DZ_24_WinterMenu_TakeawayMenu_2024
DZ_24_WinterMenu_TakeawayMenu_2024
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ASSEMBLE YOUR OWN FRESH PLATE FROM THE SELECTION :
THE ORIGINAL 115
& BOWLS
OR garden salad
Grilled red onions | Smoky tomato relish
PORCHETTA 195
Herb stuffed & rolled pork belly | Parmesan mash |
STEAK, CHIPS & BONE MARROW 155 | 198
Rump (200g/300g) | Sea salt | Black pepper | Jus | Hand-cut chips
1 CHOOSE YOUR FEATURE 2 CHOOSE YOUR SIDE
Green beans | Madeira sauce THE HERBIVORE 135
Crumbed plant-based patty | Mixed lettuce |
T-BONE FLORENTINE 255 CHICKEN BREAST 58 | 96 (Sgl | Dbl) CHUNKY AVO SALAD 68
Fresh tomato | Red onion | Avo | Zesty aїoli HALOUMI & ROAST VEG SALAD 125
BBQ rubbed T-bone (500g) | Garlic & rosemary butter | Grilled OR crumbed Choice of mushroom sauce OR Dill & lime tzatziki Avo | Cherry tomatoes | Char-grilled corn | Cucumber |
MOROCCAN CHICKEN THIGHS 168 Chargrilled broccoli | Blistered cherry tomatoes | Hand-cut chips Radish | Pine nuts | Lemon vinaigrette Grilled haloumi | Avo | Confit cherry tomatoes |
Char-grilled deboned chicken thighs | Turmeric whipped feta | THE BBQ BURGER 155 STIR FRY CHICKEN 65 Rocket | Roasted red peppers | Artichokes |
Grilled artichoke & wild rice salad | Parmesan shavings Doppio ground BBQ basted beef burger | Bacon | Peppers | Red onion | Teriyaki | Sesame seeds WARM GREENS 60 Olives | Brinjals | Garlic vinaigrette
BEEF FILLET 245
BURGERS [
BBQ mayo | Mature cheddar | Caramelised onion | Baby marrow | Bok choy* | Spinach | Peas | Broccoli
Flame-grilled fillet (250g) | Sea salt | Black pepper |
Tomato | Rocket FLAME-GRILLED CHICKEN THIGHS 68 | 115 (150g | 300g)
A side of your choice
PESCE IN TEMPURA 150 Harissa glazed deboned chicken thighs | Dill & lime tzatziki WARM SWEET POTATO SALAD 56 CHICKEN CAESAR SALAD 138
Hake fillet in tempura batter | Grilled OR fried | CHICKEN CRUNCH 135 Honey glazed sweet potato | Horseradish cream cheese |
Crushed minted peas | Hand-cut chips | Tartar sauce LAMB CHOPS 255 RUMP TAGLIATA 96 Grilled chicken breast | Lettuce | Bacon bits |
Buttermilk fried chicken thighs | Sweet chilli tomato Pickled red onion
Lemon, rosemary, garlic & paprika marinated loin chops (360g) | Rump (200g) | Chimichurri Shaved parmesan | Creamy anchovy dressing |
A side of your choice relish | Kimchi | Japanese mayo | Tomato | Grilled
red onion | Rocket WILD RICE SALAD 44 Ciabatta crostini
MEDITERRANEAN HAKE 85
GRILLED SALMON 405 Roast butternut | Broccoli | Feta | Cranberries | Almonds |
RIBS & THIGHS 265 Grilled hake (150g) | Tomato, olive & caper salsa
Honey & lime glazed salmon | Coconut & lime black rice | Pumpkin seeds | Spring onion | Lemon coriander yoghurt
BBQ pork ribs (400g) | Moroccan spiced chicken thighs | THE NAKED HIPPIE 128
Seasonal roast veg | Honey, lime & soy sauce SALMON FISH CAKES 88 | 138 GREEN SALAD 95
Onion rings | Hand-cut chips | Peri-peri OR lemon and herb sauce Doppio ground beef patty (bunless) | Grilled
tomato | Avo | Grated beetroot | Grilled mushroom Panko crumbed fish cakes | Salmon | Potato | Celery | Spring onion | PESTO PASTA SALAD 48 Greens & rocket | Avo | Radish* | Cucumber |
& caramelised onion | Jalapeño-coriander aїoli | Capers & dill | Tahini, lime & herb yogurt Penne | Artichoke | Cucumber | Feta | Cherry tomatoes | Pumpkin seeds | Parmesan | Vinaigrette
POLLO LIMONE 150 RIBS 215 | 390 Olives | Basil pesto
Crumbled goats cheese
Grilled chicken breasts | Burnt sage butter & BBQ pork ribs (400g | 800g) | Crispy onion rings | Hand-cut chips FALAFEL 68
lemon cream sauce | Seasonal roasted veg | Beetroot hummus FRESH GREEN SALAD 45
Parmesan mash Greens & rocket | Avo | Radish* | Cucumber | Pumpkin seeds | THAI CHICKEN BOWL 115
CRUSTLESS QUICHE 68 Parmesan | Vinaigrette Thai red coconut curry | Chicken breast |
Artichoke | Green olives | Roasted red peppers | Basil | Mozzarella Wild rice | Broccoli | Edamame beans |
BRAISED OXTAIL & SHORT RIB 265 Spring onion | Bok choy* | Coriander | Cashews
HANDHELDS
Wood-fired oxtail & short rib, red wine & vegetable ragú |
Parmesan mash | Lemon gremolata SIDES
TERIYAKI BEEF BOWL 135
TAPAS
Teriyaki braised beef | Bok choy* |
BEEF & REEF 320 With hand-cut chips OR garden salad Pickled ginger | Cucumber & carrot julienne |
Flame-grilled fillet (250g) | Prawns | Mediterranean
peppercorn sauce | Hand-cut chips
Radish* | Sesame seeds | Black rice
- Hand-cut chips 28 - Seasonal roasted veg 39 PREGO POLLO 110 THE U.S.S 125
Char-grilled chicken breasts | “The Ultimate Steak Sandwich”
- Onion rings 18 - Basmati rice 25 Lettuce | Tomato | Doppio Doppio-signature rub | Flame-grilled FOCACCIA PORK RIBLETS 105 SALMON POKÉ BOWL 148
MELANZANE ALLA PARMIGIANA 138
- Parmesan mash 35 - Doppio side salad 40 peri-peri mayo | Turkish bread hanger steak | Rocket | Tomato | Garlic & rosemary 58 BBQ glazed pork riblets | Whipped feta & chimichurri
Wood-fired aubergine | Napolentana & parmesan bake Caramelised onion | Cured Norwegian salmon (80g) | Black rice | Avo |
- Spinach (sautéed/creamed) 26 OXTAIL & SHORT RIB Mozzarella 68 Julienne cucumber & carrots | Pickled ginger |
Roasted garlic mayo | Turkish bread DOPPIO WINGS 108
SANDWICH 138 Edamame beans | Chilli & ginger dressing
CALAMARI & CHICKEN LIVER PILAF 168 Pulled wood-fired oxtail & short rib SOFT SHELL TACOS Peri-peri | Blue cheese yoghurt
PIADINA PORCHETTA 125
Mildly spiced chicken livers & calamari tubes | ragú | Cheddar | Caramelised onion | Herb-stuffed and rolled pork belly | Haloumi — Avo salsa | Aїoli 32 Sticky Asian BBQ | Sesame seeds
Spanish savoury rice | Crispy squid heads | Gherkins | Turkish bread Mustard | Rocket & fresh tomato | Buttermilk Chicken — Kimchi | Japanese mayo | Sriracha 32 Chilli hot-honey | Cucumber horseradish-mayo
Chunky sambal | Toasted flatbread Green mojo | Turkish bread Beef — Teriyaki beef | Slaw 32
FALAFEL WRAP 108
CALAMARI 105
Grilled — White wine | Lemon, parsley & chilli OR Cajun cream
CHICKEN LIVERS 80
Peri-peri cream | Ciabatta
OXTAIL CROQUETTES 78
Parmesan mash MED CHICKEN WRAP 125 Ciabatta NEW VEG VEGAN NUTS
Fried — Aїoli Braised oxtail & mozarella croquettes | Jalapeño mayo | Parmesan
Mushroom | Roquefort Cajun | Mediterranean peppercorn | Char-grilled chicken breast | Beetroot
Doppio peri-peri | Madeira hummus | Red onion | Tomato |
Baby spinach | Feta | Tzatiki
Contact us PASTA [ Choice of Penne | Fettucini | Spaghetti | Fusilli
(Wheatfree pasta +20mins) +20 ]
PIZZA
(med | lrg)
AVAILABLE FROM 11AM | Gluten-free | Paleo pizza base +45
FETTUCINE POLLO AL PESTO 148 VEGAN BOLOGNAISE 135 PIZZA ROMA 108 | 145 TUTTI FRUTTI DI MARE 170 | 235
Grilled chicken tagliata | Slow-roasted cherry tomatoes | Ham | Mushroom Calamari & heads | Prawn meat | Mussels |
Plant-based bolognese | Red wine & herb ragù
Basil pesto | Parmesan Garlic | Parsley
PARADISO 98 | 130
Ham | Pineapple LEO LEONE 138 | 165
BUTTERNUT RAVIOLI 165 Bacon | Chorizo* | Mushroom |
PENNE AMATRICIANA 155 Butternut ravioli | Brown butter & sage | Pine nuts | BELLISSIMO 125 | 158
Green pepper | Onion | Chilli
Scan the QR code & Bacon | Napoletana | Chilli | White wine | Orange | Parmesan Artichoke | Olives | Haloumi |
Tomato | Basil pesto | Rocket
Basil | Garlic | Parsley GAUCHO 145 | 185
check out our website Pulled wood-fired oxtail & short rib ragú |
PIZZA SALAMI 108 | 138
POLLO AL FORNO 168 Mushroom | Red onion | Chimichurri
Salami | Avo | Chilli
SPAGHETTI FRUTTI DI MARE 235 Grilled chicken | Garlic | Sundried tomato | Mushroom |
Prawns | Mussels | Calamari tubes & heads | Basil | Onion | Béchamel | Penne | Mozzarella bake QUATTRO STAGIONE 148 | 188
PUTTANESCA 88 | 110
Garlic | Parsley | Tomato | White wine Ham | Artichoke | Mushroom | Olives
(Vegetarian option available) Anchovies | Olives | Capers | Parsley
(House speciality) DOPPIO PIZZA
POLLO 112 | 142 Half and half of any two pizzas
LASAGNE 168 Grilled chicken | Sweet chilli sauce | Only available in large (Excl. Tutti Frutti di Mare)
AGLIO E OLIO ALLA GRECA 115 Lasagne & garden salad Roasted red pepper | Avo | Onion | Coriander
Grilled haloumi | Olive oil | Garlic | Gluten-free | Paleo pizza base +45
LA MED 116 | 146 (only available in large)
Cherry tomatoes | Basil | Parmesan
Bacon | Spinach | Avo | Feta
(Add calamari +95) FETTUCINI ALFREDO 135
Seasonal availability*
Bacon | Mushroom | Creamy parmesan sauce
@doppiozerobw DoppioZeroBotswana NEW VEG VEGAN NUTS NEW VEG VEGAN NUTS O UR S TO RY
From fresh bread scents to joyous laughter, Doppio Zero
is where flavours blend and time mellows. Gathered
Doppio Zero is not a gluten or allergen-free environment. While we will make every effort, traces with loved ones, we craft cherished memories over
of gluten or other allergens may appear in the final served dish. In the kitchens of Doppio Zero,
seeds & nuts are present & used in the production of foods. Prices include VAT. Service charge
shared dishes in this familial haven. Welcome to our
is not included. All items are subject to availability. Variations may lead to delays. All extras & Doppio Zero is not a gluten or allergen-free environment. While we will make every effort, traces of gluten or other allergens may appear in the final served dish. In the kitchens of Doppio Zero, seeds & nuts are present & used in the production community, where two zeros unite, symbolizing strength
substitutions may incur an extra charge. Not responsible for food asked well done.
Prices may change without prior notice.
of foods. Prices include VAT. Service charge is not included. All items are subject to availability. Variations may lead to delays. All extras & substitutions may incur an extra charge.
Not responsible for food asked well done. Prices may change without prior notice. in togetherness. Welcome to the famiglia!