NPI University of Bangladesh

Department of Food Engineering

Course Offer, Summer 2023

Batch and Course Course Title Credit

Section Code Hours
FE 1101 Introduction to Food Science, Technology and Engineering 3
FE 1201 Elementary Biochemistry 3
FE 1203 Organic Chemistry 2
14th Batch FE 1204 Organic chemistry practical 1
Section: A FE 1205 Anthropology and Food Culture & Habits and Education 2
FE 1211 Fundamental and Principle of Machineries and Engineering 3
CSE 1101 Computer Fundamentals 2
ENG 1101 English Language-I 3
Total Credit 19
FE 1207 Instrumental Methods of Food Analyses 3
FE 1208 Instrumental Methods of Food Analyses Practical 1
FE 1209 Dietetics 2
FE 1210 Dietetics Practical 1
th
13 Batch FE 2101 Nutritional Biochemistry 3
Section: A,
FE 2102 Nutritional Biochemistry Practical 1
B&C
FE 2103 Food Additives 3
FE 2201 Introduction to Microbial Food Processing and Products 3
STA 1101 Elementary Statistics and Statistical Analysis of Survey 3
Total Credit 20
FE 2203 Principles of Food Preservation 3
FE 2205 Food Biotechnology and Bioengineering 3
FE 2207 Food Packaging 3
FE 2208 Food Packaging Practical 1
12th Batch FE 2209 Physiology 2
Section: A,
FE 2210 Physiology Practical 1
B&C
FE 3101 Oil seeds, Fat & oil Processing Engineering 3
FE 3102 Oil seeds, Fat & oil Processing Engineering Practical 1
 FE 3103 Nutrition in Healthcare 3
FE 3104 Nutrition in Healthcare Practical 1
Total Credit 21
FE 3105 Cereals, Food Grains, Lentil processing Engineering 3
FE 3106 Cereals, Food Grains, Lentil processing Engineering Practical 1
FE 3107 Dairy Science and Engineering 3
FE 3108 Dairy Science and Engineering Practical 1
FE 3109 Quality Control and Assurance And Food Safety and Adulteration 3
11th Batch FE 3111 Food Storage Engineering 2
Section: A FE 3201 Marine Resources Processing Engineering 2
&B
FE 3202 Marine Resources Processing Engineering Practical 1
FE 3209 Environmental Food Engineering 2
FE 3205 Food processing Engineering 2
FE 3206 Food processing Engineering Practical 1
GEN 303 Bangladesh Studies 4
Total Credit 25
FE 3203 Modern Food Microbiology 3
FE 3204 Modern Food Microbiology practical 1
FE 3207 Water and Beverage Processing Engineering 3
FE 3208 Water and Beverage Processing Engineering practical 1
FE 3211 Food Processing Economics 2

10th Batch FE 3212 Research Methodology 3

Section: A FE 4101 Advanced Food Processing Engineering 2
FE 4102 Advanced Food Processing Engineering Practical 1
FE 4103 Management of Food Industries 2
FE 4107 Plant Planning, Design and Industrial Profile consulting and Development 3
FE 4109 Advanced Human Nutrition 2
GEN 303 Bangladesh Studies 4
Total Credit 27
FE 4105 Food Analysis and Sensory Evaluation 3
FE 4106 Food Analysis and Sensory Evaluation Practical 1
FE 4111 Advances in Food Research 2
FE 4113 Entrepreneurship Development in Agro Food Sector 2

9th Batch FE 4201 Laws, Regulation, Policies and Ethics 3

Section: A FE 4203 Food Marketing 2
FE 3212 Research Methodology 3
GEN 303 Bangladesh Studies 4
FE 4205 Internship 3
FE 4207 Thesis/Term Paper 4
Total Credit 27
FE 3212 Research Methodology 3
FE 4101 Advanced Food Processing Engineering 2

FE 4102 Advanced Food Processing Engineering Practical 1

FE 4103 Management of Food Industries 2
8th & 10th
Batch FE 4105 Food Analysis and Sensory Evaluation 3
(HSC)
FE 4106 Food Analysis and Sensory Evaluation Practical 1
FE 4111 Advances in Food Research 2
GEN 303 Bangladesh Studies 4
Total Credit 18
FE 1207 Instrumental Methods of Food Analyses 3
FE 1208 Instrumental Methods of Food Analyses Practical 1
FE 1209 Dietetics 2
FE 1210 Dietetics Practical 1
11th, 12th &
13th Batch FE 2101 Nutritional Biochemistry 3
(HSC)
FE 2102 Nutritional Biochemistry Practical 1
FE 2103 Food Additives 3
STA 1101 Elementary Statistics and Statistical Analysis of Survey 3
Total Credit 17

Prepared by:

Md. Abdullah As Sad Nazmul Islam

Head, Course Offer Committee Member, Course Offer Committee

Approved by:
 Sourav Biswas Nayan Professor Dr. K.M. Formuzul Haque
Head Dean
Department of Food Engineering Faculty of Engineering
CC to:

1. Chairman, Board of Trustee, NPI University of Bangladesh

2. Co-Chairman, Board of Trustee, NPI University of Bangladesh

3. Vice Chancellor, NPI University of Bangladesh

4. Treasurer, NPI University of Bangladesh

5. Registrar, NPI University of Bangladesh

6. Director of Finance, NPI University of Bangladesh

7. Controller of Examination, NPI University of Bangladesh

8. Dean, Faculty of Engineering, NPI University of Bangladesh

9. All Faculty Members, Department of Food Engineering, NPI University of Bangladesh

10. Notice Board for Students

11. Office File