Mika
Mika
Submitted by:
Gadi, Michaella E.
BSBA 3-E
1. Interview at least the following and evaluate how do they usually set
their pricing offers:
EATERY
What are the factors What pricing What do they
involved in their method do they adapt their pricing
pricing decisions? usually implore in strategy based on
this strategy? their location,
clienteles, etc.
1. The factors for their Cost plus pricing, It based on the
pricing is the cost of This method calls taste of their
the raw materials and for first dishes.
ingredients used to determining the
prepare dishes is a cost of goods sold,
major factor in the total cost of
determining menu ingredients to
prices. make a menu
item, then adding
a markup to make
a profit.
2. Pricing decisions are Cost plus pricing It based on their
often influenced by competitors
what competitors are around their area.
charging for similar
dishes in the same
area .
3. For this overhead Cost plus pricing For their everyday
costs such as expenses.
rent ,utilities,labor,and
insurance can impact
pricing decision
4. They depend on the Cost plus pricing Price of the raw
prices of the materials.
ingredients in the
market.
NEIGHBORHOOD BAKERY
What are the What pricing What do they
factors involved in method do they adapt their pricing
their pricing usually implore in strategy based on
decisions? this strategy? their location,
clienteles, etc.
1. The supply of their Economy pricing Market demand
wet and dry and operational
products in making cost.
bread is one of
their factors in
pricing.
2. Affordable and Economy pricing Their location,
make the same in because in this
other bakery the bakery there have
prices. a lot of bakery
shops within the
area.
3. The rent of their Promotional Their rental fee
place and also the pricing and cost of wet
price of their wet and dry
and dry ingredients ingredients.
in the market.
STREET VENDORS
What are the What pricing What do they
factors involved in method do they adapt their pricing
their pricing usually implore in strategy based on
decisions? this strategy? their location,
clienteles, etc.
1. Their pricing is Skimming More cheap than in
based on their ice cream in other
main owner that is store because of
given to them, their ingredients.
kuya sorbetero is
one of their tauhan
that make sell in
the street.
2. One of the reason Mark up Pricing It depends on the
is the supply and harvesting time of
the period of time the corn.
when the corn is
harvest time. Their
products come
from in province.
3. The factors for Cost plus Pricing It based on the
them for their price price of the raw
is depend on the materials in
price of intestine in market.
the market.
4. The factors for thei Cost oriented The peanut is
pricing is make it cheap so they sell
affordable for the it depends on the
customes products.
“kutkutin”.
NON-FOOD
NON-FOOD DIFFERENCES SIMILARITIES
Price Packaging , physical
appearance