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Soy Menu

The document is a detailed food menu featuring a variety of soups, dim sums, sushi, bao, salads, starters, rice, and noodles with prices listed for each item. It highlights the freshness of the food and mentions a 5% GST charge. The menu includes both vegetarian and non-vegetarian options across different cuisines, including Thai, Hunan, and Sichuan flavors.

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ankurmittal11
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© © All Rights Reserved
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0% found this document useful (0 votes)
33 views32 pages

Soy Menu

The document is a detailed food menu featuring a variety of soups, dim sums, sushi, bao, salads, starters, rice, and noodles with prices listed for each item. It highlights the freshness of the food and mentions a 5% GST charge. The menu includes both vegetarian and non-vegetarian options across different cuisines, including Thai, Hunan, and Sichuan flavors.

Uploaded by

ankurmittal11
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
You are on page 1/ 32

FOOD

MENU

FOOD IS BEING FRESHLY COOKED


PLEASE ALLOW US 15 - 20 MINUTES TO SERVE YOU
5% GST will be charged extra
SOUPS
CLEAR SOUPS sousp

Tom yum soup 200 / 210 / 240


Thai-inspired clear soup with a perfect balance of sour and spicy.

Aromatic peppery lemon soup 200 / 210 / 240


Clear soup infused with aromatic pepper and zesty lemon.

wonton clear soup 200 / 210 / 240


Delicate broth with tender wontons filled with delectable stuffing.

burnt garlic clear soup 200 / 210 / 240


Clear soup elevated with the rich aroma of burnt garlic.

thukpa 280 / 340 / 380


Tibetan clear soup with a hearty mix of noodles, vegetables, and meat.

THICK SOUPS
Hakka soup 190 / 210 / 240
Traditional delight with a rich mix of vegetables and spices.

Four island soup 190 / 210 / 240


Delightful fusion of flavors from four different islands.

Tangy coriander soup 190 / 210 / 240


Zesty concoction with the freshness of coriander.

Sweet corn soup 190 / 210 / 240


Classic favorite with the sweetness of corn in a velvety base.

Hot and sour soup 200 / 210 / 240


Spicy and tangy symphony of flavors.

crab meat soup 260


Luxurious treat featuring succulent crab meat in a flavorful broth.

NEW CHEF’S SPL. VEG CHICKEN SEAFOOD


DIMSUMS - 6 PCS
veg. Crystal Dumplings 340
Delightful translucent dumplings filled with mixed vegetables.

corn & spinach dumplings 360

DIMSUM
Wholesome blend of corn and spinach encased in a delicate dumpling.

veg. oriental dumplings 360


A delicious medley of oriental flavors in a bite-sized delight.

corn & chestnut dumplings 360


Perfectly steamed dumplings featuring a decadent mixture of water
chestnuts and American corn.

cheesy zucchini dumplings 370


Savory dumplings filled with the richness of zucchini and cheese.

veg. Thai style dumplings 390


Burst of Thai curry flavors in every bite.

Veg Dimsum Platter - 8 pcs 460


An assorted platter of 8 veg dumplings for a varied tasting experience.

Chicken siu-mai 360


Succulent chicken dumplings with a perfect blend of flavors.

Chicken basil Dumplings 360


Flavorful dumplings with the aromatic essence of basil.

Chicken, Chive & Burnt Garlic Dumplings 380


Delectable combination of chicken, chives, and burnt garlic.

chicken hongkong dumplings 380


Classic Hong Kong-style dumpling with tender chicken.

chicken Thai style dumplings 400


Thai-inspired chicken dumplings with exotic flavors.

chicken & shitake mushroom dumplings 400


Delightful dumpling with the richness of chicken and shiitake mushrooms.

prawn hargao 450


Succulent prawn hargao with a delicate and flavorful filling.

chicken dimsum platter - 8 pcs 490


An assorted platter of 8 chicken dumplings for a diverse tasting experience.

NEW CHEF’S SPL. VEG CHICKEN SEAFOOD


SUSHI 8 pc 4 pc
Asparagus tempura roll 660 420
Tempura batter fried asparagus, exotic avocado

Cream cheese avocado roll 660 420

SUSHI / BAO
Philadelphia cream cheese, exotic cucumber, exotic avocado

Vietnamese roll 660 420


Refreshing roll with the authentic flavors of Vietnamese cuisine.

Veg california roll 660 420


Asparagus, cream cheese, exotic avocado, onion & burnt
garlic mix

Prawn tempura roll 690 470


Tempura fried prawn, crab stick, caviar

Tuna roll 690 470


Raw tuna, sriracha sauce, tempura batter fried sushi

California roll 690 470


Crabstick, exotic avocado, exotic cucumber, caviar

Philadelphia roll 690 470


Philadelphia cream cheese, exotic avocado, salmon

Spider roll 690 470


Soft shell crab, Japanese mayonnaise

Samurai roll 690 470


Shrimp prawn, onion, sesame seed, sesame oil, feta cheese, teriyaki
sauce

NEW CHEF’S SPL. VEG CHICKEN SEAFOOD


BAO - 2 PCS
Spicy cottage cheese bao 360
Fried cottage cheese & sun-dried tomato's tossed in sriracha & sweet garlic sauce, flavored
with spicy mayonnaise, garnished with crispy fried wantons wrapped in soft bao

Vietnamese bao 360


Blanched asparagus, corn, broccoli & carrot, mixed with in-house mayo,sweet
chilli sauce, garnished with crispy fried wantons wrapped in soft bao

Cream cheese avocado bao 360


Fantastic combination of seasoned avocados, smooth cream cheese
sauce, basil leaves, tomatoes, paprika drizzled in olive pesto oil.

Katsu chicken bao 390


Bread crumb fried chicken tossed with kimchi salad, spicy mayonnaise,
sweet garlic, garnished with crispy fried wantons wrapped in soft bao

Soy chilli chicken bao 390


Shredded chicken tossed with ginger, garlic & spicy mayonnaise
garnished with crispy fried wantons wrapped in soft bao

BBQ chicken bao 390


Fluffy steamed bun filled with flavourful BBQ chicken, fried shallots,
fresh herbs and vegetables, topped with chilli mayonnaise sauce

SALADS
raw papaya salad 260
A delicious recipe for your daily dose of vitamins and minerals

Iceberg lettuce wrap 370


Refreshing and crunchy dish with a filling of assorted ingredients.

NEW CHEF’S SPL. VEG CHICKEN SEAFOOD


STARTERS - VEG
shanghai spring roll 330
Crispy and savory delight with the flavors of Shanghai.

crispy potato 330


Crispy and spicy potato with choice of sauces that tantalizes the taste buds.

crispy chilli / honey chilli / honey basil


Vegetable dumpling chilli soy 340
Spicy and savory dumpling dish with a soy-based sauce.

Zucchini herbal salt 340


A savory and herbal dish featuring zucchini.

Crispy corn spicy pepper 340


Crispy and spicy corn dish with a peppery kick.

Crispy assorted vegetables 360

STARTERS
A delightful assortment of crispy vegetables with choice of sauces
thai / Plum chilli / konjinaro / teriyaki
Stir fry oriental greens 360
Flavorful stir-fry of assorted oriental greens.

Crispy Lotus stem honey chilli / black pepper 360


A Delicious appetiser with deep Fried Lotus Stem tossed in
sweet & spicy honey chilli sauce / black pepper sauce

Water Chestnut honey chilli / black pepper 360


A crunchy dish featuring water chestnuts tossed in sweet and
spicy honey chilli sauce / black pepper sauce

Jiang chilli cottage cheese 360


Spicy and flavorful dish with chili-infused cottage cheese.

Cottage cheese 360


A savory and aromatic dish featuring cottage cheese with a choice of sauces.
tai pai / spicy bean / butter garlic / black pepper & curry leaves
wok tossed Mushroom 360
Mushroom with choice of sauces
Thai / ginger chilli / Hunan Basil / teriyaki / roasted garlic / sambal
Wok tossed Tofu
Savory and peppery dish with garlicky tofu bites.
370
pepper garlic / hunan / spicy bean

NEW CHEF’S SPL. VEG CHICKEN SEAFOOD


STARTERS - CHICKEN
Chicken shanghai spring roll 360
Crispy and savory delight with the flavors of Shanghai.

Soy chilli chicken 360


A spicy and savory dish with soy-infused chicken.

Hunan chicken 360


Flavorful dish with the aromatic essence of Hunan spices.

Diced chicken with assorted pepper & ginger 360


Savory and aromatic dish with diced chicken.

Keongs chicken with spring onion 360


A delightful dish with chicken and spring onions.

Chicken hunan basil 360


Flavorful dish with the aromatic essence of holy basil.

Mustard chilli chicken 360


Spicy and tangy dish with mustard-infused chicken.

Drums of heaven 360


Classic sweet and spicy chicken dish with choice of sauces

shandong (Sweet & Spicy) / hongkong

chicken wings 360


Chicken wings with a choice of sauce.
Korean / Hot & spicy /Black Pepper / BBQ / teriyaki / thai

Roasted garlic chicken 380


Rich and garlicky dish with succulent roasted garlic-infused chicken.

Plum chilli chicken (sweet & spicy) 380


Delightful sweet and spicy dish with plum chili-glazed chicken.

Chicken in spicy bean sauce


A spicy and savory dish with chicken in a bean sauce.
380

Sliced chicken in thai style 380


Sliced chicken in bold flavors fo sauces.

Kung pao chicken 380


A spicy and savory dish with Kung Pao-style chicken.

NEW CHEF’S SPL. VEG CHICKEN SEAFOOD


STARTERS - CHICKEN
Thai grilled chicken 400
Thai-inspired grilled chicken dish with bold flavors.

BBQ grilled pepper chicken 400


Smoky and peppery grilled chicken dish.

Chicken satay 400


Flavorful dish with skewered and grilled chicken satay.

Chicken yakitori 400


A savory dish with skewered and grilled chicken yakitori.

Stir fried green with steamed chicken 400


Healthy and flavorful combination of stir-fried greens and steamed chicken.

Aromatic chicken 400


Flavorful dish with aromatic spices-infused chicken.

chicken sriracha 400


Flavorful dish with sriracha spices-infused chicken.

chicken tai pai 400


Flavorful dish with tai pai spices-infused chicken.

chicken sambal 400


Flavorful dish with sambal spices-infused chicken.

chicken teriyaki 400


Flavorful dish with teriyakispices-infused chicken.

NEW CHEF’S SPL. VEG CHICKEN SEAFOOD


STARTERS - FISH
Fish pepper garlic 410
Succulent fish with a kick of pepper and garlic.

Fish hunan style 410


A flavorful blend of Hunan spices on tender fish.

Panfried chilli fish 410


Crispy pan-fried fish infused with spicy chili goodness.

Fire baked fish 410


Fish baked to perfection with a fiery twist.

Fish in chilli mustard 410


Fish delicately prepared in a blend of chili and mustard.

Fish dynamite 410


Explosively flavorful fish dish with a dynamite of spices.

Fish in spicy bean sauce 430


Fish bathed in a tantalizing spicy bean sauce.

Aromatic fish 430


Fragrant fish dish with a symphony of aromatic spices.

Steamed fish in ginger wine sauce 430


Delicately steamed fish in a ginger wine sauce.

Fish in xo sauce 430


Fish elevated with the rich and savory flavors of XO sauce.

STARTERS - CRAB MEAT


Crab Meat black pepper 480
Crab Meat seasoned with black pepper with a bold and peppery kick.

Crab meat hunan style 480


Crab meat Hunan style with bold and spicy notes.

NEW CHEF’S SPL. VEG CHICKEN SEAFOOD


STARTERS - PRAWNS
Prawn butter garlic 450
Juicy prawns infused with the richness of butter and garlic.

Prawn pepper garlic 450


Prawns infused in pepper garlic sauce

Prawn thai style 450


Prawns infused in Thai sauce

Prawn in sambal sauce 450


Prawns infused in sambal sauce

Prawn hunan style 450


Prawns infused in hunan sauce

Sichuan chilli prawns 470


Prawns seasoned with the bold and spicy taste of Sichuan chili.

Prawn in spicy bean sauce 470


Prawns drenched in a mouthwatering spicy bean sauce.

Crispy prawn tempura 470


Crunchy and delightful prawn tempura for a satisfying bite.

Prawn dynamite 470


Prawns exploding with dynamite of flavors

Prawn in XO sauce 470


Prawns infused in XO sauce

NEW CHEF’S SPL. VEG CHICKEN SEAFOOD


RICE
Steamed rice 200
Steamed rice for a classic and simple side dish.

Fried rice 310 / 320 / 340 / 380


Wok-tossed fried rice, a classic blend of fluffy grains and savory goodness.

Burnt garlic fried rice 310 / 320 / 340 / 380


Wok-tossed fried rice with rich flavor of burnt garlic.

Sichuan fried rice 310 / 320 / 340 / 380


Wok-tossed fried rice with Sichuan spices, a fiery symphony of
flavors and perfectly cooked grains.

Hunan fried rice 310 / 320 / 340 / 380


Wok-tossed fried rice with Hunan sauce, a tantalizing mix of
bold flavors and vibrant textures.

Ginger capsicum rice 330 / 340 / 360 / 390


Wok-tossed fried rice with ginger and capsicum, a harmonious
combination of zesty ginger and crisp capsicum.

Chilli basil fried rice 330 / 340 / 360 / 390


Wok-tossed fried rice with chili basil, an aromatic delight with a
spicy kick and fragrant basil.

NOODLES
RICE &
Lemon grass fried rice 330 / 340 / 360 / 390
Wok-tossed fried rice with lemongrass, an invigorating burst of
citrusy freshness.

pot rice 350 / -- / 380 / 420


Long grain rice wok tossed with inhouse white sauce with a
hint of five spice powder

stewed rice (white sauce) 350 / -- / 380 / 420


Wholesome stew of fresh cut veggies / chicken /
prawns mixed with steamed rice.

Golden garlic rice with iceburg lettuce 350 / -- / 380 / 420


Wok-tossed fried rice with golden garlic and iceberg
lettuce, a crunchy and savory sensation.

Shiitake mushroom fried rice 350 / -- / 380 / 420


Wok-tossed fried rice with shiitake mushrooms,
showcasing earthy mushrooms in a flavorful dance.

NEW CHEF’S SPL. VEG CHICKEN SEAFOOD


RICE
Kimchi fried rice 350 / -- / 380 / 420
Wok-tossed fried rice with kimchi, a spicy and tangy adventure
for your taste buds.

Black pepper fried rice 350 / 360 / 380 / 420


Wok-tossed fried rice with black pepper, a bold and peppery
symphony of flavors.

Nasi goreng fried rice -- / -- / 380 / 420


Wok-tossed fried rice Nasi Goreng style, a fusion of Indonesian
spices for a truly exotic experience.

Fukien fried rice -- / -- / 380 / 420


A delightful medley of ingredients from the Fujian province with
minced chicken.

NEW CHEF’S SPL. VEG CHICKEN SEAFOOD


NOODLES
Hakka noodles 310 / 320 / 340 / 380
Wok-tossed steamed noodles, a delightful medley of Hakka noodles
showcasing the perfect blend of textures and flavors.

Butter garlic noodles 310 / 320 / 340 / 380


Wok-tossed steamed noodles with buttery garlic goodness, a savory and
aromatic delight for your palate.

Chilli garlic noodles 310 / 320 / 340 / 380


Wok-tossed steamed noodles with chili garlic infusion, a spicy kick
complementing the perfectly cooked strands.

Sichuan hakka noodles 310 / 320 / 340 / 380


Wok-tossed steamed Sichuan Hakka noodles, a fiery symphony of Sichuan
spices dancing on your taste buds.

Zucchini hakka noodles 330 / 340 / 360 /390


Wok-tossed steamed noodles with zucchini, a refreshing twist featuring
crisp zucchini strands in every bite.

Malaysian noodles 330 / 340 / 360 /390


Wok-tossed steamed Malaysian noodles, a flavorful journey through Malaysian
culinary delights.

Hongkong noodles 330 / 340 / 360 /390


Wok-tossed steamed Hong Kong noodles, a taste of the vibrant and diverse
flavors of Hong Kong.

pad thai noodles 340 / -- / 370 / 390


Flat noodles stir fry with a sweet-savoury-sour sauce scattered with
crushed peanuts

stewed noodles (white) 340 / -- / 370 / 390


Wholesome stew of fresh cut veggies / chicken / prawns mixed with
steamed noodles.

BBQ Noodles 340 / 350 / 370 / 390


Wok-tossed steamed BBQ noodles, a smoky and savory sensation that will
leave you craving for more.

Chilli basil noodles 340 / 350 / 370 / 390


Wok-tossed steamed noodles with chili basil, an aromatic fusion of
spicy and fragrant holy basil flavors.

Stir fried cheesy hukki noodles 350 / -- / -- / 420


Wok-tossed steamed noodles, stir-fried to perfection and generously
topped with cheesy indulgence.

NEW CHEF’S SPL. VEG CHICKEN SEAFOOD


NOODLES
Black pepper noodles 350 / 360 / 380 / 420
Wok-tossed steamed noodles with black pepper, a bold and
peppery symphony of flavors.

Mi Goreng -- / -- / 380 / 420


Wok-tossed steamed Mi Goreng noodles, an Indonesian-inspired creation
with a perfect balance of savory, and spicy notes.

Panfried Noodles 440 / -- / 490 / 540


Wok-tossed pan-fried noodles, a crispy and satisfying dish that
brings together a mix of textures and flavors.

NEW CHEF’S SPL. VEG CHICKEN SEAFOOD


MAINS - VEG
Mix vegetables in hot garlic sauce 360
Mix vegetables in hot garlic sauce, a spicy medley of vibrant veggies.

Exotic vegetables Mahalak sauce 360


A rich blend of five spice seasoning in choice of sauces

Exotic vegetables in spicy basil sauce 360


Veggies in holy basil sauce, zesty combo in holy basil embrace.

Exotic vegetables in smoked chilli sauce 360


Veggies in smoked chilli sauce, smoky, spicy veggie symphony.

Exotic vegetables in black bean sauce 360


Veggies in black bean sauce, savory delight of veggies in black bean infusion.

Exotic vegtables in fragrant chilli sauce 380


Veggies in fragrant & spicy chilli sauce served on a sizzling platter

Exotic vegetable in roasted garlic sauce 380


Veggies in roasted garlic sauce, savory veggies in roasted garlic aroma.

Exotic vegetables in PIXIAN sauce 380


A fusion of exotic veggies in PIXIAN delight simmered with sichuan pepper and
black bean

Cottage cheese in choice of sauces 380


Tangy cottage cheese simmered with in-house mustard sauce.

mustard / ginger coriander

Cottage cheese and broccoli in black bean 380


Cottage cheese and broccoli in black bean, a wholesome combo in savory black
bean sauce.
MAINS
Mushroom in choice of sauces 380
Spicy mushrooms in basil-infused variety of sauces
chilli basil / tso

Vegetable dumpling chilli soy 380


Spicy and savory dumpling dish with a soy-based sauce.

Truffle mushroon in ginger wine sauce 400


Truffle mushroom in ginger wine sauce, luxurious truffle-infused mushrooms in
ginger wine.

NEW CHEF’S SPL. VEG CHICKEN SEAFOOD


MAINS - VEG
Broccoli, corn, chestnut in black bean sauce 400
Broccoli, corn, chestnut in black bean sauce, trio in rich black bean embrace.

Chinese green and tofu in hunan sauce 400


A wholesome blend of Chinese greens and tofu in a spicy and flavorful Hunan sauce.

Brocolli, tofu, asparagus & zucchini in black pepper 400


sauce
Broccoli, tofu, asparagus & zucchini in black pepper sauce, mix in peppery black pepper delight.

NEW CHEF’S SPL. VEG CHICKEN SEAFOOD


MAINS - CHICKEN
Sliced chicken in choice of sauce
A zesty and flavorful delight with the perfect blend.
420
chilli basil / hot garlic / mahalak / hubei style / black bean

Tsing-hoi chicken 430


A flavorful combination of tender chicken simmered with cashew nuts.

Shredded chicken in black pepper sauce 430


Shredded chicken in black pepper sauce, a peppery sensation with
perfectly shredded chicken.

Steamed chicken in ginger wine sauce (white) 430


Steamed chicken in ginger wine sauce (White sauce), a delicate dish with the subtle
warmth of ginger wine.

Shredded chicken in celery wine sauce (White) 430


Shredded chicken in celery wine sauce (White sauce), a light and refreshing option with the
crispness of celery.

Chicken kaprao 430


A bold and spicy dish with sliced and minced chicken simmered in the aromatic
flavors of holy basil.

General tso's chicken 430


Delectable mushrooms in Tso's sauce garnished with soothing crushed
peanut.

Braised chicken in smoked chilli sauce 430


Chicken in smoked chili sauce, a smoky and savory dish with a kick of chili heat.

Sliced chicken in chilli oyster sauce 430


A perfect balance of flavors in a luscious oyster sauce.

Chicken in sizzling fragrant chilli sauce 430


A sizzling sensation with succulent chicken in a fragrant chili sauce.

Chicken in roasted garlic sauce 430


A flavorful combination of roasted garlic and tender chicken.

PIXIAN chicken 430


A taste of authenticity with chicken simmered in the distinct flavors of Pixian sauce.

NEW CHEF’S SPL. VEG CHICKEN SEAFOOD


MAINS - FISH

Fish in spicy basil sauce 450


Succulent fish infused with the aromatic heat of spicy basil sauce.

Fish in sichuan sauce 450


A flavorful blend of Sichuan spices enhancing the taste of perfectly cooked fish.

Fish in mahalak sauce 450


A harmonious mix of tangy flavors for a delightful experience.

Fish in smoked chilli sauce 460


Fish simmered in a tantalising smoked chili sauce.

Fish in black bean sauce 460


Tender fish complemented by the savory goodness of black bean sauce.

Fish in roasted garlic sauce 460


Delicately flavored fish enhanced by the richness of roasted garlic sauce.

Fish in ginger wine sauce 460


A delightful fusion of ginger and wine sauce perfectly complementing the fish.

Fish in black pepper sauce 460


A delightful fusion of black pepper sauce complementing the fish.

Fish in chilli oyster sauce


Fish immersed in the delightful combination of chili heat and oyster essence.
460

Fish in hunan sauce 460


Bold and flavorful, this dish features fish in a classic Hunan sauce.

Fish in pixian sauce 460


A taste of authenticity with fish immersed in the distinct flavors of Pixian sauce.

NEW CHEF’S SPL. VEG CHICKEN SEAFOOD


MAINS - PRAWNS
Prawn in burnt garlic sauce (white sauce) 480
Succulent prawns with the richness of burnt garlic sauce.

Prawn in roasted garlic sauce 480


Prawns enhanced by the aromatic and savory notes of roasted garlic sauce.

Prawn in ginger coriander sauce 480


Prawns in a delightful blend of ginger and coriander sauce, a burst of flavors.

Prawn in celery wine sauce 480


Prawns paired with the crisp freshness of celery and the richness of wine sauce.

Prawn in sichuan sauce 480


Spicy and flavorful prawns simmered in a Sichuan sauce.

Prawn in black pepper sauce 490


Prawns complemented by the bold and peppery notes of black pepper sauce.

Prawn in hunan sauce 490


Bold and spicy prawns in a classic Hunan sauce.

Prawn in chilli oyster sauce


Prawns simmered in the perfect balance of chili heat and oyster essence.
490

Prawn in smoked chilli sauce 490


Smoky and spicy prawns in a tantalising smoked chili sauce.

Prawn in black bean sauce 490


Prawns enriched by the savory goodness of black bean sauce.

MAINS - THAI
Asian curry 420 / 450 / 490
A fragrant and flavorful blend of spices in a rich, creamy sauce and coconut milk.

Red thai curry 420 / 450 / 490


A vibrant and zesty Thai curry featuring succulent meat or vegetables and
coconut milk

Green thai curry 420 / 450 / 490


A spicy and aromatic Thai curry bursting with fresh herbs and coconut milk.

NEW CHEF’S SPL. VEG CHICKEN SEAFOOD


TEA
Jasmine tea 120
Hibiscus cinnamon green tea 120

BEVERAGES
bottled water 30
Soft Drinks (By Glass) 70
Pepsi, 7UP, Mirinda, Mountain Dew

Fresh lime soda (Salty, Sweet, Mix) 150


peach ice tea 180
Lemon Ice tea 180
Masala Lemonade 180

MOCKTAILS
Mint Mojito 200
Chilli Guava Cooler 200
Soy Pomegranate 2.0 black 220
Wasabi Martini 220
Dew of Sea 220
Lemongrass Lust 220
Garden Punch 220
Kiwi Jasmine Lime ice tea 220
BEVERAGES

NEW CHEF’S SPL. VEG CHICKEN SEAFOOD


DESSERTS
Rambutan 200
Darsan 200
Orange cream brulee 200
Caramel custard 200
Sizzling hot brownie with vanilla Icecream 240
COMBO MEALS - VEG

VEG serves 1

veg fried rice / veg burnt garlic noodles 400


(with choice of sauce)
Mix Vegetables in hot garlic sauce
Mix vegetables in mahalak sauce
Mix vegetables in sichuan sauce
Cottage cheese in ginger coriander sauce

NON VEG serves 1

egg fried rice / egg burnt garlic noodles 440


(with choice of sauce)
Sliced chicken in hot garlic sauce
Sliced chicken in mahalak sauce
Sliced chicken in sichuan sauce
Sliced chicken in ginger coriander sauce
COMBOS

NEW CHEF’S SPL. VEG CHICKEN SEAFOOD


LUNCH AFFAIR
VEG / NONVEG - 567 / 597
SOUPS (CHOOSE ANY ONE) - VEG / NONVEG
Aromatic peppery lemon soup hakka soup
Burnt garlic clear soup tangy coriander soup

DIMSUM (CHOOSE ANY ONE) - VEG / NONVEG


Veg. oriental / veg. crystal / Chi. chive / Chi. Siumai /
veg. basil / corn spinach chi. basil / chi. hongkong

STARTERS (CHOOSE ANY ONE) - VEG / NONVEG


Sichuan chilli baby corn / Honey chilli potato / Soy Chilli Chicken /
Mushroom teriyaki / Veg spring roll / Sliced chicken in black pepper sauce /
Vietnamese bao (1 pc) / crispy corn spicy pepper / chicken spring roll
mushroom Hunan basil / veg spring roll

MAINS (CHOOSE ANY ONE) - VEG / NONVEG


Mix veg. in spicy basil sauce / Sliced chicken in chilli basil sauce /
sichuan sauce / mahallak sauce / Hot garlic sauce / chilli basil sauce /
mushroom in chilli basil sauce black pepper sauce

RICE & NOODLES (CHOOSE ANY ONE)


veg fried rice / veg burnt garlic veg hakka noodles / veg butter garlic
fried rice / veg Hunan fried rice noodles / veg sichuan hakka noodles

DESSERTS (CHOOSE ANY ONE)


honey noodles
vanilla icecream with chocolate sauce

ADD ONS - VEG / NONVEG


Starters - Cottage cheese / Fish (10pc) / Prawn (6pc) - 230 / 350 / 380
mains - Cottage cheese / Fish (10pc) / Prawn (6pc) - 280 / 380 / 430
mocktails - 150
Served Limited | Can’t be clubbed with any other offers | Can’t be
shared | Zomato & Swiggy payment not accepted on SET MENU
SCAN TO FOLLOW

Timings:
12 - 3.30 & 7 to 11.00

Contact:
+91 97666 19265

Ground Floor, Survey No 114, Soy Affair, Imperio Fab Hotel


Building, 1/1/8, Baner Rd, Baner, Pune, Maharashtra 411045

WE ACCEPT CATERING & PARTY ORDERS

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