DLL Science Q1 W4
DLL Science Q1 W4
A. Content Standards: The learners demonstrate an The learners demonstrate an The learners demonstrate an The learners demonstrate an
understanding of some understanding of some important understanding of some understanding of some important
important properties of solutions properties of solutions important properties of properties of solutions
solutions
B. Performance Standards: The learners demonstrate an The learners demonstrate an The learners demonstrate an The learners demonstrate an
understanding of prepare understanding of prepare different understanding of prepare understanding of prepare
different concentrations of concentrations of mixtures different concentrations of different concentrations of
mixtures according to uses and according to uses and availability mixtures according to uses and mixtures according to uses and
availability of materials of materials availability of materials availability of materials
C. Learning The learners should be able to The learners should be able to The learners should be able to The learners should be able to
Competencies/Objectives: 2.investigate properties of 3. express concentrations of 3. express concentrations of 3. express concentrations of
Write the LC Code for each unsaturated or saturated solutions quantitatively by solutions quantitatively by solutions quantitatively by
solutions preparing different concentrations preparing different preparing different
S7MT-Ic-2 of mixtures according to uses and concentrations of mixtures concentrations of mixtures
availability of materials according to uses and according to uses and availability
S7MT-Id-3 availability of materials of materials
S7MT-Id-3 S7MT-Id-3
II. CONTENT 2. Diversity of Materials in the 2. Diversity of Materials in the 2. Diversity of Materials in the 2. Diversity of Materials in the
Environment Environment Environment Environment
2.1 Solutions 2.1 Solutions 2.1 Solutions 2.1 Solutions
III. LEARNING
RESOURCES
A. References Science Link 7,Science 7 Science Link 7, Science 7 Science Link 7, Science 7 Science Link 7, Science 7
1. Teacher’s Guide Pages Page 4-7 Page 9-18 Page 9-18 Page 9-18
2. Learner’s Materials Pages Page 7-12 Page 11-16 Page 11-16 Page 11-16
3. Textbook Pages Page 49-54, Page 51-54 Page 51-54 Page 51-54
4. Additional Materials from
Learning Resource (LR)
portal
B. Other Learning Resources
IV. PROCEDURES
A. Reviewing Previous Lesson or What are the properties of What are the factors affecting Your teacher demonstrated How fast coffee dissolves in cold
Presenting the New Lesson solutions? solubility? the effect of stirring in mixing and in hot water?
a solid in water. You observed
that stirring makes the solid
dissolve faster in the solvent.
Were you able to explain why
this is so?
B. Establishing a Purpose for the How much solute can be Teacher Demonstration: Temperature affects how fast a
Lesson dissolved in a given amount of The Effect of Stirring solid solute dissolves in water.
solvent? What is the evidence
that a solution is saturated.
C. Presenting Examples/Instances This has something to do with What is concentration of a Does coffee dissolve faster in Does salt dissolve faster in hot
of the Lesson the SOLUBILITY of Materials. solution? hot water? water than in cold water? Does
To further enhance your What is the best way to make sugar dissolve faster in hot water
understanding of solubility, “cold coffee”? than in cold water?
consider the following activity:
D. Discussing New Concepts and Collaborative Activity: Collaborative Activity: Collaborative Activity: Collaborative Activity:
Practicing New Skills #1 EXPERIMENT EXPERIMENT EXPERIMENT EXPERIMENT
Students will do Activity 3: What Students will do Activity 4: Size Students will do Activity 5: Students will do Activity 6:
is the Evidence that a Solution is Matters How fast does coffee dissolve Which dissolves faster in hot and
Saturated? in Hot water? In Cold Water? in cold water: sugar or salt?
E. Discussing New Concepts and The students will share the result The students will share the result of The students will share the result The students will share the result of
Practicing New Skills #2 of their activity in the class. their activity in the class. of their activity in the class. their activity in the class.
F. Developing Mastery What are the factors affecting What is your conclusion? What is your conclusion? What is your conclusion? Does
(Leads to Formative solubility? Does the size of the salt affect how Does coffee dissolves faster in coffee dissolve faster in cold or in
Assessment 3) What are the other factors that fast it dissolves in water? cold or in hot water? hot water?
affect the solubility of solute in Does your conclusion support Does sugar dissolve faster in hot
solvent? or reject your hypothesis? water than in cold water? Does
How much solute can be Explain your results? salt dissolve faster in hot than in
dissolved in a given amount of cold water?
solvent?
What is the evidence that a
solution is saturated?
G. Finding Practical Applications Activity 3 find out how much Activity 4 investigates how the size In Activity 5 you investigate In Activity 6 you find out (1) if
of Concepts and Skills in Daily solute can dissolve in a given of the solid being dissolved affects how fast coffee dissolves in sugar dissolves faster in hot than
Living amount of solvent and find out how fast it dissolves in water? cold and in hot water. in cold water, and (2) if salt
the type of solution based on dissolves faster in hot than in cold
whether there is excess solute or water.
not.
H. Making Generalizations and In Activity 3, you have observed Does your conclusion support or In general, a solute dissolves From Activity 6 you observed that
Abstractions about the Lesson that there is maximum amount of reject your hypothesis? faster in water when you increasing the temperature either
solute that can dissolve in a given Based on what you know about increase the temperature. But the makes a solid dissolve faster or
amount of solvent at a certain dissolving, try to explain your effect of temperature is not that slower in water. For some solutes,
temperature. This is called results. simple. The type or nature of the increasing the temperature does not
solubility of the solute. From your solute will affect how fast it have any effect on how fast the
everyday experience, you also dissolves in water. solute dissolves.
observe that there is a limit to the
amount of sugar you can dissolve
in a given amount of water.
I. Evaluating Learning Differentiate the following Can you now explain why smaller Let the students draw Let students use their
terms: pieces of salt dissolve faster than diagrams or illustrations observations to make statements
a. Saturated solution larger ones? You may use an showing the stages of a solid about the effect of temperature on
b. Unsaturated solution illustration or diagram in your dissolving. how fast salt dissolves in water as
c. Supersaturated explanation. well as how fast sugar dissolves in
Solution water.
When all groups have completed
their investigation, compare the
results.
J. Additional Activities for
Application or Remediation
V. REMARKS
VI. REFLECTION
A. No. of learners who earned 80%
in the evaluation
B. No. of learners who require
additional activities for
remediation
C. Did the remedial lessons work?
No. of learners who have caught
up with the lesson
D. No. of learners who continue to
require remediation
E. Which of my teaching strategies
work well? Why did these work?
F. What difficulties did I encounter
which my principal or supervisor
can help me solve?
G. What innovations or localized
materials did I use/discover
which I wish to share with other
teachers?
A. Design an experiment following steps of the scientific method. Select one from any of the following alternative hypotheses to be tested in your investigation:
B. Execute the experimental design and write a brief summary of report on the investigatory process. Your write-up will be presented to the class, and you are also advised to answer their
questions.
Statement of the Research Problem: ____________________________________________________________________________________________________________________________
Null Hypothesis/es: Ho1: ____________________________________________________________________________________________________________________________________
Ho2: ____________________________________________________________________________________________________________________________________
Variables: Dependent : _______________________________________________________________________________________________________________________________________
Independent: _______________________________________________________________________________________________________________________________________
Materials/ Equipment ________________________________________________________________________________________________________________________________________
Procedure
_____________________________________________________________________________________________________________________________________________________________________
_____________________________________________________________________________________________________________________________________________________________________
_____________________________________________________________________________________________________________________________________________________________________
Analysis and Presentation of Data (This may include tables, charts, etc.)
Q4. In which mixture were you able to separate the components (solute and
solvent) by filtration? Write your observations in column 5 of Table 1.
Q5. Which of the samples are solutions? Write your answer in column 6.
Activity 3:What is the Evidence that a Solution is Saturated?
After performing this activity you will be able to:
1. determine how much solid solute completely dissolves in a given volume water; and
2. describe the appearance of a saturated solution.
Materials Needed
6 teaspoons sugar
1 cup of water
1 measuring cup (1cup capacity)
1 measuring spoon (½ tsp capacity)
2 small clear, transparent bottle
2 stirrers
1 thermometer
Procedure:
1. Put 20 mL (approximately 2 tablespoons) of water in a small clear transparent bottle. Add ½ teaspoon of sugar and stir.
Q1. What is the appearance of the solutions? Write your observations. ___________________________________________________
2. To the sugar solution in step #1, add ½ teaspoon sugar, a small portion at a time and stir the solution to dissolve the sugar. At this point, you have added 1
teaspoon sugar.
3. Add ½ teaspoon of sugar to the sugar solution in step #2 and stir the solution. At this point, you have added one and ½ teaspoons of sugar.
4. Continue adding ½ teaspoon sugar to the same cup until the added sugar no longer dissolves.
Q2. How many teaspoons of sugar have you added until the sugar no longer dissolves? _________ teaspoons
Note: In this step, you will observe that there is already excess sugar which did not dissolve.
Q3. So, how many teaspoons of sugar dissolved completely in 20 mL of water? ____________ teaspoons
Note: This is now the maximum amount of sugar that will completely dissolve in 20 mL of water.