Motivation Worksheet
Motivation Worksheet
* Why do students go to college? List at least 5 reasons and then classify them as drive-reduction (DR), incentive (I), optimum
arousal (OA), or self-actualization (SA).
For the chart below, identify the theory that best explains the behavior, and then give an explanation!
Body Chemistry – chemicals in our body affect our desire to eat (ones in bold are on your test!)
Glucose – when blood glucose drops, we feel hungry
Insulin – an increase in insulin causes a drop in blood glucose. Thus, we feel hungry when insulin increases.
Leptin – hormone secreted by bloated fat cells that decreases hunger and increases activity (leptin lowers hunger)
Neuropeptide Y – hormone secreted by the hypothalamus that increases drive to eat (particularly carbohydrates)
Ghrelin – hormone secreted by organs of the digestive tract that stimulates appetite.
Cholecystokinin (CCK) – a hormone secreted as the food enters the small intestine from the stomach that suppresses appetite. In
some bulimics, CCK release is inhibited, thus accounting for binge-eating.
Norepinephrine – a hormone that triggers the fight-or-flight response, leading to suppression of appetite.
Orexin – a hormone secreted by the hypothalamus that increases hunger.
Serotonin – Serotonin is derived from carbohydrates in your diet. When serotonin levels are low (as in depression), your hunger
increases (especially for carbohydrates). Some people believe that our cravings for sweet foods (carbs) following disappointment is
an attempt to raise serotonin levels and make ourselves feel better. For some people, antidepressants such as SSRI’s, which raise
serotonin levels, diminishes their urge to overeat.
Fill in the summary chart with the information above: MAKE SURE TO INDICATE IF IT IS INCREASED OR
DECREASED IF NECESSARY!! You will use ALL chemicals for the chart
Suppress Appetite Stimulate Appetite
Set-point theory
Set point – the point at which an individual’s “weigh thermostat” is supposedly set. What happens physically in the body when our
weight gets above our set point? _____________________________________________________________________________.
What about when it drops below our set point? _________________________________________________________________.
Our set point is determined both by genetics and body composition. Fat cells are much more efficient with food than muscle cells,
and therefore, people with little muscle find that their bodies do not burn food as easily. This is why exercise (which increases
muscle mass) is necessary for a diet to be successful. Without exercise, our set point remains the same and our body resists weight
loss.
* Based on your own self-awareness, what would you guess is your set point in terms of weight?_________________________
(if you do not wish to share, please omit this answer)
Unfortunately, once we have accumulated fat, it is very hard to get rid of it.
1. Fat cells shrink during dieting, but do not disappear.
2. Fat cells have low metabolic rates and require less food to maintain than other types of tissue.
Genetics
- Underlying many of the physiological aspects of hunger is genetics.
- Twin and adoption studies confirm that body weight is partially genetic.
Obesity is increasing in developed countries all over the world. This cannot be explained by genetics.
External Cues –
1) Overweight people are more likely to respond to external cues to eat rather than internal cues (signals from body that we
are hungry)
2) External cues include: availability of food, time schedules for eating, eating out of habit, eating when bored or stressed,
eating because others are eating.
3) External cues can affect our body chemistry. Insulin levels actually increase at the sight and smell of delicious food.
Internal Cues- when we physically feel hungry
Are you affected more by external or internal hunger cues? Explain or give examples:____________________________________
_________________________________________________________________________________________________________
Eating Disorders
Anorexia nervosa – _____________________________________________________________________________________
______________________________________________________________________________________________(page 478)
Associated medical problems:
1. lack of menstrual periods (amenorrhea) 7. dizziness and headaches
2. lack of energy 8. lanugo (fine hair growth)
3. feeling cold all the time 9. low blood pressure
4. dry, yellowish skin 10. osteoporosis
5. constipation 11. cardiac arrest (2-10% die from disease)
6. insomnia or restlessness
* Check your understanding of the effects of various factors that influence hunger by indicating whether hunger would tend to
increase (I) or decrease (D) in each of the situations described below.
____1. The ventromedial hypothalamus of a rat’s brain is destroyed by lesioning.
____2. The glucose level in Marlene’s bloodstream decreases.
____3. Norman, who is not diabetic, receives an injection of insulin.
____4. You’re watch has broken, but the clock on the wall says its an hour past your usual dinnertime.
____5. Brownies are baking in the oven and the smell permeates the house.
____6. A rat is given an injection of leptin.
____7. A rat is given an injection of neuropeptide Y.