5th & 6th Sem BBA Syllabus
5th & 6th Sem BBA Syllabus
2023-24 onwards
PROCEEDINGS OF THE MEETING OF THE BOS-UG-B.COM, B.COM BDA /IAS
/A&F/ LSCM /TTM, B.VOC (A&T)/B.VOC (RM) COURSES
MEMBERS PRESENT:
2. Dr. M. Muniraju Former Dean and Chairman, Department Of Commerce, BCU Member
7. Dr. Padmaja. P.V Principal , MLA Academy of Higher Education, Bengaluru Member
BBA-REGULAR
CO-OPTED MEMBERS:
Chairperson- BOS(UG)
BBA-REGULAR
B.B A REGULAR
Semester V
Teaching
Course Title of the Course Category of Hours/ SEE CIE Total Credits
Sl.
Code Courses Week Marks
No.
(L + T +
P)
Production and
37 BBA 5.1 DSC-13 3+0+2 60 40 100 4
Operations Management
38 BBA 5.2 Income Tax -I DSC-14 3+0+2 60 40 100 4
39 BBA 5.3 Banking Law and Practice DSC-15 3+0+2 60 40 100 4
40 BBA 5.4 Elective Group I - paper I DSE-1 3+0+2 60 40 100 3
Elective Group II - paper
41 BBA 5.5 DSE-2 3+0+2 60 40 100 3
I
42 BBA 5.6 Information Technology Vocational- 60 40 100 4
for Business 1 3+0+2
OR (Anyone to
Digital Marketing be chosen)
Cyber Security
43 BBA 5.7 OR SEC - SB 2+0+2 60 40 100 3
Employability Skills
Sub –Total (E) 420 280 700 25
Note:
Under DSE, Dual Specialization to be offered, students should choose two
elective groups from theabove elective groups. The same elective groups should
be continued in the 6th Semester also.
Page 1 of 42
Semester VI
Teaching
Sl. Course Title of the Category of Hours/ SEE CIE Total Credits
No. Code Course Courses Week Marks
(L + T + P)
44 BBA 6.1 Business Law DSC-18 3+0+2 60 40 100 4
45 BBA 6.2 Income Tax -II DSC-19 3+0+2 60 40 100 4
International
46 BBA 6.3 DSC-20 4+0+0 60 40 100 4
Business
Elective Group I -
47 BBA 6.4 DSE-3 3+0+2 60 40 100 3
paper II
Elective Group II
48 BBA 6.5 DSE-4 3+0+2 60 40 100 3
- paper II
49 BBA 6.6 A. Goods & Vocational- 3+0+2 60 40 100 4
Service Tax 2
OR (Anyone to
B. Event be chosen)
Management
50 BBA 6.7 Internship 3 Hours per - 100 100 3
Teacher for
a batch of
50 students
Sub –Total (F) 360 340 700 25
Note:
The students shall undergo 4 weeks of internship programme in any business organization (Tiny, small,
th
medium or large scale) immediately after completion of 4 Semester Examination but 45 Days before
th
the end of 6 Semester classes and shall submit internship report to the College. Colleges shall submit
th
internship report marks along with 6 Semester Internal Assessmentmarks.
Marks allotted for Internship (100) shall be split into 60 marks for report and 40 marks for Viva- voce.
Evaluation of report and conduct of Viva- voce shall be at the institutional level.
01 hour of Internship class shall be taken in the classroom for explaining and guiding on internship and
02 hours of Practical class shall be used to monitor the Internship Course.
Page 2 of 42
Name of the Program: Bachelor of Business Administration (BBA)
Course Code: BBA 5.1
Name of the Course: Production and Operations Management
Course Credits No. of hours per week Total No. of Teaching hours
Pedagogy: Classroom lectures, tutorials, Group discussion, Seminar, Case studies &field
work etc.,
Course Outcomes: On successful completion of the course, the students’ will be able to
a) Understand ever growing importance of Production and Operations Management in an
uncertain business environment.
b) Gain an in-depth understanding of Plant Location and Layout
c) Appreciate the unique challenges faced by firms in Inventory Management.
d) Understand the subject of Production Planning and Control.
e) Develop skills to operate competitively in the current business scenario.
Syllabus: Hours
Module No.1: Introduction to Production and Operations Management 12
Introduction -Meaning of Production and Operations, differences between Production and
Operations Management, Scope of Production Management, Production System. Types of
Production, Benefits of Production Management, Responsibility of a Production Manager,
Decisions of Production Management. Operations Management: Concept and Functions.
Page 3 of 42
Skill Development Activities:
1. Visit any industry and list out the stages of its automation and artificial intelligence with as
many details as possible.
2. List out the factors which are important while selecting a plant layout and draw a chart on Plant
layout.
3. Draw quality control charts.
4. List out the Functions of Inventory Management in an organization.
Books for Reference:
Ashwathappa K & Sridhar Bhatt: Production & Operations Management, HPH.
Gondhalekar & Salunkhe: Productivity Techniques, HPH.
SN Chary, Production & Operations Management, McGraw Hill.
U. Kachru, Production & Operations Management, Excel Books.
Alan Muhlemann, John Oaclank and Keith Lockyn, Production & Operations Management,
PHI.
K K Ahuja, Production Management, CBS Publishers.
S.A. Chunawalla & Patel: Production & Operations Management, HPH.
Everett E Adam Jr., and Ronald J Ebert, Production & Operations Management, Sage
Publishing.
Dr. L. N.Agarwal and Dr. K.C. Jain, Production Management.
Thomas E. Morton, Production Operations Management, Southwestern College.
Page 4 of 42
Name of The Program: Bachelor of Business Administration (BBA)
Course Code: BBA 5.2
Name of the Course: Income Tax – I
Course Credits No. of hours per week Total No. of Teaching hours
Pedagogy: Classroom lectures, tutorials, Group discussion, Seminar, Case studies &field work etc..
Course Outcomes: On successful completion of the course, the students will beable to:
a) Comprehend the procedure for computation of Total Income and tax liability ofan individual.
b) Understand the provisions for determining the residential status of an Individual.
c) Comprehend the meaning of Salary, Perquisites, Profit in lieu of salary,allowances and
various retirement benefits.
d) Compute the income house property for different categories of house property.
e) Comprehend TDS & advances tax Ruling and identify the various deductionsunder section 80.
Syllabus: Hours
Module-1: Basic Concepts of Income Tax 08
Introduction –Meaning of tax-, types of taxes and cannons of taxation, Important definitions,
assessment year, previous year including exceptions, assesses, person, income, casual income, Gross
total income, Total income, Agricultural income, Tax Rates (Old and New Regimes). Exempted
incomes of individuals under section 10.
Module -2: Assessment Procedure and Income Tax Authorities 08
Meaning of Assessment - Types of Assessment– Regular Assessment- Self Assessment – Best
Judgement Assessment- Summary Assessment – Scrutiny Assessment – Income Escaping Assessment
- Permanent Account Number -Meaning, Procedure for obtaining PAN and transactions were quoting
of PAN is compulsory. Income Tax Authorities their Powers and functions. CBDT, CIT and AO.
Module- 3: Residential Status and Incidence of Tax 10
Introduction – Residential status of an individual. Determination of residential status of an individual.
Incidence of tax or Scope of Total income. Problems on computation of Gross total Income of an
individual (Deductions U/S 80 excluded)
Page 5 of 42
Skill Development Activities:
1. Prepare slab rates chart for different Individual assesses (Old Regime).
2. List out any 6 Incomes exempt from tax under section 10 of an Individual.
3. Draw an organization chart of Income Tax Authorities.
4. Prepare the chart of perquisites received by an employee in an organization.
5. Prepare the chart of Computation of Income under House Property.
Page 6 of 42
Name of the Program: Bachelor of Business Administration (BBA)
Course Code: BBA 5.3
Name of the Course: Banking Law and Practice
Page 7 of 42
Skill Development Activities:
1. Collect and paste pay in slip for SB A/c and Current a/c.
2. Draw a specimen of a crossed cheque.
3. List out different types of customers and collect KYC documents required for loan
4. List out various fee-based services offered by a bank in your locality
5. List out application-based payment systems provided by a commercial bank.
Page 8 of 42
Name of the Program: Bachelor of Business Administration (BBA)
Finance Elective
Course Code: FN1
Name of the Course: Advanced Corporate Financial Management
Course Credits No. of hours perweek Total No. of Teaching hours
Course Outcomes: On successful completion of the course, the students will be able to:
a) Understand and determine the overall cost of capital.
b) Comprehend the different advanced capital budgeting techniques.
c) Understand the importance of dividend decisions and dividend theories.
d) Understand current asset management.
Syllabus: Hours
Module No. 1: Cost of Capital 12
Cost of Capital: Meaning and Definition – Significance of Cost of Capital – Types of Capital
Computation of Cost of Capital – Specific Cost – Cost of Debt – Cost of Preference Share Capital – Cost
of Equity Share Capital – Weighted Average Cost of Capital (Book Value and Market Value Weights) –
Problems.
Module No. 2: Capital Structure Theories 08
The Net Income Approach, The Net Operating Income Approach, Traditional Approach and MM
Hypothesis – Problems on all the approaches.
Page 9 of 42
Skill Development Activities:
1. List any Six inventory techniques.
2.Compute the specific cost and weighted average cost of capital of an organization, with imaginary
figures.
3. Prepare imaginary data relating to dividend policies practiced by any two companies.
4. Calculate the different ratios under receivable management using imaginary figures.
5.Compare Net Income Approach and Net Operating Income Approach.
Page 10 of 42
Name of the Program: Bachelor of Business Administration (BBA)
Marketing Elective
Course Code: MK 1
Name of the Course: Consumer Behaviour and Market Research
Course Credits No. of hours per Total No. of Teaching hours
week
3 Credits 4 hours 56 hours
Pedagogy: Classroom lectures, tutorials, Group discussion, Seminar, Case studies &field work etc.,
Course Outcomes: On successful completion of the course, the students will beable to:
a) Understanding of Consumer Behavior towards products, brands, and services.
b) Establish the relevance of consumer behavior theories and conceptsto marketing
decisions.
c) Implement appropriate combinations of theories and concepts.
d) Understanding of market research process
e) Understanding of Data Analysis and reporting in market research.
Syllabus: Hours
Module -1: Introduction to Consumer Behavior 12
Introduction to Consumer Behaviour - A managerial & consumer perspective; Need to study
Consumer Behaviour; Applications of consumer behaviour knowledge; Models of Consumer
Behaviour- Engel-Kollat-Blackwell (EKB) Model, Howard Sheth Model, Nicosia Model; consumer's
decision-making process.
Module -2: Consumer Buying Behaviour 14
Individual determinants - Consumer needs & motivation; personality and self-concept; consumer
perception; learning & memory; nature of consumer attitudes; consumer attitude formation and
change. Environmental determinants- Cultural influences - Social class - Reference groups and
family influences - Opinion leadership and the diffusion of innovations.
Module-3: Market Research 08
The nature of marketing research and its applications, types of Market Research - Exploratory,
Descriptive and Causal; The Market Research process – Defining the problem, Developing the plan,
Collection and Analysis of data, Findings and Conclusion.
Module - 4: Data Collection 12
Types of Data- Primary and Secondary Data, Collecting data – Census and Sampling method.
Research Methods – Qualitative Research Method – Interview, Focus Group and Observations.
Quantitative Research Methods – Survey and Experiment Tools for Data Collection- Questionnaire
and Schedules – Difference between questionnaire and Schedules.
Module -5: Data Visualization, Analysis and Reporting 10
Data Visualisation using excel (bar diagram and pie chart). Preparation of Data Tables for
Descriptive Statistics. Data analysis techniques - average, t-test, z-test, Chi-Square, and ANOVA
(only meanings). Reports: Types of reports, Layout of reports.
Page 11 of 42
Skill Development Activities:
1. Prepare a diagram showing anyone model of consumer behaviour.
2. Design a questionnaire to collect information on consumer satisfaction on a specific product of
your choice
3. Prepare a market survey report with imaginary information.
4. Write a report on the marketing problem faced by an organization.
5. Prepare a chart showing the Diffusion of Innovation
Page 12 of 42
Name of the Program: Bachelor of Business Administration (BBA)
Human Resource Elective
Course Code: HRM1
Name of the Course: Human Resource Development and Leadership
COURSE CREDITS NO. OF HOURSPER WEEK TOTAL NO. OF TEACHING HOURS
Page 13 of 42
Skill Development Activities:
1. Prepare a training schedule for a company with imaginary details.
2.List the role and responsibilities of HR trainer.
3 Draw managerial grid as given by Blake and Mouton.
4. List the possible challenges for career development for Women.
5. List out the traits of an autocratic leader.
Page 14 of 42
Name of the Program: Bachelor of Business Administration (BBA)
Business Data Analytics Elective
Course Code: BDA 1
Name of the Course: Financial Analytics
Course Credits No. of hours perweek Total No. of Teaching hours
3 credits 4 hours 56 hours
Pedagogy: Classroom lectures, tutorials, Group discussion, Seminar, Case studies & fieldwork
etc.
Course Outcomes: On successful completion student will demonstrate:
a) Analyze and model financial data.
b) Access the different open-source domains.
c) Evaluate and build model on time series data.
d) Execute the statistical analysis using python.
Syllabus: Hours
Module No. 1: Introduction to Financial Analytics 08
Introduction: Meaning-Importance of Financial Analytics Uses-Features-Documents used in Financial
Analytics: Time value of money – Discounted and Non-discounted (computation using Excel).
Public domain data base (RBI, BSE, NSE, Google finance), Prowess, downloading data from NSE and
Yahoo finance. IMF and World Bank data base, Kaggle, Bloomberg, FINTECH companies (ROBO, ALGO
trade).
Meaning of Data- types of data- time series, panel, cross sectional-components of Time series data.
Simple time series concepts – moving average, exponential moving, WMA (Theory and Practices),
data - differencing, logarithm, lagging, stationary v/s nonstationary data (detailed explanation with
examples) computing return series data (simple returns and logarithmreturns) (using Excel).
Page 15 of 42
Skill Development Activities:
1. Explain the Different types of trends in time series data.
2. Explain the assumptions of regressions.
3. List out public domain database.
4. List out recent FINTECH companies.
Page 16 of 42
Name of the Program: Bachelor of Business Administration (B B A)
Logistics And Supply Chain Management Elective
Course Code: BBA SCM 1
Name of the Course: Fundamentals of Supply Chain Management
Course credits No. of hours per week Total no. Of teaching hours
SYLLABUS: HOURS
Module: 1 Introduction to Supply Chain Management: 14
Concept of Supply Chain and Supply Chain Management, Importance of SCM, Focus areas in Supply
Chain Management, Functions of SCM, Decision phases in Supply chain Management, Process view of
Supply Chain - Cycle view and push-pull view, Drivers of SCM, Enablers in Supply Chain Management,
Concepts of Integrated supply chains, Autonomous Supply Chain. Supply chain model and Value chain
model; Supply Chain trends and challenges in India
Module: 2 Introduction to Logistics Management: 12
Meaning of logistics and Logistics Management, Logistics management and Supply Chain
management, Elements of Logistic Management, Types of Logistics; Seven R’s of Logistics; Key Players
in Logistics; Benefits of Logistics; Role of Logistics in Supply Chain; Role of Government in Logistics.
Module: 3 Demand Management in Supply Chain 10
Concept of demand in SCM, Types of demand, Role of demand forecasting in supply chain, Forecasting
methods, Basic approach to Demand Forecasting; Collaborative planning, forecasting and replenishment
(CPFR), Aggregate Planning in a Supply Chain, CODP( Customer order decoupling point) – Concepts only
Module: 4 Operations management in Supply chain 10
Role of production in Business; Concepts of Mass production, Lean manufacturing, Agile
manufacturing, Quick Response manufacturing; Differences between Mass production and Lean
production;
Key concepts in Lean manufacturing, Basic elements of Lean manufacturing, Benefits of Lean
manufacturing (case study Toyota Production System) Lean manufacturing and Supply chain
management.
Module: 5 Strategic Fit in Supply Chain Management 10
Competitive Strategies and Supply chain Strategies- Strategic Fit between competitive strategy and
supply chain strategy, Steps in achieving strategic fit, Obstacles to achieving Strategic Fit.
Page 17 of 42
Skill Development Activities:
1. Draw a flow chart showing the basic supply chain and extended supply chain for a FMCG Company
2. Draw a chart showing the Cycle view of supply chain
3. Discuss the case of the Dabba walas of Mumbai and their supply chain success story
4. Study the Toyota Production system and highlight their special SCM practices.
5. Discuss the risks in the management of the supply chain.
Page 18 of 42
Name of the Program: Bachelor of Business Administration (BBA)
Course Code: BBA 5.6(A) Vocational
Name of the Course: INFORMATION TECHNOLOGY FOR BUSINESS
Course Credits No. of Hours per Week Total No. of Teaching Hours
4 Credits 4 Hrs. 56 Hrs.
Page 19 of 42
Skill Developments Activities:
1. Steps in Creating Database Tables, Forms and Reports in MS Access.
2. Steps in Creating different types of charts in MS Excel
3. Steps in Creating What if analysis in Excel
4. Steps in summarizing data using Pivot Table
5. Steps to create V Lookup and H Lookup functions
6. List the financial functions with syntax and examples.
7. Steps in validating Data in Ms Excel
8. Steps in creating Conditional Formatting in Excel.
Books for Reference:
Lauaon Kenneth & Landon Jane, "Management Information Systems: Managing the Digital
firm", Eighth edition, PHI, 2004.
Louis Rosenfel and Peter Morville, "Information Architecture for the World wide Web",
O'Reilly Associates, 2002.
Uma Gupta, "Information Systems – Success in 21st Century", Prentice Hall of India, 2000.
Robert G. Murdick, Joel E. Ross and James R. Claggett, "Information Systems for Modern
Management", PHI, 1994.
Database Systems design, Implementation, and Management, Peter Rob & Carlos
Coronel 7th Edition.
Excel 2019 All-In-One: Master the new features of Excel 2019 / Office 365 (EnglishEdition)
by Lokesh Lalwani
Microsoft Excel 2016 - Data Analysis and Business Modeling by Wayne L. Winston(Author)
Page 20 of 42
Name of the Program: Bachelor of Business Administration (BBA)
Course Code: BBA 5.6 (B) Vocational
Name of the Course: Digital Marketing
Course Credits No. of Hours per Week Total No. of Teaching Hours
4 Credits 4 Hrs. 56 Hrs.
Page 21 of 42
Module No. 4: Social Media Marketing (SMM) & Web Analytics 12
Social Media Marketing (SMM) Facebook Marketing, Twitter Marketing, LinkedIn Marketing, Google
plus Marketing, YouTube Marketing, Pinterest Marketing, Snapchat Marketing, Instagram Marketing,
Social Media Automation Tools, Social Media Ad Specs The ROI in Social Media Marketing, Tools and
Dashboards, Reputation management Web Analytics: The need & importance of Web Analytics,
Introducing Google Analytics, The Google Analytics layout , Basic Reporting, Basic Campaign and
Conversion Tracking, Google Tag Manager, Social Media Analytics, Social CRM & Analytics, Other Web
analytics tools, Making better decisions, Common mistakes analysts make.
Module No. 5: YouTube Advertising (Video Ads) & Conversions 10
YouTube Advertising (Video Ads): YouTube advertising? ,Why should one advertise on YouTube? ,
Creating YouTube campaigns, Choose the audience for video ads, Instream ads, In video ads, In-search
ads, In-display ads, Measuring your YouTube ad performance, Drive leads and sales from YouTube ads
Conversions: Understanding Conversion Tracking, Types of Conversions, Setting up Conversion
Tracking, Optimizing Conversions, Track offline conversions, Analyzing conversion data, Conversion
optimizer.
Page 22 of 42
Name of the Program: Bachelor of Business Administration (BBA.)
Course Code: BBA. 6.1
Name of the Course: Business Law
Course Credits No. of hours per week Total No. of teaching hours
Pedagogy: Classroom lectures, Case studies, Tutorial classes, Group discussion, Seminar &field
work etc.,
Course Outcomes: On successful completion of the course, the students will be able to
a) Comprehend the laws relating to Contracts and its application in business activities.
b) Comprehend the rules for Sale of Goods and rights and duties of a buyer and a
Seller.
c) Understand the importance of Negotiable Instrument Act and its provisions relating to
Cheque and other Negotiable Instruments.
d) Understand the significance of Consumer Protection Act and its features
e) Understand the need for Environment Protection.
Syllabus: Hours
Module No. 1: Indian Contract Act, 1872 16
Introduction – Definition of Contract, Essentials of Valid Contract, Offer and acceptance,
consideration, contractual capacity, free consent. Classification of Contract, Discharge of a contract,
Breach of Contract and Remedies to Breach of Contract.
Module No. 2: The Sale of Goods Act, 1930 12
Introduction - Definition of Contract of Sale, Essentials of Contract of Sale, Conditions and
Warranties, Transfer of ownership in goods including sale by a non-owner and exceptions.
Performance of contract of sale - Unpaid seller, rights of an unpaid seller against the goods and
against the buyer.
Module No. 3: Negotiable Instruments Act 1881 12
Introduction – Meaning and Definition of Negotiable Instruments – Characteristics of Negotiable
Instruments – Kinds of Negotiable Instruments – Promissory Note, Bills of Exchange and Cheques
(Meaning, Characteristics and types) – Parties to Negotiable Instruments –Dishonour of Negotiable
Instruments – Notice of dishonour – Noting and Protesting.
Page 23 of 42
Skill Developments Activities:
1. Explain the case of “Carlill vs Carbolic Smoke Ball Company” case
2. Explain the case of “Mohori Bibee v/s Dharmodas Ghose”.
3. Briefly narrate any one case law relating to minor.
4. List at least 5 items which can be categorized as ‘hazardous substance’ according to
Environment Protection Act.
5. List out any six cybercrimes.
Cases: The relevant legal point, facts and the judicial decision relating to the following 10 case laws are
to be specifically dealt with –
1. Balfour Vs Balfour
2. Carlill Vs Carbolic Smoke Ball Company
3. Felthouse Vs Bindley
4. Lalman Shukla Vs. Gauridutt
5. Durgaprasad Vs Baldeo
6. Chinnayya Vs Ramayya
7. Mohiribibi Vs. Dharmodas Ghosh
8. Ranganayakamma Vs Alvar Chetty
9. Hadley Vs Baxendale
Books for Reference:
M.C. Kuchhal, and Vivek Kuchhal, Business Law, Vikas Publishing House,New
Delhi.
Avtar Singh, Business Law, Eastern Book Company, Lucknow.
Ravinder Kumar, Legal Aspects of Business, Cengage Learning
SN Maheshwari and SK Maheshwari, Business Law, National PublishingHouse,
New Delhi.
Aggarwal S K, Business Law, Galgotia Publishers Company, New Delhi
Bhushan Kumar Goyal and Jain Kinneri, Business Laws, InternationalBookHouse
Sushma Arora, Business Laws, Taxmann Publications.
Akhileshwar Pathak, Legal Aspects of Business, McGraw Hill Education, 6thEd.
P C Tulsian and Bharat Tulsian, Business Law, McGraw Hill Education
Sharma,J.P. and Sunaina Kanojia, Business Laws, Ane Books Pvt. Ltd., NewDelhi
K. Rama Rao and Ravi S.P., Business Regulatory Framework., HPH
N.D. Kapoor, Business Laws, Sultan Chand Publications
K. Aswathappa, Business Laws, HPH,
Information Technology Act/Rules 2000, Taxmann Publications Pvt. Ltd.
Chanda.P.R, Business Laws, Galgotia Publishing Company
Page 24 of 42
Name of the Program: Bachelor of Business Administration (BBA)
Course Code: BBA 6.2
Name of the Course: Income Tax – II
Course Credits No. of hours per week Total No. of Teaching hours
4 Credits 4 Hrs. 56 Hrs.
Pedagogy: Classroom lectures, tutorials, Group discussion, Seminar, Case studies & field work etc.,
Syllabus: Hours
Module No. 1: Profits and Gains of Business and Profession
18
Introduction-Meaning and definition of Business, Profession and Vocation. - Expenses Expressly
allowed - Expenses Expressly Disallowed - Allowable losses - Expressly disallowed expenses
and losses, Expenses allowed on payment basis. Problems on computation of income from
business of a sole trading concern - Problems on computation of income from profession:
Medical Practitioner - Advocate and Chartered Accountants.
Module No. 4: Set Off and Carry Forward of Losses & Assessment 10
of individuals.
Introduction – Provisions of Set off and Carry Forward of Losses (Theory only) Computation ofTotal
Income and tax liability of an Individual.
Page 25 of 42
Skill Development activities:
1. Mention the procedure involved in the computation of income from profession.
2. List out the different types of capital assets and identify the procedure involved inthe
computation of tax for the same.
3. List out the steps involved in the computation of income tax from other sources and critically
examine the same.
4. List any six deductions available under section 80.
5. Prepare a format for the computation of taxable income and tax liability of an individual
assessee.
Mehrotra H.C and T.S.Goyal, Direct taxes, Sahithya Bhavan Publication, Agra.
Vinod K. Singhania, Direct Taxes, Taxman Publication Private Ltd, New Delhi
Gaur and Narang, Law and practice of Income Tax, Kalyani Publication, Ludhiana.
Bhagawathi Prasad, Direct Taxes.
Page 26 of 42
Name of the Program: Bachelor of Business Administration (BBA)
Course Code: BBA 6.3
Name of the Course: International Business
Course Credits No. of Hours per Week Total No. of Teaching Hours
Pedagogy: Classroom lectures, tutorials, Group discussion, Seminar, Case studies & field work etc.,
Course Outcomes: On successful completion of the course, the students will be able to:
a) Understand the concept of International Business.
b) Differentiate the Internal and External International Business Environment.
c) Understand the difference between MNC and TNC
d) Understand the role of International Organisations in International Business.
e) Understand International Operations Management.
Syllabus: Hours
Module No. 1: Introduction to International Business 12
Introduction- Meaning and definition of international business, need and importance of
international business, stages of internationalization, tariffs and non-tariff barriers to
international business.
Mode of entry into international business - exporting (direct and indirect), licensing and franchising,
contract manufacturing, turnkey projects, management contracts, wholly owned manufacturing
facility, Assembly operations, Joint Ventures, Third country location, Mergers and Acquisition,
Strategic alliance, Counter Trade; Foreign investments.
Page 27 of 42
Skill Developments Activities:
1. Prepare a chart showing the currencies of different countries.
2. Analyse the SWOT analysis impact of external factors only on International Business
3. Prepare a chart showing the modes of entry into global business.
4. List any 10 Indian MNCs along with their products or services offered.
5. Visit the website of IMF, WTO, and SAARC and prepare an organization structure.
Page 28 of 42
Name of the Program: Bachelor of Business Administration (BBA)
Finance Elective
Course Code: FN2
Name of the Course: Security Analysis and Portfolio Management
Course Credits No. of hours per week Total No. of teaching hours
Page 29 of 42
Skill Development
1. Identify the key differences between the Government Securities Market and the Corporate Debt
Market.
2. Explain the difference between systematic and unsystematic risk and give examples for each risk.
3. Draw a structure of fundamental analysis.
4. Draw and explain three basic types of chart patterns used in technical analysis.
5. Explain the assumptions and conclusions of the Markowitz’s Portfolio Theory.
Books for Reference
A. Brahmiah & P. Subba Rao, Financial Futures and Options, HPH.
Singh Preeti, Investment Management, HPHG
Alexander Fundamental of Investments, Pearson Ed.
Hangen: Modern Investment theory. Pearson Ed.
Kahn: Technical Analysis – Plain and sample Pearson Ed.
Ranganthan: Investment Analysis and Port folio Management.
Chandra Prasanna: Managing Investment – Tata Mc Gram Hill.
Alexander, shampe and Bailey – Fundamentals of Investments Prentice Hall of India
Newyork Institute of Finance – How the Bond Market work – PHI.
Mayo Investment Thomason hearning
Page 30 of 42
Name of the Program: Bachelor of Business Administration (BBA)
Marketing Elective
Course Code: MK 2
Name of the Course: Advertising and Media Management
Course Credits No. of hours per week Total No. of teaching hours
Pedagogy: Classroom lectures, tutorials, Group discussion, Seminar, Case studies & fieldwork etc.,
Course Outcomes: On successful completion of the course, the students will be able to:
a) Understand the nature, role, and importance of IMC in marketing strategy
b) Understand effective design and implementation of advertising strategies
c) Present a general understanding of content, structure, and appeal ofadvertisements
d) Understand ethical challenges related to responsible advertising and brand strategy
management.
e) Evaluate the effectiveness of advertising and agencies role.
Syllabus: Hours
Module -1: Introduction to Integrated MarketingCommunication 10
Integrated marketing communication, AIDA Model, Setting goals and objectives, concept of
DAGMAR in setting objectives, elements of IMC; Ethics in advertising, Social, Economic and Legal
aspects of advertising.
Module -4: Other Elements of IMC- Sales Promotion, PR, Events andExperiences 10
and Word of Mouth
Consumer and trade sales promotion, application of sales promotion in different domains; Using
public relations in image building; Planning and executing events, event management; Viral
marketing, building organic word of mouth communication.
Module -5: Measuring Advertising Effectiveness 08
Measuring Advertising Effectiveness - stages of evaluations and various types of testing-Pre and
Post testing. Advertising agencies - role, importance, organizational structure, functions. Selection
of agency and client agency relationship.
Page 31 of 42
Skill Development Activities:
a) List out ethical issues in Advertisements.
b) List out different modes of Advertisement.
c) Write a note on guidelines for copywriting.
d) List out types of Outdoor Advertisement.
e) State the process in selection of Advertisement Agency.
Page 32 of 42
Name of the Program: Bachelor of Business Administration (BBA)
Human Resource Elective
Course Code: HRM 2
Name of the Course: Compensation and Performance Management
COURSE CREDITS NO. OF HOURSPER WEEK TOTAL NO. OF TEACHING HOURS
3 CREDITS 4 HOURS 56 HOURS
Pedagogy: Classroom lectures, tutorials, Group discussion, Seminar, Casestudies & field
work etc.,
Course Outcomes: On successful completion of the course, the students will be ableto:
a) Understand the concepts of Compensation management.
b) Describe job evaluation and its methods.
c) Evaluate the different methods of wages.
d) Describe performance management and methods of performance management.
e) Preparation of Payroll.
SYLLABUS: HOURS
Module No. 1: Introduction to Compensation Management 12
Compensation - Definition - Classification - Types - Wages, Salary, Benefits, DA, Consolidated Pay;
Equity-based programs, Commission, Reward, Remuneration, Bonus, Short term and Long-term
Incentives, Social Security, Retirement Plan, Pension Plans, Profit Sharing Plan, Stock Bonus Plan, ESOP,
Employer Benefits and EmployerCosts for ESOP.
Compensation Management- Meaning, Dimensions, 3-P Concept in Compensation Management,
Compensation as Retention Strategy, Compensation Issues - Factors affecting Compensation
Management. Compensation Policies.
Module No. 2: Job Evaluation 06
Definition, Process, Methods – Non-Analytical methods – Ranking methods, Job grading method,
Analytical method – Point-Ranking method, Factor- Comparison method. Factor Evaluation System
(FES), Using FES to determine Job Worth, Position Evaluation Statements.
Module No. 3: Wage and Salary Administration 12
Theories of Wages - Wage Structure - Wage Fixation - Wage Payment - Salary Administration.
Difference between Salary and Wages - Basis for Compensation Fixation- Components of Wages -
Basic Wages - Overtime Wages - Dearness Allowance - Basis for calculation - Time Rate Wages and
Efficiency Based Wages - Incentive Schemes - Individual Bonus Schemes, Group Bonus Schemes -
Preparation of Pay Roll.
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Skill Development Activities:
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Name of the Program: Bachelor of Business Administration (BBA)
DATA ANALYTICS
Course Code: BDA 2
Name of the Course: Marketing Analytics
Course Credits No. of hours perweek Total no. of teaching hours
3 Credits 4 hours 56 hours
Pedagogy: Classroom lectures, tutorials, Group discussion, Seminar, Case studies& fieldwork
etc.,
Course Outcomes: On successful completion, the student will demonstrate:
a) Understand the importance of marketing analytics for the forward-looking andsystematic
allocation of marketing resources
b) Apply marketing analytics to develop a predictive marketing dashboard for the organisation.
c) Analyse data and develop insights to address strategic marketing challenges
d) Execute the models on Predictions and Classifications on R Software.Know the
applications of analytics in marketing.
Syllabus: Hours
Module No. 1: Introduction to Marketing Analytics and DataMining 10
About R, Data types and Structures, Data coercion, Data preparation: Merging, Sorting, Splitting,
Aggregating, Introduction to R Libraries – How to install and invoke, Introduction to R Graph – Basic
R charts – Different types of charts.
Module No. 3: Descriptive Analytics 12
Exploratory Data Analysis using summary table and various charts to find the insights, slicing and
dicing of the Customer data. Inferential Statistics: T-Test, ANOVA, Chi-Square using marketing data
and exploring relationship (Correlation).
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Skill Development Activities:
a) Explain the Process model for Data Mining.
b) Write the steps in installing R software.
c) Explain the difference between Binary Logistic Regression and Decision Tree.
d) List out Public domain data base.
e) List out applications of marketing analytics.
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Name of the Program::Bachelor of Business Administration (B B A)
Logistics And Supply Chain Management Elective
Course Code: BBA SCM 2
Name of the Course: Logistics Management
Course Credits No. of Hours per Week Total No. of Teaching Hours
3 Credits 4 Hrs. 56 Hrs.
Pedagogy: Classroom lectures, Case studies, Tutorial Classes, Group discussions, Seminar& fieldwork
etc.,
Course Outcomes: On successful completion of the course, the students will be able to:
a. Understand the role of logistics in Supply Chain Management
b. Comprehend the various elements of logistics management
c. Analyse the functionally and utility of inventory, warehousing, packaging and material handling
d. Understand the various aspects of transportation management
e. Role of the government in enhancing the logistics efficiency.
Syllabus: Hours
ModuleNo.1: Introduction to Logistics management 10
Meaning, Importance and Types of Logistics, Players in Logistics; Logistics management-
Meaning, Elements of Logistics Management, Benefits of Logistics Management- Logistics
Interface with other functional areas, sever R’s of Logistics.
ModuleNo.2: Inventory Management in Logistics and SCM 10
Transport structure- Rail, Road, Water, Air and Pipeline, Inter-modal - (Performance
characteristics and suitability of each mode); Suppliers of transport service- Single mode carriers,
specialized carriers, Inter-modal transportation (TOFC, COFC), Containership, Non-operating
intermediaries.
Transport Operation Planning- Equipment scheduling, yard management, load planning, routing
and advanced shipment notification, movement administration, consolidation, negotiation,
control of transport management, audit and claim administration, logistics integration; Transport
documentation: Delivery Order, Dock receipt, Bill of Lading, Freight Bill, Sea waybill (SWB/e-SWB),
Airway Bill (AWB/e-AWB), shipping guarantee, packing note or list, consignment note - Shipping
Manifest; Documentation process. Transport pricing methods- FOB, Delivery pricing, Promotional
pricing, Menu pricing; Pricing issues
Module No. 4: Warehousing 10
Warehousing- Meaning, importance and benefits of warehousing, warehouse operations,
Warehouse ownership arrangement- Private, public, contract, network development
Warehouse decisions- Site section, Design, Product mix analysis, expansion, material handling,
layout, sizing, WMS (concept only).
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Module No. 5: Packaging and Material Handling: 12
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Name of the Program: Bachelor of Business Administration (BBA)Course
Code: BBA 6.6 (A) Vocational
Name of the Course: GOODS AND SERVICES TAX
Course Credits No. of Hours per Week Total No. of Teaching Hours
4 Credits 4 Hrs. 56 Hrs.
Pedagogy: Classrooms lecture, Case studies, Tutorial Classes, Group discussion, Seminar & field
work etc.,
Course Outcomes: On successful completion of the course, the students’ will be able to
a) Comprehend the concepts of Goods and Services tax.
b) Understand the fundamentals of GST.
c) Analyse the GST Procedures in the Business.
d) Know the GST Assessment and its computation.
Syllabus: Hours
Module No. 1: Introduction to GST 10
Introduction-Meaning and Definition of GST, Objectives, Features, Advantages and Disadvantages of
GST, Taxes subsumed under GST, Structure of GST (Dual Model) - CGST, SGST and IGST. GST Council,
Composition, Powers and Functions. CGST Act,2017-Feature and Important definitions.
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Skill Developments Activities:
a) Prepare a tax invoice under the GST Act.
b) Write the procedure for registration under GST.
c) Prepare a chart showing rates of GST.
d) Compute taxable value and tax liability with imaginary figures under CGST, SGST and IGST.
e) List out the exempted Goods and Services under GST.
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Name of the Program: Bachelor of Business Administration (BBA)
Course Code: BBA 6.6 (B) Vocational
Name of the Course: Event Management
Course Credits No. of Hours per Week Total No. of Teaching Hours
4 Credits 4 Hrs 56 Hrs
Syllabus: Hours
Module No. 1: Introduction to Event Management 12
Event- Meaning- Why Event Management- Analysis of Event, Scope of Event, Decision Makers- Event
Manager Technical Staff- Establishing of Policies & Procedure- Developing Record Keeping Systems.
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Skill Development Activities:
1. Preparation of Event Plan for a Wedding.
2. Preparing Budget for conduct of National level sports meet of a college.
3. Preparation of Event Check List for College Day Celebrations
4. Preparation of Budget for Conducting inter collegiate fest.
5. Prepare a brief report of a students’ seminar conducted in your college.
Books for Reference:
Event Entertainment and Production – Author: Mark Sonderm CSEP Publisher: Wiley & Sons, Inc.
ISBN: 0-471-26306-0
Anne Stephen – Event Management
Special Event Production – Doug Matthews – ISBN 978-0-7506-8523-8
The Complete Guide to successful Event Planning – Shannon Kilkenny
Human Resource Management for Events – Lynn Van der Wagen (Author)
Successful Team Management (Paperback) – Nick Hayed (Author)
Event Management & Public Relations by Savita Mohan – Enkay Publishing House
Event Management & Public Relations By Swarup K. Goyal – Adhyayan Publisher – 2009
Principle of Event Management – Shrikant S., Skyward Publisher.
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