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Chem1000-Lab2-ReportTemplate-2019

The document outlines the structure for a lab report for Experiment 2 in Chemistry 1000H, focusing on the preparation and standardization of a sodium hydroxide solution, verification of titration techniques, and determination of citric acid content in lemon juice. It includes sections for raw data collection, calculations for concentrations, error analysis, and comments on accuracy and precision. Tables are provided for organizing data from multiple trials for various experiments.

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rahul.badhan101
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14 views5 pages

Chem1000-Lab2-ReportTemplate-2019

The document outlines the structure for a lab report for Experiment 2 in Chemistry 1000H, focusing on the preparation and standardization of a sodium hydroxide solution, verification of titration techniques, and determination of citric acid content in lemon juice. It includes sections for raw data collection, calculations for concentrations, error analysis, and comments on accuracy and precision. Tables are provided for organizing data from multiple trials for various experiments.

Uploaded by

rahul.badhan101
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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Download as DOCX, PDF, TXT or read online on Scribd
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Instructions: Please complete the following fields, corresponding to Experiment 2

in Chemistry 1000H. If you have any questions, please contact the laboratory
coordinator.

Name: Student #:

Partner Name: Experiment Date:

CHEM1000H – LAB REPORT 2

1. Raw Data (report all values to the appropriate significance)

A: Preparation and Standardization of a Solution of Sodium Hydroxide

Mass of 250 mL beaker (grams):

Mass of 250mL beaker with NaOH (grams):

Table 1: Data for the preparation of a standard solution of sodium hydroxide

Sample 1 Sample 2 Sample 3

Mass of weigh paper and oxalic acid


(grams)

Mass of paper after transfer (grams)

Table 2: Data for the standardization of a solution of sodium hydroxide

Trial 1 Trial 2 Trial 3

Initial burette reading


(mL)
Final burette reading
(mL)

B: Verification of Titration Technique

Table 3: Data for the verification titration

Trial 1 Trial 2 Trial 3

Initial burette reading


(mL)

Final burette reading


(mL)

C: Determination of Citric Acid content in Lemon Juice

Table 4: Data for the determination of citric acid content in lemon juice

Trial 1 Trial 2 Trial 3

Initial burette reading


(mL)

Final burette reading


(mL)

2. Calculate the concentration of your stock NaOH solution showing complete


sample calculations for one of the trials.

Table 5: Determination of the concentration of the standardized NaOH stock


solution
Trial 1 Trial 2 Trial 3

Mass of oxalic acid used (grams)

Moles of oxalic acid

Moles of NaOH

Volume of NaOH titrated (L)

Concentration of NaOH solution


(mole/L)

Average NaOH concentration


(mole/L):

Standard Deviation:

3. Determine the concentration of the provided citric acid sample and compare it to
the value given in the lab using error analysis. (Show a complete sample
calculation for one of the trials)

Table 6: Analysis of citric acid standard solution via titration with NaOH

Trial 1 Trial 2 Trial 3

Volume of NaOH titrated (L)

Moles of NaOH

Moles of Citric Acid

Mass of Citric acid in the sample


(grams)

Concentration of citric acid (gram/L)


Average citric acid concentration
(gram/L)

Standard Deviation:

Concentration of provided citric acid


solution (gram/L)

Error (gram/L)

Relative Error (%)

Average Relative error (%)

4. Comment of the accuracy and precision of this titration technique

5. Determine the concentration of citric acid in lemon juice and compare it to the
value given in the lab using error analysis. (Show a complete sample calculation for
one of the trials)

Table 7: Analysis of citric acid in lemon juice via titration with NaOH

Trial 1 Trial 2 Trial 3

Volume of NaOH titrated (L)

Moles of NaOH

Moles of Citric Acid

Concentration of citric acid in lemon


juice (gram/L)

Average concentration of citric acid


in lemon juice (gram/L)

Standard Deviation:
Concentration of citric acid in
commercial lemon juice* (gram/L)

Error (gram/L)

Relative Error (%)

Average Relative error (%)

* Cite the source of the information for this commercial product

6. Comment of the accuracy and precision of the analysis of lemon juice.

References:
Textbook- section or page number
Blackboard- Chemistry 1000H
Other (specify)

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