Worksheet BST
Worksheet BST
WORK SHEET 01
1. The Objective of management which consistently creates economic value for various constituents of
society is:
(i) Social objectives (ii) Technical objectives (iii) legal objectives (iv)b none of these
Ans – Social objectives
2. Mr. Mahesh is working as a finance manager in Wales Limited. At what level of management is he
working?
Ans—Middle level management
3. Which level of management ensures coordination in the activities so that work progresses as per the
plans
Ans—lower level
4. Which is not function of management of the following?
Ans-- Co-operation
5. Management is intangible. Comment. 3
Ans—Management is not tangible rather it is considered as an intangible or unseen force. Management
cannot be seen. However, its presence can be felt through orderliness. Enthusiastic employees.
Buoyant Spirit and adequate work output.
6. Explain Organizational objectives
Ans—There are three objectives
(i) Survival – It is the basic objective of any business and an organization must earn sufficient revenues
to recover cost.
(ii) Profit—Mere survival is not enough. Management has to ensure that the organization makes profit
as it is an incentive for the continued successful operations of the business.
(iii) Growth—Every business needs to add to its prospects in the long run. For this it is important for
the business to grow. For this management must fully exploit the growth potential of the
organization. 3
7. Dheeraj is working as operations manager in Tifco Ltd. Name the managerial level at which he is
working stat any three functions he will perform as Operation Manager in this company. 4
Ans.—Dheeraj is working as a Meddle level management
Functions—
(i) Provide a link between the top-level management and supervisory level of management.
(ii) Interpretation of polices framed by top management.
(iii) Finding out the suitable, Operative and supervisory personnel and assigning duties and
responsibilities to them for the execution of the plans of the concerned departments.
8. Identify the functions of the management. 6
(i) Motivating employees and giving instructions to them to perform the tasks assigned to them.
(ii) Recruitment and selection of the personnel.
(iii) Finding out deficiencies in implementation of plans.
(iv) Preparing a blue print for future.
(v) Process of defining and grouping activity of an enterprise to establish authority relationship.
Ans--
(i) Directing
(ii) Staffing
(iii) Controlling
(iv) Planning
(v) Organizing
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WORK SHEET 02
1. Coordination is …………………………………….
(i) Function of management
(ii) Essence of Management
(iii) An object of management
(iv) None of above
2. 1. ‘Doing the task with minimum cost” name the term associated with management?
(a) Efficiency
(b) Effective
(c) Both
(d) Management
Ans-- Efficiency
3. The objective of the Marketing Department of ‘KOTEX Ltd.’ is to increase sales by 10 per cent by
offering discounts. But the finance department may not approve of such discounts as it means loss of
revenue. These kinds of conflict arise in organizations because each department performing activities in
isolation from others and barriers between departments are becoming more rigid. Identify the point of
importance of coordination to which this case is related: (a)
Growth in size
(b) Functional differentiation
(c) Specialization
(d) None of these
Ans-- Functional Differentiation
5. Company X is facing a lot of problems these days. It manufactures white goods like washing machines,
micro-waves, refrigerators and air conditioners. The company’s margins are under pressure and the profits and
market share are declining. The production department blames marketing for not meeting sales targets and
marketing blames production department for producing goods which are not of good quality meeting
customers’ expectations. The finance department blames both production and marketing for declining return
on investment and bad marketing.
Question: What quality of management do you think the company is lacking? Explain briefly. What
steps should the company management take to bring the company back on track. 3
6. Briefly explain three features of management. 3
7. Hazel has been working on the position of Senior Financial Executive in Century Plywood Ltd. On the basis
of her performance and dedication, the Managing Director of the company decided to promote her to the
position of Finance Manager of the company.
b) State any three functions that Hazel will perform at the level identified in (a).
Ans—Top Level management
8 A floor manager of Pacific Mall is a very good manager as he utilizes all the functions of management to
minimize cost of maintenance of his area. He directs all the staff members working under him to follow the
targets and advises them to put their efforts in the direction of achievement of these targets. Under his guidance,
the employees admit that they learn a lot of things and are able to achieve their targets. This has led to the
increase in their salaries.
Identify and explain the importance of management highlighted above by quoting the lines. 6
WORK SHEET 03
1. Efficiency means:
(a) Doing task correctly
(b) Doing task at minimum cost
(c) Deriving more benefits by using less resources
(d) All of the above
2. Match the columns by identifying the management functions:
Column 1 Column 2
1. It bridges the gap between A. Directing
where we are and where B. Planning
we want to be C. Organising
2. Process of assigning the
duties, grouping tasks,
establishing authority and
allocating resources.
3. Which is not a function of management from the following?
(a) Planning
(b) Staffing
(c) Co-operating
(d) Controlling
4. Efficiency means:
A) Doing task correctly
B) Doing task at minimum cost
C) Deriving more benefits by using less resources
D) All of the above
5. After every three months, Mr. Peter, Sales Manager, offers new trade promotion schemes to its
distributors. He plans to introduce new varieties of products keeping in mind the needs of a customer and
promotional schemes of his competitors. This gives him an added advantage over his competitors.
Identify which characteristics of management are reflected in above situation? Explain them briefly. 3
WORK SHEET 04
(i) Identify and explain which two features of management is reflected in above situation ? 4
7. Alfha Ltd. has a plan of increasing profit by 20% the company spent a lot of time and money to frame and
implement this plan. The competition increased. So it could not change its plan to beat its competitors because
huge amount of money is already spent. The plan failed and company suffered huge loss.
State and explain two limitations of planning.
8. Your grandfather has retired as the Director of a manufacturing Company. At which level of management
was he working? Write different type of functions are performed at this level.
WORK SHEET 05
1. Which level of management ensures coordination in the activities so that work progresses as per the
plans.
(i) Top level (ii) Middle level (iii) low level (iv) All of these 1
2. At Which level of management, the managers are responsible for the welfare and survival of the
organization?
(i) Top level (ii) Middle level (iii) Lower level (iv) All of these 1
Ans--
WORK SHEET 07
1. ITC Contributes Rs. 10 on sale of its each notebook towards primary education. Identify the
objective of the management is trying to achieve
(i) Social Objectives
(ii) Personal Objective
(iii) Economics Objectives
(iv) None of these.
Ans—Social Objectives
2. To oversee the efforts of the workforce is the function of:
(i) Operational or supervisory management
(ii) Top level management
(iii) Middle level management
(iv) None of the above.
3. Assertion (A) Efficiency aims at performing task with least wastage of time and effort.
Reason (R) Efficiency is about doing the job in cost effective manner, getting maximum output with
minimum input.
(i) Both Assertion (A) and Reason (R) are true and Reason (R) is the correctly explanation of
Assertion (A)
(ii) Both (A) and Reason (R) true but Reason (R) is not the correct explanation of Assertion (A)
(iii) Assertion (A) is true but Reason (R) is false
(iv) Assertion (A) is false but Reason (R) is true.
Ans-- (i)
4. The function of management which bridges the gap between where we are and where we are and
where we want to reach is : 1
(i) Organizing
(ii) Planning
(iii) Controlling
(iv) Staffing
Ans—(b) Planning
5. The Manager of Tata ltd. is very efficient and effective and makes sure all the employees and
workers and his team perform the task on time with minimum cost His main focus is on cost
cutting so he never listens to his demand of workers for increasing wages. He even gives no
opportunity to worker for promotion As a result workers started becoming frustrated and
disheartened all the time.
(i) Which Objectives of management could not be achieved by the manager.
(ii) State other two objectives of management. 1
Ans – (i) personal Objectives.
Ans—(i) Management should share the gain of the company with workers.
3. Management should and one best way to perform. Which technique of scientific management is
defined in this Sentence.?
(i) Time Study (ii) Motion (iii) Fatigue study (iv) Method study
Ans—Method Study
4. Assertion (A) Spirit de corps means work with team spirit
Reason (R) means can be The Employee can do the work separately
(i) Assertion (A) And Reason (R) Both are answer correct
(ii) Assertion (A) and Reason (R) Both are incorrect
(iii) Assertion (A) is correct and Reason (R) incorrect
(iv) Assertion (A) is incorrect and Reason (R) correct
5. The Principle of Taylor and Fayol are mutually complementary. One believed that management
should not close its ears to constructive suggestions made b the employees while other suggested
that a good company should have an employee suggestion system
Where by suggestion which result in substantial time or cost reduction should be rewarded.
Identify and explain the principles of Taylor and Fayol referred to in the above paragraph.
Ans—The Principle of Fayol and Taylor referred to in the above paragraph respectively are
(i) Initiative
(ii) Cooperation and Not Individualism 3
6. Mr. Mukesh used to manufacture shoes by employing labour who are easily available. When his son
after completing his MBA joined the business, he analyzed that If we use capital Intensive method
by using a machine it will reduce the cost and the quality of shoe will also improve.
(i) Which technique of scientific management is used by his son.
(ii) What is the objective of that technique.
Ans— (i) Method study
(iii) Finding the best way of doing thing. 3
7. Explain the following principles 4
(i) Science, not rule of thumb
(ii) Harmony, not discard
8. Explain Importance of Management principle. 6
WORK SHEET 02
1. Principle of Management are not …………….
(i) Universal
(ii) Flexible
(iii) Absolute
(iv) Behavioral
2. How are principles of management formed?
(i) In a laboratory
(ii) By experience of a manager
(iii) By experience of customers
(iv) Adaptation to changing technology
Ans-- (iv) Adaptation to changing technology
3. Mahesh keeps machines, Materials, tools etc. ready for operations by different workers whose work
is described by this sentence under functional; foremanship?
(i) Instruction card clerk (ii) Repair boss (iii) Gang Boss (iv) Route clerk
Ans—(iii) Gang B
4. Define Principle of management.
5. Which Principle of management suggests that employees should not leave the organization
frequently give tow adverse effects of this principles is violated. 3
Ans—The principle of Stability of Tenure The two adverse effects of violation of this principle are
6 In one of the principles of scientific management, Taylor emphasizes that there should be equal
division of work and responsibility between workers and management and management should work almost
side by side with workers helping them. 3
Mr Rajiv is the owner of “Laxmi Diary”. He is producing various milk products. He always tests various ways
of producing different products and chooses the best and most economical way of production. He is also very
particular about fixing a place for everything and he makes sure that all the employees are given a fixed place
so that there is no wastage of time and delay in production
Answer the following questions.
2. Which technique of scientific management is applied by Mr. Rajiv?
(i) Motion study (ii) Method study (c) Fatigue study (d ) None of the above
Ans-- Method study
3. Which principle of Henry Fayol is followed by him? 1
(i) Principle of equity
(ii) Principle of discipline
(iii) Principle of order
(d) All of the above.
Ans—(iii) Principle of Order
4. Assertion (A): Managerial Principles are guidelines for managerial action. 1
Reason (R): Values are not guidelines for human behavior
(i) Assertion (A) and Reason (R) both are correct
(ii) Assertion (A) and Reason (R) both are incorrect
(iii) Assertion (A) is correct and Reason (R) is incorrect
(iv) Assertion (A) is Incorrect and Reason (R) is correct
Ans (iii) Assertion is correct and Reason (R) is incorrect
5 Explain the following technique of scientific Management. 3
(i) Fatigue Study
(ii) Method Study
6 Explain “Harmony, not Discard” as a principle of scientific management 3
Ans—
7. Explain the following principles of management:
(a) Sprit d corps (b) Scalar Chain 4
Ans…
8 Explain the following scientific Technique of Management. 6
(i) Functional Foremanship
(ii) Standardization and simplification of work
(iii) Differential piece wage system.
WORK SHEET 04
1. Assertion (A) Motion Study helps to improve the efficiency of the workers.
Reason (R) It eliminates wasteful and inefficient motions by worker and machines to identify best
method or work.
(i) Both Assertion (A) and Reason (R) are true and Reason (R) is the correct explanation of Assertion
(A)
(ii) Both Assertion (A) and Reason (R) are true but Reason (R) is not the correct explanation of
Assertion (A)
(iii) Assertion (A is true but Reason (R) is false
(iv) Assertion (A) is false but Reason (R) is true
Ans—(i)
2. Motion study helps in improving the efficiency of workers. True /False
Ans- True 1
3. …………………….. is the formal lines of authority and communication that runs from that runs from
top to bottom level of management.
Ans -- Scalar chain
4. Unity of direction is concerned with …………………………………….
(i) One head one plan
(ii) One head different plan
(iii) Planning by employee
(iv) Planning by production Manager
1. …………………… Seeks to determine the amount and frequency of rest intervals in completing a task.
(i) Time study (ii) Method study (iii) Motion study (iv) Fatigue study
CHAPTER: STAFFING
WORK SHEET 1
3 Identify the correct sequence of the steps involved in the staffing process
(a) Recruitment, Estimating the Manpower Requirements, Placement and Orientation,
Selection
(b) Estimating the Manpower Requirements, Selection, Placement and Orientation,
Recruitment
(c) Selection, Estimating the Manpower Requirements, Recruitment, Placement and
Orientation
(d) Estimating the Manpower Requirements, Recruitment, Selection, Placement and
Orientation
4 Identify the correct sequence of the steps involved in the selection process
(a) Medical Examination, Contract of Employment, Reference and Background
checking, Selection Decision, Job Offer
(b) Reference and Background checking, Selection Decision, Contract of Employment,
Medical Examination, Job Offer
(c) Job Offer, Reference and Background checking, Selection Decision, Medical
Examination, Contract of Employment
(d) Reference and Background checking, Selection Decision, Medical Examination, Job
Offer, Contract of Employment
5 Lalit has always been fascinated by the hand woven textile designs. Therefore, he
decided to become a weaver. He was told that in order to understand and leam this
workmanship, he will have to work under the guidance of a master worker for a certain
number of years. Identify the type of training being described in the given lines.
(a) Vestibule training
(b) Apprenticeship training
(c) Internship training
(d) Induction training
6 Kundan Lai joined a food processing unit as a factory worker. Since he was expected to
work on sophisticated machinery, he was asked to undergo a special training. Identify
the training method with reference to above lines.
(a) Vestibule training
(b) Apprenticeship training
(c) Internship training
(d) Induction training
7 In the job application form for the post of Production Manager, Ketan had given details
of his present employer. The company contacted the General Manager of his present
company to establish Ketan’s credibility. Identify the step in selection process being
described in the above lines.
(a) Job offer
(b) Contract of employment
(c) Reference and background checking
(d) Selection decision
8 Aruna applied for the post of an art and craft teacher in a reputed school in Delhi. After
successfully clearing the tests and the interview, she was offered an employment
contract containing the terms and conditions, and the date of joining. Identify the steps
in the staffing process being described in the above lines.
(a) Reference and background checking
(b) Selection decision
(c) Job offer
(d) Contract of employment
10 When the Principal of Golden Life Public School was on the verge of retirement, the
management of the school contacted a specialised business firm in order to fill up the
vacancy. Identify the source of recruitment being used by the management.
(a) Labour contractors
(b) Advertising
(c) Placement agencies and management consultants
(d) Direct recruitment
1. D 2. D 3. D 4. D 5. B 6. A 7. C 8. C 9. B 10. C
11. C 12. B 13. C 14. A 15. C 16. C 17. C 18. A 19. C 20. A
CHAPTER: STAFFING
WORK SHEET 2
2 It is a good source of filling the vacancies with employees from over staffed
departments.
(a) Transfer
(b) Promotion
(c) Placement agencies
(d) Government exchanges
3 Under this method of recruitment, a notice is placed on the notice board of the
organisation containing the details of the jobs available.
(a) Casual callers
(b) Labour contractors
(c) Recommendations of employees
(d) None of the above
9 This analysis would enable an assessment of the number and types of human resources
necessary for the performance of various jobs and accomplishment of organisational
objectives.
(a) Breakeven analysis
(b) Workload analysis
(c) Workforce analysis
(d) All of the above
10 This analysis would reveal the number and type of human resource available within the
organisation.
(a) Workload analysis
(b) Breakeven analysis
(c) Workforce analysis
(d) All of the above
11 It refers to the process of searching for prospective employees and stimulating them to
apply for jobs in the organisation.
(a) Selection
(b) Training
(c) Recruitment
(d) Orientation
12 It is the process of choosing from the pool of the prospective job candidates developed
at the stage of recruitment.
(a) Selection
(b) Training
(c) Recruitment
(d) Orientation
ANSWER KEYS
1.b
2. a
3. d
4. a
5. d
6. c
7. c
8. c
9. b
10. c
11. c
12. a
13. a
14. c
15. c
16. c
17. c
18. d
19. d
20. b
MARKETING MANAGEMENT
Q1. The concept which focuses on large-scale production and the minimum cost is called
Q3. To reach the mass customer in non-personnel manner, the following element of the promotion mix is
used?
Q4. The first level of packing in which the product is initially packed is called?
Q7. The decisions related to the distribution of the product are called ______________.
Q16. Shyam bought a pain-relieving ointment after seeing it being displayed in the chemist’s shop. The
ointment tube was packed in a cardboard box. Identify the different levels of packaging of the pain-
relieving medicine, when it was purchased by Shyam. Also, state the functions of packaging.
ANSWERS
2. (b) Labelling
3. (a) Advertisement
6. Packaging
7. Place Mix
8. Zero
10. True
12. The main focus of product concept is maintaining a high quality of the product
13. Four elements of the marketing mix are –
14. Channels of distribution refer to the people or middlemen who help in distributing the goods.
15. It refers to all the decisions related to the physical distribution of goods and services.
Functions of Packaging –
(ii) It helps in the protection of the product from spoilage, breakage, leakage, damage etc
(iii) It facilitates the use of the product by the consumers through appropriate sizes and shapes.
(iii) It helps in the promotion of the product as a good package attracts the attention of the
people at the time of purchase.
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