UNIT- IV
UNIT- IV
FUNDAMENTAL OF ENTREPRENEURSHIP
(3MBFE101)
SINCE 2016
Copyright© 2024 by Dr. Binay Kumar Panjiyar, All rights reserved. [email protected]
UNIT- IV: Production Management
1. Methods of Purchase:
The methods of purchasing goods or raw materials are critical for ensuring that production runs
smoothly and efficiently. Key purchasing methods include:
Centralized Purchasing: The procurement of all goods and services is done by a central
purchasing department. This method ensures better control over purchases, economies of
scale, and standardization.
Decentralized Purchasing: Each department or unit within an organization handles its
own procurement. This method allows for greater flexibility and responsiveness but may
lead to inefficiencies or lack of consistency.
Just-in-Time (JIT) Purchasing: Goods are purchased only when needed in the production
process, minimizing inventory costs and reducing storage requirements. JIT requires close
relationships with suppliers and accurate demand forecasting.
Bulk Purchasing: Large quantities of goods or raw materials are bought at once, often at
a discounted price. This method reduces per-unit costs but requires proper storage and
handling to prevent wastage.
Electronic Purchasing: The use of digital platforms or software for placing orders,
tracking inventories, and handling procurement processes. This method improves
efficiency, reduces manual errors, and speeds up purchasing cycles.
Copyright© 2024 by Dr. Binay Kumar Panjiyar, All rights reserved. [email protected]
Maintenance Management: Ensuring that movable assets, such as machinery, are
regularly maintained and serviced to prolong their life and ensure they remain in good
working condition.
3. Quality Management:
Quality management is the practice of overseeing all activities and tasks needed to maintain a
desired level of excellence in products or services. It encompasses:
Quality Assurance (QA): The process of ensuring that products are made according to
defined quality standards, including the implementation of quality control procedures and
audits.
Quality Control (QC): The monitoring and testing of product quality during and after
production, using methods such as sampling, inspection, and defect tracking.
Six Sigma: A methodology used to improve the quality of processes by identifying and
removing causes of defects and minimizing variability in manufacturing and business
processes.
Total Quality Management (TQM): A company-wide approach to improving product
quality, involving all employees in decision-making and problem-solving to continuously
improve processes.
ISO Certifications: International standards (e.g., ISO 9001) that set out the criteria for
quality management systems to ensure that products and services meet customer
expectations.
4. Employee Management:
Employee management is crucial for ensuring that the workforce is productive, engaged, and
aligned with the company’s goals. This includes:
Workforce Planning: Determining the right number of employees with the right skills to
meet production targets. It involves recruitment, training, and succession planning.
Performance Management: Setting clear expectations, providing feedback, and
evaluating employee performance to ensure alignment with company goals. This is often
done through regular performance reviews and assessments.
Copyright© 2024 by Dr. Binay Kumar Panjiyar, All rights reserved. [email protected]
Employee Motivation: Implementing strategies to keep employees motivated, such as
offering competitive salaries, incentives, professional development opportunities, and
fostering a positive work culture.
Health and Safety: Ensuring that employees work in a safe environment through training,
safety protocols, and regular assessments of workplace hazards.
5. Packing:
Packing is an essential part of production and distribution, ensuring that products are safe for transit
and are presented in an appealing manner. Key aspects include:
Protective Packaging: Ensuring products are protected during transportation and storage
to prevent damage, using materials like bubble wrap, foam, or corrugated boxes.
Sustainable Packaging: Using eco-friendly and biodegradable materials to minimize
environmental impact. Many companies are focusing on reducing plastic use and
promoting recyclable packaging.
Branding: Packaging serves as a marketing tool to communicate brand identity and
product quality. Attractive and functional packaging can influence consumer purchase
decisions.
Regulatory Compliance: Ensuring packaging complies with industry regulations, such as
labeling, safety warnings, and environmental standards.
6. Marketing Management:
Marketing management involves planning and executing marketing strategies to promote products
or services. Key components include:
Market Research: Gathering and analyzing data on consumer behavior, competitor
performance, market trends, and customer needs to develop effective marketing strategies.
Product Positioning: Defining how a product is perceived in the market relative to
competitors, based on features, quality, price, and other factors.
Pricing Strategies: Setting a price that reflects the value of the product while being
competitive in the market. Strategies could include cost-based pricing, penetration pricing,
or value-based pricing.
Copyright© 2024 by Dr. Binay Kumar Panjiyar, All rights reserved. [email protected]
Advertising and Promotion: Creating awareness and generating demand through
advertisements, promotions, public relations, and digital marketing.
Distribution Channels: Deciding the methods of delivering the product to customers,
including direct sales, retailers, wholesalers, or e-commerce platforms.
9. Consumer Management:
Consumer management focuses on maintaining a strong relationship with customers while
addressing their needs and concerns:
Copyright© 2024 by Dr. Binay Kumar Panjiyar, All rights reserved. [email protected]
Customer Relationship Management (CRM): Using software systems to track customer
interactions, preferences, and purchase history to offer personalized services and
promotions.
Customer Service: Providing excellent service through support channels like helplines,
live chats, or social media to resolve issues and enhance customer satisfaction.
Feedback Systems: Collecting and analyzing customer feedback through surveys,
reviews, and direct communication to continuously improve products and services.
The contents in the E-Material have been prepared from the Text books and
Reference books given in the Syllabus.
Copyright© 2024 by Dr. Binay Kumar Panjiyar, All rights reserved. [email protected]