3. October
3. October
ECONOMY
3.1. CONTRIBUTIONS OF M S SWAMINATHAN
Why in the News?
Mankombu Sambasivan Swaminathan, popularly known as
M.S. Swaminathan, the legendary agricultural scientist passed
away recently.
About M.S. Swaminathan
• A plant geneticist, he is regarded as the father and key
architect of India’s green revolution and is also often
referred to as the “Farmers’ Scientist”.
• He was the recipient of the first World Food Prize in 1987
for his leadership in India’s Green Revolution.
• He is also a recipient of Padma Vibhushan, the Ramon
Magsaysay Award and several other national and
international recognitions.
Scientific contributions of M S Swaminathan
• Genetic Research: He worked on breeding programs to
develop crop varieties that were not only high yielding but also resistant to pests and diseases.
o His efforts led to the creation of several new crop varieties that were better suited to the Indian climate and
agricultural conditions.
• Rice varieties: At the Central Rice Research Institute (CRRI), Cuttack, Swaminathan worked in the indica–japonica rice
hybridization programme to develop fertilizer-responsive, high-yielding and short-stature varieties of rice to replace
locally available, tall and low-yielding varieties.
o The work resulted in varieties like ADT27, and RASI. Varieties developed under this project directly contributed
to the Green Revolution in India.
o Under his guidance, the scientists genetically engineered the salinity-tolerance genes of a mangrove species
(Avicennia marina) into the cultivated rice plant.
o He initiated a rice breeding programme to transfer the non-lodging plant type to basmati strains, leading to
release of Pusa Basmati.
• Wheat varieties: He then shifted his focus to wheat from rice. During that time, all local wheat varieties were tall,
and these ‘lodged’ (i.e. fell flat on the ground) when their earheads were full of heavy grains.
o None of the varieties of the cultivated wheat had the ‘genes’ for dwarfing the height of the plants without
reducing yield.
o New Mexican wheat dwarf variety containing Norin Genes were developed by Norman Borlaug, an American
agronomist, and scientists at the International Rice Research Institute.
o He identified the potential of Mexican wheat dwarfs which are dwarf, resistant to diseases and also high-yielding.
o With help of Borlaug and additional research on these wheat varieties, he developed ‘Sonalika’ and ‘Kalyan Sona’
varieties.
• Potato hybrid: He developed a frost-resistant potato variety called ‘Alaska Frostless’.
• Participatory Breeding: He also fostered ‘participatory breeding’ in which farmers are assisted to develop new locally
adapted varieties.
Contribution in Economic Ecology
He has been described by the United Nations Environment Programme as “the Father of Economic Ecology” because of
his leadership of the ever-green revolution movement in agriculture.
• Evergreen Revolution: He concentrated his efforts on an “evergreen” revolution, which he defined as “improvement
of productivity in perpetuity without ecological harm”.
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• Approach: It is based on appropriate blend of different approaches such as organic farming, green agriculture, eco-
agriculture and agriculture based on effective micro-organisms.
o He advocated for a “do-ecology” approach to ensure that ecologically sustainable farming technologies become
available.
o He proposed idea of 4Cs - Conservation, Cultivation, Consumption and Commercialization for reconciling
conservation and development in the sphere of farming activities.
• Technological adoption: He advocated for harnessing the best in frontier technologies and blending them with our
rich heritage of ecological prudence.
o He promoted sustainable agriculture and rural development using innovative paradigms such as ecotechnology-
based biovillages and modern information and communication-based Village Knowledge Centres (VKCs).
Policy and Institutional Contributions of M S Swaminathan & its relevance till today
• National Commission on Farmers (NCF): NCF was formed under the chairmanship of Swaminathan.
o One of its major recommendations is that Minimum Support Price (MSP) should be at least 50% more than the
weighted average cost of production.
o It also recommended formation of VKCs, conservation farming, soil testing laboratories, expansion of credit
system and public distribution system.
• M.S. Swaminathan Research Foundation (MSSRF): He used the funds he received from World Food Prize to open a
research center, MSSRF, in Chennai, India, in 1988.
• Protection of plant varieties: He played a pivotal role in developing the ‘Protection of Plant Varieties and Farmers’
Right Act 2001’ as India’s response to its obligation to provide sui generis protection to plant varieties under TRIPS.
• Food Security: He suggested two steps for integrating nutrition in farming:
o A genetic garden of biofortified plants to introduce farmers to plants which can provide them with the needed
micronutrients and proteins.
o Community hunger fighters, well versed with the malnutrition problems of the area as well as the methods to
overcome them.
• Disaster Management: He advocated for adoption of concepts of "drought code", “flood code” and "good weather
code", indicating the proactive measures that need to be taken.
• Research institutions: He helped in establishment of several institutions which include:
o International Crop Research Institute for the Semi-Arid Tropics (ICRISAT) at Patancheru, near Hyderabad
o International Board for Plant Genetic Resources (IBPGR) in Rome (now known as Biodiversity International)
o International Council for Research on Agro-Forestry (ICRAF) in Nairobi
o International Centre for Genetic Engineering and Biotechnology (ICGEB) in New Delhi
• Five-year plans: He played a key role in shaping the Sixth Five Year Plan (1980–1985) where, for the first time, he
introduced two new chapters, one on ‘Women and development’ and another on ‘Environment and development’.
• UN Millenium Project: He co-chaired the UN Millennium Project, which in early 2005 developed clear targets and a
practical plan for reducing poverty, hunger, disease, illiteracy, environmental degradation, and discrimination against
women, to be achieved over the following decade.
Conclusion
MS Swaminathan championed the cause of farmers, ensuring that the fruits of scientific innovation reach the roots of our
agricultural expanse, fostering growth, sustainability, and prosperity for generations to come. His ideas, research and
vision for Indian agriculture still guides the policymakers to create a resilient, self-sufficient, and scientific agriculture
ecosystem.