Theory and Examples of Application of Protein Engineering
Theory and Examples of Application of Protein Engineering
Hydrophobicity Table
20 Bricks - a world of possibilities, or not?!
20 Bricks - a world of possibilities, or not?!
Helices have their own dipole moment! - N terminal (+) C- terminal (-)
20 Bricks - a world of possibilities, or not?!
Rossmann Fold
A Greek key motif Β-α-β motif
20 Bricks - a world of possibilities, or not?!
Β-barrel - GFP
Nomenclature
Basics of Protein Folding
Before we engineer a protein - first it has to fold!
Levinthal's paradox
Globular proteins -> hydrophobic core and polar/charged groups outer layer
Packing density = 75% for native proteins, 70=78% for crystals! ->
reason why protein crystal structures are so useful in protein structure
determination and rational design in protein engineering!
Before we engineer a protein - first it has to fold!
Inclusion
bodies
DNA -> mRNA -> Protein primary structure -> Folded protein Active form
Inactive
Theory ✔ form
Host
Practice ?
(Environment)
4 2
4
5 5
Mizrachi D, Robinson MP, Ren G, Ke N, Berkmen M, DeLisa MP. A water-soluble DsbB variant that catalyzes disulfide-bond formation in vivo. Nat Chem Biol.
2017 Sep;13(9):1022-1028. doi: 10.1038/nchembio.2409.
Improving Protein Production
by Protein Engineering
Directed Evolution Application
Chemistry & Biology (2015) 22:1406–1414; Nature Biotechnology (2005) 23:102 – 107.
Expression vs Activity
Ori:
-pBBR1
ColE1
Sensor:
GFP-ASV t1/2 110 min
GFP-mut3 – fast folding t1/2 1day
STEFAN LUTZ; UWE THEO BORNSCHEUER. Protein Engineering Handbook, Volume 3. Weinheim: Wiley-VCH, 2012. ISBN 9783527331239.
Engineering Protein Stability - Loop
Loop Grafting
What is the
outcome? How it was done/measured?
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What has
changed?
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Burkholderia cepacia lipase, commercialized as lipase PS (LPS), is one of the most useful biocatalysts.
L7
Termostability plots for the twelve libraries with random mutations in each loop region: (a) L1, (b) L2, (c) L3, (d) L4, (e) L5, (f) L6, (g) L7, (h) L8, (i) L9, (j) L10,
(k) L11, and (l) L12. Relative activity without heat treatment (horizontal axis) and relative residual activity afer heat treatment at 60 °C for 30 min (vertical axis)
are based on the wild-type enzyme (blue square).
Ramachandran plots of all terminally capped amino acids simulated with different force fields.
Represented is the logarithm of the {Φ-ψ}-pairs counts on a 1°-grid.
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60
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82
A82P
T4 lysozyme
Tb – hypertermophilic
EH – termophilic
CB - mesophilic.
S3 S2 S1 S H A1 A2
A3
C2 - carbohydrate binding
submodule C2 from
hyperthermophilic CBM9_1-2
Red represents the linker; blue represents the C2; green represents the CDBFV.
(a) Three-position structure diagram of the best chimera CDBFV-C2.
(b) Illustration of the newly formed hydrogen bonding interaction between CDBFV and linker in the best chimera CDBFV-C2.
(c) Illustration of the newly formed hydrogen bonding interaction between CDBFV and C2 in the best chimera CDBFV-C2.
❑ 2.05 Å in length,
❑ strong bond ~40% weaker than C-C or C-H,
❑ sensitive to red-ox conditions,
❑ in prokaryotes formed in periplasm,
❑ may form the nucleus of a hydrophobic core of the
folded protein (protected from nucleophiles).
THREE-DIMENSIONAL STRUCTURE
OF INTERLEUKIN 8 IN SOLUTION
Site Directed Mutagenesis - Disulfide Bridges
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323 323
99 323
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Blue - Crystal Structure of Cel5A from Trichoderma reesei - mesophilic [C92-S-S-C99 + C273-S-S-323C]
Green - Crystal Structure of Cel5A Thermoascus aurantiacus - thermophilic [81I x 88A + 254T x 300I]
STEFAN LUTZ; UWE THEO BORNSCHEUER. Protein Engineering Handbook, Volume 3. Weinheim: Wiley-VCH, 2012. ISBN 9783527331239.
Site Directed Mutagenesis - Salt Bridges
Early estimate (end of 90’) on protein folding stability that the removal of a hydrogen
bond generally lowers protein stability by 0.5 to 2.0 kcal/mol; estimates for ion pair
stabilization range from 0.4 to 1.0 kcal/mol.
Therefore, stabilization of about 0.5 kcal/mol is required per 1⁰C rise in melting
temperature.
Thus, for each 10⁰C rise in protein operational temperature, a mean total of about 13
hydrogen/salt bonds are required.
Salt bridges have been proposed to play a crucial role in promoting hyperthermostability in proteins, yet they appear
to make little contribution to protein stability at room temperature. The latter point has been rationalized previously
on the basis that the association of two charged molecules to form a salt bridge incurs a substantial desolvation
penalty, which is seldom completely compensated by favourable interactions within the salt bridge and with the rest of
the protein.
The hydration free energies of charged side-chains are more adversely affected by increasing temperature than are the
hydration free energies of hydrophobic side-chains of identical size and shape (isosteres). Direct consequence of the
temperature dependence of the hydration free energies is that at high temperatures the desolvation penalty for
formation of a salt bridge is markedly reduced in magnitude. As a result, the argument that relative to hydrophobic
isosteres, salt bridges destabilise proteins, may no longer be true at high temperatures.
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1. The potential salt bridges (salt bridges that will be formed after introducing mutants) should include at least one
of endogenously charged residues in order to decrease the blindness of design;
2. The residues involving in potential salt bridges, including endogenous and mutant residues, should locate in the
same secondary structures;
3. When sequence separation of two residues is 3 or 4, select the residues that locate in helical structures; when
sequence separation of two residues is 2, the residues locating in beta sheet is preferred;
4. The sequence separation of residues in potential salt bridges is <5;
5. The Cα distance between residues is between 4 Å and 14 Å. Simultaneously, the distance between N+ and O–
atoms of the side chains in potential salt bridges is in the range of from 3.0 Å to 4 Å.
6. The above criterions are apparent properties of salt bridges, which should be strictly qualified when designing
salt bridges; the inherent characteristics of salt bridges determine their contribution to the stability of enzymes.
In our selection criteria, the residues in salt bridges should meet the condition that, at least, one part of
potential salt bridges is conserved. The conserved residues are defined as their conservation was above 70% by
using aligning corresponding sequences with ClustalW2 (https://www.ebi.ac.uk/Tool/msa/clustalw2/).
Fin