Title
Title
Sofia Derilo
Franz Briones
Number of Pages:
ABSTRACT
The study on the production of mosquito repellant out of lemon and garlic was design to produce
quality freshness. Compare with the standard of existing commercialized mosquito repellants if
there are any, which was sold in the market. The mosquito repellant out of lemon and garlic is
for local or non local used for the house. The researchers used the lemon and garlic to transform
it into useful product that will be used in our developing community. The production of this
artifact that has been then, slice the lemon and garlic and becomes ready to be processed and boil
it into the water. Thus, the production of the product was accomplish and tested on its quality.
Data on the successful product were tested and was finished accurately. Results showed that the
said finish product, made from lemon and garlic, is comparable in terms of appearance and
quality
CHAPTER 3
METHODOLODY
This chapter presents the materials and procedures the researchers used in the conduct of the
investigatory project.
The following materials were used to create the lemon and garlic mosquito repellant. Such as
the pot, bottled sprayer, water, lemon, garlic, and vinegar.
Procedure: