Health Promotion in The Elderly - 2024
Health Promotion in The Elderly - 2024
Elderly
Significance
Outline Demography
Geriatric Giants
Geriatric Giants are a group of common health issues that affect older
adults and significantly impact their quality of life and independence.
They were first defined by British geriatrician Bernard Isaacs.
These "giants" represent significant challenges in geriatric care and require
specialized management to improve outcomes for elderly patients.
None of these geriatric giants are caused by aging itself; they are the result
of underlying pathology.
These conditions need to be carefully identified and, whenever possible,
treated.
Geriatric Giants
Geriatric patients often present with unique and complex medical conditions due to
the aging process:
Atypical Symptoms: Such as confusion, fatigue, or weakness, rather than classical
symptoms of diseases. For example, an elderly patient with a urinary tract
infection may present with delirium rather than fever.
Multiple Comorbidities: Such as diabetes, hypertension, heart disease, interact
with one another, complicating their clinical presentation and treatment.
Polypharmacy: Due to the presence of multiple health issues, which can result in
drug interactions and side effects, influencing their overall health.
Geriatric Patients Presentation
Age-Related Factors
Physiological Changes: Aging leads to
reduced metabolism, decreased appetite,
and changes in digestion (e.g., decreased
gastric acid).
Sensory Decline: Loss of taste and smell
reduces appetite and enjoyment of food.
Dental Issues: Problems with teeth, gums,
or dentures make it difficult to chew,
limiting food choices.
Chronic Diseases: Conditions like diabetes,
arthritis, and heart disease affect food
intake and absorption of nutrients.
Factors Affecting Nutritional
Status of the Elderly
Psychological Factors
Cognitive Decline: Dementia or Alzheimer’s
may impair the ability to remember to eat
or recognize hunger cues.
Depression and Anxiety: Mood disorders
are common in elderly individuals, which
can lead to a loss of appetite or irregular
eating habits.
Social Isolation: Living alone or lacking
social support can result in reduced
motivation to cook and eat balanced meals.
Factors Affecting Nutritional
Status of the Elderly
Economic Factors
Income Limitations: Fixed or limited income
makes it difficult to afford nutritious foods,
leading to a preference for cheaper,
processed foods.
Access to Food: Lack of transportation or
physical inability to go shopping can limit
food choices.
Healthcare Costs: Medical expenses may
take precedence over food expenditures,
limiting the budget for nutritious food.
Factors Affecting Nutritional
Status of the Elderly
Cultural Factors
Dietary Practices: Cultural beliefs and
traditions may influence food choices, which
can either support or hinder proper
nutrition.
Acceptance of Aging: In some cultures,
there may be less emphasis on the
nutritional needs of older adults.
Food Preferences: Cultural comfort foods
may not always be nutrient-dense or may
lead to imbalances in essential nutrients.
Nutritional Counselling