Gujarat Board of Secondary and Higher Secondary Education, Gandhinagar

Std-12 (Science stream) Chemical Experimental (053)

Annual examination

Question poper format

Time:8hours Total marks: 50

PART A(except book) (1 hour)

Question:1 Redox titration
[14]
PART B (with book)(2 hours)
Question2 Qualitative analysis of inorganic salts
[14]
Question: 2 Formation of liquid anaerobic / anaerobic sol
[o6]
Or

Question:2 Creation of inorganic sharpeners

[06]
Question4 Determining the active mass of organic matter.
[O6
or
4A:4 Determining the presence of carbohydrates, fats and proteins in the di et
[O6
Question5 Verbal questions
Experimental notebook (journal)
[O6
Questionc6 [04]
[50]

Note PART-A must be written in the first

supplement. PARTB will have to be written separately in the second supplement for PART-B only after the
first supplement has been submitted to the examiner

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 Gujarat Board of Secondary and Higher Secondary Education, Gandhinagar

Std-12 (Science stream) Chemical Experimental (053)

Annual examination

Time: 3 hours Sample question paper

Total marks: 50

PART A (except book) (1 hour)

Question The concentration of a given potassi um permangan ate solution is
[14]
) Oxalic acid/ M or (Gi) with solution of ferrous ammonium sulphate By titration
KMnO, determining the concentration of the so lution

e Write ionic molecular decay process

2 marks
Create observation rooms and display readings
9 marks
Calculate 3
14 marks

PART B (with book) (2hours)

Questilon: 2 Qualitative analysis of the given inorganic salts to evaluate the positive ions and negative ions
in them [14]. (1 hour)
*Preliminary tests 3marks
Testing of negative ions 5 marks
Critical tests of negative ions (two tests) 2marks
* Testing of positive ions
3
e Periodic tests of positive ions (two tests) 2marks
Result: Name and atomic formula 1 mark
14 marks
Quest ion 5 Creating a liquid-loving / liquid-loving sol. (30 minutes)
[o6]
Method
2 marks
.Check if the sole is made properly 5 marks

Experimental approach 1 mark

or
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Creating inorganic dichotomies. (30 minutes)
Question 2 [o6]
Process 2 marks

Properly verified 3L
Experimental Approach
Quest ion 4 Determining the functional mass ina given organic compound. (30 minutes)
[06]
Tests
5 marks
I Name and constitution of the wor king group 1 mark

Or
Question:4 Determining the presence of carbohydrates, fats and proteins in a given food. (30 minutes) [06]
Carbohydrate tests 2marks
Fat tests 2 marks
Protein Tests Oral 2marks
Questions (Questions related to the experiment may be
Question 5 aske d) [o6]
Experimental notebook (journal)
Question 6 [04]
(Experiments should be written in the experiment notetbook as per the monthly plan)