Entrep 6-10 Parts
Entrep 6-10 Parts
Paradigm
INPUTS
LABOR:
Baking skill, recipe
preparation, Mixing
ingredients, churning,
Mixing dough, shaping
cookies, Dough
preparation, frying,
Mixing ingredients, OUTPUTS:
churning
-Delicious
TRANSFORMA-
MACHINE: brownies
TION PROCESS:
Oven, Mixer, Ice Cream
BAKING
-Refreshing
Machine, Deep Fryer sherbet
CHURNING
FRYING -Yummy cookies
INGREDIENT:
Flour, Eggs, Sugar, Salt, FREEZING -Tempting
Milk, Cream, Butter, donuts
Yeast, Fruit Puree, -Creamy frozen
Vanilla Extract, Yogurt yogurt