Common-Diseases-of-Goats
Common-Diseases-of-Goats
Abstract
Goat diseases are economically significant and potential to achieve many
national and international assurances on food security, poverty alleviation and
improved nutritional standard. These diseases pose several constraints to the
development of livestock sector to a country where is endemic. This sector
constitutes a quantum of significant livestock production which serves as a source
of meat, milk, wool and source of income to a farmer. Although, most of these
diseases are quite responding to various treatment regimens with the exception
of those few microbes which largely be control through timely recognition,
movement restriction, vector control and moreover the use of effective high
quality vaccines.
1. Introduction
Goat diseases can cause huge economic loss to the farmers due to high intensity
to goat farming with poor management practices. Factors affecting livestock
production in most countries includes diseases, poor management and lack of
proper breeding policies [1]. Disease is an abnormal condition that negatively
affects the structure or function of a body system of an animal. Various organisms
like bacteria, fungal, parasite, protozoa, rickettsia and viruses are said to caused
goat diseases, low quality feeds and poor management practice can predispose
to metabolic disorders, which can caused losses due to reduced productivity and
death [2]. Diseases are very important to farmers and affect the production of
small ruminants in several ways [3]. It incurs increase in the cost of production,
reduces production rate, which directly or indirectly affects the quantity and
quality of animal products and causes a great loss to the farmer. Goats are usually
exposed to vulnerable diseases and harsh conditions due to nonchalant attitudes
of the farmers, where they allowed their animals scavenge freely on the streets
without proper monitoring and sometimes subjected to extreme starvation with
little or no concern to their well-being [1]. Several factors like overpopulated herd
size, less ventilation and poor management system can predispose to disease.
Fomites such as water and feed troughs, as well as bedding can also transmit
disease for a short time, but do not remain infectious for long periods. Goats form
an integral part of animal production in most rural and urban communities, their
economic advantage is primarily associated with the case of handling as it favors
small scale investment minimum risk of loss and high reproductive efficiency.
Livestock production is a tremendous enterprise in East African countries where
about 56% of livestock wealth in Africa is maintained [4]. Goats are mainly kept
for meat, milk, manure, wool and immediate source of income. In most
developing countries, the owner-ship of small ruminants varied from house-holds,
farmers with mixed farming activities to some landless agriculture migrant workers
[5]. A sound management practice is a basic tool to maintain animal health in
the production of goats. There are some human health risks directly associate with
dealing with diseased animals, while some diseases affecting goats do not have
any zoonotic effect to human health. Small ruminants are the main farm animals
owned by the poor in most developing countries which are considered as ‘mobile
banks’ and are reared as source of not only milk and meat for family consumption
but also as source of income that can easily be utilized for paying household
expenditures [6]. Efforts to improve the productivity of goats have been hindered
by a variety of factors including infectious diseases that results in a countless
number of animal deaths [7]. The basic knowledge about diseases and
management practice at the practitioner level on goats production deems
necessary. Productivity of goats is affected due to increased incidence of
diseases and poor management practices. Viral diseases like PPR, goat pox,
contagious ecthyma and viral pneumonia and bacterial diseases like
enterotoxaemia, tetanus, brucellosis, mastitis and metritis, mycotic diseases such
as dermatophytosis and rickettsial infections like conjunctivitis are common
causes of goat’s mortality in rural areas while, Gastrointestinal nematodiasis,
fasciolopses and tape worm infestation causes less mortality but can cause
severe depression in the growth and reproductive performance of goats [8]. This
study therefore seeks to make an attempt to identify some common diseases of
Goats and provide treatment and preventive measures to control goat diseases.
In view of that, the socioeconomic aspect of the farmers, tendency to recognized
common diseases (Table 1) and the professional methods of preventing goat
diseases are established. It is also believed to be useful for scientists, extension
service providers, veterinarians and para-veterinarians in designing appropriate
preventive measures to minimize the risk for diseases in goat production.
Metabolic and
Bacterial Parasitic Protozoa/Rickettsial Viral
Fungal diseases nutritional
diseases diseases diseases diseases
diseases
Endo
Anthrax Candidiasis Babesiosis PPR Mil fever
parasite
Ecto Goat
Brucellosis Cryptococcosis Coccidiosis Ketosis
parasite pox
CLA Ring worm Theileriosis CAE Grain overload
CCPP Aspergilosis Cowdriosis Orf
Dermatophilosis Anaplasmosis
Mastitis
Foot rot
Table 1.
Summary of common diseases of goats.
2. Methodology
This chapter is a detailed summary of the most important common diseases of
goats and this can be a guide to veterinary students, field veterinarians, animal
health workers, animal scientist and goat farmers regarding the impact of these
diseases. This chapter also gives out a hint on the treatment and preventive
measures associated with diseases of goats. Important diseases that are zoonotic
and economically important like anthrax, brucellosis, caseous lymphadenitis,
contagious caprine pleuropneumonia (CCPP), dermatophilosis, foot rot,
candidiasis, cryptococcosis, babesiosis, cowdriosis, anaplasmosis, Peste des petits
ruminants (PPR), goat pox, ecthyma and hypocalcaemia (Table 1) are vividly
discussed. Each disease is dealt with various subsections like definition of the
diseases, etiology, transmission, clinical signs, diagnosis, treatment and preventive
measures.
Figure 1.
Absence of rigor mortis in goat with anthrax.
a.2 Brucellosis
Brucellosis is a bacterial infection that can affect goats and other livestock such
as sheep and cows and wild ruminants such as deer, elk and bison. Brucellosis
causes abortion or stillbirth in animals. Brucellosis is one of the widest spread
zoonosis transmitted by animals and in endemic areas, human brucellosis has
serious public health consequences.
Clinical sign: Brucella melitensis is the most common cause of brucellosis in sheep
and goats. It can cause abortion, retained placenta and swelling of the testicles.
Abortion usually occur in late pregnancy in sheep and during the fourth month of
pregnancy in goats (Figure 2, Table 1). Communicably, brucellosis is contagious
to humans. Bacteria are present in milk, placenta, fetal fluids, fetus, vaginal
discharges, semen and urine. Ruminants and other animals can shed bacteria
long-term or lifelong.
Figure 2.
Abortion complicated with uterine prolapse in brucellosis.
Figure 3.
Lymphnode abscess seen in clinical CLA in goat.
Transmission: The disease is highly contagious that affects sheep and goats [9].
When abscess ruptures, it releases a huge number of bacteria on to the skin and
wool and it results to the consequent contamination of the surrounding
environment. Animals may get infected when come in contact with the affected
animals or indirectly via already contaminated fomites [10]. Infected animals may
contaminate feed and water, which may become source of infection. The
disease is also easily spread through the materials that are used during the
operation of the animals such as castration, identification with ear tags or by
tattooing. It is thought to also be spread by coughing or even by flies [11].
Figure 4.
Sign of bilateral nasal discharge in CCPP.
Diagnosis: The simplest and quickest procedure in field diagnosis is the detection
of antibodies by Latex agglutination (LAT) as is easy to run and has a long shelf
life. Other diagnosis include growth inhibition disc tests (GI), direct and indirect
fluorescent antibody tests, complement fixation test (CFT), indirect
hemaglutination test, ELISA and PCR. Isolation of M. capricolum
capripneumonia from clinical samples is the only way to definitively diagnose the
infection but is not normally performed as it is difficult and time consuming.
Figure 5.
Scab formation on the lips, muzzle and nose.
Diagnosis: Clinical and cytological examinations of fresh lesions are suggestive of
the disease. A definitive diagnosis is made by demonstration of the organism in
cytological preparations, isolation on culture and/or via skin biopsy. Indirect
fluorescent antibody technique and a single dilution ELISA test have been
developed for large serologic and epidemiologic surveys.
Treatment: The causal organism is susceptible to a wide range of antimicrobials.
High doses of penicillin-streptomycin are effective in severely affected animals, if
administered in early stage of the disease. Heavy doses of long acting tetra cline
(20 mg/kg) may be used and topical application of lime sulfur is a cost-effective
adjuvant to antibacterial therapy. Insect repellent can be use externally to
control biting insects.
a.6 Mastitis
Mastitis is an inflammation of mammary gland due to physical injury, stress,
bacterial or viral infections. It can either be clinical or subclinical. It is
characterized clinically by clots or serum formation in the milk, swollen udder
(Figure 6, Table 1), hot and tender to touch. Sub clinically, can be detected using
California Mastitis Test (CMT), milk culture or Somatic Cell Count (SCC).
Figure 6.
Swollen udder in mastitic goat. By author.
Transmission: In goats, both vertical and horizontal transmissions are likely to
occur. But vertical transmission presents very low occurrence. The introduction of
mastitis is favored mainly by the factors that intervene in the horizontal
transmission of pathogen. The pathogens can be eliminated by milk, feces, urine
and oronasal secretions. The hands of the milker, milking equipment, vectors and
fomites as a general way. The most often entry is via the galatogenic route [17].
All animals are susceptible, increasing the predisposition mainly according to age
and number of lactations [18].
Etiology: The disease has a multiple etiolo gy but Staphylococcus
aureus and Streptococcus agalactiae are the commonest bacteria isolated
from cases of mastitis in small ruminants. Other bacteria identified
include Corynebacterium pyogenes, Klebsiella spp, Mycobacterium
spp and Brucella spp [16].
Diagnosis: History and clinical features are suggestive for tentative diagnosis.
Microbiological culture can be reliable to determine the presence of organism in
milk sample; California Mastitis Test (CMT) and somatic cell count (SCC) are
commonest tests for mastitis. Other tests like multiplex-PCR and Enzyme-Linked
Immuno Sorbent Assay (ELISA) are important techniques used in the diagnosis of
mastitis.
Figure 7.
Ulceration and necrosis of laminae of foot in goat.
Clinical signs: Foot rot results in lameness, inappetence, loss of weight, and
necrotic lesions in the interdigital space with foul smelling of the foot, there is
elevated temperature and reduced production performance, lethargy, grazing
on knees and abnormal gait. This condition may result increase in production
losses, cost of treatment and prevention. Affected animals will lose value due to
the infection [23]. The disease is very difficult to eradicate when it affects a
herd/flock.
Diagnosis: The first signs of hoof rot are limping, holding limbs above the ground,
grazing on knees, and abnormal gait, should be sufficient for diagnosis. If
laboratory confirmation is required, submit smears and swabs of interdigital
exudate and necrotic tissue from multiple animals for bacteriology.
Clinical signs: Signs noticed are defined patch of red itchy skin, pustules and
scabs (Figure 8, Table 1). There is a local overgrowth of candida spp. on the
tongue and mucosa of the mouth that appears as white plaques. Anorexia,
dehydration, watery diarrhea, loss of weight and sometime death. Affected kids
may develop listlessness, inappetence and stunted growth.
Figure 8.
Area of pustules and scabs in goats with candidiasis.
Figure 9.
A sign of cryptococcal meningitis in goat.
Diagnosis: Diagnosis. A definitive diagnosis can be achieved by cytologic
evaluation of cerebrospinal fluid, skin and nasal exudates or isolation of C.
neoformans from blood or body fluids such as CSF. Cryptococcal antigen latex
agglutination serology (CALAS) can be performed on serum or body fluids but
only provides presumptive evidence [31]. Gram stain is also useful.
b.3 Ringworm
Ringworm is a skin lesion usually circular and hairless, caused by a fungal infection
of the hair follicle and outer layer of skin. Ringworm is a zoonotic disease. Sheep
and goats develop crusty, scaly, circular patches that may or may not be pruritic
(itchy).
Clinical Signs: The primary signs observed are alopecia, scaling, crusting and poor
growth. Sheep and goats develop moist and reddened skin, but later gray, scaly
and dry, circular patches (Figure 10, Table 1) which is due to coalesced lesions
that may or may not be pruritic (itchy). In more severely affected animals, lesions
become confluent to produce an extensive areas of infection. Sheep and goats
used for exhibition are at a much higher risk of contracting ringworm due to
shearing practices, which cause exposure of the skin and the spread of fungal
spores [34].
Figure 10.
Gray scaly dried circular area consumed by ringworm.
Treatment: Treatments may not shorten the time to complete healing of lesions.
Treatment with ketoconazole is found effective. Topical application of charmil gel
can be helpful. The use of imidazole spray may stop progression of lesions and
lower the spread to other animals.
Clinical signs: In ruminants, signs include moist cough, nasal discharge, pyrexia
and shallow respiration. Pulmonary aspergillosis in sheep and goats is
characterized clinically by anorexia, dyspnea, apathy, cough and nasal
discharge [38]. The lungs are mottled, firm and heavy. There may be loss of
condition associated with necrosis of the nasal mucosa in goats with nasal form
of aspergillosis which may result in severe dyspnea (Figure 11, Table 1).
Figure 11.
Nasal and cutaneous aspergillosis in goat. By author.
Diagnosis: Aspergillosis can be confirmed by immunohistochemical, molecular
and culture-based diagnostic methods. Macroscopic and histologic lesions can
be used as presumptive diagnosis. There is another alternative diagnostic
approach which involves the use of pan-fungal PCR on animal tissues [39].
Immunodiffusion, complement fixation, and ELISA can be used to detect
antibodies against Aspergillus spp [40].
Clinical signs: Mites infect the head, legs, body or tail region causing the skin to
become crusted and cause loss of hair and wool (Figure 13, Table 1). The infected
area itches and the animal scratches. The host does not feed well. The infections
cause skin damage to a goat. Lice, flea and flies are found where animals are
kept in overcrowded confined environment and cause irritation of the skin,
anemia and damage to the skin. It causes loss of weight and condition to the
host. The can transfer from one animal to another through close contact. Ticks
are very important parasites that can harm its host by bites resulting in anemia,
weakness and debility. Ticks can be classified according to groups; one-host, two-
host and three-host ticks. Ticks that are known to infest goats are those belonging
to three-host tick as they parasitize three different hosts in their life cycle that make
their control very difficult. Ticks also spread diseases (tick borne diseases) that are
so fatal to its host. Nose botfly infests the nostril of goats causing irritation, sneezing,
shaking of the head, nasal discharge, respiratory distress, loss of appetite and
grinding of the teeth.
Figure 13.
Loss of hair caused by ectoparasite.
Treatment: Mites and lice are controlled by washing the infected area, spraying
or dipping the animal with a suitable treatment. If an animal has only a few ticks
these can be carefully pulled off making sure the mouth parts of the tick are
removed. Dipping is very effective if large numbers of livestock need to be
treated. Ivermetin injection and pour on are also effective in the treatment of
ectoparasite, but accurate dose must be maintained.
d.1 Babesiosis
Babesiosis is an infectious tickborne, obligate, intraerythrocytic protozoan
parasites from the phylum Apicomplexa, order Piroplasmida affecting a wild and
domestic animals which include cattle, sheep and ggoats. It is typically fatal
disease that is characterized by hemoglobinuria, fever, icterus and intravascular
hemolysis resulting to anemia. Variety of animals. Susceptible animals may suffer
high rate of mortality but recovered animals that are latently infected has an
immunity for a certain period of time. It is transmitted transovarially by ticks. By the
ingestion of the parasite, the female tick becomes infected during engorgement,
upon drops off of the babesial agents on the host, it reproduce within the tick’s
tissues which is incorperated within the embryo of the developing ticks resulting
to the transmission of the disease to the new hosts by feding of ensuing tick larvae,
nymphs, or adults [43].
d.2 Coccidiosis
Coccidiosis is an enteric protozoan disease of goats caused by the
genus Eimeria. Coccidia go through a complex life cycle in the intestinal cells of
animals. Large number of eggs called oocysts are being produced in the intestine
and passed in the feces. The intestinal cells can be damaged as a result of growth
and multiplication of the coccidia in the intestinal epithelial cell thereby causing
diarrhea and other signs of the disease.
Clinical signs: In most cases, clinical coccidiosis occurs between 5 and 8 weeks
of age. Most goat kids have subclinical infection. In acute or sub-acute infections,
the usual signs are pasty feces, dirty tails, stary coat, loss of weight, dehydration
and inappetence. More severe acute cases show mucoid or bloody diarrhea,
possible tenesmus, dullness, anorexia, weakness and anemia. Severe problems
lead to rapid onset of diarrhea, often with blood, tenesmus, and signs of
abdominal pain, lethargy, recumbences, and death. In chronic infections, there
is delayed puberty, debilitation, poor appetite, loss of weight and liver failure
especially in milking goats.
Diagnosis: Diagnosis can be based on history, age of kids, clinical signs especially
of severe diarrhea, fecal examination and postmortem findings. Acute
coccidiosis can be diagnosed by direct examination of feces but in chronic
coccidiosis that have very low oocysts number are seen in feces (Figure 15, Table
1), direct examination of feces may not be adequate [46].
Figure 15.
Slide showing coccidiosis in goats.
Treatment and prevention: Sulfadimidine (sulfamethazine) injection (10–
50 mg/kg) for five consecutive days is found effective. Vetcotrim bolus (10-
30 m/kg Per Os once daily for 3 days) has a good result. Decoquinate (Deccox,
0.5 mg/kg) and Monensin 13-20grams/ton of feed can be used in non-lactating
goats. Diclazuril (1 mg/kg, PO, once) and toltrazuril (20 mg/kg, PO, once) have
been used successfully; doses may need to be repeated. A metabolite of
toltrazuril, ponazuril (10 mg/kg, PO, once) reduced oocyst counts when used
experimentally in goat kids. Ensure good nutrition program, Improved good
hygiene in the house, minimize predisposing factors, avoid crowded pens and
pastures, Feed and water troughs should be raised off the ground to prevent fecal
contamination.
d.3 Theileriosis
Theileriosis is caused by Theileria spp. a genus comprising tick-borne transmitted
protozoa of the family Theileridae, order Piroplasmida, subclass Piroplasmia,
Phylum Apicomplexa. Theileria species affect domestic and wild ruminants,
especially in Africa, Europe, Australia, and Asia [47].
Treatment and prevention: Infected goats can be treated with antiparasitic drugs
like Buparvaquone (2.5 mg/kg) is very effective in the early stage of the disease.
Use of Oxytetracycline 10 mg/kg is found helpful. Antidiuretics and anti-
inflammatory drugs may also be used when there is evidence of pulmonary
edema. In advanced stage of the disease, treatment is less effective especially
where there is extensive destruction of lymphoid and hematopoietic tissues [49].
Control of ticks by spraying or dipping of animals with acaracides is the most
successful method used for the prevention of theileriosis, but this needs to be
applied at regular intervals to be effective. Pyrethroid compounds are often used
where animals are exposed to tickborne diseases.
d.4 Cowdriosis
Cowdriosis (Heartwater) is regarded as the most important infectious,
noncontagious, tickborne rickettsial disease of ruminants that is clinically
characterized by diarrhea, fever, hydropericardium, hydrothorax and edema of
lung and brain. The disease is seen only in areas infested by ticks of the
genus Amblyomma.
Figure 17.
Anorexia and depression.
Diagnosis: presumptive diagnosis is based on clinical, epidemiological and
pathological features; E.ruminantium colonies can be identifiable in the brain or
intima of blood vessels on staining with Giemsa or methylene blue; Molecular
methods like real-time PCR has an advantage of being less time consuming and
free of cross contamination; Serological tests such as indirect fluorescent antibody
tests, enzyme linked immunosorbent assays (ELISA) and Western blot are used for
definitive diagnosis.
d.5 Anaplasmosis
Anaplasmosis is a tickborne obligate intraerythrocytic bacteria of the
order Rickettsiales, family Anaplasmataceae, genus Anaplasma, that infect red
blood cells, causing fever and anemia.
Etiology and transmission: Anaplasma ovis may cause mild to severe disease in
sheep, goats and deer which is typically transmitted by ticks or biting flies. Up to
17 different tick vector species (including Dermacentor, Rhipicephalus, Ixodes,
Hyalomma, and Argas) have been reported to transmit Anaplasma spp.
Iatrogenic transmission can occur when instruments are re-used without proper
sanitation, including instruments used for dehorning, ear tagging, castrating, and
vaccinating. In utero transmission has also been reported.
Figure 18.
Slide showing anaplsma spp.
Etiology and transmission: is caused by a PPR virus of the genus Morbillivirus of the
family paramoviridae (sub family Paramixovirinae) under the
order Mononegavirales which is related to but distinct from Rinderpest virus of
cattle. The PPRV is genetically grouped into four genotypes (lineages) [51], based
on the Fusion (F) and Nucleoprotein (N) gene sequences. Lineages I and II
circulate mainly in West Africa, lineage III is mostly in Eastern part of Africa, while
lineage IV is generally found in Asia, but has now spread to the African continent
and become the most prevalent of all the lineages [52]. The disease is transmitted
by infected aerosols in situation of close contact of animals and confinement
seems to favor outreaks. Fomites like bedding, feed and water troughs also help
in the transmission of PPR.
Clinical signs: In acute form, goats typically display an abrupt rise in temperature
to 40–41°C. Within a few days, infected animals develop oculo-nasal discharges
(Figure 19, Table 1), thirst, anorexia, depression and leukopenia [3].
Treatment and prevention: PPRV infection has no specific treatment. Mortality can
be reduced by supportive care, including the administration of Antibiotics such
as chloramphenicol, penicillin, and streptomycin, inflammatory agents, as well as
nutritional support. State and federal veterinarians should be notified if PPRV is
suspected. Sheep and goats can be protected against PPR by immunization with
rinderpest vaccines or by the simultaneous administration of PPR hyper immune
bovine serum and virulent PPRV [52]. Premises should be decontaminated, and
the area quarantined. Movement restrictions can also aid in the prevention of the
disease.
Etiology and transmission: Sheep pox and goat pox is caused by the infection of
sheep pox virus (SPV) or goat pox virus (GPV), closely related members of the
genus Capripox virus in the family Poxviridae. SPV is mainly thought to affect
sheep and GPV primarily to affect goats, but some isolates can cause mild to
serious disease in both species. (CFSPH). Transmission is by direct contact, while
indirect transmission by contaminated implements, vehicles or products such as
litter or fodder. Indirect transmission by mechanical vectors like insects is also
possible. Transmission by inhalation is important. SPV and GPV are shed in saliva,
nasal and conjunctival secretions.
Clinical signs: Sheep pox and goat pox appear similar, with clinical signs that
typically include: Fever, red spots that become blisters (Figure 20, Table 1) on the
muzzle, eyelids, ears, udder or in severe cases all over the body [53]. Lesions can
develop internally causing breathing difficulties, depression, lethargy, reluctant to
feed, oculo-nasal discharges or swollen eyelids and enlarged superficial
lymphnode.
Figure 20.
Clinical manifestation of capripoxvirus.
Treatment and prevention: There is no specific treatment for sheep pox or goat
pox, but supportive treatment may reduce morbidity and other complications.
Newly introduced animals should be quarantined. Other biosecurity measures,
such as prevention of contact with other herds and disinfection of fomites are also
helpful. Stringent cleaning and disinfection of farms and equipment, animal and
vehicle movement controls within infected areas, Vaccination may be
considered in the area where the disease is endemic.
e.3 Caprine arthritis encephalitis (CAE)
Is a viral disease of goats caused by a lentivirus called caprine arthritis encephalitis
virus, which is an enveloped, single-stranded RNA in the family Retroviridae. The
disease is found worldwide [54]. There are several genetically distinct isolates of
the virus that differ in virulence.
Clinical signs: the most common sign is polysynovitis-arthritis which includes joint
swelling (Figure 21, Table 1) and lameness of varying severity. There is Stiffness,
abnormal gait and posture, loss of weight and depression. In goats which develop
the neurological form of the disease, show ataxia, incoordination, hypertonia and
hyperreflexia are also common. The goat has increased difficulty standing and
eventually is unable to stand [56]. Lameness may be sudden.
Figure 21.
Joint swelling seen in CAE.
Diagnosis: Based on history and clinical manifestations. Serologic tests like agar
gel immunodiffusion test and ELISA are useful to determine herd CAEV status.
Treatment and prevention: There is no specific treatments currently exist, likewise
there is no vaccine but supportive care is indicated. To prevent spread of the
disease, infected animals are separated from non-infected goats, or culled [55].
Separating goat kids from infected goats, and feeding the kids with cow’s milk, or
pasteurized goat milk, will prevent infection [54]. Goats should also be quarantine
and tested for CAE virus before introducing to the herd.
Etiology and transmission: is caused by Orf virus which is type species of the
genus Parapoxvirus of subfamily Chordopoxvirinae of family Poxviridae. Natural
transmission of disease occurs through direct or indirect contact with infected
animals particularly with dried crusts that falls on the pastures during grazing.
Clinical signs: The primary lesion develops on the lips, muzzle and may extend to
the mucosa of the oral cavity. Early in the infection, sores appear as blisters that
develop into crusty scabs (Figure 22, Table 1). Lesions can sometimes be found on
the feet and around the coronet, there is inappettance and loss of condition.
During the course of the disease, there is presence of a nodules with red
colorations in the center, a bluish white rings in the middle and peripheral
erythematous. The lesions may progress to form papules and extends through
vesicular and pustular stages to become encrusted. The Coalition of the
numerous discrete lesions produces a large scab that result in the proliferation of
dermal tissue that produces a verrucose mass beneath them [57].
Figure 22.
Crusty scab in Orf.
Diagnosis: is based on clinical features and histopathology of skin lesions,
transmission experiments and demonstration of a pox virus by electron
microscopy of skin biopsies of infected skin.
Clinical signs: In early hypocalcemia, the most commonly noted clinical signs are
lethargy and inappetence (Figure 23, Table 1), decreased body temperature, stiff
gait, ataxia, salivation, depressed rumen motility, mild bloat or constipation,
recumbency, weakened uterine contraction and if untreated, death.
Figure 23.
Lethargy and inappetence
Clinical signs: Does with ketosis have poor appetite, lethargy and stress. They also
tend to separate from the herd, lag behind and become depressed. There is
abnormal gait and posture, apparent blindness with severe depression and
frequent urination. A classic symptom is sweet-smelling (ketotic) breath. Goats
may also grind their teeth and grunt, muscle tremors, opisthotonos, followed by
recumbency (Figure 24, Table 1), coma and death usually follows within a few
days.
Figure 24.
Goat with ketosis showing sternal recumbency.
Diagnosis: To determine pregnancy toxemia in a flock. Blood glucose monitor
should be used with a BHBA (beta-hydroxybutyrate) blood strip to test the glucose
level. Does with a reading of 0.8 mmol/L or higher can be classified positive for
pregnancy toxemia and should be treated accordingly.
Causes: occurs in goats that have been fed predominantly forage but abruptly
introduced to a large of amount of readily digestible carbohydrates especially
grain. It can be caused by abnormal feeding of an effective fiber and poor
management practices.
Clinical signs: In acute acidosis, there will be sudden death. Other signs include
an increased pulse and respiratory rates, decreased rumen motility, mild bloat,
staggering, abnormal posture (Figure 25, Table 1) and even coma [60]. Subacute
acidosis is difficult to recognize but occurs more frequently. Loss of appetite,
panting, diarrhea, dehydration, lack of rumination and signs of discomfort may
be noticed.
Figure 25.
Goat with grain overload.
Diagnosis: The diagnosis is obviously based on history and clinical findings. It can
also be confirmed by, a low rumen fluid pH (less than 5.5), and the absence of
live protozoa when rumen fluid is examined under the microscope.
Conclusion
Animal diseases are global challenges that are considered as a major
impediment to livestock especially goat production. To establish an early warning
and proper implementation of strategic preventive measures in a country prone
to disease affliction, focus should be made on identifying principal epizootic
diseases that have a strong impact on the public health, social and economic
significance. This work clearly identified the commonest diseases ravaging goats
from infectious: bacteria, fungal, parasitic, protozoa, rickettsia and viral, to non-
infectious: metabolic disturbance/nutritional disorders and spells out the
treatment regimen and the preventive measures that will remedy the
predicament in goat production. It behooves on government, veterinarian, para-
veterinarians and practioners to co-opt this idea and move forward to design a
novel innovative policies and ideas that will help in the prevention, control and
eradication of the diseases.
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