H.K.

S TUTORIAL PROMISE SUCCESS 7986177780

1. Name the acid present in the following:(i) Tomato (ii) Vinegar (iii) Tamarind(iv)Curd
2. A compound ‘X’ of sodium is used as an antacid and it decomposes on strong heating.
(i) Name the compound ‘X’ and give its chemical formula.
(ii) Write a balanced chemical equation to represent the decomposition of ‘X’.
(iii) Give one use of compound ‘X’ besides an antacid.
3. You are provided with 90 mL of distilled water and 10 mL of concentrated sulphuric acid
to prepare dilute sulphuric acid.
(i) What is the correct way of preparing dilute sulphuric acid? Give reason.
(ii) How will the concentration of H3O + ions change on dilution?
4. 15 mL of water and 10 mL of sulphuric acid are to be mixed in a beaker
(i) State the method that should be followed with reason.(ii)What is this process called?
(a) Define olfactory indicators. Name two subtances which can be used as
olfactory indicator.
(b) Choose strong acids from the following:CH3COOH, H2SO4, H2CO3, HNO3
formic acid
5. A white coloured powder is used by doctors for supporting fractured bones.
(a) Write chemical name and formula of the powder.
(b) When this white powder is mixed with water a hard solid mass is obtained. Write balanced
chemical equation for the change.
6. Explain the action of dilute hydrochloric acid on the following with chemical equation:
(i) Magnesium ribbon (ii) Sodium hydroxide (iii) Crushed egg shells
7. State reason for the following statements:
(i) Tap water conducts electricity whereas distilled water does not.
(ii) Dry hydrogen chloride gas does not turn blue litmus red whereas dilute hydrochloric acid
does.
(iii) For a dilution of acid, acid is added into water and not water into acid.
(iv) Ammonia is a base but does not contain hydroxyl group.
8. Write the chemical formula of hydrated copper sulphate and anhydrous copper sulphate.
(a) State the chemical properties on which the following uses of baking soda are
based:
(i) as an antacid(ii) as a soda acid fire extiguisher(iii) to make bread and cake
soft and spongy.
9. A milkman adds a very small amount of baking soda to fresh milk during summers. Why does
this milk take a longer time to set as curd?
10. What are strong and weak acids?
11. What is meant by ‘water of crystallisation’ of a substance ?
(a) Crystals of a substance changed their colour on heating in a closed testtube but regained it
after sometime when they were allowed to cool down. Name the substance and write its
 formula and explain the phenomenon involved.
(b) Name the compound whose one formula unit is associated with 10 water molecules. How is
it prepared? Give equations of related reactions. Give two uses of the compound.
12. Compounds like alcohols and glucose also contain hydrogen but are not categorised as acids.
13. Curd is not kept in copper and brass utensils. Why?
(i) Name the compound which is obtained from baking soda and is used to remove
permanent hardness of water.(ii) Write its chemical formula.(iii) What happens
when it is recrystallised from its aqueous solution?
14. What is the colour of FeSO4.7H2O crystals? How does this colour change upon heating? Give
balanced chemical equation for the changes.
15. List two important products of chloro alkali process.Give uses of each.
(a) A metal compound ‘X’ reacts with dil. H2SO4 to produce effervescence, The
gas evolved extinguishes a burning candle. If one of the compound formed is
calcium sulphate, then what is ‘X’ and the gas evolved? Also, write a balanced
chemical equation for the reaction which occurred.(b) (i) Name one antacid.
How does it help to relieve indigestion in stomach?(ii) A farmer treats the soil
with quicklime or calcium carbonate. What is the nature of soil? Why does the
farmer treat the soil with quicklime?
16. How is washing soda prepared from sodium carbonate?Give its chemical equation?State the
type of salt?Name the type of hardness of water that can be removed by it?
17. What is the common name of CaOCl2? Why is Plaster of Paris stored in a moisture proof
container?
18. Name the compound used for softening hard water.
(i) Dry pellets of a base ‘X’ when kept in beaker absorbs moisture and turns sticky. The
compound is also formed by chlor-alkali process. Write chemical name and formula
of X. Describe chlor-alkali process with balanced chemical equation. Name the type
of reaction occurs when X is treated with dilute hydrochloric acid. Write the
chemical equation. (ii) While diluting an acid, why is it recommended that the acid
should be added to water and not water to the acid?
(i) Explain why is hydrochloric acid a strong acid and acetic acid, a weak acid. How can it be
verified?(ii) Explain why aqueous solution of an acid conducts electricity.
19. You have four solutions A, B, C and D. The pH of solution A is 6, B is 9, C is 12 and D is 7,(a)
Identify the most acidic and most basic solutions. (b) Arrange the above four solutions in the
increasing order of H+ ion concentration.(c) State the change in colour of pH paper on dipping in
solution C and D.
(a) Identify the compound of calcium which is yellowish white powder and is used
for disinfecting drinking water. Write its chemical name and formula. How is it
manufactured? Write the chemical equation for the reaction involved. Also list
two other uses of the compound.
(b) Write the balanced chemical equation qf chlor-alkali process.
20. A student dropped few pieces of marble in dilute hydrochloric acid, contained in a test-tube.
The evolved gas was then passed through lime water. What change would be observed in lime
 water? What will happen if excess of gas is passed through lime water? With the help of
balanced chemical equations for all the changes explain the observations.
(a) Identify the acid and the base whose combination forms the common salt that you use in
your food. Write its formula and chemical name of this salt. Name the source from where it is
obtained.
(b) What is rock salt? Mention its colour and the reason due to which it has this colour.
(c) What happens when electricity is passed through brine? Write the chemical equation for it.
21. A white powder is added while baking breads and cakes to make them soft and fluffy. Write the
name of the powder. Name its main ingredients. Explain the function of each ingredient. Write
the chemical reaction taking place when the powder is heated during baking.
22. “Sodium hydrogencarbonate is a basic salt”. Justify the statement. How is it converted into
washing soda? Explain.
23. Equal length of magnesium ribbon are taken in two test tubes ‘A’ and ‘B\ H2SO4 is added to test
tube ‘A’ and H2CO3 in the test tube ‘B’ in equal amounts:(a) Identify the test tube showing
vigorous reaction.(b) Give reason to support your answer.(c) Name the gas liberated in both the
tubes. How will you prove its liberation?(d) Write chemical equations for both reactions.(e) Out
of the two acids taken above(i) which one will have lower pH value.(ii) lowerH+ concentration
respectively.
a) Crystals of a substance changed their color on heating in a closed test
tube but regained it after some time when they were allowed to cool
down. Name the substance and write its formula .Explain the
phenomenon. b) How is sodium carbonate prepared? Give two uses of
the compound
a) Write the name given to bases that are highly soluble in water. Give an example.
24. A student detected the pH of four unknown solution A, B, C and D as follows 11, 5, 7 and 2.
Predict the nature of the solution.
25. A gas X reacts with lime water and forms a compound Y which is used as bleaching agent in the
chemical industry. Identify X and Y .Give the chemical equation of the reaction involved.
26. Mention the nature of tooth pastes .How do they prevent tooth decay?
27. Given below are the pH values of different liquids.7.0, 14.0, 4.0, and 2.0.Which of these could be
that of a) lemon juice b) distilled water c) sodium hydroxide solution d) tomato juice
28. Write a chemical formula to represent the action of atmospheric CO2 gas on bleaching powder
when left exposed in open.
29. When few drops of phenolphthalein are added to a dilute solution of sodium hydroxide a pink
colour is produced.What will be the colour of the final mixture when excess of HCl is added to
it? (justify your answer)
(i) Give the constituents of baking powder(ii) Why cake or bread swells on adding
baking powder? Write chemical equation.
30. Name two organic acids.
31. How does baking powder differ from baking soda?
32. What will happen if heating is not controlled while preparing plaster of Paris.
33. A housewife found that the cake prepared by her is hard and small in size. Which ingredient has
she forgotten to add that would have made the cake fluffy. Give reason.
34. Name two hydrated salts.
35. What happens when an acid reacts with a base? Give equation of the reaction of the reaction
involved. What is the special name of this reaction?
36. Explain how pH change in the river water can endanger the lives of aquatic animals.
37. A baker found that the cake prepared by him is hard and small in size. Which ingredients has he
forgotten to add that would have caused the cake to rise and become light?
38. What are the two main ways in which common salt (sodium chloride) occurs in nature? How is
common salt obtained from sea water? Explain.
39. What happens when (a) Solid sodium hydrogen carbonate is heated, (b) Chlorine gas is passed
through dry slaked lime, (c) Gypsum is heated to a temperature of 373 K?
(i) What is a salt? (ii) Why aqueous solution of sodium carbonate is basic in nature?
(iii)Why is an aqueous solution of ammonium chloride acidic in nature?
40. A milkman adds a very small amount of baking soda to fresh milk ?
41. Why do acids not show acidic behaviour in the absence of water?
42. Alcohols and Glucose contain hydrogen but are not categorized as acids.
43. Plaster of Paris should be stored in a moisture-proof container. Explain why?
44. Why is calcium sulphate hemihydrates called 'Plaster of Paris'?
45. Equal lengths of the magnesium ribbons are taken in test tubes A and B. Hydrochloric acid (HCl)
is added to test tube A, while acetic acid (CH3COOH) is added to test tube B. In which test tube
will the fizzing occur more vigorously and why?
46. Name a solution reacts with crushed egg-shells to give a gas that lime-water milky.
47. Why does distilled water not conduct electricity, whereas rain water does.
48. What is aqua-regia ?
49. Why should curd and sour substances not be kept in brass and copper vessels?
50. What is efflorescence?
51. What are the components of baking powder?
52. How will you test for a gas which is liberated when HCL reacts with an active metal?
53. What is baking powder? How does it make the cake soft and spongy?
54. When fresh milk is changed into curd will its pH value increase or decrease? Why?
55. Give Arrhenius definition of an acid and a base.
56. What happens chemically when quick lime is added to water?
57. Name the gas evolved when dilute HCL reacts with Sodium hydrogen carbonate. How is it
recognized?
58. How does the flow of acid rain water into a river make the survival of aquatic life in the river
difficult?
59. How is the pH of a solution of an acid influenced when it is diluted
60. How does the pH of the solution change when a solution of base is diluted?
61. Arrange these in increasing order of their pH values- NaOH, blood, lemon juice
62. Two solutions of A and B have pH values of 5 and 8. Which solution will be basic in nature?
63. Why does tooth decay start when pH of mouth is lower than 5.5?
64. What would be the colour of litmus in a solution of sodium carbonate?
65. Name the products obtained when sodium hydrogen carbonate is heated. Write the chemical
equation for the same
66. Write the chemical formula of washing soda and baking soda. Which one of these two is an
ingredient of antacids? How does it provide relief in stomachache?
67. Name an industrial use of washing soda other than washing clothes.
68. Why does 1 M HCL solutions have a higher concentration of H+ ions than 1M CH3COOH
solution?

MCQS
69. Identify the basic salt from the following salts:i) Na2CO3ii) NH4Cliii) NaNO3iv) KCl
70. Baking soda is a mixture of A)sodium carbonate and acetic acid b) sodium carbonate and tartaric
acid c) sodium hydrogen carbonate and tartaric acid d) sodium hydrogen carbonate and acetic
acid
71. Which one of the following is acidic?(a) Lemon juice (b) Tomatoes (c) Milk (d) All
72. Which one of the following will turn red litmus blue?(a) Vinegar (b) Baking soda solution (c)
Lemon juice (d) Soft drinks
73. Which one of the following will turn blue litmus red?(a) Vinegar (b) Lime water (c) Baking
soda solution (d) Washing soda solution
74. Methyl orange is (a) Pink in acidic medium, yellow in basic medium
75. (b) Yellow in acidic medium, pink in basic medium (c) Colourless in acidic medium, pink in basic
medium
76. (d) Pink in acidic medium, colourless in basic medium.
77. Lime water is(a) CaO (b) Ca(OH)2 (c) CaCO3 (d) CaCI2
78. The nature of calcium phosphate is present in tooth enamel is (a) Basic (b) Amphoteric (c)
Acidic (d) Neutral
79. Which of the following salts has no water of crystallization?
80. (a) Blue vitriol (b) Washing soda (c) Baking soda (d) Gypsum
81. The function of quick lime in soda lime mixture is to (a) Absorb moisture present in soda lime
82. (b) Increase the efficiency of soda lime (c) Increase the pH of soda lime (d) Take part in reaction
with NaOH
83. The Ph of a solution of HCL is 4. This shows that the molarity of the solution is(a) 4.0M (b)
0.4M (c) 0.0001M (d) 0.001M
84. The difference of molecules of water in gypsum and PoP is (a)5/2 (b) 2b (c) 3/2 (d) ½
85. Which of the following does not form an acidic salt?(a) Phosphoric acid (b) Carbonic acid (c)
Hydrochloric acid (d) Sulphuric acid
86. 1 The chemical formula of caustic potash is(a) NaOH (b) Ca(OH)2 (c) NH4OH (D) KOH