persons/activity by implementing
the functions of management (planning, organizing, staffing ,directing and controlling) in
order to get the work done with and through others for the achievement of organizational
objectives.
• Except Workers, all others are called as Managers irrespective of their designation.
• So workers constitutes the Non Managerial category
• These two categories can be shown in hierarchy of jobs leading to creation of Levels of
Management. This is shown in following diagram:
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Top
Level
Mgt
Middle
Level
Manangement
Lower level or
Operational
management
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• The job of the top manager is complex and stressful, demanding long hours and
commitment to the organisation.
• FOLLOWING ARE THE FUNCTIONS PERFORMED AT THIS LEVEL:
1. Determining the overall goals and objectives of the enterprise. The top level
managers formulate the main objectives of the organisation. They form
long term as well as short term objectives.
2. Framing of overall plans, policies and strategies: The top level managers
also frame the plans and policies to achieve the set objectives.
3. They are responsible for all the activities of the business and for its impact
on society.
4. They are also help responsible for Coordinating and controlling the overall
activities of the business enterprise.
5. Responsible for welfare and survival of the organisation—Top level is
responsible for the survival and growth of the organisation. They make
plans to run the organisation smoothly and successfully.
6. They analyse the business environment and its implications for the survival
of the firm.
7. Organising activities to be performed by persons working at middle level. The
top level management appoints and assigns jobs to different individuals working
at middle level. They also approve the budgets prepared by different
departmental heads(managers)
8. Assembling all the resources such as finance, fixed assets etc. The top level
management arranges all the finance required to carry on day to day activities.
They buy fixed assets to carry on activities in the organisation.
9. Liaison with outside world, for example, meeting Government officials etc. The
top level management remains in contact with government, competitors,
suppliers, media etc.
• They have to be very aware of external factors such as markets.
• Their decisions are generally of a long-term nature
• Their decisions are made using analytic, directive, conceptual
and/or behavioral/participative processes
• They are responsible for strategic decisions.
• They have to chalk out the plan and see that plan may be effective
in the future.
• They are executive in nature.
2. MIDDLE MANAGEMENT
The personnel working at this level are departmental heads or managers that include
production manager, purchase managers, etc. This level lies between the top level and the
lower level of management. They are responsible for executing the plans and policies
that are made by top level management
• They are subordinate to top managers and superior to the first line managers. They
are usually known as division heads and are accountable to the Top level
management for the responsibility (duties) dispersed and authority delegated.
• Their authority level is decided by the Top level management and as per the
degree of decentralization.
• Followings are the designations at this level:
Divisional heads; Departmental Heads; Deputy departmental Heads
• Their main task is to carry out the plans formulated by the top managers. For this
they have to –(Main functions):
(a) Interpret the policies framed by top management to lower level. Middle level
management act as linking pin between top level and lower level management.
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They only explain the main plans and policies framed by top level management
to lower level.
(b) Organising the activities of their department for executing the plans and policies.
Generally middle level managers are the head of some department. So they
organise all the resources and activities of their department.
(c) Ensure that their department has the necessary personnel: Finding out or
recruiting/selecting and appointing the required employees for their department
and assign necessary duties and responsibilities to them
(d) Motivating the persons to perform to their best ability. The middle level
managers offer various incentives to employees so that they get motivated and
perform to their best ability to achieve desired objectives
(e) Controlling and instructing the employees, preparing their performance reports
etc. The middle level managers keep a watch on the activities of low level
managers. They prepare their performance appraisal reports.
(f) Cooperate with other departments for smooth functioning.
• The authority level and responsibility at this level of management is least (or
limited) as they have to work within the framework of the duties assigned to
them by middle level managers as per the plan drawn by the top level officials.
• Following are the designations at this level:
Foreman and supervisors (production department), office superintendent
,(office/administration department).
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(d) Helping the middle level management in recruiting, selecting and appointing the
workers. The supervisory level managers guide and help the middle level managers
when they select and appoint employees.
(e) Communicating with workers and welcoming of their suggestions. The
supervisory level managers encourage the workers to take initiative. They welcome
their suggestions and reward them for good suggestions.
(f) They try to maintain precise standard of quality and ensure steady flow of output.
The supervisory level managers make sure that quality standards are maintained by
the workers.
(g) They are responsible for boosting the morale of the workers and developing the
team spirit in them. They motivate ‘the employees and boost their morale.
(h) Minimising the wastage of materials.
• This level of management ensures that the decisions and plans taken by the
other two are carried out.
• Lower-level managers’ decisions are generally short-term ones.
IMPORTANCE OF MANAGEMENT
Management is an integral activity to any organization. It is universally necessary in all
organizations. It is the force that holds everything together and that sets everything in motion.
---Management is the life giving element in every business. Without it, the resources of
production remain resources and shall never become production.
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NATURE OF MANAGEMNET :some important issues
• Management has different principles which are derived on certain basis .These basis
leads to the need of understanding the nature of management. In the light of this need,
different authors have regarded MANAGEMENT AS:
Management
as a
A SCIENCE
AN ART PROFESSION
• MANGEMENT AS SCIENCE
➢ Science can be defined as a systematic and organized body of knowledge
based on logically observed findings, facts and findings.
It is comprised of exact principles which can be verified and it can establish cause and
effect relationship
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➢ A close analysis of the above features in respect to management reveals
that although Management qualifies for the following principles
i) It also has systematic body of knowledge which is
supported by organized study material. It has its own
theories and principles which have been developed over a
period of time. All the management related courses are
based on specialized studies like human resource
management, finance management, etc.
ii) The results or the principles of management studies are also
based on repeated experiments and observations by the
managers under different conditions in different
organizations. All the decisions made by managers are
ought to be logically inclined. However, the implications of
the decisions taken may bring discretion of the managers
involved.
iii) We can very well establish the cause and effect relationship
in the application of managerial principles.
MANAGEMNT AS AN ART
----Personal skills
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i) Like in Art ,the management practices also involve theories
based on studies, observation ,experience. all this supported by
proper study material presenting all the fields like marketing
finance ,etc. THERE IS EXISTENCE OF THEORITICAL
KNOWLEDGE IN MAANGEMENT PRACTICES ALSO.
ii) An artist needs to be situational and creative in his application.
Similarly a manager applies his scientific knowledge to solve
the problems related to a particular situation as per the
requirement and in his personalized unique manner.
The success of a manger depends upon how well he handles the
situation using his experience, creativity, imagination and
innovation.
• MANAGEMENT AS PROFESSION
Profession can be defined as an occupation which has a well-defined body of knowledge,
is learned intellectually and organizationally. In a profession, examination or education
restricts entry. It is primarily concerned with services to others.
In the same way, there are many formal training institutions like IIMs which are programs. These
institutes restrict the entry for the admissions through examinations. Therefore entrance in
management studies is also restricted to certain examinations. However, even in today’s time
organisations may prefer experience than qualification.
Thus this feature is not fully present in the case of management.
All professions are bound by a code of conduct which guides the behaviour of its members.
All doctors, for example, take the oath of ethical practice at the time they enter the
profession.
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In the same manner the mangers are also expected to follow certain code of conducts listed
by their respective associations, but they are not legally bounded to follow them.
Therefore this feature of profession is also not fully present in the field of management.
As in today’s world the concept of social responsibility expects from manager to work
for service motive, a sound management is in a way also contributes towards the
development of society but its desired means.
But the managers’ main motive is still to earn profits for its owners due to which the
service motive is considered as just a subsidiary motive.
After comparing all the features we can say that although management is not
fully satisfying the features of profession; but a close analysis will reveal that it is
certainly moving towards being a profession.”MANGEMNT IS EMERGING AS A
PROFESSION -AS A TREND”
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1) Coordination integrates the Group efforts
• Coordination is applied to the group efforts and not to an individual. If only an
individual is working then the question of coordination does not arise.
• Coordination helps to integrate the efforts of all individuals who may have their personal
goals in mind while working. Their efforts are directed towards the common goals of the
organization.
*Production
*Human
Resources
IMPORTANCE OF COORDINATION
1) Unity of action
Coordination helps in avoiding conflict amongst all department that are working with
individual objectives. Thus binding the activities of different department together helps the
organization to realize the group goals by avoiding the conflicts in individual objectives.