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Advantages:
This type of centrifuge can be used for both thickening and dewatering.
It is not affected by grit.
Full automation is possible.
Flexibility in producing different cake solids concentrations because of skimming ability.
Machine is clean looking and has little to no odor problems.
Disadvantages:
The Unit is not continuous feed and discharge.
It requires special structural support, much more substantial than for a solid bowl
centrifuge.
They have high ratio of capital cost to capacity.
High noise production during operation.
Requires washing once per shift.
Inability to discharge the entire solid from the basket. It is not possible to scrape, peel or
plough solids close to the filter media without the risk of causing damage.