CH 8 Controlling
CH 8 Controlling
CONTROLLING
Q1. Controlling function of an organisation is ____________. (1)
(a) Time taken by a customer to wait or a table in a fast food chain having self
service
Q3. While scrutinizing the production records it is found that in a particular Batch,
the rejection rate was 5% against the standard of 2%. The management found out
that this was due to negligence of quality control staff. This action is part of which
step in the controlling process? (1)
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giving overtime has been able to solve the problem. What managerial action may
now be taken by the company to avoid such a situation from arising in the future?
(1)
Q5. Mr. Akshay had been heading the production department of Write Good
Products Ltd., a firm manufacturing stationary items. The firm secured an export
order that had to be completed on a priority basis, and production targets were
defined for all the employees. One of the workers, Mr. Bhavnish , fell short of his
daily production target by 10 units for two days consecutively. Mr. Akshay
approached Ms. Vasundhara, the CEO of the Company, to file a complaint against
Mr. Bhavnish Prasad and requested her to terminate his services. Explain the
principle of management control that Ms. Vasundhara should consider while taking
her decision. (3)
Q8. How does controlling help in achieving objectives and improving employers’
morale? (4)
Q9. ‘Planning is looking ahead and controlling is looking back’. Comment. (4)
Q11. A company, 'R' limited, manufactures mobile phones, both for the domestic
Indian market as well as for export. It enjoyed a substantial market share and also
had a loyal customer following. But lately, it has been experiencing problems
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because its targets have not been met with regard to sales and customer
satisfaction. Also, the mobile market in India has grown tremendously, and new
players have come with better technology and pricing. This is causing problems
for the company. It is planning to revamp its controlling system and take other
steps necessary to rectify the problems it is facing.
a. Identify the benefits the company will derive from a good control system.
b. How can the company relate its planning with control in this line of business to
ensure that its plans are actually implemented and targets attained?
c. Give the steps in the control process that the company should follow to remove
the problems it is facing. (6)
Answers
Ans 1. (c) Forward as well as backward looking
Ans 2. (a) Time taken by a customer to wait or a table in a fast food chain having
self service
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(ii) Judging accuracy of standards - A sound controlling system helps the
management to verify whether the standards set are accurate and objective. It keeps
a careful check on the changes, which are taking place in the organisation and
helps in revising standards as and when required.
Ans 7. Critical point control: It means keeping focus on some key areas (KRAs)
and if there is any deviation in these key areas, and then it must be attended
urgently. Key areas are those which have impact on whole organisation. For
example, if there is increase in production cost by Rs 5, per unit and there is
increase in postal cost by Rs 20, then more focus should be to find out reasons for
increase in cost of production as it will affect the profit and future revenue of
organisation whereas postal cost is incurred rarely and managers have no control
over postal cost.
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Ans 10. Planning involves selecting enterprise objectives and deciding ways to
achieve them. Controlling is the process of assuring that actions are in line with the
plans. Planning sets the course and control makes event to conform the chosen
course or initiates action to appropriately change the plan. All controls imply
existence of goals and plans. No manager can ascertain whether his subordinates
are operating in the desired way unless he has a plan. Control will be much better,
if the plans are clear and well-coordinated.
Without planning, there is no basis for controlling activities. In the absence of
plans, it is not possible to evaluate. In the absence of plans, it is not possible to
evaluate performance. Similarly, without controlling, planned activities cannot be
properly implemented and there cannot be improvement in future plans. Pre-
determined goals can be achieved only through controlling. , Planning without
control is useless and control without planning is meaningless. Planning, based on
facts, makes controlling easier. Thus, planning and controlling are mutually inter-
related and interdependent.
Ans 11. a. The company will derive the following benefits from a good control
system:
i. Deficiencies in the system will be identified, and corrective steps can be taken
accordingly. It helps the organisation to move towards the objective in the right
way.
ii. Accuracy of set standards can be determined. If needed, the set of standards can
be appropriately modified.
iii. Optimum resource utilisation will occur, so there will be less wastage of
resources and more efficiency.
iv. The employees will be aware of their roles and expectations from the
management, which motivates them to achieve the objective of the organisation.
b. Planning and controlling are closely related functions. While planning is all
about what objectives need to be achieved and the steps to follow, controlling is
about evaluating the work as per standards and taking necessary corrective actions
as required. In the current situation, plans can be made with regard to customer
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satisfaction, sales and pricing policy. In the event of a lack of standards, there will
be no control.
3. The next step would be to compare the performances with standards and find
deviations; then, necessary corrective steps can be taken to rectify them.
4. Deviations that are over the permissible range should be worked upon. It can be
analysed using critical point control and management by exception methods.
5. The corrective steps are the last part of controlling as it works towards
correcting deficiencies of the organisation.
Ans 12. (i) Setting performance standards: The first step in the controlling process
is to set the performance standards.
Standards are those criteria, on which the actual performances are measured. These
standards serve as a benchmark towards which an organisation strives to work.
(iii) Comparison of actual performance with standards: In this step, the actual
performances are compared with the established standards. Such comparisons
reveal the deviation between planned and actual results.
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(a) Critical point control: It means keeping the focus on key result areas where
deviations are not acceptable and they should be attended on a priority basis.
(v) Taking corrective action: The most important step in the controlling process is
taking corrective actions. After the deviations and their causes are analysed, the
task is to remove the hurdles from the actual work plan. The purpose of this step is
to bring the actual performance up to the level of expectations by taking corrective
measures.