TK Notes
TK Notes
Article 8(j) of the Convention on Biological Diversity puts forth that traditional knowledge
refers to the awareness, inventions, and traditions of local and indigenous cultures
worldwide.
• Defensive protection aims to stop people outside the community from acquiring
intellectual property rights over traditional knowledge. India, for example, has compiled a
searchable database of traditional medicine that can be used as evidence of prior art by patent
examiners when assessing patent applications. This database was created following a well-
known case in which the US Patent and Trademark Office had granted a patent (later
revoked) for the use of turmeric to treat wounds, a property well known to traditional
communities in India and documented in ancient Sanskrit texts. Defensive strategies might
also be used to protect sacred cultural manifestations, such as sacred symbols or words, from
being registered as trademarks by third parties.
• Positive protection is the granting and exercise of rights that empower communities to
promote their traditional knowledge, control its uses and benefit from its commercial
exploitation. This can be achieved through the existing intellectual property system, and a
number of countries have also developed specific legislation. However, any specific
protection afforded under national law may not hold for other countries, one reason why
many are advocating for an international legal instrument. Some of the examples of positive
protection would be:
Prior information consent: PIC is the permission taken from original holders of
biological resources and related traditional knowledge to access and commercial
exploitation of resource and associated knowledge.
Benefit-sharing: Benefit-sharing refers to an agreement of sharing benefits (both
monetary and nonmonetary) resulting from commercially exploiting the biological
resources and associated knowledge of a traditional community with that community.
Traditional knowledge, distinct from conventional forms of intellectual property, has long
been overlooked in the intellectual property framework, which primarily caters to
technologically advanced societies. Only recently has the need to safeguard traditional
knowledge gained recognition, yet there is no comprehensive international mechanism for its
protection. Several practical and logistical challenges hinder its protection:
To address these issues, countries like India, Peru, Panama, Costa Rica, Brazil, Thailand,
Philippines, and the United States have adopted sui generis models for traditional knowledge
protection. For instance, India established the Traditional Knowledge Digital Library (TKDL)
in 2001 to document traditional medicine, aiding patent examiners in identifying prior art.
However, this approach has drawbacks, including the risk of exposing traditional knowledge
and the omission of orally transmitted knowledge.
TK and Patents
Indian patent laws, specifically Section 3(p) of the Indian Patent Act, 1970, prohibit the
protection of traditional knowledge (TK) through patents. In essence, if an invention merely
involves traditional knowledge or combines known properties of traditional components, it
does not qualify as a patentable invention. For instance, a patent application for an improved
process for preparing Chyawanprash , which is based on traditional knowledge, would be
considered non-patentable under this law.
Indian intellectual property law recognizes that traditional knowledge is part of the public
domain and cannot be patented. Section 2(1)(j) of the Patents Act defines an "invention" as
something new, requiring an inventive step and capable of industrial use, which traditional
knowledge typically does not meet. Additionally, Section 3(e) of the Act states that
substances obtained through mere admixture, resulting only in the aggregation of component
properties, are not patentable.
Patent applications rooted in traditional knowledge can be rejected or opposed under various
sections of the Patents Act. Section 15 and clauses (d), (f), and (k) of section 25(1) allow for
denial during pre-grant opposition, while patents granted can be revoked under clauses (d),
(f), and (k) of section 25(2) if they contravene these legal provisions.
Copyright and TK
Copyright protects the expression form, and not the ideas themselves. Copyright holders are
authorized to do any of the acts provided under Section 14 of the 1957 Copyright Act.
Copyright may be used to shield TK holders’ artistic manifestations, in particular artists
belonging to indigenous and migrant cultures, from unauthorized reproduction and abuse of
these manifestations. Moral rights deal with the creators/artists/authors’ relationship with
their work. Such rights may provide an important way to secure indigenous peoples’ interests
in works derived from indigenous knowledge.
Also, Section 31A of the Copyright Act, 1957 deals with the compulsory license in case of
unpublished Indian work. Under this section, if the author of a work is dead, unknown or
cannot be traced or the owner of the copyright cannot be found, any person can apply to the
Copyright Board for a license to publish such work or a translation thereof in any language.
Before making an application the applicant shall publish his proposal in one issue of a daily
newspaper in the English language having circulation in the major part of the country and
where the application is for the publication of a translation in any language, also in one issue
of any daily newspaper in that language, so that if the original author of the work exists he
can claim his ownership.
The first step towards secret trade protection of indigenous knowledge is the realization of its
value by the holders: they must be aware of their rights and the long-term benefits they will
gain if they are protected as trade secrets. The incentives provided by the secrecy regime for
monitoring the distribution and use of TK must be made public within the sectors and
communities concerned. TK holders can also retain the right to determine whether to reveal
the information or not. TK’s security and its various representations by trade secrets has
many advantages over other types of IPRs.
Trademark and TK
Under the Indian Trademark Act of 1999, agricultural and biological products from
indigenous communities can receive protection through trademarks. This legal framework
allows various products crafted, produced, or offered by indigenous individuals, groups, or
cooperatives to be distinguished from similar goods and services provided by others through
the use of trademarks and service marks.
Collective marks can be employed to safeguard artisanal and cultural products, while
certification marks can differentiate a wide range of products and services, including
traditional art, food, clothing, and tourism services. Indigenous groups can register
trademarks to market their products, ensuring brand differentiation and guaranteeing their
unique quality. While trademarks can protect the reputation and fidelity of products
associated with traditional knowledge, they do not safeguard the knowledge itself.
Trademarks serve as a defensive protection measure against the misuse of traditional
knowledge designations on derivative products, similar to how they maintain product fidelity
after the expiration of patents, especially in fields like pharmaceuticals. If a patent restricts
indigenous communities from selling a product, they have the option to register a trademark
and subsequently license its use to companies, ensuring product authenticity. This approach
enhances product value and can lead to royalty collection on sales, providing indigenous
communities with a means to benefit economically from their traditional knowledge.
GI and TK
The Geographical Indications of Goods (GI) Act of 1999 in India defines a "Geographical
Indication" as an indication that identifies goods, be they agricultural, natural, or
manufactured, as originating in a specific region or locality within a country. This
designation is attributed to the fact that a particular quality, reputation, or characteristic of
those goods is essentially linked to their geographical origin. GI protection is granted when
at least one of the activities related to production, processing, or preparation of the
goods takes place within the defined territory.
GI functions similarly to trademarks by associating a known quality or reputation with
products from a particular geographical area. It prohibits the use of the geographical
indication in connection with products manufactured outside of that specific region. Notable
examples of GI in India include Darjeeling Tea, Kanchipuram Silk, Alphonso Mango, and
Nagpur Orange.
For indigenous communities, GI provides a powerful means of protecting traditional
knowledge (TK) collectively. GI protection lasts for ten years but can be renewed
indefinitely, ensuring perpetual safeguarding of the product's prestige. It acknowledges the
continuous improvement of production methods and rewards the goodwill and reputation
developed over time. GI rights are collective and cannot be transferred freely between
individuals.
Furthermore, GIs can be employed to protect traditional medicinal products, especially those
containing botanical components where the unique features are tied to the geographical
origin. This recognition through GIs not only adds value to the goods but also acknowledges
the cultural commitment, survival skills, conservation efforts, and social ties of the
indigenous farmers. Ultimately, GIs contribute to the preservation and evolution of society by
honoring the cultural values and ingenuity of TK holders.
Industrial designs
An industrial design is one type of intellectual property where the design method focuses on
an article’s aesthetic function, derived from its visual appearance. The style and shape of
traditionally made furniture, garments, receptacles, wooden objects, leather ceramics, etc.
prepared by indigenous people or association on behalf of indigenous people may be
classified as industrial designs. Traditional craft products such as hand-woven articles such as
carpets, cotton bed covers may also be classified as industrial design for safety. Countless
types of traditional designs are deeply rooted in India’s rich cultural heritage. For example,
the “chicken kadhai” of Lucknow is a famous traditional design of India.
Undisclosed traditional knowledge, on the other hand, remains confidential and has not
been shared or documented for public access. It is typically held within the specific
community or group that possesses this knowledge and is often passed down through
generations orally. Undisclosed TK is kept secret to protect its cultural, economic, or
ecological value and may only be shared selectively within the community. Protecting
undisclosed TK is essential to preserve its integrity and prevent misappropriation.
Many forms of TK do not qualify for protection under TRIPs for various reasons. Such as
A) They are too old and in public domain (Art 27(1)of TRIP’S);
B) If protected, it follows that the right given for the holders is an exclusive rights for
unlimited period which would contravene the general rule in IP, i.e. limited protection so that
the property return to the mass (Art 33 of TRIP’S );
C) The difficulty in identifying the ‘TK’ right holder, and thus the chance to conclude there is
no right holder (Art 28 of TRIPs);
D) Problems faced when the right holder is identified with groups or communities;
E) The fact that same creation/inventions might express themselves in several versions and
incarnation; and
F) Applying for a patent requires full disclosure of the invention, shortly after the patent is
approved which will make the knowledge visible to public exploitation.
Art. 7 of the TRIPs which deals with technology transfer is stipulated in broad terms which
make it a subject of interpretation by WTO members as even a provision providing the
safeguard of TK. A similar position can be spoken for Article 67 of the TRIPs, as it talks of
cooperation between the developed and other nations (assistance including prevention of
abuse). Another important article with this aspect is the provision of Article 27(3.b). The
provision sets out conditions for which certain biological materials or intellectual innovations
are excluded from patenting
Before Doha
The review of Article 27.3(b) began in 1999 as required by the TRIPS Agreement. The topics
raised in the TRIPS Council’s discussions include:
how to apply the existing TRIPS provisions on whether or not to patent plants and
animals, and whether they need to be modified
the meaning of effective protection for new plant varieties (i.e. alternatives to
patenting such as the 1978 and 1991 versions of UPOV — the International Union for
the Protection of New Varieties of Plants). This has included the flexibility that
should be available, for example to allow traditional farmers to continue to save and
exchange seeds that they have harvested
how to handle moral and ethical issues, e.g. to what extent invented life forms should
be eligible for protection
how to deal with the commercial use of traditional knowledge and genetic material by
those other than the communities or countries where these originate, especially when
these are the subject of patent applications
how to ensure that the TRIPS Agreement and the UN Convention on Biological
Diversity (CBD) support each other
The Doha mandate
The 2001 Doha Declaration made it clear that work in the TRIPS Council under the reviews
(Article 27.3(b) or the whole of the TRIPS Agreement under Article 71.1) and on outstanding
implementation issues should cover: the relationship between the TRIPS Agreement and the
UN Convention on Biological Diversity (CBD); the protection of traditional knowledge and
folklore; and other relevant new developments that member governments raise in the review
of the TRIPS Agreement.
It adds that the TRIPS Council’s work on these topics is to be guided by the TRIPS
Agreement’s objectives (Article 7) and principles (Article 8), and must take development
issues fully into account.
The TRIPS Council, under the World Trade Organization (WTO), has engaged in an
extensive debate regarding the intersection of the TRIPS Agreement and the Convention on
Biological Diversity (CBD). Several proposals and ideas have emerged in these discussions:
Disclosure as a TRIPS Obligation: A group of countries, led by Brazil and India and
supported by various others including African nations, advocates for amending the
TRIPS Agreement. They propose that patent applicants must disclose the origin of
genetic resources and traditional knowledge used in their inventions. Additionally,
they should provide evidence of having obtained "prior informed consent" and
demonstrate "fair and equitable" benefit sharing.
Disclosure through WIPO: Switzerland suggests amending the regulations of the
World Intellectual Property Organization's (WIPO) Patent Cooperation Treaty. This
amendment would allow domestic laws to require inventors to disclose the sources of
genetic resources and traditional knowledge when applying for patents. Failure to
comply could result in delays in patent issuance or, when done fraudulently, patent
invalidation.
Disclosure Outside Patent Law: The European Union (EU) takes a different approach
by proposing that all patent applicants disclose the origin of genetic material.
However, the legal consequences of non-compliance would be addressed outside the
realm of patent law, potentially through separate legislation.
Use of National Legislation and Contracts: The United States suggests that the CBD's
objectives concerning access to genetic resources and benefit sharing can be best
achieved through national legislation. This legislation could include contractual
arrangements based on the legal framework. Such arrangements might involve
commitments to disclose any commercial applications of genetic resources or
traditional knowledge.
The Convention on Biological Diversity was opened for signature on 5 June 1992 at the
United Nations Conference on Environment and Development (the Rio “Earth Summit”) and
entered into force on 29 December 1993. Th e Convention is the only international
instrument comprehensively addressing biological diversity. Th e Convention’s three
objectives are the conservation of biological diversity, the sustainable use of its components
and the fair and equitable sharing of benefits arising from the utilisation of genetic resources.
To further advance the implementation of the third objective, the World Summit on
Sustainable Development (Johannesburg, September 2002) called for the negotiation of an
international regime, within the framework of the Convention, to promote and safeguard the
fair and equitable sharing of benefits arising from the utilisation of genetic resources. Th e
Convention’s Conference of the Parties responded at its seventh meeting, in 2004, by
mandating its Ad Hoc Open-ended Working Group on Access and Benefit-sharing to
elaborate and negotiate an international regime on access to genetic resources and benefit-
sharing in order to effectively implement Articles 15 (Access to Genetic Resources) and 8(j)
(Traditional Knowledge) of the Convention and its three objectives.
Aft er six years of negotiation, the Nagoya Protocol on Access to Genetic Resources and the
Fair and Equitable Sharing of Benefits Arising from their Utilization to the Convention on
Biological Diversity was adopted at the tenth meeting of the Conference of the Parties on 29
October 2010, in Nagoya, Japan.
Here are key points regarding the CBD and traditional knowledge:
1. Recognition of Traditional Knowledge: CBD Article 8(j): This article specifically
addresses the preservation, innovation, and use of traditional knowledge. It
emphasizes the importance of respecting, preserving, and maintaining traditional
knowledge.
2. Access and Benefit-Sharing (ABS): CBD Article 15: This article establishes the
general framework for access to genetic resources and the fair and equitable sharing
of benefits arising from their utilization. Nagoya Protocol Article 5: This article
provides detailed provisions on access to genetic resources and traditional knowledge
associated with genetic resources.
3. Nagoya Protocol: The Nagoya Protocol itself is a supplementary treaty to the CBD. It
does not have separate articles within the CBD framework, as it operates alongside
the CBD to provide more detailed provisions on ABS and traditional knowledge.
4. Protection of Traditional Knowledge: CBD Article 8(j): This article also calls for the
protection and promotion of traditional knowledge and practices.
5. Sustainable Use: CBD Article 10(c): This article promotes sustainable use of
components of biological diversity, which includes traditional knowledge-based
practices in agriculture, medicine, and conservation.
Angostura Limited, based in Trinidad and Tobago, is a company deeply rooted in traditional
knowledge, particularly in the production of its renowned Angostura Bitters and rum
products. This traditional knowledge has been pivotal to the company's success, intertwined
with intellectual property (IP) protection, branding, and commercialization strategies.
Geographical Origin and Ingredients: The Caribbean islands, including Trinidad and
Tobago, offer ideal conditions for sugar cane cultivation. This crop has a long history in the
region, and Angostura utilizes locally sourced ingredients, such as sugar cane and oranges, to
create its products. These ingredients, tied to the geographical origin, contribute to the
uniqueness of Angostura's offerings.
Branding and Marketing: Angostura skillfully incorporates its traditional knowledge and
heritage into its branding and marketing efforts. Its iconic oversized label and long history are
integral parts of its brand identity. The company positions its products as embodying the
spirit of Trinidad and Tobago, appealing to both domestic and international consumers.
Angostura Bitters are also marketed as a brand not just for cocktails but also as an essential
ingredient to enhance flavors of juice, ice cream, and marinades (44.7 % low alchohol
concentration only).
Trade Secrets and Trademarks: To protect its IP, Angostura relies on trade secrets,
particularly to safeguard its secret recipe for Angostura Bitters. The company limits access to
the mixing room to a select few, ensuring the recipe remains confidential. Taking such
measures has allowed the recipe to remain a secret since 1824 (according to the company)
and help keep the company competitive.
Moreover, Angostura has registered numerous trademarks both domestically (Domestically,
the company has made over 40 trademark) and internationally ( 10 USA, 13 Australia and 11
Europe), including the Angostura name and various product names, enhancing its IP
protection.
Domain Names and Digital Presence: The company utilizes domain names and digital
media to connect with customers and expand its reach. Owning domain names like
angostura.com and angosturabitters.com allows Angostura to provide detailed product
information, corporate history, and engage with a broader audience.
Another fragrant ingredient, rosewater, is produced from roses grown in the Jebel Akhdar
region. The cool temperatures and precipitation at higher altitudes make it ideal for rose
cultivation. Myrrh, similar to frankincense, thrives in Oman's unique environmental
conditions.
Amouage's research and development have been instrumental in creating its internationally
acclaimed fragrances. The company collaborates with renowned perfumers and sources rare
ingredients globally. While traditional ingredients like frankincense are vital, Amouage also
utilizes synthetic molecules to meet international fragrance industry standards.
Industrial designs, such as the iconic dagger-shaped perfume bottles, are integral to
Amouage's brand identity. These designs are protected by the intellectual property system.
Trademarks for the company's name and logo also ensure brand recognition and protection in
various markets. Amouage made two applications to the United States Patent and Trademark
Office (USPTO), one for its unique dagger-shaped perfume bottle and another for Amouage’s
logo, which is a stylistic crest that evokes the brand’s origin. Both applications were
registered in October 1986.
Amouage's branding evolved over the years, moving from being predominantly Gulf-
oriented to establishing itself as an international luxury brand. A shift in artistic direction, led
by Creative Director Christopher Chong, emphasized the narrative and meaning behind each
fragrance, creating a cohesive brand identity.
Amouage also contributes to public health initiatives, such as supporting the National
HIV/AIDS Prevention and Control Program in Oman. Fifty percent of the proceeds from its
Opus IV fragrance were pledged to this cause.
The company's business results reflect its successful international expansion, with standalone
stores in various countries. Amouage's products have received critical acclaim and
recognition from experts in the perfume industry.
In summary, Oman Perfumery LLC, operating as the House of Amouage, has skillfully
blended Oman's rich fragrance heritage with modern perfumery, creating a globally
recognized luxury brand. With a commitment to traditional knowledge, research, branding,
and quality, Amouage has become a leading niche luxury fragrance company known for its
unique scents and iconic designs.
Salient Features of Biodiversity Act 2002: The salient features of the Biological
Diversity Act 2002 are as follows:
This act excludes the biological resources of India that are sold as commodities.
The Biodiversity Act 2002 also excludes the traditional uses of biological resources in
India when they are used for research purposes in India or foreign institutions with the
approval of the central government.
Other exemptions are breeds and cultivators, beekeepers, livestock keepers, and
traditional healers, e.g., Hakims and Vaids.
The act envisages establishment at national and state levels. The objectives of the Biological
Diversity Act 2002 are mentioned below.
There must be a BMC or Biodiversity Management Committee in every local body as per
Section 41 of the Biodiversity Act 2002 for further protection, and recording of biological
variables such as conservations of landraces, preservation of habitats, Domesticated stocks
And breeds of animals, Folk varieties and cultivars, Microorganisms And Chronicling Of
Knowledge Relating To Biological Diversity.
National Biodiversity Authority (NBA): To carry out the provisions of the Biodiversity Act
2002, the National Biodiversity Authority was established under the Ministry of
Environments and Forest by the Government of India in 2003.
NBA monitors and prevents the actions prohibited under the Biodiversity Act 2002.
It also gives advice on how the government the conservation of biodiversity in India.
NBA prepares a report on how the government should proceed with choosing
biological heritage sites.
It shall notify the threatened species.
State Biodiversity Boards (SBBs): State Biodiversity Boards were established in accordance
with Section 22 of the Biodiversity Act 2002. It deals with matters relating to access to
biological resources for commercial purposes. It advises the state government on matters
relating to conservation and sharing equitable benefits. SBB also regulates granting of
approval for the commercial use of any biological resources by people.
Indian patent laws do not permit the protection of traditional knowledge under Section 3 (p)
of the Indian Patent Act, 1970. An invention which in effect, is traditional knowledge or
which is an aggregation or duplication of known properties of traditionally known
components is not an invention and cannot be patented. For example, the patent application
for a process for preparing an improved Chyawanprash discloses the process which involves
cutting, roasting, and mixing of dry fruits and then adding it to the Chyawanprash, which
under Section 3(p) of Patents Act 1970 (as amended in 2005) is not an invention. This
invention is based on traditional knowledge which is therefore not patentable under the Act.
TKDL
The Traditional Knowledge Digital Library (TKDL) project, initiated in India in 2001, is a
collaboration between the Council of Scientific and Industrial Research (CSIR), Ministry of
Science and Technology, and the Department of Ayurveda, Yoga and Naturopathy, Unani,
Siddha and Homeopathy (AYUSH), Ministry of Health and Family Welfare, of India. It is
being implemented at the CSIR. The inter-disciplinary team involved in the creation of the
TKDL for Indian Systems of Medicine included traditional medicine experts (Ayurveda,
Unani, Siddha and Yoga), patent examiners, IT experts, scientists and technical officers.
Facts
The TKDL contains documentation of publicly available traditional knowledge (TK) that:
relates to Ayurveda, Unani, Siddha and Yoga
is in digitized format
is available in five languages: English, German, French, Japanese and Spanish.
The TKDL, which contains over 34 million pages:
provides information on TK existing in India, in languages and a format
understandable by patent examiners at international patent offices
contains information for patent examiners on prior art that would otherwise be
available only in Sanskrit and other local languages in Indian libraries
lists the precise time, place and medium of publication for prior art searches by patent
examiners
aims to prevent the granting of erroneous patents.
Goals
The TKDL:
seeks to prevent the granting of patents for products developed utilizing TK where
there has been little, if any, inventive step
intends to act as a bridge between information recorded in ancient Sanskrit and patent
examiners (with its database containing information in a language and format
understandable to patent examiners)
facilitates access to information not easily available to patent examiners, thereby
minimizing the possibility that patents could be granted for “inventions” involving
only minor or insignificant modifications.
IP Office collaboration
Certain patents offices have been granted access to the TKDL for carrying out prior art
searches and patent examination:
Ministry of AYUSH
Cooperative Empowerment: Shri Mahila Griha Udyog Lijjat Papad (Lijjat) is an Indian
cooperative established by women, providing empowerment for low-income female workers.
It boasts over 40,000 members across 17 Indian states.
Product Range and Development: Lijjat produces quality products including papad (crispy
wafers), wafers, and bread. Capacity building and community programs enhance the skills of
its members.
Empowering Women: Lijjat's strategies have provided financial independence to thousands
of Indian women. The cooperative promotes community development and poverty reduction.
Traditional Knowledge: Lijjat's initial success was built on producing papad, a traditional
Indian food.Papad is made from black gram dough, following generations-old techniques. To
make papad in the traditional way, women across India have for generations kneaded and
rolled the dough by hand (often as a communal activity) into a thin, round wafer. Thereafter,
the wafer is seasoned and dried (customarily under the sun) before deep frying or roasting on
an open fire stove. Modern methods may use a microwave oven instead for heating the wafer.
Research and Development: Lijjat was founded by seven skilled women who began making
papad for a local merchant. Capacity expansion led to increased production and demand.
The cooperative adopted improved methods and professional practices.
Ethical Principles: Lijjat's core principles include mutual affection, devotion, and collective
ownership. Each member, referred to as "sister," plays an equal role in decision-making.
Lijjat promotes equality and self-sufficiency.
Financial Independence: Members work approximately six hours a day and earn a monthly
wage. The cooperative shares profits and losses among members, ensuring steady income.
All-Women Membership: Lijjat maintains an all-women membership, employing men only
for specialized roles.
Traditional, handcrafted methods are used for production.
Growth and Expansion: Lijjat expanded its operations, registering as a society in 1966.
It secured financing and achieved substantial growth.
Specialized buses improved productivity and efficiency.
Diversification: Lijjat diversified its product range, including spices, chapatti, and
detergents.
Product branding, competitive pricing, and distribution networks supported market entry.
Product Branding:
Lijjat developed distinct product sleeves with iconic images such as Babla and a rabbit.
Slogans like "A unique organization of women, by women, for women" defined its ethos.
Memorable marketing campaigns expanded brand recognition.
Trademark Protection: Lijjat registered multiple trademarks to protect its identity and
products. Intellectual property enforcement is a priority.
Challenges of IP Infringement: Despite trademark protection, Lijjat faces challenges from
counterfeiters. The cooperative educates customers on identifying genuine products.
Community Development: Lijjat prioritizes the financial, social, and health welfare of its
members. Scholarships, grants, and skill training programs empower women and their
families.
Business Success: Lijjat has grown into an internationally recognized organization.
It has received awards for women's empowerment, brand development, and ethical practices.
Financial Milestones: By 2013, Lijjat achieved an annual turnover of approximately Rs. 650
crore (around US$100 million).
Celebrating a Legacy: Lijjat marked over half a century of empowering urban and rural low-
income Indian women.
Social Impact: Lijjat's cooperative model empowers women economically and socially,
creating a lasting impact on communities and individuals.
Shri Mahila Griha Udyog Lijjat Papad exemplifies how a cooperative founded by women has
not only provided economic empowerment but also contributed to community development
and poverty reduction through traditional knowledge and ethical business practices.
BASMATI CASE:
Facts: In late 1997, the United States Patent and Trademark Office granted a patent to Ricetec
Inc., the United States based multinational company headquartered in Alvin, Texas for a
novel ‘grain’ also known as ‘basmati’. The company claimed the protection of new varieties
of ‘basmati’ crops with better qualities than the original crop. It has been using several
versions of the crop by selling it with the name ‘Jasmati’ or ‘Kasmati’ in the international rice
market. Moreover, it was also professed to have developed a novel strain of the aromatic rice
by inter-breeding of basmati rice with another crop known as American basmati or ‘Texmati’.
The patent was granted to the company for basmati rice grains and variety by USPTO.[3]
Later, the patent was opposed by the Indian NGOs like Research Foundation for Science,
Centre for Food Safety and ultimately, Centre for Scientific and Industrial Research too,
objected to it. The Indian sub-continent protected its traditional crop basmati while Thailand
contested for the safeguarding of its claim for jasmine rice. In 2000, after examining
evidence, the Indian Government challenged the patent claims by the company.
Issues raised
Several issues were raised at the occurrence of this controversy, which mainly were
concentrated towards the emerging patents, bio-piracy and geographical indication laws. The
major issues raised included:
Whether the name ‘basmati’ is a ‘generic’ term or specifically originates from the
aromatic rice grown in India and various South-Asian countries?
Whether the grain developed by Ricetec Inc. is a novel variety and strain?
Is Ricetec Inc. guilty of bio-piracy and violation of traditional knowledge belonging
to indigenous communities of Southern-Asian countries?
Whether the patent granted to Ricetec must be revoked due to protests by various
NGOs and Indigenous Communities?
Whether USPTO’s decision to grant patent to Basmati Rice violates TRIPs
Agreement?
Origin of ‘basmati’ crop: Rice is considered as a staple food for South-Asian Countries and
has been a part of the culture since time immemorial. For centuries, the farmers in developing
countries have been working hard to nurture and develop various varieties of crops to suit the
taste or needs of people consuming it. It is known world-wide that the long-grain aromatic
rice known as ‘basmati’ has been produced widely in the Sub-himalayan region. Basmati rice
is one of the best-known varieties of rice originally cultivated in India, Pakistan and certain
regions of South Asia.
Case analysis : Ricetec originally got a patent grant for growing the rice crop, developing
such crops of identical characteristics and identifying rice on Starch Index test basis. The
company contented that its patent covered a novel form of basmati which was an improved
form over its previous varieties. With reference to the usage of geographical indication
named ‘Basmati’, it was argued that the term is not generic in nature to Indian sub-continent
and has adopted its generic way through usage in terminology like American Basmati, Thai
Basmati etc. It further stated that ‘Basmati’ does not infer a geographical area and falls within
the ambit of ‘public domain’.
Nonetheless, India contented that more than 75 percent of the United States rice imports are
from countries like Thailand, Pakistan and India that cannot be grown in the country. The
legal theory so supported was that the patent was not novel and obvious in nature.
Henceforth, the validity of the patent stands null or void. After a battle of three years, India
constructed data and evidence to challenge the patent validity. Whereas, the USPTO issued
the patent for three strains of hybrid basmati out of around 20 claims. The remaining three
strains of basmati were given protection due to a noticeable difference than the original strain
of the crop.
With regard to the usage of geographical indication and trademark ‘Basmati’ used by the
company, USPTO stated that since it was not a region, a trademark and geographical
indication in India unlike ‘Champagne, Porto, Burgundy or Sherry’, it can be utilized by the
company. Since, the crop was grown all over South-Asia than India, it was not a geographical
indicator. After subsequent protests made by India and Pakistan, the name ‘basmati’ was
ultimately disallowed to the patent-holder by USPTO.
Critical analysis and emergence of new geographical indication laws in India: Dr. Shiva
realized that patenting of basmati rice is not only perceived as an infringement of intellectual
property but a cultural theft which threatens the rights of developing countries, their
traditional knowledge and practice of such knowledge by local folklore and farming
communities. She states that the patent shall fool the consumers to believe that there is no
difference between the traditional crop ‘Basmati’ and the spurious developed one. The theft
so involved in Basmati’s case is threefold: theft of heritage and biodiversity of Indian
farmers; Indian traders and exporters and finally, a deceiving of its consumers.[7]
Ultimately, the importance for emergence of a statute to protect the geographical indicators
pertaining to Indian heritage and sub-continent was realized.[8] Subsequently, in 1999, India
enacted a legislation called Geographical Indication of Goods (Registration and Protection)
Act, 1999. It is administered as the first specific law to register and protect the geographical
indications. The crop basmati has been registered as a geographical indication under the Act
for states including Haryana, Uttar Pradesh, Punjab, Jammu & Kashmir, Uttarakhand, Delhi
and Himachal Pradesh. Prior to 1999, there was no specific legislation to regulate and protect
the geographical indications. It was, however, in 1999 that India adopted the act after
complying with Article 22 of the TRIPs Agreement. The Article stated with regard to the
‘protection of geographical indicators’ with the help of 3 essential clauses. Article 22 clause
(1) stated the definition of the term and clause (2) explained how the member states shall
provide the legal means for interested parties to prevent any sale of misleading products to
consumers and unfair competition in the market. Clause (3) suggested that member states
shall implement a legislation for registration or invalidation of a trademark which might
consist of geographical indications.
The Act protected the interest of producers, local communities, manufacturers and consumers
from being fraudulently sold such goods and services to attain economic benefits.
Subsequently, Indian Judiciary explained the term more vividly in landmark judgment
Imperial Tobacco Co. v. Registrar, Trademarks[9] wherein it was portrayed that indicators
are manufactured, agricultural or natural goods originating from a particular region.
A tree legendary to India, from its roots to its spreading crown, the Neem tree contains a
number of potent compounds, notably a chemical found in its seeds named azadirachtin. It is
used as an astringent in so many fields. The barks, leaves, flowers, seeds of neem tree are
used to treat a variety of diseases ranging from leprosy to diabetes, skin disorders and ulcers.
Neem twigs are used as antiseptic tooth brushes since time immemorial. The opponents'
submitted evidence of ancient Indian ayurvedic texts that have described the hydrophobic
extracts of neem seeds were known and used for centuries in India, both in curing
dermatological diseases in humans and in protecting agricultural plants form fungal
infections. The EPO identified the lack of novelty, inventive step and possibly form a
relevant prior art and revoked the patent. Apart from this, several US patents were recently
taken out Neem-based emulsions and solutions.
Grace Patent under the US Laws: Under the US laws related to Patents, the Grace patent
appears to be an unexceptional example of American discovery, innovation and
commercialization. The laws provide that the purification or any type of modification of a
naturally occurring compound can result in the grant of a patent. As far as the Grace patent is
concerned, it appears to satisfy 35 sections of the US Code3. Sections 101, 102 and 103
provide the requirements for the grant: (1) has some practical usefulness, (2) is novel in
relation to the “prior art”4, (3) is not obvious from the “prior art” to a person of ordinary skill
in the art at the time the invention was made, and (4) provides a description that is adequate
to enable a knowledgeable person to practice the invention in the best mode. The fact that the
invention is “obvious” to the Indian farmers does not defeat the purpose of the patentability
in the United States. According to section 102(a) and (b), foreign knowledge can only defeat
a U.S. patent's novelty claim if that foreign knowledge appeared in a printed publication
before the invention or application by the U.S. applicant.
Analysis of the decision: Since the grant of the patent, Dr. Shiva, one of the activists in India,
along with the International Federation of Organic Agriculture Movement and the Green
Party in European Parliament, had been opposing it. Later, in 2000, the European Patent
Office revoked the patent but the victory was short-lived as the revocation was followed by
an appeal. Amidst the proceedings of the appeal, the opposers gave them evidence of farmers
using this knowledge for a long time and also gave them information about the two scientists
who had conducted research on neem before the patent had been granted.
The European Patent Office in Munich in 2005 dismissed an appeal against revoking a patent
granted by it for the preparation of a fungicide derived from the seeds of the neem tree. The
dispute was a long way to give confidence to the traditional users. Dr. Shiva, one of the three
parties opposing the patent stated “It was pure and simple piracy. The oil from neem has been
used traditionally by farmers to prevent fungus. It was neither a novel idea nor was it
invented. It is the major victory that the appeal has been dismissed.”
Post-dispute
In India, after the neem patent controversy, the need to protect the traditional knowledge of
India has gained importance. India has taken an initiative through TKDL (Traditional
Knowledge Digital Library), which helps the examiners of Patent Offices to search for any
information regarding substance or practice while granting patents and they can dismiss the
grant of patent, if the substance or practice is already there in the TKDL list as Indian
traditional knowledge.
As part of the All India Coordinated Research Project on Ethnobiology, a team of scientists
conducted an ethnobotanical knowledge survey of the Kani people in the
Thiruvananthapuram forest in the southern section of the Western Ghat region in the state of
Kerala in 1987. (AICRPE). The Kani guides Mallan Kani and Kuttimathan Kani did not
experience exhaustion throughout the lengthy walks, but the scientists did. The scientists
were given fruits that the Kani guides regularly consumed. The fruits gave the researchers a
boost of energy when consumed. According to the Kani guardians, information about the
fruits was sacred and should not be shared with outsiders. If the plant was turned into a
product and sold, the scientists offered an equal cut of the profits in exchange for their word
that they wouldn’t “misuse” the information.
In 1990, the researchers relocated to the Tropical Botanic Garden and Research Institute
(TBGRI) in Thiruvananthapuram, Kerala. The TBGRI’s Herbal Product Development
Division (Ethno-pharmacology) created the product “Jeevani,” a polyherbal drug that also
contains arogyapacha and three additional medicinal plants: withania somnifera
(ashwagandha), piper longum, and evolvalus alsinoides. Arogyapacha was the primary source
of anti-fatigue clinical effectiveness. Additional research indicated health-promoting qualities
that were later confirmed by science. Clinical properties and shelf life assessments were also
done.
Dr. Pushpangadan had firsthand knowledge of the therapeutic properties of arogyapacha, thus
he recognised that the action of the plant’s berries was unusual and that, if it was found to be
safe, it had a substantial market potential. He brought the plant back to the JNTBGRI’s
research facilities with his team of scientists, where they started doing a variety of chemical
and pharmacological experiments on it. Over the course of eight years of research, they found
that in addition to having immune-stimulating and anti-stress characteristics, the plant also
enhances endurance, reduces fatigue, aids in the control of cancers, and stimulates the body’s
natural defences and cellular immune system. After seven years, JNTBGRI’s investigation
pinpointed twelve chemical components in the plant that were responsible for the impacts
they felt. Arogyapacha was traditionally consumed by the Kani as its fruit. The best method
for extracting the twelve chemicals, according to JNTBGRI, was to crush the plant’s leaves.
The TBGRI then created a scientifically validated and standardised herbal formulation for its
replication by combining these compounds with three other plants. The product comes in
granules and is used with hot water or milk. JNTBGRI dubbed this formulation “Jeevani,”
which means “provider of life.”
Without intellectual property (IP) protection, Dr. Pushpangadan and his research group
understood they would not be able to make much money from Jeevani. Dr. Pushpangadan
was interested in assisting the Kani people as well, and he was aware that without IP
protection, the Kani people would not stand to profit financially. Thus, IP protection was
crucial. Therefore, JNTBGRI decided to file a patent application with the Office of the
Controller General of Patents, Designs, and Trademarks of India (IP India) in 1994 for the
production process of a herbal sports medicine based on the compounds isolated from
arogyapacha after successfully completing R&D and further refining Jeevani in collaboration
with the Council of Scientific and Industrial Research (CSIR), a leading Indian R&D
organisation. At Amity University in Uttar Pradesh, Dr. Pushpangadan was appointed
director general of the Amity Institute for Herbal & Biotech Products Development
(AIHBPD) in 2007. Dr. Pushpangadan and Amity University submitted an updated
application with IP India for Jeevani after the initial patent application in 2008. A patent has
not yet been issued despite the fact that the patent application was published in 2010.
AVP started the initial commercialisation of Jeevani. The property on which the Kani people
reside is really held by the Indian Forest Department, which is a distinctive component of the
commercialization process. Any land cultivation requires the previous consent of the Forest
Department since it is concerned about the sustainability of the forests and natural resources
in the area.
The Kani tribes that live in the Western Ghats region’s forests have a very rich legacy of
using traditional knowledge to make herbal medicines. This group has endured for decades
because to its herbal knowledge of the numerous wild plants in the area. They were able to
navigate treacherous terrain to gather food, shelter, and other resources because to their deep
understanding of the arogyapacha plant and its energising properties, which was crucial to
their survival. Their traditional wisdom cannot be disregarded, especially given that
JNTBGRI would not have learned about arogyapacha without the Kani people. Despite the
fact that the Kani tribe is not specifically mentioned in the patents, Dr. Pushpangadan and his
colleagues never took the contribution that the Kani people’s traditional knowledge made to
the discovery of the energizing properties of arogyapacha for granted.
Conclusion
In particular, the right of ownership of the lands they historically or traditionally use and
occupy, the rights to self-determination and autonomy, the right to development, and the right
to be free from discrimination, among others, are rights that implicitly grant indigenous
peoples permanent sovereignty over natural resources. Jeevani has been a tremendous success
for JNTBGRI, AVP, and the Kani people despite the absence of IP protection in important
areas like the United States. Jeevani, one of AVP’s most popular products, is now referred to
as the “ginseng of India.” As a result, JNTBGRI has consistently renewed AVP’s marketing
rights for Jeevani. More importantly, it has significantly impacted the Kani people’s quality
of life financially. The success of the benefit sharing agreement has prompted BMC to
suggest that the licence fee be doubled to US$ 52,000 and the royalty payment be also
doubled from two percent to four percent, which would result in even greater financial gains
for the Kani. The Kani have already received financial infusions into their community.
UN International Day of the World’s Indigenous Peoples: COVID-19 and Indigenous peoples
resilience (Leverage of TK practices during the Pandemic)
With the current COVID-19 pandemic, the link between environmental damage and
pandemics has again been established. Many indigenous peoples have warned over decades
about increasing threats to natural heritage so important for their survival. Through their
traditional knowledge and their relationship to nature, they have long known that
environmental dilapidation can trigger disease.
We are still in the midst of the combat against the spread of the pandemic, and in this context
it is more important than ever to listen to indigenous peoples, and safeguard their languages,
culture and traditional knowledge. Their territories are home to the vast majority of the
world's biodiversity : they can tell us a lot about how to rebalance our relationship with
nature and reduce the risk of future pandemics. The International Indigenous Peoples Forum
for World Heritage also addresses the close links between nature and culture, biological and
cultural diversity.
Indigenous peoples are looking for their own solutions to this pandemic. They take action and
use traditional knowledge and practices such as voluntary isolation and closure of their
territories, as well as other preventive measures.
Once again, they have demonstrated their high capacity to adapt in spite of the exceptionally
difficult context. This is why this year's theme is COVID-19 and Indigenous Peoples'
Resilience. A virtual event organized by the UN will include a panel discussion on innovative
ways Indigenous peoples continue to demonstrate resilience and strength in the face of the
pandemic, while also coping with to serious threats to their survival. Find here the UN web
page on the 2020 commemoration
Introduction:
The Indigenous Navigator, established in 2014, is a monitoring framework designed to
empower indigenous communities to track the implementation of international standards
related to indigenous peoples. These standards include the ILO Indigenous and Tribal
Peoples Convention, 1989 (No. 169), the United Nations Declaration on the Rights of
Indigenous Peoples (UNDRIP), and other relevant human rights instruments. The initiative
aims to enable indigenous communities to assess their progress in achieving the goals
outlined in the 2030 Agenda for Sustainable Development.
INDIAN TK- The lack of preventive vaccines and antiviral therapies poses a significant
threat to public health, particularly in the face of enhanced global travel and rigorous
urbanization, leading to alarming rates of epidemic outbreaks due to emerging and re-
emerging viruses. With only a limited number of approved antiviral drugs available, herbal
compositions have gained attention in both the United States and China as potential
alternatives for treating viral infections. Traditional medicines, such as Ayurveda, Siddha,
and Unani, have a rich history spanning thousands of years, utilizing herbs and natural
products for various ailments, including viral infections. Despite positive results observed
with herbal remedies, challenges include the absence of allopathic drugs and limited
knowledge about the specific viral strains causing infections. In response, a project led by Dr.
MS Valiathan aimed to study Ayurvedic concepts, treatment procedures, and the mechanistic
basis of therapeutic effects using scientific methods. Medicinal herbs have demonstrated
efficacy against certain infections, sometimes in combination with modern medicine and life
support systems under proper observation. The identification of antiviral properties in herbs
offers a valuable resource for novel drug development, shedding light on their ability to
interfere with the entire viral life cycle and target specific virus-host interactions. This
research represents a crucial step in addressing the growing drug resistance to antiviral
therapies.
AYURVEDA
Ayurveda and COVID 19 infection management.
Target Group 1: Quarantine and Home isolation subjects without Preventive treatment
Corona positive test and health workers
Target Group 2: Subjects with Mild, Severe symptomatology , Co- Symptomatic treatment
morbid and Immuno-compromised conditions
Target Group 3: Vulnerable Subjects (Pregnant &Lactating women, Integrated Care (Ayurveda manage
Children, Geriatric subjects) medicines under regular observatio
Target Group 4: Post treatment restorative healthcare Treatment for recovery and Rejuve
All the standing instructions issued by Health authorities (Ministry of Health & Family
Welfare, World Health Organization and state and local health authorities) are to be adhered
completely and Ayurveda Management may stand as 'ADD ON' to the present contemporary
line of management.
The medicines recommended here are based on Essential Drugs List, Standard Treatment
Guidelines, Ayurvedic Pharmacopoeia of India, Ministry of AYUSH Govt. of India along
with considerations from other recommendations issued by various health authorities across
India. The practicing Vaidya has to have his/her own discretion in selecting medicines based
on the stage of the disease, symptom complex and availability of the drugs in their locality.
Use of Mask, Hand Sanitization, Social/Physical distancing to break the chain healthy
nutritious diet and measures of improving immunity and all other general health care
measures are to be advised as per the guidelines issued by health authorities from time to
time.
Quarantine and Home isolation subjects without Corona positive test and health workers
Children, pregnant women, elderly people, malnourished people, and people who are ill or
immune-compromised, are particularly vulnerable to any health disasters and they face
relatively high risk of the disease burden associated with emergencies. These groups of
population need special care in terms of prevention and management. The best way of
prevention is boosting the immunity and here are some proven immune boosters or Rasayana
drugs which can be prescribed to the vulnerable groups. Postpartum and lactating women
may continue with feeding the baby, and a prophylactic dose may be given to breast fed
children also.
These vulnerable groups, if they fall in suspected, quarantine or isolated cases with or without
Covid 19 test positive mild or severe symptoms, the management is the same as described in
Target Group 2. The guidliene provides some of the commonly prescribed Rasayana
medicines in each category, however Physicians should confirm the absence of fever and
other symptoms and the appetite is improved, if appetite is poor Deepana and Pachana drugs
may be added.
Post treatment restorative healthcare
Along with the daily spikes in confirmed coronavirus cases and deaths, a third, more hopeful
number is also ticking upward: the number of people who have recovered from COVID-19.
Public health experts have said covid19 is unique and complex. The growing number of
recoveries comes with a growing number of questions about what it means to overcome
COVID-19: about a patient's contagiousness, subsequent immunity to the disease, and long-
term effects. Much about the aftermath of the illness remains unclear or unknown, and there
is even uncertainty about the term "recover" in the coronavirus context.
According to the Ministry of Health's discharge policy for covid-19 cases, a patient is
discharged only after two samples test negative within 24 hours and there's evidence of chest
radiographic clearance and viral clearance in respiratory samples. Early evidence suggests
that coronavirus victims may experience lingering health effects of COVID-19, even after
testing negative. Medical experts in Hong Kong who have observed discharged COVID-19
patients report the patients had shortness of breath and may have lost some lung function, but
the researchers were unsure how long those ailments would last.
HOMEOPATHIC
Clinical presentation
Patients with COVID19 infection exhibit a wide range of symptoms. Most cases reported
have mild disease, and nearly 20% appear to progress to severe disease, including
pneumonia, respiratory failure and in some cases death . Fever (98%), cough (82%),
shortness of breath (55%), fatigue (70%), myalgia (44%) and sputum production (33%) are
most common symptoms reported whereas less common symptoms include headache (13%),
diarrhoea (10%), nausea and vomiting (10%) and haemoptysis (5%).
Term Case definition
Suspect A patient with acute respiratory illness {fever and at least one sign/symptom of respirat
Case shortness of breath or diarrhoea), AND a history of travel to or residence in a country/ar
transmission of COVID-19 disease during the 14 days prior to symptom onset.
A patient with acute respiratory illness {fever and at least one sign/symptom of respirat
shortness of breath or diarrhoea), AND a history of travel to or residence in a country/ar
transmission of COVID-19 disease during the 14 days prior to symptom onset.
A patient with severe acute respiratory infection {fever and at least one sign/symptom of respir
shortness breath)} AND requiring hospitalization AND with no other etiology that ful
presentation
Lab A person with laboratory confirmation of COVID-19 infection, irrespective of clinical signs an
confirmed
Case
Providing direct care without proper personal protective equipment (PPE) for COVID-19 patien
Staying in the same close environment of a COVID-19 patient (including workplace, classroom
Travelling together in close proximity (within 1 m) with a symptomatic person who later tested
Touched body fluids of patients (respiratory tract secretions, blood, vomitus, saliva, urine, faece
Touched or cleaned the linens, clothes or dishes of the patient
Co-passengers in an airplane/vehicle seated in the same row, 3 rows in front and behind of a co
Low risk Shared the same space (same classroom/same room for work) or similar activity and not hav
Contact the confirmed/suspected case
Travel in the same environment (bus/train/flight/any mode of transit) but not having high risk e
Warning Signs
Homoeopathic Approach
It is advised that before taking up for homoeopathic medicines for prophylaxis, Amelioration
and mitigation, physician must acquaint himself of above sections.
In case of epidemics or pandemics, first approach is to follow preventive measures and
educate people about general measures and to provide such interventions which will keep
their immunity enhanced. Homeopathy therefore recommends issuing of public notice for
Genus epidemicus identified by the designated experts for immunity enhancement and
practitioners may suggest the same to the people and as per the Advisory issued by Ministry
of AYUSH.
Second approach is to provide homoeopathic symptomatic mitigation to affected persons.
Homoeopathic medicines are also useful in the treatment of communicable diseases like
Influenza Like Illness, dengue, acute encephalitis syndrome. Several studies are also
published which shows the immune modulatory potential of homoeopathic medicines in
preclinical studies. These medicines can be prescribed in an integrated manner or standalone
depending on the severity on a case to case
Therapeutic Aid
As a system with wholistic approach medicine were selected based on the presenting signs
and symptoms of each patients. The medicines given here are suggestive based on their use
and studies in the past in diseases of similar presentation like COVID-19. Patients of
COVID-19 are to be treated with adjuvant Homoeopathic medicines with the permission
from local health authorities and Medical Superintendent of the Hospital. Homoeopathic
doctors must follow all preventive measures (using PPEs) as are required for dealing with
COVID 19 patients.
The remedies according to different stages of disease are given below:
Mild Disease (Symptomatic Amelioration and Mitigation Approach): Medicines like Aconite
napellus, Arsenicum album, Bryonia alba, Gelsemium sempervirens, Rhus tox. Eupatorium
perfoliatum, Ipecacaucunha, Belladonna, Camphora,may be used depending upon the
symptoms similarities.
Severe disease but not in critical condition:
It is defined by following criteria (Dyspnoea, respiratory frequency ≥ 30/min, blood oxygen
saturation (SpO2) ≤ 93%, PaO2/FiO2 ratio < 300, and/or lung infiltrates > 50% within 24 to 48
hours)/)
Posology
The medicine selected for each patient is tailored to person specific, taking into
consideration, his/her mental make-up, physical symptoms, and characteristic particulars etc.
In case of long term illness, besides the above mentioned factors, age, occupation, previous
illnesses and life circumstance unique to that individual irrespective of the disease which
he/she is suffering from, are also taken into consideration; thus the dictum “Homoeopathy
treats the patient but not the disease”.
After the appropriate medicine is selected, it is essential to decide the requisite potency, dose
and repetition which is imperative for optimum response and faster recovery in each case.
Different types of potencies such as decimal or centesimal potencies can be employed for
treatment as are required for acute diseases. However, selection of potency of the remedy is
dependent on various factors like susceptibility of the patient (high or low), type of disease
(acute/chronic), seat/ nature and intensity of the disease, stage and duration of the disease and
also the previous treatment of the disease(24).
Along these lines, in The Protection of Plant Varieties and Farmers’ Rights Act, India
presented a section on Farmers’ Rights, which has three legs:
one, farmers are perceived as plant raisers and they can enlist their assortments;
two, farmers occupied with the protection of hereditary assets of landraces and
wild family members of financial plants and their improvement through choice and
safeguarding are perceived and remunerated; and
three, ensuring the customary acts of the farmers of sparing seeds from one gather
and utilizing the spared seeds either for planting for their next reap or offering
them to their homestead neighbours.
A WEBSITE TOUR OF THE PROTECTION OF PLANT VARIETY AND
FARMERS’ RIGHTS AUTHORITY OFFICIAL WEBSITE
THE PROTECTION OF PLANT VARIETIES AND FARMERS’ RIGHTS
ACT: FROM LEGISLATION TO IMPLEMENTATION,
Objectives of the Protection of Plant Varieties and Farmers’ Rights Act, 2000
The objective of the act acknowledges, to set up a compelling framework for the insurance of
plant assortments, the privileges of farmers and plant reproducers, and to energize the
advancement of new assortments of plants. To perceive and secure the privileges of farmers
in regard to their commitments made whenever monitoring, improving, and making
accessible plant hereditary assets for the advancement of new plant assortments.
To quicken rural advancement in the nation, ensure plant reproducers’ privileges and to
animate speculation for innovative work both in the open and private part for the
improvement of new plant assortments. To encourage the development of the seed industry in
the nation which will guarantee the accessibility of top-notch seeds and planting material to
the farmers.
Convention countries
Convention countries implies a nation which has consented to a global show for the security
of plant assortments to which India has likewise acquiesced or a nation which has the law of
assurance of plant assortments based on which India has gone into an understanding for
allowing plant raisers’ privileges to the resident of both the nations. Any individual if applies
for the enlistment of an assortment in India within a year after the date on which the
application was made in the show nation, such assortment will, whenever enrolled under this
Act, be enlisted as of the date on which the application was made in show nation and that
date will be esteemed with the end goal of this Act to be the date of enlistment.
In the instance of an assortment ensured by a raiser’s correct, the approval of the reproducer
is required to proliferate the assortment for business purposes. The reproducer’s privilege is
conceded by the individual UPOV individuals. Only the reproduction of another plant
assortment can ensure that new plant assortment. It isn’t allowed for somebody other than the
raiser to get insurance for an assortment. There are no limitations on who can be viewed as a
reproducer under the UPOV framework, a raiser may be an individual, a farmer, an analyst,
an open organization, a privately owned business, and so forth. However, India isn’t apart as
a member.
25. Publication of list of varieties.—The Authority shall, within such intervals as it thinks
appropriate, publish the list of varieties which have been registered during that interval.
30. Researcher’s rights.—Nothing contained in this Act shall prevent— (a) the use of any variety
registered under this Act by any person using such variety for conducting experiment or
research; or (b) the use of a variety by any person as an initial source of variety for the purpose
of creating other varieties: Provided that the authorisation of the breeder of a registered variety
is required where the repeated use of such variety as a parental line is necessary for commercial
production of such other newly developed variety.
Unit 17 : Cases under the Protection of Plant Variety and Farmers Right Act, 2001
Monsanto Litigations under the PVFR Act, 2001
MONSANTO V/S NUZIVEEDU, MONSANTO V/S CCI
Unit 18. The Farmers’ Produce Trade And Commerce (Promotion And
Facilitation) Act, 2020
Traditional Knowledge and its importance in the Value chain – through the Act
The Farmers’ Produce Trade And Commerce (Promotion And Facilitation) Act, 2020
Highlights of the Ordinance
The Farmers’ Produce Trade and Commerce (Promotion and Facilitation) Ordinance,
2020 allows intra-state and inter-state trade of farmers’ produce beyond the physical
premises of APMC markets. State governments are prohibited from levying any
market fee, cess or levy outside APMC areas.
The Farmers Agreement Ordinance creates a framework for contract farming through
an agreement between a farmer and a buyer prior to the production or rearing of any
farm produce. It provides for a three-level dispute settlement mechanism: the
conciliation board, Sub-Divisional Magistrate and Appellate Authority.
The three Ordinances aim to increase the availability of buyers for farmers’ produce,
by allowing them to trade freely without any license or stock limit, so that an increase
in competition among them results in better prices for farmers. While the Ordinances
aim to liberalise trade and increase the number of buyers, de-regulation alone may not
be sufficient to attract more buyers.
The Standing Committee also recommended that the Gramin Agricultural Markets
scheme (which aims to improve infrastructure and civic facilities in 22,000 Gramin
Haats across the country) should be made a fully funded central scheme and scaled to
ensure presence of a Haat in each panchayat of the country.
Agricultural markets in India are mainly regulated by state Agriculture Produce Marketing
Committee (APMC) laws. APMCs were set up with the objective of ensuring fair trade
between buyers and sellers for effective price discovery of farmers’ produce.[1] APMCs can:
(i) regulate the trade of farmers’ produce by providing licenses to buyers, commission agents,
and private markets, (ii) levy market fees or any other charges on such trade, and (iii) provide
necessary infrastructure within their markets to facilitate the trade.
The Standing Committee on Agriculture (2018-19) observed that the APMC laws are not
implemented in their true sense and need to be reformed urgently. Issues identified by the
Committee include: (i) most APMCs have a limited number of traders operating, which leads
to cartelization and reduces competition, and (ii) undue deductions in the form of commission
charges and market fees.13 Traders, commission agents, and other functionaries organise
themselves into associations, which do not allow easy entry of new persons into market
yards, stifling competition.[2] The Acts are highly restrictive in promotion of multiple
channels of marketing (such as more buyers, private markets, direct sale to businesses and
retail consumers, and online transactions) and competition in the system.13
During 2017-18, the central government released the model APMC and contract farming
Acts to allow restriction-free trade of farmers’ produce, promote competition through
multiple marketing channels, and promote farming under pre-agreed contracts. ,[4] The
[3]
Standing Committee (2018-19) noted that states have not implemented several of the reforms
suggested in the model Acts.13 It recommended that the central government constitute a
Committee of Agriculture Ministers of all states to arrive at a consensus and design a legal
framework for agricultural marketing. A High Powered Committee of seven Chief Ministers
was set up in July 2019 to discuss, among other things: (i) adoption and time-bound
implementation of model Acts by states, and (ii) changes to the Essential Commodities Act,
1955 (which provides for control of production, supply, and trade of essential commodities)
for attracting private investment in agricultural marketing and infrastructure.[5]
The central government promulgated three Ordinances on June 5, 2020: (i) the Farmers’
Produce Trade and Commerce (Promotion and Facilitation) Ordinance, 2020, (ii) the Farmers
(Empowerment and Protection) Agreement on Price Assurance and Farm Services
Ordinance, 2020, and (iii) the Essential Commodities (Amendment) Ordinance, 2020.[6],[7],[8]
The Ordinances collectively seek to (i) facilitate barrier-free trade of farmers’ produce
outside the markets notified under the various state APMC laws, (ii) define a framework for
contract farming, and (iii) impose stock limits on agricultural produce only if there is a sharp
increase in retail prices. The three Ordinances together aim to increase opportunities for
farmers to enter long term sale contracts, increase availability of buyers, and permits buyers
to purchase farm produce in bulk.
Key Features
The Farmers’ Produce Trade and Commerce (Promotion and Facilitation) Ordinance,
2020
Trade of farmers’ produce: The Ordinance allows intra-state and inter-state trade of
farmers’ produce outside: (i) the physical premises of market yards run by market
committees formed under the state APMC Acts and (ii) other markets notified under the
state APMC Acts. Such trade can be conducted in an ‘outside trade area’, i.e., any place of
production, collection, and aggregation of farmers’ produce including: (i) farm gates, (ii)
factory premises, (iii) warehouses, (iv) silos, and (v) cold storages.
Electronic trading: The Ordinance permits the electronic trading of scheduled farmers’
produce (agricultural produce regulated under any state APMC Act) in the specified
trade area. An electronic trading and transaction platform may be set up to facilitate the
direct and online buying and selling of such produce through electronic devices and
internet. The following entities may establish and operate such platforms: (i)
companies, partnership firms, or registered societies, having permanent account
number under the Income Tax Act, 1961 or any other document notified by the central
government, and (ii) a farmer producer organisation or agricultural cooperative society.
Market fee abolished: The Ordinance prohibits state governments from levying any
market fee, cess or levy on farmers, traders, and electronic trading platforms for trade of
farmers’ produce conducted in an ‘outside trade area’.
The Farmers (Empowerment and Protection) Agreement on Price Assurance and Farm
Services Ordinance, 2020
Pricing of farming produce: The price of farming produce should be mentioned in the
agreement. For prices subjected to variation, a guaranteed price for the produce and a
clear reference for any additional amount above the guaranteed price must be specified
in the agreement. Further, the process of price determination must be mentioned in the
agreement.
Dispute Settlement: A farming agreement must provide for a conciliation board as well
as a conciliation process for settlement of disputes. The Board should have a fair and
balanced representation of parties to the agreement. At first, all disputes must be
referred to the board for resolution. If the dispute remains unresolved by the Board
after thirty days, parties may approach the Sub-divisional Magistrate for resolution.
Parties will have a right to appeal to an Appellate Authority (presided by collector or
additional collector) against decisions of the Magistrate. Both the Magistrate and
Appellate Authority will be required to dispose of a dispute within thirty days from the
receipt of application. The Magistrate or the Appellate Authority may impose certain
penalties on the party contravening the agreement. However, no action can be taken
against the agricultural land of farmer for recovery of any dues.
Regulation of food items: The Essential Commodities Act, 1955 empowers the central
government to designate certain commodities (such as food items, fertilizers, and
petroleum products) as essential commodities. The central government may regulate or
prohibit the production, supply, distribution, trade, and commerce of such essential
commodities. The Ordinance provides that the central government may regulate the
supply of certain food items including cereals, pulses, potatoes, onions, edible oilseeds,
and oils, only under extraordinary circumstances. These include: (i) war, (ii) famine,
(iii) extraordinary price rise and (iv) natural calamity of grave nature.
Stock limit: The Ordinance requires that imposition of any stock limit on agricultural
produce must be based on price rise. A stock limit may be imposed only if there is: (i) a
100% increase in retail price of horticultural produce; and (ii) a 50% increase in the
retail price of non-perishable agricultural food items. The increase will be calculated
over the price prevailing immediately preceding twelve months, or the average retail
price of the last five years, whichever is lower.