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BALL-LERO-ENTREP-1 (1)

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20 views3 pages

BALL-LERO-ENTREP-1 (1)

Uploaded by

Moises Madamba
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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South East-Asia Institute of Trade and Technology - Las Piñas Branch

Product Research
and Analysis
Presented by:

G12-TVLHEBD1_MID_S1 | Group 1

Members:

Madamba, Moises D.

De Guzman, Cris Rhazel

Pantaleon, Frank Aaron

Dinglasan, Czharynah Jane

Sore, Mark Angelo

Cresencia, Marlouie

Pineda, Zyren

Gascon, Justen

Jongko, Rolph Andrei Jazroi

Peria, Jhon Christopher

Sagayap, Jhed Allexson

JANUARY 8, 2025
Entrepreneurship 3rd Quarter | Second Semester
Product Name
BALL-LERO

Product Category
Snacks or Dessert.

Product Logo

Product Packaging

At least three or more


• Rice Balls with different type of filling ( Bukayo, ube Halaya, sweetened
Best features
langka, Sweetened Banana, or Yema)
• Miniature Version of TIKOY with a twist
• All fillings are made of Fruits and its healthy

At least three or more


• To the Consumer, it is more suitable for the consumer's taste because
unlike the normal Chinese tikoy which is plain and has no filling, our rice
balls have fillings that are mostly made of fruit with vitamin content
Benefits • To the students, this product will help them to be thoughtful, to better
keep up with the trend of consumer tastes, and to add other flavors to the
fillings and to innovate other features of the product that this, and above
all to fill or solve the problems and flaws of the product
• We Uses Ripe Fruits to avoid using too much sugar because the fruit are
already sweet, so that it’ll benefits our consumers who are not sweet
toothed person

Highlight the key enhancement you will make in your chosen existing product.
Innovation
At least three or more
• Unlike the usual Chinese tikoy or rice cake that we see, our rice balls are
smallest version of tikoy. in addition, we added different types of fillings
Entrepreneurship 3rd Quarter | Second Semester
• Those fillings that we use to the rice balls are inspired with the famous
Filipino dessert Halo Halo, we use the ingredients that we typically seen in
a Halo Halo Like Sweetened jackfruit, banana, and ube halaya and we
added two more filling like Yema and Bukayo or sweetened coconut meat
• We Combine a two different famous dessert in the Philippines, Halo Halo
which is serve during summer season and Tikoy which is serve during the
New Year and Chinese New Year.

• Record of total expenses/ costing


₱325 - Glutinous Rice Flour 60/pack
₱50 - Sesame Seeds 10/pack
₱176 - washed sugar 88/kilo
₱120 - Ripe Langka 120/kilo
₱100 - Ripe Banana 100/kilo
₱120 - ube halaya 120/jar
₱135 - Yema Spread 135/jar
Financial Information ₱35 - coconut meat 35/pcs
₱150 - Food Packaging 75/25 pcs
Total: ₱1,211

• Set Price per piece/bundle


6 pcs Rice balls per Tub ₱30 per order

• Estimated revenue/ profit


Estimated: ₱1,500

Entrepreneurship 3rd Quarter | Second Semester

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