Ch 20 Human Impact on Ecosystem
Ch 20 Human Impact on Ecosystem
Food supply
Modern technology has dramatically increased food supply:
• Agricultural machinery: to use in larger land areas and improve
efficiency
• Chemical fertilizers: to improve yields
• Insecticides: to improve crop quality and yield
• Herbicides: to reduce competition with weed
• Selective breeding: to improve production by crop plants and livestock
Monocultures and livestock production
Large scale mono-cultures of crop plants
Monoculture farming means that on a given agricultural land is grown only
one species of a crop at a time. If two or more species are sown in the field
together (for example beans and corn), it is not a monoculture but a
polyculture system.
The continuous production of one type of genetically identical crop.
The main benefits of monoculture farming are:
• Easier to manage
• More efficient
• Promotes technological advances in agriculture
• Offers higher earnings
The disadvantages of monoculture farming are:
• Reduced diversity in ecosystem
• Increased pests
• Problems associated with insecticides
Negative Impacts of Large-scale Monoculture
• If a natural disaster occurs, the whole crop could be wiped out.
• If pests & diseases attack crops, they could harm them easily
• Using large fields and pesticides reduces the variety of species. This
hinders biodiversity.
• When insecticides are used persistently, the pests may eventually
become resistant to them, reducing their effectiveness
Negative Impacts of Intensive Livestock Production