Effective Planning and Organizing
Effective Planning and Organizing
Strategic planning, debriefing, and after-action reviews are critical steps in building high-
performance teams, high-growth organizations, and meeting/exceeding goals. Planning and
debriefing models can be used for long- and short-term execution and are the cornerstone of why
some projects fail and others succeed.
We believe strongly in bringing teams together around an aligned objective, specific strategy,
and goals that work collaboratively to define actions for execution. Many of our clients
understand that 60% of plans fail due to a lack of alignment and accountability. Having an
execution plan for projects and initiatives provides a North Star for teams that want to achieve
desired results.
Here are the seven questions you need to ask to plan effectively:
Debriefing Checklist
• Schedule a time and place for the debrief, send a calendar invite, and designate a note-
taker.
• Practice respectful conflict (create a learning environment that gives all team members an
opportunity to talk).
• Ask these (5) questions:
1. What were we trying to accomplish? (review your objective)
2. Where did we hit or miss the objective?
3. What was the root cause of your result?
4. As a team, what should we stop, start or continue doing for future success?
5. What are our key lessons learned? (List 3)
Make sure to end any debrief on a positive note! Ensure that all notes from the meeting are
documented and distributed to the team and key individuals in the organization within three days
of the debrief.
This process transforms mindsets and behaviors toward high-performance and builds
accountable teams that follow-through. It’s time to get after it!
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determination of what tasks are to be done, how the tasks are to be grouped, who is
going to be responsible to do these tasks and who will make decisions about these tasks.
The first step for the management is to reflect on the organizational goals and objectives
and its plans to achieve them so that proper activities can be determined. For example,
if a high class restaurant is to be opened in an elite area, then the management must
establish objectives and review these objectives so that these are consistent with the
2. Determining activities:
In the second step, managers prepare and analyze the activities needed to accomplish
the objectives. In addition to general activities such as hiring, training, keeping records
and so on, there are specific activities which are unique to the type of business that an
organization is in. For example, in the case of the restaurant, the two major activities or
Once the tasks have been determined, these tasks must be classified into manageable
work units. This is usually done on the basis of similarity of activities. For example, in a
These major categories of tasks can be subdivided into smaller units to facilitate
operations and supervision. For example, in the area of serving customers in the
restaurant, there may be different persons for taking cocktail orders, for food orders and
for clearing the tables. For cooking food, there may by different cooks for different
varieties of food.
This step is critical to organizing because the right person must be matched with the
right job and the person must be provided with the resources to accomplish the tasks
assigned. The management of the restaurant must determine as to who will take the
orders and who will set as well as clear the tables and what the relationship between
these individuals will be. Management must also make sure that adequate resources of
5. Evaluating results:
In this final step, feedback about the outcomes would determine as to how well the
implemented organizational strategy is working. This feedback would also determine if
any changes are necessary or desirable in the organizational set-up. For example, in the
case of the restaurant, complaints and suggestions from customers would assist the
manager in making any necessary changes in the preparation of food, internal decor of
the restaurant or efficiency in service.
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