Disaster Management 2
Disaster Management 2
Drinking water
Dry food
Essential medicines
ID documents
Torch
Avoid injury
Stay away from unsafe areas Protect Yourself General Measures for All Emergencies
Fallen wires
disaster response
Unstable buildings
Stay away from: Avoid Hazards
disaster preparedness
Floodwaters
disaster mitigation
Chemical spills
3 fundamental aspects
Use mobile responsibly
Disconnect electricity During Floods: 1. Floods Search and Rescue Activities include: Evacuating affected people
Stay away from windows and hanging objects During Earthquake: 3. Earthquakes Hospitals should have: Surge capacity
Help neighbors and stay tuned to official Restore community to pre-disaster level or
communication better
Objective
Know nearby chemical industries Ensure physical, mental, social, and economic
well-being
Learn community sirens and warning signals Before Emergency:
Safe drinking water: Minimum: 15 liters/person/day
Have emergency mask and wet cloths ready
Sources: Borewells, tankers, hand pumps
Close doors and windows
Clean containers
Cover nose and mouth with wet cloth Storage & Distribution:
Avoid cross-contamination
Stay indoors or in sealed rooms During Emergency: A. Water Supply
4. Toxic Fumes (e.g., Industrial Gas Leaks) Chlorination
Switch off ventilation Disinfection:
Residual chlorine: 0.5 mg/L
Evacuate if advised
Surveillance of water quality
Avoid contaminated zones
Public education on water handling
Rehabilitation
Remove and dispose exposed clothing
Supply of balanced diet
Bathe with soap and water After Emergency:
Monitor food quality and expiry
Report symptoms (e.g., eye irritation,
breathlessness) Avoid spoiled or contaminated food
Use radios for official alerts During Emergency: Ensure soap availability
5. Nuclear Emergency
Take potassium iodide if recommended Promote handwashing before meals & after
C. Basic Sanitation and Personal Hygiene
defecation
Avoid unnecessary exposure
Solid waste: burning, burial
Decontaminate: change clothes, wash Waste disposal:
thoroughly Liquid waste: soak pits
Avoid returning until declared safe After Emergency: Personal hygiene: Safe menstrual hygiene
Community risk mapping Risk Assessment 4. Surveillance and Disease Control Public health surveillance
Equipment Children
Inventory of:
Vehicles Targeted feeding for: Pregnant and lactating women
Resource Mapping
Hospitals 5. Nutrition Elderly and sick
Mock drills and simulations Emergency Planning Disaster Preparedness Storage and transport
6. Logistics and Coordination
Define roles and responsibilities of responders Government
Wireless systems Communication System Guide relief planning and resource allocation
IV fluids Maintain emergency stock of: Hospital Preparedness ARI (Acute Respiratory Infections)
Blood Measles
Triage Hepatitis
Basic and advanced life support Disaster Mitigation in Health Sector Leptospirosis
Build awareness on first aid, hygiene, sanitation Community Involvement Early confirmation of outbreaks
Laboratory Support
Promote community resilience Maintain cold chain for samples
Larviciding
Energy-dense food
Nutrition
Provide: Protein supplements