2025 Proposal Review Mass Produce Na
2025 Proposal Review Mass Produce Na
NOTES:
PLENARY 2
EVALUATORS: Dr. Jeoffrey Lloyd Bareng, Dr. Miladis B. Mabutol, Dr. Jonathan N. Nayga, Dr. Lailanie A. Cungihan
TIME PROJECT TITLE PRESENTOR/RCES
DAY 1 : January 30, 2025
9:31 - 9:55 AM 1. Evaluation Effect of Indoor Cultivation for Off-season Vegetable Production through Ms. Marjie F. Quindao, BES
Vertical Farming System
9:56 AM - 10:20 AM 2. Smart-Farming on Rice Cropping System Model as Technology Learning Center Mr. Emmanuel P. Tipon, NCES
Towards Technology Incubation in DA RFO 02, Northern Cagayan Experiment Station,
Abulug, Cagayan
10:21 AM - 10:45 AM 3. Smart Farming on Cucurbits Crops using Deep Water Culture Bucket System as Ms. Beverly C. Estrella, NVES
Technology Learning Center Towards Technology Business Incubation in DA-RFO
02-Nueva Vizcaya Experiment Station, Tapaya, Villaros, Bagabag, Nueva Vizcaya
10:46 AM - 11:10 AM 4. Support to Smart Farming as Technology Learning Center towards Technology Ms. Glydeline Manuel, IES
Business Incubation
11:11 AM - 11:35 AM 5. Support to Smart Farming as Technology Learning Center towards Technology Mr. Ronelo Abella Jr., QES
Business Incubation
11:36 AM - 12:00 PM 6. Assesment of Pest and Diseases Using ODK App on the Direct Seeded Rice Area Mr. Jose Mariano Jr.
TIME PROJECT TITLE PRESENTOR/RCES
12:01 PM - 1:00 PM L U N C H B R E A K
1:01 PM - 1:25 PM 7. IDEA: Image-Based Pests Diagnosis for Enhanced Agriculture in Region 02 Ms. Irene Estrella, ILD-RCPC
1:26 PM - 1:50 PM 8. "Scaling of Locally Fabricated Multi-Grade Milling Machine Ms. Guillia Marie Catubag,
SCRC
1:51 PM - 2:15 PM 9. Developing Sustainable Feeding Technologies for DA-DOS Chickens: Optimizing Meat Ms. Marifer Casballedo, SCRC
and Egg Performance with Innovative Carbohydrate and Protein Sources for Commercial
Success
2:16 PM - 2:40 PM 10. Development of Sheep Tallow-based Soap Products Ms. May Anne Balbin, IES
2:41 PM - 3:05 PM 11. Value Chain Analysis of Corn Silage Ms. Florida Ramirez, IES
3:06 PM - 3:30 PM 12. Scaling of Backyard Egg Production Enterprise Mr. Cornelio P. Rollan Jr., IES
3:31 PM - 3:55 PM 13. AI for Food: Exploring Artificial Illumination (AI) Strategies to Maximize Yield and Engr. Rodel D. Carlos, CVRC
Enhance Nutrient Absorption in Solar Powered Indoor Hydroponic System
3:56 PM - 4:20 PM 14. Enhancing Water Accessibility for Small-Scale Farmers in the Philippines through Mr. Toby T. Bayad, CVRC
Portable Backpack-Carried Solar-Powered Water Pump Kit on Open Source Water Tribu-
taries Like Cagayan River
4:21 PM - 4:45 PM 15. Development of Solar Powered Micro-Climate Controlled System for Off-Season Ms. Shane Anne Maramag,
Vegetable Production SCRC
4:46 PM - 5:10 PM 16. Arduino-Based Greenhouse Control System for High Value Crops Production in Mr. Jude Sagon, SCRC
Cagayan Valley Region-Philippines
DAY 2 : January 31, 2025
8:31 AM - 8:55 AM 17. Development and Evaluation of Earth-Air Tunnel Cooling Technology to Enhance Mr. Rogelio Driz Jr., CVRC
Vegetable Quality and Reduce Postharvest Losses in Cagayan Valley
8:56 AM - 9:20 AM 18. Utilization of Water Hyacinth Meal as an Alternative Feed Source for Free Range Ms. Marynor Quilang, IES
Chicken
9:21 AM - 9:45 AM 19. Scaling of Formulated Composite Leaf Meal as Feed additive for Native Chicken in Ms. Merlinda Calaoagan, IES
Low-income Communities
9:46 AM - 10:10 AM 20. Evaluating the Performance and Nutritional Quality of Black Soldier Fly Larvae as Mr. Vesmar James dela Cruz,
Feed for Free-Range Chicken IES
10:11 AM - 10:35 AM 21. Scaling of Duck Meat Enterprise in Nueva Vizcaya Ms. Marvie Lyn S. Buctayon,
"Market Research on Duck Meat Processed Products in Nueva Vizcaya"" NVES
10:36 AM - 11:00 AM 22. Development of Bio-feeds (Pelletized Forage Based) for Improved Production of Mr. Joshua Tanguilan, SCRC
Goat Industry in Region 02
11:01AM - 11:25 AM 23. Development of Organic Pellet Feeds for Peckin Duck Using Locally Sourced Ingre- Ms. Marietes T. dela Peña,
dient NVES
11:26 AM - 11:50 AM 24. Goats Milk: A Refreshment Rich in Nutrient Mr. Cyrill Joseph A. Gianan,
NVES
11:51 AM - 12:25 PM 25. Native Pork Jerky: A Protein Rich Food Ms. Marvie Lyn S. Buctayon,
NVES
12:26 PM - 1:10 PM L U N C H B R E A K
1:11 PM - 1:35 PM 26. Market Assessment of Mutt Sarap Processed and Packaged Food Products Ms. Florida Ramirez, IES
1:36 PM - 2:00 PM 27. Performance Evaluation of Hand-push Corn Seeder and Low-cost Weeding Wheel in Mr. Mark Julius C. Taracatac,
Soybean Production CVRC
2:01 PM - 2:25 PM 28. Development of Locally Fabricated Cacao Bean Size Sorting Machine Engr. John Christian Gealone,
SCRC
2:26 PM - 2:50 PM 29. Development of Locally Fabricated Cassava Peeling Machine Ms. Cindy Moyalde, SCRC
2:51 PM - 3:15 PM 30. Development of Automated Seed Sorting Machine for Mungbean, Peanut, and Soy- Mr. Christopher Jean A. Mala-
bean Utilizing Machine Learning Algorithms to Enhance Seed Sorting and Improve Crop bug, CVRC
Seed Production Efficiency in Isabela
3:16 PM - 3:40 PM 31. Supply Chain Assessment of Sheep Production in Region 02: Identifying Challenges Dr. Ferdinand A. Ramirez Jr., IES
and Opportunities
3:41 PM - 4:05 PM 32. Resistance Profiling, Molecular Evaluation and Genomic Assessment of Anti-Resis- Mr. Benjamin Abella, ILD-RAD-
tant Bacteria Isolated from AWA-Registered Commercial Layer and Broiler Poultry Farms DL
in Isabela
NOTES:
PLENARY 3
EVALUATORS: Dr. Fredisminda M. Dolojan, Dr. Nora T. Garcia, Dr. Josie Y. Bas-ong
TIME PROJECT TITLE PRESENTOR/RCES
DAY 1 : January 30, 2025
9:31 - 9:55 AM 1. Product Design and Packaging Optimization of DA-DOS Ready-to-Drink Red Rice Ms. Klenmay A. Gollayan,
Brew for Pilot Production ILD-RFTDIC
9:56 AM - 10:20 AM 2. Enhancement of Ready-To-Go Drink Coffee Using Red Rice Brew Powder Ms. Marilen R. Samonte, NCES
10:21 AM - 10:45 AM 3. Assessment of Compatible Packaging Materials for Single-Serve Brown Rice Cookies Mr. Toby T. Bayad, CVRC
10:46 AM - 11:10 AM 4. 4DFarms An Integrated Digital Platform to Support Data-driven Decission-making for Mr. Johny Tumaliuan, Research
Monitoring and Evaluation on the Utilization of Different Government Intervension Division
11:11 AM - 11:35 AM 5. Drones4Rice Project: A Rice Farmers Perception Baseline Survey vice Seed Preference Mr. Johny Tumaliuan, Research
of Rice Division
11:36 AM - 12:00 PM 6. Inventory of Greenhouse Gas Emissions from Agricultural Machineries Used in Rice Ms. Sarah B. Aquino with RAED,
Production in Region 02 Utilizing the IPCC Inventory Software ILD-RSL
12:01 PM - 1:00 PM L U N C H B R E A K
1:01 PM - 1:25 PM 7. Screening of Organophosphate Pesticide Residue in Grains, Legumes, and Fruits in Ms. Mariella Singson, ILD-RCPC
Support to Food Safety and Export Assistance
Component: Fruits for Export"
1:26 PM - 1:50 PM 8. Development of Precomposed Vegetable Waste By-Product Through Organic Plant Ms. Melanie B. Lay-o
Supplement Production NVES
1:51 PM - 2:15 PM 9. Rice Bran Oil Extraction and Utilization for Value Addition in Cagayan Valley Ms. Irish F. Ramos, CVRC
2:16 PM - 2:40 PM 10. Scaling-Out of Zero Energy Cooling Chamber (ZECC) to Reduce Postharvest Losses Mr. Ryan O. Gamit
of Vegetable in Cagayan Valley CVRC
2:41 PM - 3:05 PM 11 Utilization of Cabbage and Tomato in Kimchi Fermentation: A Sustainable Approach Ms. Rosel Seridon
to Value Addition and Waste Reduction in Vegetable Industry SCRC
3:06 PM - 3:30 PM 12. Market Research of Developed Corn-Based Non-Dairy Creamer Mr. Paul Marco G. Andal
Component 1: Market Survey ILD-RFTDIC
Component 2: Optimizing Design and Packaging of Corn-Based Non-Dairy Creamer
Component 3: Scaling to Coffee Producers in Nueva Vizcaya
3:31 PM - 3:55 PM 13. Market Research of Developed Tomato-Mango Sinigang Powder Mix in Isabela Mr. Paul Marco G. Andal
Province ILD-RFTDIC
Component 1: Market Survey
Component 2: Optimizing Design and Packaging of DA-Dos Tomato-Mango Sinigang
Mix Powder
3:56 PM - 4:20 PM 14. Inventory of Bearing and Non-Bearing Mango Trees in the Province of Isabela, Ms. Joma Sharry T. Domingo
Cagayan Valley Research Division
4:21 PM - 4:45 PM 15. Corn Seed Preferences in Cagayan Valley Ms. Joma Sharry T. Domingo
Research Division
4:46 PM - 5:10 PM 16. Process Documentation of Agricultural Practice and VCA of Cacao Production in Ms. Catherine S. Jimenez
Cagayan Valley Research Division
DAY 2 : January 31, 2025
8:31 AM - 8:55 AM 17. Cost Structure of Rice Production in Clustered Areas Mr. Johny Tumaliuan, Research
Division
8:56 AM - 9:20 AM 18. Harvest Management and Preservation: Exploring Sweet Potato Curing Methods for Ms. Johna Rose C. Abarquez
Batanes Agricultural Practices BES
9:21 AM - 9:45 AM 19. Unlocking the Market for Rice-Based Mushroom Miki a Health Focused and Sustain- Ms. Rosel H. Seridon
able Noodle Alternative SCRC
9:46 AM - 10:10 AM 20. Pesticide Residue and Heavy Metal Analysis of Cacao Beans in Region 02 Ms. Sarah B. Aquino
ILD-RSL
10:11 AM - 10:35 AM 21. Assessment of Carbon Footprint in the Production of Key Agri-Aqua Products Across Ms. Sarah B. Aquino
High-Value Crops Supply Chain Utilizing the IPCC Inventory Software ILD-RSL
10:36 AM - 11:00 AM 22. Development of Freeze-Dried Fried Rice (FDF Rice) Technology as Calamity-Ready Mr. Leomar S. Constantino
Meal and Instant Food NCES"
11:01AM - 11:25 AM 23. Development of a Thermoplastic Starch-Based Bioplastic Derived from Yellow Corn Mr. Toby T. Bayad
(Zea mays) Harvested in Isabela Province, Philippines CVRC
11:26 AM - 11:50 AM 24. Development of a Corn-based Milk through the Utilization of Locally Produced Corn Ms. Precious Nuela C. Javier
in Cagayan Valley Region CVRC
11:51 AM - 12:25 PM 25. Enhancement on Processing Technology of First Fry Banana Chips Ms. Gladys Llainfair M. Pascua
QES
12:26 PM - 1:10 PM L U N C H B R E A K
1:11 PM - 1:35 PM 26. Development of Purple Yam Instant Noodles Ms. Loida B. Bassug
QES
NOTES:
CLOSING PROGRAM | 5:30 PM @ Lasam Hall
NOTES:
“
Research is seeing
what everybody else has seen
and thinking
what nobody else has thought.
- Albert Szent-Györgyi
DEPARTMENT OF AGRICULTURE
REGIONAL FIELD OFFICE NO. 02
Research Division
Nursery Compound, San Gabriel,
Tuguegarao City, Cagayan 3500
Telefax Nos.: (078) 304 0205/0475
Email Address:
[email protected]
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