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Sample Carvery Menu

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Vinny Carpenter
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0% found this document useful (0 votes)
10 views

Sample Carvery Menu

Uploaded by

Vinny Carpenter
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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CARVERY MENU

Starters
Homemade Cream of Vegetable Soup €5.50
Smoked Bacon Caesar Salad €7.50
Breaded Mushrooms with Garlic Dip €7.50

Main Courses

Roast Rib of Beef served with Horseradish Sauce €16.00

Roast Crown of Turkey with Cranberry Sauce €15.50

Roast Loin of Bacon with Parsley Sauce €15.00

Char-grilled Stuffed Chicken wrapped in Bacon in a Cajun Cream €15.00

Homemade 8oz Beef Burgers with Sautéed Onions €14.00


& Mushrooms in Brandy Peppercorn Sauce

Breast of Chicken Curry served with Boiled Rice €14.00

Baked Fillet of Salmon in a Lemon, Spinach and Cherry Tomato Butter €15.00

Half Portions (Beef, Turkey, Chicken Curry) €13.00

Portion of Chips €3.00

Desserts - Please ask your server €5.50

Tea €2.50
Coffee €3.50
Tea/Coffee/ Biscuits €3.90
Cappuccino/Latte €3.70

All of our meats & poultry are 100% Irish

All 14 allergens are openly used throughout our kitchen. Trace amounts may be present at all
stages of cooking. Please ask your server for specific allergy information on each of our dishes.
Celery, Cereals Containing Gluten, Crustaceans, Eggs, Fish, Lupin, Milk, Mollusc, Mustard, Nuts,
Peanuts, Sesame Seeds, Soya, Sulphur Dioxide

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