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Biopesticides and Bioagents Novel Tools for Pest
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Author(s): Md. Arshad Anwer
ISBN(s): 9781771885195, 177188519X
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Language: english
BIOPESTICIDES AND BIOAGENTS
Novel Tools for Pest Management
BIOPESTICIDES AND BIOAGENTS
Novel Tools for Pest Management
Edited by
Md. Arshad Anwer
Apple Academic Press Inc. Apple Academic Press Inc.
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Oakville, ON L6L 0A2 Canada Waretown, NJ 08758 USA
© 2018 by Apple Academic Press, Inc.
No claim to original U.S. Government works
Printed in the United States of America on acid-free paper
International Standard Book Number-13: 978-1-77188-519-5 (Hardcover)
International Standard Book Number-13: 978-1-315-36555-8 (eBook)
All rights reserved. No part of this work may be reprinted or reproduced or utilized in any form or by any
electronic, mechanical or other means, now known or hereafter invented, including photocopying and re-
cording, or in any information storage or retrieval system, without permission in writing from the publish-
er or its distributor, except in the case of brief excerpts or quotations for use in reviews or critical articles.
This book contains information obtained from authentic and highly regarded sources. Reprinted material
is quoted with permission and sources are indicated. Copyright for individual articles remains with the
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Trademark Notice: Registered trademark of products or corporate names are used only for explanation
and identification without intent to infringe.
Biopesticides and bioagents : novel tools for pest management / edited by Md. Arshad Anwer.
Includes bibliographical references and index.
Issued in print and electronic formats.
ISBN 978-1-77188-519-5 (hardcover).--ISBN 978-1-315-36555-8 (PDF)
1. Natural pesticides. 2. Biological pest control agents. 3. Phytopathogenic microorganisms--Control. 4.
Weeds--Control. I. Anwer, Md. Arshad, editor
SB951.145.N37B56 2017 632’.95 C2017-903060-4 C2017-903061-2
Apple Academic Press also publishes its books in a variety of electronic formats. Some content that ap-
pears in print may not be available in electronic format. For information about Apple Academic Press
products, visit our website at www.appleacademicpress.com and the CRC Press website at www.crc-
press.com
ABOUT THE EDITOR
List of Contributors....................................................................................... ix
List of Abbreviations................................................................................... xiii
Preface..........................................................................................................xv
Index.................................................................................................................. 393
LIST OF CONTRIBUTORS
Anil
Department of Entomology, Bihar Agricultural University, Sabour, India
Waheed Anwar
Institute of Agricultural Sciences, University of the Punjab, New Campus, Lahore 54000, Pakistan
Pranab Barma
Darjeeling Krishi Vigyan Kendra, Uttar Banga Krishi Viswavidyalaya, Kalimpong, Darjeeling
734301, West Bengal 734301, India. E-mail: [email protected]
Nithya Chandran
Division of Entomology, Indian Agricultural Research Institute, New Delhi 110012, India. E-mail:
[email protected]
Amit Choudhary
Department of Entomology, Punjab Agricultural University, Ludhiana 141004, Punjab, India
Santhosh J. Eapen
Division of Crop Protection, ICAR-Indian Institute of Spices Research, Kozhikode 673012, Kerala,
India
Erayya
Department of Plant Pathology, Bihar Agricultural University, Sabour, Bhagalpur, Bihar, India.
E-mail: [email protected]
Lokender Kashyap
Department of Plant Protection, Lovely Professional University, Jalandhar 144410, Punjab, India
x List of Contributors
Kalmesh Managanvi
Department of Entomology, Bihar Agricultural University, Sabour, Bhagalpur 813 210, India. E-mail:
[email protected]
Rashid Pervez
Division of Crop Protection, ICAR-Indian Institute of Spices Research, Kozhikode 673 012, Kerala,
India. E-mail: [email protected]
Tushar Ranjan
Department of Basic Science Humanities & Genetics, Bihar Agricultural University, Sabour,
Bhagalpur, Bihar, India
Shree Niwas Ray
Department of Entomology, Bihar Agricultural University, Sabour, India
Tamoghna Saha
Department of Entomology, Bihar Agricultural University, Sabour, Bhagalpur 813210, India. E-mail:
[email protected]
Sangita Sahni
Department of Plant Pathology, Tirhut College of Agriculture, Dholi, RAU, Pusa, Bihar, India
Shyambabu Sha
Department of Entomology, Bihar Agricultural University, Sabour, Bhagalpur 813210, India
Kundan Singh
Department of Plant Pathology, Bihar Agricultural University, Sabour 813210, India
Pankaj Sood
Krishi Vigyan Kendra, CSK Himachal Pradesh Krishi Vishvavidyalaya, Sundernagar, Mandi, 175019,
Himachal Pradesh, India
Ramanuj Vishwakarma
Department of Entomology, Bihar Agricultural University, Sabour, Bhagalpur 813 210, India. E-mail:
[email protected]
Najam Waris Zaidi
International Rice Research Institute, IRRI India office, 1st Floor, NASC Complex, DPS Marg, New
Delhi 110012, India. E-mail: [email protected]
LIST OF ABBREVIATIONS
STATUS OF BIOPESTICIDES
AND BIOCONTROL AGENTS IN
AGRICULTURE: AN OVERVIEW
MD. ARSHAD ANWER
Department of Plant Pathology, Bihar Agricultural University,
Sabour 813210, India
E-mail: [email protected]
CONTENTS
Abstract...................................................................................................... 2
1.1 Introduction....................................................................................... 2
1.2 Definition and Types of Biopesticides.............................................. 3
1.3 Mass Production of Fungal Biological Control Agents.................... 3
1.4 Immobilization.................................................................................. 5
1.5 Shelf-Life Test.................................................................................. 8
1.6 Evaluation for Effectiveness............................................................. 8
1.7 Biosafety Analysis............................................................................ 9
1.8 Registration..................................................................................... 10
1.9 Conclusion and Future Prospects.................................................... 11
Keywords................................................................................................. 11
References................................................................................................ 11
2 Biopesticides and Bioagents: Novel Tools for Pest Management
ABSTRACT
1.1 INTRODUCTION
Till now, 452 biocontrol agents are used in the production of 2000
commercial products worldwide. It includes 149 micro-organisms; 89
natural products; 140 macro-organisms; and 74 semiochemicals. In India,
about 16 commercial preparations of Bacillus thuringiensis, 38 fungal
formulations based on Trichoderma, Metarhizium, Beauveria and about
45 baculovirus-based formulations of Helicoverpa and Spodoptera are
available. Microbials are expected to replace at least 20% of the chem-
ical pesticides. Biotic agents are being supplied by about 128 units in the
country (80 private companies). Besides, ICAR institutes (8), State Agri-
cultural Universities (10) and Central Integrated Pest Management centers
(30), and four parasitoid-producing laboratories are also supplying natural
enemies (Wahab, 2003, 2004, 2009).
This technology has been adopted to produce bacterial and fungal biomass.
A suitable medium should consist of inexpensive, readily available agri-
cultural byproducts with appropriate nutrient balance. Acceptable mate-
rials include molasses, brewer’s yeast, corn steep liquor, sulfate waste
liquor, cotton seed, and soya flours (Lisansky, 1985). Alegre et al. (2003)
proposed liquid fermentation method consisting of molasses, wheat bran,
and yeast for large-scale production of T. harzianum. A higher produce
of Trichoderma chlamydospores was harvested through liquid fermenta-
tion technology. The preparation based on chlamydospores prevented the
disease more effectively than a preparation that contained conidia only
(Lewis et al., 1990; Papavizas & Lewis, 1989). Small-scale fermentation
in molasses-brewers yeast medium has also resulted in abundant chlamyd-
ospore production of Trichoderma (Papavizas et al., 1984).
TABLE 1.1 Base Material/Carriers Used for Mass Production of Fungus Biocontrol
Agents.
Antagonists Base material(s) Form of
formulation
Trichoderma Black gram shell, shelled maize cob, coir-pith, Powder, pellets
harzianum peat, gypsum, coffee fruit skin + biogas slurry,
coffee husk, coffee-cherry husk, fruit skin and
berry mucilage, molasses-yeast, molasses-soy,
molasses-NaNO3, mushroom-grown waste,
sugarcane straw, wheat bran + biogas manure
(1:1), wheat-bran + kaolin.
T. viride Barley grains, black gram shell, shelled maize Pellets
cob, coir-pith, peat, gypsum, coffee husk,
coffee-cherry husk, fruit skin and berry muci-
lage, mushroom grown waste, mustard oil cake,
neem cake + cow dung, poultry manure, spent
tea leaf waste, sugarcane straw, talc, vermiculite
+ wheat bran + HCL
T. virens Barley grains, coffee husk, coffee-cherry husk, Pellets
fruit skin and berry mucilage, mushroom-grown
waste, neem cake + cow dung, poultry manure,
soil, sorghum grains, talc, wheat bran sawdust.
T. longibrachiatum Talc, wheat bran + saw dust Powder
Aspergillus niger Citrus pomace (waste from canning industry), Pellet, powder
talc + cmc
A. terreus Maize-meal + sand Powder
1.4 IMMOBILIZATION
was 3 × 108 CFU/g, whereas the product should contain 2 × 106 CFU/g
at the time of use. The shelf life of this product was 4 months. Seed treat-
ment of chickpea with this product maintained the rhizosphere population
of the bioagent at 11–13 × 103 CFU/g soil throughout crop. Ranganathan
et al. (1995) found that gypsum is a good and cheap substitute for talc.
Nakkeeran and Jayrajan (1996) tested two industrial wastes—precipitated
silica and calcium silicate as carriers for Trichoderma in the place of talc.
The material gave a population of 0.99 and 1.04 × 108 CFU/g, respec-
tively compared to 1.4 × 108 CFU/g in talc substrate after 4 months of
storage. Both the substrates were much cheaper than talc. Backman and
Rodriguez-Kabana (1975) used diatomaceous earth granules impregnated
with 10% molasses solution for rearing T. harzianum. It was applied to
peanut at 140 kg/h on 70 and 100 days after sowing to control Sclerotium
rolfsii. The disease was reduced by 42% over control and yield increased
by 13.5%.
Several researchers have used combination of two or more agricultural
materials. Elad et al. (1986) used wheat bran: sawdust: tap water mixture
(3:1:4 v/v) for T. harzianum. It was applied at the time of sowing and
mixed with the soil to a depth of 7–10 cm with a rotatory hoe. It increased
yield of beans (15 q/h), tomato (3 q/h), cotton (5 q/h) and potato (4–6 q/h)
and controlled Sclerotium rolfsii and Rhizoctonia solani. Vidhya (1995)
applied the formulation of T. harzianum based on vermiculate-wheat bran
(@ 250 kg/ha) to mungbean and found 41% reduction in root-rot (Macro-
phomina phaseolina) and 91% increase in yield. Papavizas and Lewis
(1989) prepared T. virens on alginate-bran-fermenter biomass pellets and
pyrax–fermenter biomass mixture. Soil application of the product checked
the damping off caused by R. solani. Several other substrates such as
farm yard manure (FYM), biogas plant slurry, press mud, paddy chaff,
rice bran, groundnut shell (Kousalya & Jeyarajan, 1988), FYM, FYM +
sand, sawdust, wheat bran, pigeon pea leaves, wheat straw, and urdbean
straw (Chaudhary & Prajapati, 2004) have been tested to grow T. viride
and T. harzianum. The enumeration of viable CFUs revealed that pigeon
pea leaves and urdbean straw were the best substrates showing 3.4 and
3.4 × 105 propagules at 4 months, 1.2 and 1.1 × 105 at 8 months, and
1.5 and 3.0 × 104 at 12 months of storage at room temperature, whereas
sorghum seed showed 11.4, 3.8, and 0.6 × 104 propagules at the same
intervals, respectively. Next suitable substrates were wheat straw and saw
dust. Cabanillas and Bakar (1989) tested some carriers like wheat grains,
8 Biopesticides and Bioagents: Novel Tools for Pest Management
1.8 REGISTRATION
KEYWORDS
•• biopesticides
•• biocontrol agents
•• chemical pesticides
•• bacterial and fungal biomass
•• liquid fermentation
REFERENCES
Alegre, R. M.; Rigo, M.; Joekes, I. Ethanol Fermentation of a Diluted Molasses Medium
by Saccharomyces cerevisiae Immobilized on Chrysotile. Braz. Arch. Biol. Technol.
2003, 46 (4), 751–757.
12 Biopesticides and Bioagents: Novel Tools for Pest Management
TRICHODERMA—AN IMPECCABLE
PLANT HEALTH BOOSTER
NAJAM WARIS ZAIDI* and UMA SHANKAR SINGH
Department of Plant Breeding, International Rice Research Institute,
IRRI India Office, 1st Floor, NASC Complex, DPS Marg,
New Delhi 110012, India
Corresponding author. E-mail: [email protected]
*
CONTENTS
Abstract.................................................................................................... 18
2.1 Introduction..................................................................................... 19
2.2 Trichoderma General Physiognomies............................................. 21
2.3 Trichoderma as an Endophyte and Defense Inducer...................... 25
2.4 Trichoderma as a Plant Growth Stimulant...................................... 27
2.5 Trichoderma as an Abiotic Stress Reliever of Crop Plants............. 28
2.6 Delivery of Trichoderma................................................................ 30
2.7 Trichoderma as an Efficient Colonizer of Compost....................... 31
2.8 Limitations...................................................................................... 32
2.9 Conclusion...................................................................................... 32
Keywords................................................................................................. 33
References................................................................................................ 33
18 Biopesticides and Bioagents: Novel Tools for Pest Management
ABSTRACT
2.1 INTRODUCTION
al., 1999; Singh et al., 2003; Harman, 2011), and improved nitrogen use
efficiency (NUE) by plants (Harman, 2006, 2011; Shoresh et al., 2010).
Trichoderma spp. also produce many extra-cellular enzymes like cellu-
lases, chitinases, glucanases, proteases, and so forth. They are used in foods
and textiles and also in poultry feed. Trichoderma chitinases are used in
generating disease resistant transgenic plants, in plant disease control and
improvement of plant growth.
Species of Trichoderma have been reported to be excellent colonizers
of cow dung compost/farm yard manure (FYM). Reports also suggest that
it helps in faster decomposition of cattle dung to convert it into compost
(Zaidi & Singh, 2004a). The antifungal action which is driven by mecha-
nisms that comprise both enzymatic and antibiotic activities, allows them
to switch between biotrophic and saprophytic lifestyles. Current knowl-
edge suggests that all species are fungicolous (Jacklitsch, 2009; Druzhinina
& Kubieck, 2013).
Trichoderma spp. have the ability to reduce the severity of plant
diseases by inhibiting plant pathogens, mainly in the soil or on plant roots,
through their high antagonistic and mycoparasitic potential (Viterbo &
Horwitz, 2010). Studies by Advanced Biological Marketing, Inc. (ABM),
Van Wert, Ohio and Cornell University showed that Trichoderma strains
induce changes in the microbial composition on roots, enhance nutrient
uptake, stabilize soil nutrients, promote root development, and increase
root hair formation (Harman, 2006). Since Trichoderma is a living entity
and can be affected by the surroundings, it will not be justifiable enough to
compare its efficacy with the chemical pesticides and fertilizers. Success
of Trichoderma spp. as a biopesticide under field condition depends not on
its antagonistic activity alone but a blend of several other characteristics
and soil and climatic conditions and plant host. The consistency in perfor-
mance is still considered as a constraint to the widespread adaptation with
high variability across sites and seasons, most likely as a result of the
differential impact of fluctuating biotic and abiotic factors. T. harzianum
and T. viride are the widely used species and have been exploited on about
87 different crops and about 70 soil borne and 18 foliar pathogens, respec-
tively (Sharma et al., 2014).
Trichoderma—An Impeccable Plant Health Booster 21
Earle, 2001). Liu et al. (2004) reported the multiple expression of rice
transgenes encoding two chitinases (ech42 and nag70) and one β-1,3-
glucanase (gluc78) of T. atroviride resulted in resistance to R. solani and
Magnaporthe grisea in rice. The expression of the endochitinase chit36
gene of T. harzianum in carrot significantly enhanced tolerance to Alter-
naria radicina and B. cinerea (Baranski et al., 2008).
Although no quantitative studies have been performed previously,
Trichoderma spp. is a suitable genus and has been recognized for their
extreme facility in producing a large variety of extra-cellular enzymes and
the degradation of lignocellulose (Kirk & Farrell, 1987). Furthermore, T.
viride and Trichoderma reesei are the most extensively studied fungi in the
field of cellulosic material degradation (Cullen & Kersten, 1992).
2010; Rojan et al., 2010; Singh, 2010; Masunaka et al., 2011; Sharma et
al., 2012). Seed treatment with Trichoderma spp. usually improves seed-
ling vigor. The growth promotion effect is dependent not only on isolate
of Trichoderma but also on plant species and/or cultivar involved (Singh
et al., 2011).
Trichoderma spp. have a positive effect on plant growth and yield in
some vegetable crops by promoting efficiency of basal organic fertilizer
application. The increased growth response is mainly due to hydrolysis
of cellulose in soil, mineral solubilization and uptake of minor and other
minerals as well as improvement in the root morphology enabling the
roots to explore a large volume of soil (Maral et al., 2012).
The colonization of cucumber roots by T. asperellum (asperelloides)
colonization in cucumber roots enhances the availability of P and Fe to
plants resulting in significant increases in dry weight, shoot length, and
leaf area (Yedidia et al., 2001). The uses of T. harzianum improves the
growth and development of maize plants (Akladious & Abbas, 2012)
causing an increase in all measured parameters which include growth,
chlorophyll content, starch content, nucleic acids content, total protein
content, and phytohormones content of maize plants when applied to the
soil or the seeds but the magnitude of these increases was much more
pronounced in case of plants developed from seeds treated with various
concentrations of metabolic solution of T. harzianum. Even if planted
in poor nitrogen soil, corn seeds pre-treated with T. harzianum (T-22)
were greener and larger initially and gave increased yields at maturity
(Harman, 2000).
Trichoderma is also reported to increase the production of humic acid.
According to an unpublished report, almost six-fold increase in water-
soluble humic matter content was reported in colonized FYM as compared
to non-colonized FYM that led to a significant increase in growth of tomato
and okra plants as compared to non-colonized FYM and/or control. This
report suggests an additive effect of microorganism with humic acid in
better plant growth.
Apart from biocontrol of plant diseases, one of the major attribute of the
fungus is its ability to enhance abiotic stress tolerance of plants, including
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Troyen (le), 180. — Pâris.
Tuileries, 63.
Turc, 55.
Turpin, 80.
Tyrtée, 6.
Urgande, 124.
Vandôme, 161.
Vanves, 20.
Venise, 50.
Venus, 53, 56, 168, 197.
Verrès, 38.
Vialard, 221.
Virgille, 11, 20, 73, 177.
Zephire, 121.
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