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Food_Menu

The document presents a menu featuring a variety of starters, mains, and desserts with prices listed in pounds and pence. It includes options for vegetarians and vegans, as well as a children's menu. Additionally, it notes that an optional gratuity will be added to the bill and advises customers to consult their server regarding allergies or intolerances.

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0% found this document useful (0 votes)
3 views

Food_Menu

The document presents a menu featuring a variety of starters, mains, and desserts with prices listed in pounds and pence. It includes options for vegetarians and vegans, as well as a children's menu. Additionally, it notes that an optional gratuity will be added to the bill and advises customers to consult their server regarding allergies or intolerances.

Uploaded by

15397119510
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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Oor Menu

“Sit ye doon yer welcome”

Yer Starters £s & pennies


Pumpkin salad, crowdie cheese, pomegranate & pine nuts V £11 & 25p
Celeriac & apple soup with croutons V,Ve £9 & 75p
6 Islay Oysters £25 & 00p
Home-cured salmon & rye bread £16 & 00p
Smoked trout rillette & cucumber £13 & 00p
Seared Orkney scallops & cauliflower £24 & 50p
Partridge terrine, apple & raisin chutney, pickled turnip £13 & 25p

Yer Mains
Spelt & lentil burger V, Ve £16 & 50p
Cauliflower steak, red pepper, cabbage & pine nut sauce V, Ve £18 & o0p
Mrs K’s hot smoked salmon salad with avocado & feta £24 & 50p
Cod, sage gnocchi, pumpkin & spinach £26 & 50p
The Scran & Scallie fish pie £19 & 75p
The Scran & Scallie steak pie £20 & 50p
Ham, egg & mash £25 & 50p
Highland Wagyu beef burger £21 & 50p

Bits 'n' Bobs


Sourdough bread & Scottish salted butter V £4 & 00p
Mashed potato V £5 & 75p
Tenderstem broccoli V, Ve £5 & 75p
Braised red cabbage V, Ve £5 & 75p

V Nae meat, nae fish Ve Vegan option available on request N Contains Nuts
As all ingredients cannot be listed on the menu, please speak to your server about any allergies / intolerances.

For all reservations, an optional gratuity of 12.5% will be added to your bill in accordance with our T&Cs.
Scallie Menu

Sausages & mash - £9.00


Kids burger - £8.50
Macaroni cheese V - £7.50
(add a sausage - £2.00)

1 scoop of ice cream - £2.50


Chocolate brownie & vanilla ice cream - £5.50
Build your own sundae - £5.50

Scallie shakes; vanilla, chocolate, or strawberry - £5.50

Please note that some of our mains can be adjusted to suit


brave wee scallies under 12

As all ingredients cannot be listed in the menu, please speak


to your server about any allergies/intolerances
Oor Puddins
Sticky toffee pudding, caramelised pecans
& vanilla ice cream V, N £9.75
We suggest... Bowmore 15yr 43% (£12.50)
Or... an Espresso Martini (£12.50)

Frangipane tart, poached pear


& toasted almond ice cream V, N £9.75
We suggest... Glengoyne White Oak 48% (£9.50)
Or... Tokaji Édes Szamorodni 75ml (£13.25)

Chocolate fondant, caramel sauce


& brown sugar cream V £10.00
We suggest... Tamdhu 15yr 46% (£12.50)
Or… Maury ‘’Grenat’ 75ml (£10.50)

Vanilla rice pudding, rum soaked raisins


& seasonal fruits V, Ve £9.50
We suggest… Highland Park 15yr 44% (£13.50)
Or... Sauternes, Château Filhot, Domaine Lafage, 75ml (£17.50)

A selection of British cheese


from I J Mellis, Stockbridge V £16.00
We suggest… Dalmore 15yr 40% (£13.00)
Or… Fernando de Castilla antique Pedro Ximenez 15% (£11.00)

V Vegetarian option on request Ve Vegan option on request N Contains Nuts


As all ingredients cannot be listed in the menu, please speak to your server about any allergies/intolerances.

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