Scribd
Upload
98 views

BIO(practicals)

Uploaded by

comfortmatewere2
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
98 views

BIO(practicals)

Uploaded by

comfortmatewere2
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
You are on page 1/ 4

BIOLOGY(practicals)

1.TEST FOOD FOR STARCH

1.MATERIALS
_Food stuff like (Bread)
_Iodine solution
_test tube

2.PROCEDUCERS
_Crush the stuff to small particles
_Put the food into a Test tube
_We had two drops of Iodine solution

EXPECTED RESUITS
_If the mixture turns into Blue Black it means there is
starch.
_If the mixture remains Brown.
_It indicate to absence

END....!!!!!!

2.TEST FOR LIPIDS


MATERIALS
_Food stuff (G/nuts)
_Translucent paper

PROCEDURES
_Rub the food stuff against the paper

EXPECTED RESUITS
_Greasy spot indicates the presences of lipids

END.....!!!!!

3.TEST FOR PROTEIN'S

MATERIALS
_Food stuff
_test tube
_sodium hydroxide
_copper sulphate

PROCEDURES
1.Crush the food into the fine particles.
2.Put them into test tube.
4.Add two drops sodium hydroxide ( Na OH)
5.Add two drops of copper sulphate

EXPECTED RESUITS
It mixture turns purple to show prosensce of protein's.
.

TEST A LEAF. FOR STARCH

MATERIALS
_leaf
_Iodine solution
_ alcohol
_warm water
_Boiled water

PROCEDURES
BY
MOLLEN JOSEPH

You might also like