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Boiling_Point_Elevation_Final

This investigatory project by Yana Agrawal examines the effect of various solutes, specifically NaCl and Glucose, on the elevation of boiling point, demonstrating that boiling point elevation is a colligative property. The experiment involved measuring the boiling points of solutions with different concentrations of solutes, revealing that higher concentrations lead to greater boiling point elevations. The project concludes that the elevation in boiling point is dependent on the number of solute particles present in the solution.

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0% found this document useful (0 votes)
5 views

Boiling_Point_Elevation_Final

This investigatory project by Yana Agrawal examines the effect of various solutes, specifically NaCl and Glucose, on the elevation of boiling point, demonstrating that boiling point elevation is a colligative property. The experiment involved measuring the boiling points of solutions with different concentrations of solutes, revealing that higher concentrations lead to greater boiling point elevations. The project concludes that the elevation in boiling point is dependent on the number of solute particles present in the solution.

Uploaded by

anmol.bangalore1
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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Download as DOCX, PDF, TXT or read online on Scribd
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INVESTIGATORY PROJECT

TO STUDY THE EFFECT OF VARIOUS SOLUTES ON


THE ELEVATION OF THE BOILING POINT

SUBMITTED BY:
YANA AGRAWAL
CLASS: 12TH

SUBMITTED TO:
MR. P. CHAND KHAN
(CHEMISTRY TEACHER)

SCHOOL NAME:
XYZ SENIOR SECONDARY SCHOOL
SESSION: 2024-25
TABLE OF CONTENTS

• 1. Acknowledgement

• 2. Certificate

• 3. Introduction

• 4. Experiment

• 5. Observations

• 6. Conclusion

• 7. Bibliography
ACKNOWLEDGEMENT

I extend my sincere gratitude to CBSE for providing me with the opportunity to conduct this
project. Special thanks to my Chemistry teacher, Mr. P. Chand Khan, for his continuous
support and guidance.

CERTIFICATE

This is to certify that Yana Agrawal of Class XII has successfully completed this project as
per the CBSE practical work requirements.

EXPERIMENTAL SETUP:

INTRODUCTION
The boiling point elevation occurs when a non-volatile solute is added to a solvent, resulting
in a decrease in vapor pressure and an increase in boiling temperature. This property is
known as a colligative property.

SCIENTIFIC GRAPH SHOWING BOILING POINT ELEVATION:

EXPERIMENT

AIM: To study the effect of various solutes on the elevation of boiling point.

PROCEDURE

• Set up the apparatus with a 250ml beaker containing 200ml of water.

• Place the beaker on a tripod stand with wire mesh and heat it using a Bunsen burner.

• Insert a thermometer into the solution using a clamp stand.


• Record the boiling point of water as the standard.

• Prepare different concentrations of NaCl and Glucose and boil each solution.

• Take temperature readings at intervals and note the boiling point elevations.

OBSERVATIONS

Mass of Solute (g) Molal Concentration Measured B.P. (°C) Elevation in B.P. (°C)
(moles/kg)
0.125 NaCl 99.8 0.5
0.25 NaCl 100.2 0.9
0.5 NaCl 100.7 1.4
1.0 NaCl 102.1 2.8
0.125 Glucose 99.4 0.1
0.25 Glucose 100.6 1.3
0.5 Glucose 101.1 1.8
1.0 Glucose 101.2 1.9

RESULT & CONCLUSION

On increasing the concentration, the boiling point of NaCl and Glucose increases, confirming
that the elevation in boiling point is a colligative property dependent on the number of
solute particles.

BIBLIOGRAPHY

• NCERT Chemistry Textbook for Class XII, Part I

• NCERT Chemistry Laboratory Manual for Class XII

• https://chem.libretexts.org/Bookshelves

• https://en.wikipedia.org/wiki/Boiling-point_elevation

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